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    Szechuan Szechuan

    3.0 (70 reviews)
    ModerateChinese
    Closed 11:00 am - 10:00 pm

    Order Szechuan Szechuan Takeout or Delivery

    Szechuan Szechuan Photos

    Business Info

    SZECHUAN SZECHUAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Outdoor seating

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    Pan fried salmon with mango cucumber and red onion
    Twila K.

    We usually eat the salmon teriyaki (without the teriyaki sauce... Their food is so tasty and fresh you don't even need sauce) General tao chicken dish. Small hot and sour soup. When it's date night we share both plates and it's enough food for both of us. The service is really great! Friendly atmosphere and the food arrives promptly

    Very clean inside to go section
    Anne M.

    First time here! I work in the mall and wanted to try it for a while now! They have a finer dinning side and patio A to go take out side A dine in for shoppers like a food court style And a grab and go fridge section facing the mall They have a lot of great options depending on your needs! Not too many vegetarian items but I grabbed a number 7 with vegetables. It was an extra $1 for sweet and sour sauce BUTTT the portion size was amazing compared to other Asian places I've been to before. The size was nice and it was VERY HOT! But the chow mein was over cooked and very crispy. It always took 13 minutes to cook (year I timed it ... I was in break ) it was not too busy. Place was very clean and staff was sanitizing tables as soon as it became cleared. Would try a grab and go sushi next time!

    Decor
    Shih C.

    For a Pan-Asian restaurant, this place has nailed down some signature Chinese dishes. The decor was modern and welcoming. My family and I were quickly greeted and seated. Our waitress was very friendly and allowed us plenty of time to review the menu and answered all the questions we had patiently. After a long day of traveling from Chicago, we were very happy to see our order came. The crispy Cantonese chow mein was absolutely delicious. We also ordered beef noodle soup and spicy eggplant. They were also very good. The price is reasonable and I would definitely visit again if I'm back in the area! .

    Pad thai
    Rodney C.

    My wife and I were in Vaughan mills doing some shopping and wanted to grab a bite to eat. Ever since I first came to this mall this restaurant has been there, but this was y first time visiting. My concern was the decor looked good, reminiscent of Dragon legend buffet, but since it was in the mall I was picturing Manchu wok food with high prices. Most of my assumptions were correct upon entering. The decor is decent, prices were a smidge higher then usual but the food was actually tastier then I expected. The service was definitely lack luster though. We stopped in at 5 on a Friday and the place was empty. Took us 4 minutes before we were acknowledged. When we were seated, they just gave us menus without asking us what we wanted to drink and just walked off. Service could have been better, but guess they didn't care. If Im in the mall I wouldn't mind coming back, but again wouldn't look to come here specifically.

    Sushi boat with different types of maki.
    Joe U.

    Took my daughter here today for lunch with her friends for her birthday and it was an excellent experience. The food was fantastic. Fresh. Hot. Service was remarkable. Calamari was amazing. Sushi was fresh. Chicken fried rice was delicious. Chicken teriyaki was hot and delicious. I was shocked at how good everything was! The staff were very attentive and accommodating. We will be back for sure!

    William B.

    Most "Asian Experience" ever. The waiter questioned our order if we could finish it (Perking Duck). When the Duck came he cut about 15% of the Duck and took it back. The second course came and supposedly it's supposedly the remainder of the Duck but it was so little that two people were able to finish it. We are almost 100% certain they did not give us the full Duck we paid for yet shaved about 40% off. During paying the bill. Me and my friend split it 50\50 on a $76ish meal. So I put $40 while my friend put $50. My friend wanted change, and he (the waiter) asked "YOU WANT CHANGE?" Then he asked me to give him change from my wallet. Probably because he was watching my wallet and saw me with extra bills. I refused. Then my friend asked for 7$ change. He went and came back and put a $10 bill and a few coins about 4$. He EXPECTED to get the $10 bill for not even refilling water or anything. The biggest thing is he scammed us of the duck because he said the whole duck is very filling and two people can't finish it but we did (and we are not even large). There is no way a whole duck can only make those two small courses. (See pictures) Definitely not recommended.

    Teena D.

