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    Table 26

    4.0 (841 reviews)
    Closed 4:00 pm - 8:30 PM
    Updated 1 month ago

    Table 26 Photos

    TABLE 26 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Upscale

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    Recommended Reviews - Table 26

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    Drinks, but mine was incorrect
    Frances V.

    I have been a long time customer of Table 26 over the years. It was by far one of my most favorite places to go to. Head chef John was fantastic and always came to check on us. The food was always top notch! After the first ownership change, it seemed to have lost it's value a bit. I went last year and I'm not sure who was the owner at that time, but it seemed to be back up to par. A few weeks ago, some girlfriends and myself stopped by for dinner and drinks. My friend wanted an indigeny and we were told they were out and that the menu was most likely inaccurate regarding beers, due to how often they change them. She wanted a cider and was told dustbowl strawberry margarita is a cider. It is in fact a seltzer and not what she wanted. I asked for a mango mojito and was told they were out of mint. I'd decided to order anyway and when the drink arrived, it was not flavored at all. I asked if it was mango and he said no and went to change it, saying the bartender got mixed up. While it was better as mango, a mojito needs mint. One of my friends ordered fries and what came to the table was not what we would consider fries. It was slices of potato and I didn't find it to have much seasoning. Another friend ordered arancini and an artichoke, while the last friend ordered arancini with tomato sauce on the side. Her arancini arrived with the tomato sauce on the bowl and not on side as requested and the waiter took it back to fix it. The artichoke was not cleaned, leaving the choke (fuzzy part) in the middle and my friend had started to eat it. At $18 for an artichoke, it should be cleaned correctly. The anancini were tasty and I enjoyed both the tomato and the pesto sauce that accompanied it. Before we ordered our mains, the waiter came back to say they were out of burgers and the cut of steak for both the black and bleu and the Jack Daniel's steaks, but could sub a ribeye instead. Ribeyes were market price vs the $37 of those 2 items. I was going to get the black and bleu, but then decided I would try to fish of the day. It was a white fish with a cream sauce and baby shrimp over mashed potatoes and green beans and I thought it was done very well. The fish was flaky, the mash creamy and the green beans had just enough bite! I ended up ordering another drink, but opted for wine to make it more simple. One of my friends had the chicken fettuccine Alfredo and she thought it was OK. While I had hoped for a better experience, I will probably return to see if things are the same or they were just having an off day.

    Alex S.

    I'd like to start off by mentioning the staff here is AMAZING. The host was super friendly when greeting us and quoted us 10-15 minutes but said it would most likely be less and it was. I had been seeing reviews on the Turlock To Go page for this spot for a while now and I hadn't been in years. So finally was able to come in last night for dinner. The server was super friendly and personable. She greeted us with a smile and made us feel like family. The food was delicious. Although everything we ended up ordering was different than what we walked in wanting to try. I had seen cioppino on their menu online and that was the main thing I was excited to try. When we ordered we were told they were out. We decided to get the Ravioli & Shrimp Scampi. After ordering the server came back and said that they were out of that too. Kind of disappointing going to a spot you are excited to go back to and just about everything you were hoping to try is out. We ended up settling with the chicken marsala & Shrimp Fra Diavolo. Both plates were good. Left me wondering what our original meals would've been like if they had what we were craving. The hot wings were yummy. We asked for extra crispy. Mac and cheese was 100/10. Probably my favorite thing we tried. The spicy strawberry margarita was also refreshing. The lava cake was rich and sweet just how I like it.

    Jack Daniel's steak.
    Brian G.

    First time back since the re opening. Was so worth it. Had a great time for my daughter's 26th birthday. It was fitting for the name and her age. Service was a tad slow because they aren't usually bombarded right at opening with a large group and a few tables. So only one server was on duty for the first hour. But she was still attentive to our party of 12. Steak was cooked perfectly and even my 2 year old granddaughter enjoyed it. Drinks were poured strong and the ambiance was great.

    Penne Romano
    Sierra S.

