This place has good food. Unfortunately, it is an absolute roll of the dice whether they are open…read moreor not. I have wasted many trips going to get food here to find them closed during their posted "open" hours. I just wish there was some kind of consistency with the hours so I could give them some business.

This truck has always caught my eye. Made a mental note to check it out when I'm coming back to…read moreHOU from AUS and it was a great decision! Located just about a mile before Bu-cees in Bastrop, you'll find this right off of Rt 21 near the Ally Medical Emergency stop. Stopping here on my way back from AUS on a Sunday in early September, it was about 830AM, just in time for breakfast. So breakfast tacos were the order with a chorizo & egg plus a sausage & egg. After about 4-5 minutes, my order was finished. Digging in, the flavors are straight up fresh and tasty with the warm tortillas fresh off the grill and the eggs mixed in nicely with the other proteins. The tacos are quite large so two were enough for me. Price-wise, they are very affordable and they take credit cards too. Do not miss this when you're on 21; definitely one of the best-kept secrets in Bastrop and I look forward to returning for more when I venture out to AUS... or coming back from there!

We came back for breakfast. It was very good…read more My wife had menudo and a barbacoa taco. She's very picky about both and was extremely pleased. And they offer both options every day/all day, which is great. She'll come back with her sister to enjoy it again. I had two breakfast tacos: one with egg, sausage and cheese and the other with migas. I really loved the migas. While the first taco was unremarkable, the migas was great. It was perfect, in fact. And it really celebrates their home made corn and flour tortillas. The only thing I didn't like was the salsa. It tasted like canned tomatoes and it was a wee bit salty and not very spicy. I really liked the migas, though. It was made with fresh jalapeño and had just the right amount of heat without needing any salsa. So I think this is one of those places that does some things very well... enough to build up a solid base of regulars, even though some of their other offerings were disappointing, like improperly reheated enchiladas. But if you know what to order, you can really enjoy this place. Oddly enough, they have chorizo on the menu, but don't list it among the available proteins on the breakfast taco menu, which I personally find very strange. Chorizo and egg is such an iconic breakfast taco offering. I'll bet they'd do it justice.

I went here for the Puffy tacos, and they were San Antonio style...which is perfect. The place is…read moresomewhat difficult to see, so plug it into your GPS. Parking was street, which was on when we went, but on weekends looks like it would be a challenge. Service was good The restaurant seemed clean.

Aguachile tostada for $8 with huge whole shrimp and half an avocado and yummy?? Yummy salsa and…read morechips for free?? Amazing service with the beautiful Karen in a beautiful bright happy interior?! We freaking love it here. The perfect antidote to the crazily overpriced mediocre eats in Austin metro.

Part One: VAST…read moreAMOUNTS OF SEAFOOD AT AN UNBELIEVABLY LOW PRICE !!!!! * * * * * You get what you pay for. * * * * * Do you really want to eat a gigantic seafood platter of tough rubbery bottom of the line octopus and macerated formless shrimp chunks? * * * * * The sauce and garnishings do not hide the fundamental nature of what you are eating. * * * * * There is plenty of non seafood on the menu. Go with the non-seafood for sure. Part Two: Other Yelp reviews rave about the fish. My co-eater raved about her chicken enchiladas. My oysters were pretty good. My shrimp were mushy because I had a marinated dish. I think the villain in the proceedings was the octopus. The octopus was genuinely mediocre. Like not wanting to finish my plate mediocre. I think if you avoid the octopus everything else they have is probably pretty good. The one land mine on the menu is one HELLUVA land mine. But all signs are that with one huge exception this place is okay.

This is a really old food truck (trailer) parked by a gas station near the freeway. There's a few…read morepicnic tables under a tent out front. There's was one attendee in the truck, working hard to make things happen. They didn't earn any stars for ambiance or location. But you know what, the burrito I had there was very good. Every ingredient was excellent, from the asada to the rice, beans and other fillings. The burrito was grilled nicely, and the hot sauce they gave me was more of a chili oil but it was absolutely amazing. It may not look like much but they sure seem to know that they're doing. I'll be back to try their quesabirria tacos.

