I like the pupusas. It's near my work so I go often for lunch. I have never been disappointed with…read morethe pupusas

I have to be honest, this truck was so disappointing. There is no shortage of taco trucks in the…read morearea so there is no reason for this one to be so bad. We gave it a shot because it was parked right inside the Fairgrounds for the Dinosaur Adventure event that went on last weekend. I should have yelped it first, but we went in blind, and now I regret it. We ordered 2 revuelta pupusas, the 3 taco plate, and the elote. First of all, their prices are insane. $7 for 1 pupusa? $15 for 3 tacos? $5 for elote kinda made sense but seriously, they didn't even execute that one right so still wasn't worth it. It seemed to be a one woman show, so I can excuse the wait time. Everyone knows pupusas can take about 15 min anyways so the wait didn't bother me. My elote was hot, but it barely had any cheese on it. All you could see was mayo, tajin, and a light sprinkle of cheese... I feel like the cheese is kinda what makes it so how are you gonna skimp on that. It was served on a plate, and then folded into foil so I guess that's nice but no. The cheese didn't just fall off on the plate, it just wasn't anywhere to be found :( The corn was sweet though, so I did enjoy it still but the elote mans would be ashamed to see how this one was served. The 3 taco plate only came with 1 salsa. Their mild is a green salsa that tasted like water. I had to ask for a spicy red one which just tasted like roasted pepper water/oil. I was not a fan. The chicken tacos were basically rotissierie chicken meat on a tortilla. No "asado" to be found anywhere. I'm an al pastor girly but this was the worst al pastor of my life. I didn't even finish it, it was that bad. The revueltas were the saving grace but even then.. they were mid. They were sooooo hot though, and had a decent amount of filling. The slaw paired with this was nice and tangy but again, the mild green salsa did nothing for the pupusa. I love when the cheese oozes out of pupusas and get all grilled up, nice and crispy. This pupusa wasn't giving all that lol It could have used a bit more salt/flavor but compared to everything else, it was good and the reason why I'm giving 2 stars. However, $7 for one pupusa is ridiculous. I understand inflation, but the food prices here do not match the food that is being served. The woman running the truck was nice though, so I do appreciate that and how hard she must be working if she's doing things alone. I just wouldn't ever come back.

I love their Birria Tacos! They are always delicious and everyone that tries them, says the same…read morething.

Spotted this truck in Vallejo today, and in my quest for the perfect burrito, decided to give this…read moretruck a try. I ordered a super carne asada burrito with everything and was not disappointed. This is the right sized burrito for $10. When I got it opened up, the first thing I noticed was that it was really hot to the touch, which means they grill it after they roll it and then wrap it up. My first bite was mostly beans and rice, which worried me a bit, but after a couple bites, I was into the good stuff. The carne asada, combined with crema and chili, had great, authentic Mexican flavor. My wife and I split it, and it was plenty for both of us. It came with some chips and a little cup of salsa that wasn't that tasty, but I appreciate them throwing in some chips. Definitely would hit this truck again. Service was fast and friendly and the atmosphere was parking lot with a view of interstate 80.

First of all I've never been to a taco truck that has so many options let alone one that does steak…read morefries and quality steak fries at that! My food smelled so good I had to start eating it in the car when I got it.. it tasted even better than it smelled.. I went bc I was in the area and had heard so much about the streak fries and their food in general that I had to give it a try.. I'm glad I did and I would def go back for more!

I was around the area and noticed this place and decided to grab a couple tacos before meeting up…read morewith a friend for movies. I ordered the taco de cabeza and lengua and I can't complain, the meats were tender and flavorful, they were kinda heavy on the cilantro though but it just made for a pretty looking taco. They are located beside a bar/pool hall and gentlemen if you have to use their restroom be prepared to have everyone walking in the bathroom to have a look at your junk as the trench/tub urinal is along the same wall as the door, so you're pretty much facing the door when you go pee! Just a funny observation. Besides this taco truck is great! Definitely have to come back next time I'm in town.