    If you want an amazing night out with friends or a nice romantic date with delicious Food and friendly service then this place is for you! The food here is made to order everything is so fresh and delicious. We got the bruschetta and stuffed mushrooms for our table to share and they came out perfect timing before our main dishes came. The bruschetta had fresh tomato's and tasted divine and the stuffed mushroom were full of flavor and sauce! We also got fresh bread for the table to share and it was delicious. When our table was done eating all the appetizers our food came out, perfect timing. I got penne Romano which was so rich and comforting. Everything was so flavorful. My boyfriend ordered the burger and it was really fresh tasting and delicious as well. They give really big portions here so we probably could have split something but it was worth it so we could try different things. Everything we tried was amazing. The service is impressive and they are so friendly and personal it's what makes me want to go back even more. I can't say enough good things about this restaurant.

    White sangria, great full flavor. Would definitely order again

    So glad Table 26 is back and better than ever. We started with the Amazing steak bites. Ordered my favorite salad, the Farmers Market Salad + Shrimp. *so tasty ‼ We had an amazing dessert, don't remember what it was called but it had caramel on top - don't pass it up. The service was on point. Great atmosphere, low-key elegance. You can sit in the bar or at a table. Looking at the menu it looks like something for everyone. Oh! the white Sangria was Fab.

    Bruschetta

    Great service and AMAZING food! Highly reccomend the Bruschetta as an appetizer. The atmosphere was fun and comfortable too perfect for anybody you bring with you

    Our favorite appetizer is the stuffed mushrooms.

    The food is always amazing! This is our go to place, Sean and Joseph always take great care of us. We love sitting in the bar area and trying new items.

    My go to, chicken piccata and my husband's steak!
    Jessica P.

    From the service to food, you can't go wrong! We had family from out of town and we couldn't wait for them to experience our favorite place to eat!

    Classy table settings with linen napkins and the tabletop is covered with brown paper and stamped with their logo.

    First impressions are critical, so I'm happy to say that THIS PLACE IS AWESOME! Service was perfect; smiling but not forced, friendly but not fake, helpful but not obtrusive, knowledgeable but not pushy. Our server knew her menu and how the food was prepared to help us make our choices. She checked in on us a couple times and let us know when our food was almost ready. She was available without hovering- not easy to do! Food was amazing; they cut their own steaks here and the trimmings are ground up for the burgers. My partner had the Classic Burger and added bacon. Probably the best tasting patty I've ever had without relying on the condiments for flavor! I had the Seafood Ravioli (crab & shrimp) in a lemony dill cream sauce with tiny shrimp on top. Simply delicious! Not a big serving and nothing on the side like rice or veggies, so if you have a big appetite then you'll def want to have appetizers beforehand. The total bill was $73 for 2 entrees and sodas without appetizers or tip so not expensive. Atmosphere; Number one is CLEAN! No inappropriate smells. Simple decor so not distracting from the food. No noise from the kitchen, just a pleasant and relaxing experience. Overall we will absolutely be coming back here- frequently and regularly!

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    1 year ago

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    4 years ago

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    7 months ago

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    8 months ago

    Bland and expensive food. Ordered the apple bourbon pork chop. The meat was not seasoned at all.

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    9 months ago

    Good comfort food, nice ambience, great location and service. Can't go wrong with it! Recommended.

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    10 months ago

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    1 year ago

    Food was great. Staff was friendly and very prompt. Eager to go back and try something new

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    5 years ago

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    10 months ago

    Food was great celebrating are 38 anniversary service was fantastic...drink a good bottle of wine

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    2 years ago

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    3 years ago

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    11 months ago

    Ate there once this year. It's an expensive restaurant but the food and great customer service is AAA.

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    Page 2 of 22

    Ask the Community - Table 26

    Is this a good place for A group of 9-10 people?

    Yes, & they have a banquet room for larger groups. I recommend them for the food & drink services without question. Pricy & worth it.

    Do they take Reservations?

    Yes

    Does this restaurant serve micheladas?