Cute little food truck in Bastrop. Our third time here- the carnes street tacos are amazing. I like…read morethem with lots of grilled onions-no raw onions and zero cilantro. My husband got the cubano and loved it!

Food, staff and atmosphere was exceptional! I highly recommend this place for your authentic…read moreMexican dine in or take-out meals!

Best Tex Mex food from a family run restaurant. We love Las Cocinas and eat there often. Everything…read moreis awesome.

Comfort food…read more Service and atmosphere: We received good service throughout the stay. The restaurant looks cool and has old school vibe. Food: Their menu offers breakfast and lunch staples. I tried an omelette which you can build yourself. It came out pretty fast and tasted good. Side of salsa helped by adding extra flavour. Chicken fried chicken was moist and had good amount of crunchy texture. Many items are on the fried side. Pricing: $$ - standard prices for breakfast and lunch options.

Minus one star for cleanliness. Read on…read more Very good breakfast. Popular! Tons of people. We only had about a 20 minute wait at 9am-ish on Mother's Day. That's fine because it allowed us a bit of time to check out downtown Bastrop. Once seated, service was American cafe classic. Very friendly and full of memorabilia on the walls and decore. The evening cleaning crew left us an upside down dead . . . Yup, you guessed it. We told the server, they might want to clean it up before seating the next guest at that table. Rule of restaurant opening is to sweep before the doors are opened. We will probably be back because it's still a great place for breakfast. CritDicks

I absolutely love this place. The food is so delicious, I'm craving a plate just thinking about it…read more The service is exceptional. Everybody is so friendly and eager to satisfy your every need. The ambiance is cozy, not too bright, but just the right amount of light. I travel about an hour just to eat here. If that doesn't tell you how much I love this restaurant, I don't know what will. My favorite dish is the Matamoros plate but I can barely finish it because I usually fill up on my other favorite, which is the chips and salsa.

Tried Guadalajara based on reviews…read more Busy location with a full bar and a large menu. Service was friendly and timely. We ordered a couple of combination plates. Food was good, but a few of the accoutrements were missing, which we had to request. Overall, glad we tried it to see what the fuss was about. Flavors are good.

Great concept and we'll come back. We showed you on one of those special days when they offer Tom's…read moreBurgers, which are stuffed wagyu patties that are cooked on a smoker. Sides included, smoked corn, smoked mac and cheese, and horseradish-forward cole slaw. We liked all of it very much... with one exception, and it may not be typical. My "The Pretzle is the Goat" burger was not seasoned. I think they just forgot to hit the patty with salt and pepper, so all I tasted was the sweetness of the locally-baked (Tough Cookie) pretzle bun (which was not coated with salt like a pretzle but was still fresh and tasty), the sweetness of the carmelized onions and the sweetness ofv the goat cheese. So it wasn't very savory. Still... I expect that's not the norm for them and everyone else said at our table great things about their burgers. The menu varies a bit, depending on the day, but there are always great options here, until they start running out of things, like any good BBQ place, so get there early!

Lucked out being downtown when this one was open (side note: wish the Food Truck Court's website…read morehad hours listed for each truck.) The food was REALLY good. We got the pulled pork boat, brisket boat, hamburger and deviled eggs. The boat is beans (not spicy which was great!) with your choice of meat and topped with coleslaw. The brisket and pulled pork were really flavorful and not overly sweet. I didn't try the burger but he said it was really good. Also recommend the deviled eggs and definitely say yes to having them topped with bacon! We'll be back.

This place is no longer at the driving range. It is now located at a place off of 304 called The…read moreEast 40. The address is 1177 TX-304, Bastrop, TX 78602. Once we found it we ordered tortas and they were really good. Definitely check them out.

El mejor lugar para mariscos la monarca en la pulga de bastrop algo rico y sabrosoread more

Food was very tasteful. Staff exceptionally sweet and take-out was very quik for pickup! Ambiance…read morewas very fun and colorful!

The potato, egg, and bacon tacos are amazing, as well as the fajita tacos. Their menu is huge with…read moreso many options. Definitely need to try it out!