    We had lunch today at Szechuan Szechuan. Steve and Dave started with soup. They also ordered tuna rolls and sashimi (more than they expected arrived). Not my thing but pretty! Steve and Dave both ordered Szechuan Beef with a side of white rice. I love Szechuan Szechuan but haven't been in a long time (it's the first time I've been to this location). I ordered what I usually get ... Szechuan Chicken with a side of white rice. There was a lot and I had good intentions of eating half and taking the other half home for supper ... but it was so delicious that I ended up eating it all but the green peppers! Our server took good care of us.

    Pad Thia, sweet and sour pork, and General Toe

    Great service and amazing sweet and sour pork. We have been here a couple of times and they never fail to impress.

    Alexandra B.

    First time here. Went straight to the dine in area instead of the take out area. The servers are super quick and super nice! The food is delicious. And the food presentation is great too! Will definitely come back for more delicious food here!

    Entrance
    Lianne S.

    Went here for dinner while holiday shopping and had a great dinner! We ordered four dishes and a few appetizers for four people and there was a ton of food! For appetizers, we had the shrimp dumplings and chicken lettuce wraps. For dinner we had the general tso chicken, Singapore rice noodles, Szechuan white fish, and Cantonese shrimp crispy noodles. All were delicious!! I loved the red and black interior. Large booths for groups. Great for gatherings. Large open space. Friendly staff and quick service. I really enjoyed my meal here!

    Rainbow wraps
    Dorothy H.

    This place has been around for many years since vmills opened. I think they have revamped it a bit to have the take out option. This was my frost time dining in the restaurant. Inside is super nice and modern looking. It has a great ambience. It is a large restaurant and I was surprised there were such few people eating lunch on a Sunday. I met up with my friend and we split a beef fried rice and rainbow folds. We could not finish either dish. Portions are big and affordable. The meal was around $30. I loved the rainbow folds. Love anything that is fun to eat! You use the lettuce to wrap the chopped up chicken and vegetables. Similar to Peking duck options. It was very good. The beef fried rice was average. Service was really good. They checked in us a few times and refilled our waters. I will definitely come again!

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    5 years ago

    The food was quite disappointing, the customer service was disgusting, no apologies for giving my family this ....

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    13 years ago

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    6 years ago

    This is my favourite Chinese food restaurant!!! I love there noodles always cooked perfect and they sell the best spring rolls

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    10 years ago

    One of the best chinese restaurants I have dined in. All of their rice dishes are extremly well prepared and I cant wait to go back.

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    China Wok Super Chinese Food

    China Wok Super Chinese Food

    4.5
    (18 reviews)
    7.7 km
    $

    My fave spot to get fried chicken and noodles. This spot is…read morethe most popular at York gate mall and they're pretty affordable. I used to get the kids meal which consist of fried rice or noodle with 2 pieces of chicken. Don't recall the price but it's less than $10 (I feel like it's $5 or less). The chicken is so good! This time around we got 2 boxes of chicken (24) and noodles for total of $32. Service is ok! And there's food court if you want to eat there. Otherwise mainly takeout spot. Also get the red sauce! It's so good with the chicken. They also gave me hot sauce packets and soy sauce.

    China Wok Super Chinese Food provides the best-breaded chicken wings in the Greater Toronto Area…read more The scrumptiously marinated wings are coated with a seasoned batter (with unique, refreshing seasoning blends, such as rosemary) and fried to an absolute crispy golden brown. Once you start those wings, you can't stop. In fact, these wings are so good that I ordered 200 of them for my party last winter, and I still don't get tired of those damn wings! Also - they are great if you keep them in the fridge for a day & reheat them too. Although their fried rice and vegetables are not as out-of-this-world as their wings, they all still pack great wok hei while tasting surprisingly "healthy" (because they are not as heavily seasoned as other Chinese food places). I think the chef wanted to ensure that the other dishes did not steal the show of their wings. Overall, I strongly recommend China Wok Superb Chinese food, regardless of whether you want to grab a combo meal with wings, rice and vegetables or just ten wings for a meal. They are all great options with a decent price.