Had to make a stop to try Patricks's Famous pies. The owner was friendly…read more A mini Sweet Potato pie was $15 & it didn't have the sweet potato taste that I'm used to. The crust was very thick & hard. For another $15 I bought a Peach Cobbler. The peaches seemed like it came from a can(since peach season doesn't begin until May-Sept.) I enjoyed this more than the Sweet Potato pie, but for $30 for 2 sample sized portions, unfortunately I'll have to pass.

If your motto is "the sweeter the better" then you'll want to check out Patrick. I found his…read moredesserts to be way too sweet and overpriced but comparable in cost to others I've seen who are trying to get their products recognized. I paid $55 for a small bag with a small peach cobbler, a small loaf of sweet potato bread, and a small sweet potato pie. The sweet potato pie was good. He explained that it had less sugar for diabetics. I thought it had the right amount of sugar for a regular dessert. Diabetics should avoid eating Patrick's treats. I think it's just a matter of Patrick studying his target audience for pop-up events and festivals beforehand and adjusting his ingredients accordingly. I would say half the amount of sugar in the cobbler and sweet potato loaf would have made it much better. Also, if possible, lower the cost for the 3 bagged items by at least $25.

While wandering around the Farmers Market Saturday morning find the Salsa Chick located closer to…read moreSonoma Boulevard. Try the Bomb Diggity. The name says it all Fire

The Salsa Chick in Vallejo is a gem each salsa bursting with flavor. Each salsa packs a punch of…read morefresh ingredients and bold spices that dance on your taste buds. Patricia's passion for salsa shines through in every flavor, offering a delightful selection to suit every palate. Service is always prompt, helpful and she'll help with the perfect pairing. Whether you're dipping chips or spicing up your favorite dish, The Salsa Chick delivers a tantalizing experience that keeps you coming back for more. Catch her at the Farmer's market on Saturdays.

We tried the sushi bake lumpia this past Saturday during an event on Mare Island. There was no wait…read moreto order at this food stand, and service was sufficient. The dish was unique and quite tasty. The lumpia shell thin and crispy, filled with a delicious salmon and crab concoction, and drizzled with sauce on top to add just enough flavor. It was cooked perfectly and my taste buds were happy.

I've had Sushi Obsessions's famous sushi nachos over the years. If you haven't had them, they're…read morefried wontons topped with imitation crab, avocado, cucumber, sauces, and a protein of your choice. The quality has been the same, which is good. The wontons are addictingly crunchy without any grease, and the sauces have a lot of sweet and savory flavors. But the portion of fish has shrunk significantly since I first ordered them about 3yrs ago while the price has moderately stayed the same, around $20. The most recent purchase was at this week's Nihonmachi Fair in Japantown in San Francisco. I was looking at other people's orders to see the portion size of fish. Well, I didn't want to look creepy anymore so I stood in line to buy my own. As I waited in line, I remembered the scant amount of fish when I got them at the Union Street Festival. But I enjoyed the flavors and textures. Well, I got about 6-7 small cubes of tuna. The avocado was slightly frozen, but I didn't mind that too much because of the hot weather. And the other flavors and textures were consistent like before. I know that costs are at an all time high, and the price point for selling food should be reflective of those costs, labor, permits, etc. And I know vendors are cognizant of what price points will be attractive to buyers. But seeing the small amount of tuna is still nonetheless disappointing. Yet, out of all the street festivals I've been to, I don't see a product similar to this one. So it's possible I'd order sushi nachos again, but maybe without fish at all since it's the cheaper price point. I may get more bang for my buck if I bought sashimi elsewhere to add to the nachos. Cash is king but they also take Venmo and credit cards.

We hired Funky Shave ice for my husband's 70th Hawaiian Themed Birthday Party. The vendors were…read moreamazing set up in my backyard and started cranking out the most amazing shave ice creations for my guests. Many guests went back for seconds. I had the banana and creamsicle flavor shave ice on top of vanilla ice cream with mochi and sweet cream on top! So yummy. The vendors were so kind and very helpful too. When the party was over, all was cleaned and packed up like they had not even been there. I will hire them again and you might be able to catch them at a local farmers market some time. Very responsible and great communication.

From the owner: Funky Shave Ice Co is a mobile shave ice company that handcrafts Hawaiian stylela shave ice with a…read moremusic theme. Have an event? Please fill out our inquiry form for birthdays, cat shows, festivals and more!