    I do not know that answer but good martinis

    View All 7 Questions

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    First & Main

    First & Main

    4.1
    (273 reviews)
    1.6 mi
    $$

    Food is delicious and service is great. Cocktails are excellent as well. Very nice ambiance.read more

    I came here on a Friday night, I arrived about 6 PM. It was just me, so I offered to sit at the bar…read moreas it was full service. When I got there, there were still some empty open tables, however, as I was leaving, it seems like they're just about all filled up. I got the Mr. milkman cocktail and it was pretty tasty, although I did notice how it appeared, as if there were a lot of wines and other beverages that they were out of. Even with my cocktail, they had to substitute the base with soda water, although it was still tasty. There was probably about 7 to 8 wines/sakes that were crossed out on the menu. Food came out fast, and the service was decent on that chefs end. I got the Korean Stone bowl dish, and It was pretty tasty, although fairly expensive for what it was... rice, veggies, and a little bit of beef, but I do like the concept of having a hot bowl that progressively warms up the rest of the food inside. I really do wish there was more meat inside for the price, I feel like only two or three bites had beef. One thing that I really noticed (and I think I noticed even more because I was sitting at the bar) was how servers and the bartenders spent a lot more time conversing with their friends (who were sitting at the bar) then checking in on some of the other people. Someone did approach me to put in my drink order, but I flagged down the server to put all my other food orders in. I don't think anybody came and asked how my meal was either. I do enjoy the overall ambience of the place, dim mood lighting, a minimalist esthetic, and a bar that really nicely displays some of their high end liquors.

    Photos
    Inside
    Inside
    Smore Waffle Dessert - totally worth it!
    Smore Waffle Dessert - totally worth it!
    Brussel Sprouts, cauliflower, edamame appetizers.

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    Brussel Sprouts, cauliflower, edamame appetizers.
    Atrium

    Atrium

    3.8
    (38 reviews)
    0.8 mi

    Such a fun night here. The ambience was great--low lighting with candles/table lighting that made…read moreit feel cozy and romantic. The drinks were really good and the specialty cocktail menu was fun to explore. Food was excellent and perfectly prepared. At first it wasn't totally clear, but our server explained that the menu is set up for sharing, which completely changed how we ordered. Our table of six went family-style and it made the experience relaxed, social, and really enjoyable. Service was attentive and accommodating without being overbearing. The space felt lively with big groups having fun and couples on dates--it worked perfectly for both. We'll definitely be back.

    The reviews about the loud music is true and it's not changing any time soon…read more I visited for dinner ~6:30pm. Immediately when walking in I noticed the music was overwhelmingly loud. It felt more like a club scene rather than a nice dinner spot. I asked if the waitress could lower the music and she said they weren't allowed to touch it. Upon seeing the reviews of this place, I see why. The business owner claims that they're trying to curate a "lively atmosphere" and it's "not for everyone". That's wack. If half of your reviews are telling you the music is too loud, lower it. I could barely hear my partner speak and had to read lips just to try to have a conversation. Plus some of the waitstaff were changing songs midway through or skipping songs. It was distracting. On top of that, the main dishes do not come with a side. Every single side option is an up charge. I knew when ordering the salmon, that it wouldn't come with a side. But everyone should note that you're spending $25 on an 8oz salmon and two slices of lemon with not a single side. No rice, no nothing. To be honest, you can go to Texas Roadhouse and get the same exact thing for the same exact price and get two sides for free. Plus you're not hounded by extremely loud music. Last thing to note, our waitress was also working the bar. There was a couple at one other table and someone at the bar. Other than that, the restaurant was completely empty. We barely saw our waitress and had to wait for quite a while when we wanted to order another drink. We spent a lot of extra time than we wanted to waiting around. My positive about this restaurant is that the decor is nice and that they let you modify the dish a bit. We ordered the pasta trio and they let us get two of one type of pasta. The pesto was really good. The deals on Thursday for drinks is good. The bread and butter was really good but an extra $5. Overall? Business owner: please take note of what customers are saying and compromise. If a customer asks for the server to lower the music, staff should be allowed to, even if just a little bit. What sort of "lively atmosphere" are you trying to create on a Thursday night at 7pm with a restaurant 90% empty? Maybe change the vibe of the music based on the time of day. Your decorations say "nice dinner" your music says "sports bar". There is an in between and I know it can be found. I hope everyone can learn something from this review.

    Photos
    Atrium
    Ahi Tuna. Was amazing, definitely recommend. Get some sauces to dip. I'm a sauce guy!
    Ahi Tuna. Was amazing, definitely recommend. Get some sauces to dip. I'm a sauce guy!
    Dubai Iced Mocha

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    Dubai Iced Mocha

    Table 26 - newamerican - Updated August 2026

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