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    China Wok Super Chinese Food
    Crispy chicken balls
    Crispy chicken balls
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    Choice of the Orient

    Choice of the Orient

    3.9
    (36 reviews)
    8.2 km
    $$

    After reading the reviews, we wanted to give this place a try…read more When we got in here, we didn't realize that this place was more like Canadian/American Chinese food. LOL. We were watching on YouTube and saw that the bloggers were reviewing the location in Richmond Hill. We assumed that the Vaughan location was the same one. So, that was our fault. But, we decided to stay and didn't feel like traveling all the way to the other one. We were immediately seated after we arrived. The place is pretty big, with a very elegant interior. Tables seating up to 4 people line the leftmost wall, which has framed paintings adorning it. Circular tables for groups of 8 sit in the center of the restaurant and on all of the tables are crisp white tablecloths with beautifully folded green cloth napkins. The specials are also written on a framed green chalkboard on the back wall and the place is illuminated by built-in spotlights. We ordered the following: Braised Tofu with vegetables - Daughter liked it a lot. She said that it tasted like Chinese takeout but in a good way. Basa Fish Chili Bean Sauce- This was ok, but I thought the sauce was the same as the other orders. Spicy eggplant with shrimp- Hubs said that this tasted similar to the braised tofu with vegetables and it was ok. Overall, we felt that these 3 entrees and sauce all tasted the same. It was ok but no big deal. This place is located next to a mall, so there was plenty of parking. Service was quick and friendly. We told our server about daughter's peanut allergy and it was noted on our bill. There were quite a few other tables occupied. I'm glad we got a chance to try this place. Always wanted to try Canadian Chinese food!

    great food. excellent service . very clean. Have been going there for years. Highly recommendread more

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    Choice of the Orient
    Choice of the Orient
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    Happy Valley Village

    Happy Valley Village

    4.5
    (35 reviews)
    19.4 km

    very good food, there staff are very nice, there uniforms are quite noice and it gives chinese…read morevibes like if I was in a Chinese restaurant in china right now

    The decoration is eye-catching and full of Northeast Chinese character. The space is styled like a…read morerustic village setting, with wooden booth structures, straw-thatched details, hanging dried corn and chili peppers, and red lanterns that instantly create a warm, festive atmosphere. The use of traditional elements, paper-cut window designs, red Spring Festival couplets, old-style newspaper wall coverings, and exposed brick adds a strong sense of nostalgia. It feels immersive and intentional, almost like stepping into a countryside home in Dongbei rather than a typical restaurant. The décor isn't fancy, but it's rich in cultural detail and warmth, perfectly matching the hearty, comforting style of Northeast Chinese cuisine. The space is unique and perfect for taking photos. The food here is very generous. We ordered the 4-person set with two side pots. Tomato Braised Beef Brisket and Chicken Stewed with Mushrooms and the portions were huge. Both pots arrived steaming hot and filled to the brim, clearly meant for sharing. The braised beef was rich and hearty, while the chicken pot was comforting and full of flavor, making it perfect for group dining or cold weather meals. Combined with the rustic, traditional décor, it really feels like authentic Northeast Chinese comfort food. The food and atmosphere were excellent, though the service was a bit lacking. Prices are reasonable for the generous portion sizes and the unique restaurant décor.

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    Happy Valley Village
    Stir-Fried Eggplant, Potato, Pepper ($13.98)
    Stir-Fried Eggplant, Potato, Pepper ($13.98)
    Storefront

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    Legend Chinese Restaurant

    Legend Chinese Restaurant

    3.5
    (140 reviews)
    9.5 km
    $$

    Service was good and food was decent. They seemed to have all-day dim sum, as we were presented…read morewith 3 different menus upon being seated on the table: main menu (large dishes), dim sum menu on paper, and a small card containing 3 items on special that day. The restaurant was packed and it was a bit hard to get a hold of a server at times, but their service was pretty good overall given the speed, ability to customize some menu items, and attentiveness. We ordered the Scallops with Vegetables, and we got to choose what type of vegetables we wanted (usually we don't get to choose in other Chinese restaurants). We opted for choy sum, but we also could've chosen from a selection of mixed vegetables, bok choy, snow peas, mushrooms, etc. Surprisingly, the scallops came as jumbo scallops. I was expecting smaller-sized scallops like in other Chinese restaurants. The dish was tasty and I could taste the ginger. Seafood and Garlic Fried Rice was alright - no different than those in other similar restaurants. The rice was quite dry and there were small pieces of shrimps and scallops in the mix.

    Tip: The eight-course meal is excellent…read more My best friend asked me if I'd like to go for dim sum with his family after his mom's funeral. I had forgotten that it was customary after a Chinese funeral (his mom was Chinese and her husband was Vietnamese) to have something to eat after a funeral. I was moved that he was thinking of me during a difficult time. I said yes. He got his niece to get me the address of the restaurant. She conveniently had a business card, which made it easy. I saw Legend Chinese Restaurant. I put it into my maps app, and drove my friend and me over there. He insisted that I drive him. Maybe my company provided him comfort. I know that the reverse was true. It was nice to spend some more time catching up with him as we headed northbound. This eatery is in a plaza with Red Lobster across from it. We had dined there together eons ago. There was lots of parking. I backed into a spot and we walked over to the restaurant. A woman greeted us. Both of us wearing black made her realize that we were a part of a larger group that had come from a funeral. She pointed us into a closed area with wall dividers that separated us from the rest of the customers chowing down. We didn't have dim sum. Instead, we had an eight-course meal. I had never dined here, so I was looking forward to what we were about to eat. Each table had to make one seat space open for the server to come with food. I happened to be next to this gap. It has its pros and cons. I helped move dishes and such to make way for new dishes to arrive. Our server did spill some water on the table, but it wasn't crazy. I loved the lazy Susan. Our table had eight people. It was needed to get to whatever we wanted on it. We had hot looseleaf tea and hot water in tea pots. The tea was yummy, but I had no clue what it was. We ended up pouring the hot water into the looseleaf tea pot when we were running low. Our server was also great to refill the pot with the looseleaf tea a number of times. We got the following items during our meal: - Roasted pork - Shrimp and scallop soup - Chicken - Sweet and sour pork - Shrimp and scallops with sugar snaps - Steamed fish - Mushrooms with baby bok choy - Tofu pudding - Fortune cookies Half our table were vegetarians, so almost everything wasn't suitable, except for the tofu pudding. Folks at the table were kind to let me take photos of most dishes before we wrecked them, except for the vegetarian tofu vegetable medley that came out. They were so hangry that they simply went in. I have a mental picture of the generous rectangles of tofu, with mushrooms and baby bok choy. There may have been more veggies. I was happy that they could finally eat! We started with the roasted pork. It was excellent. The pork was succulent. The pork skin was crispy. Delicious! I loved the shrimp and scallop soup. It had small cubes of shrimp and baby scallops in a nice broth. The large bowl of soup sat next to me. It was deadly. I love soup. No one wanted seconds, so I polished it all. The chicken was tender. It was nice with the scallion oil. My friend and I remarked that the sweet and sour pork was excellent. It's probably because we are so used to chicken as the protein. The pork was crispy even with the sweet and sour sauce coating each morsel. The pork was tender. I loved the bell pepper and the pineapple chunks. The shrimp and scallops with sugar snaps was divine. I love sugar snaps and they were perfectly cooked while still crispy. The shrimp and scallops were large and yummy. I grew up with my mom steaming an entire fish. It's dealing with the bones that is annoying. Thankfully, a man at our table went ahead and portioned out the fish such that he eliminated most of the bones. Wow! Can I have this man de-fillet any fish that I want to eat?! The fish was naturally yummy from the steaming method. I loved the green onions on top and the soy-based sauce. I love mushrooms. The fact that we had an assorted mushroom dish with baby bok choy was awesome! Sadly, there was oyster sauce in this dish, so the vegetarians couldn't enjoy it with us. There were two different types of mushrooms. The large ones were meaty. The smaller ones were yummy, but difficult to pick up with chopsticks. I ended up eating them with a soup spoon. There was steamed rice at our table. I had some with the mushroom sauce. It was delicious. We ended up with tofu pudding. We got to scoop the tofu out and then add the syrup. The tofu and syrup were warm. It was a delightful dessert that wasn't all that sweet. We got a large bowl of fortune cookies to end our meal. My fortune said that I tend to be straightforward and honest. My friend joked that my fortune was completely wrong... haha! I used the washroom before I headed home. The women's washroom was clean. No complaints. I loved the food here. It was top-notch delicious. It was comforting and much needed. I'd love to have dim sum here and see what that's like. (413)

    Photos
    Dining room
    Dining room
    Fried Glutinous Dumpling w/ Pork
    Fried Glutinous Dumpling w/ Pork
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    Gourmet Express

    Gourmet Express

    3.4
    (49 reviews)
    14.9 km
    $

    DON'T I just spent almost a hundred bucks for takeout…read more 1) The calamari was so overcooked it couldn't even be chewed. 2) The wontons were disgusting garbage and went right there immediately. 3) The sesame beef was edible but tough and stringy, just like the pork. 4 The vegetables are fresh, plentiful, and completely tasteless.

    GOURMET EXPRESS CHINESE FOOD 1735 KIPLING AVE... These people are ripping you off…read more OMG. I cannot believe that these people are selling THE SAME FOOD that they were back in 2020 for 8.75 at now 12.40 PLUS TAXES. Why are you customers allowing to let these people get away with PRICE GOUGING. Some of these businesses continue to use "covid" as to why they were "forced" to increase prices. LIES AND ALL LIES. FIRST OF ALL, lets break this down shall we? If you pay attention, the majority of foods that this restaurant uses, always goes on sale. Brocolli, oinions, rice, chicken, shrimp, chicken balls, bean sprouts ( dirt cheap), bok choy etc etc. Example: combo one, for one person they now charge 12.40 ( strategically) PLUS TAX just under 15.00 for 1 spring roll, small pieces of chicken, small bits of brocolli and cooked white rice fried in oil? ARE YOU SERIOUS?!?!?! Reality spring roll 0.50, small bits of chicken 1.00, veggies 1.00, dirt cheap bean sprouts 0.50. So realistically you should be paying 3.00, but you are paying just under FIFTEEN DOLLARS No wonder these people continue to send their children to university off your hard earned money, they have no conscious or empathy. And as long as you allow them to, they will continue to ripp you off!!! I stopped patronizing this business years now, I felt insulted when I saw these prices... UNBELIEVABLE!!!! And the good quality is MEH! IF YOU MUST HAVE CHINESE FOOD, GO DOWN TO JANE AND LAWRENCE... THERE IS AN AMAZING CHINESE SHOP THERE STILL CHARGING READONABLE PRIVES FOR ALL THE FOOD. ONE PERSON COMBOS ARE UNDER 9 DOLLARS. FOOD IS AMAZING

    Photos
    Orange chicken, hot (temperature wise) and crispy.
    Orange chicken, hot (temperature wise) and crispy.
    Spicy Szechuan noodles, yummmmmm!
    Spicy Szechuan noodles, yummmmmm!
    Cantonese chow mein, honey garlic chicken, Hunan chicken

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    Cantonese chow mein, honey garlic chicken, Hunan chicken
    Swatow Restaurant

    Swatow Restaurant

    3.8
    (505 reviews)
    22.1 km
    $$

    But it's been a long time since I ate at Swatow and wanted to come here with my siblings for lunch…read moreon my birthday! And the food was delicious as always. I've been coming here for decades and I had many fond memories when I lived in the area. The place is a medium size restaurant and looked exactly the same. The service as fast as usual. Usually there's a long line to get in but we got a table for four right away on a Sunday after 1pm. Then after we ordered our server offered us a larger table which we really appreciated. And glad we did because all the dishes were huge! We ordered to share: -Ginger Scallion Lobster -Shrimps in lobster sauce on rice -Cantonese Chow Mein -Fried squid -Spring rolls Everything tasted great and fresh but I wish the ginger scallion lobster tasted better. It wasn't the same as the one I had at another restaurant on Baldwin St. that closed many years ago. But it was still so nice to return to this iconic Chinatown restaurant.

    Use to be the spot, decided to come here for lunch with my mom…read more Food was great, there was no interaction other than the waitress standing by their designated spot gossiping. Ordered my regular Stir Fried Beef rice noodle (lots of Wok Hei) and Fried bean curd with vegetables. Food came out great and tasted great. The only thing I did not like was when my mom barely finish they brought out the bill to rush us out. It wasn't that busy since it was after the lunch rush hour. The thing is when the bill came they overcharged us by a buck and we just decided to leave it be along with tipping them greatly. There was absolutely no interaction or even a thanks for stopping by and come back for more. This was my fave spot to eat whenever I'm craving for Chinese food, guess I will have to find something else. It's also cash only since they have an atm by the washroom entrance.

    Photos
    Busy takeout going on this wintertime Friday evening at Swatow.
    Busy takeout going on this wintertime Friday evening at Swatow.
    Beef Stir Fry Rice Noodle
    Beef Stir Fry Rice Noodle
    Fried Clams w/ Black Bean Sauce

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    Fried Clams w/ Black Bean Sauce

    Szechuan Szechuan - chinese - Updated August 2026

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