If you are looking for an authentic brewery this is your place. Reminds me of the up and coming…read morecraft beer era over 20 years ago. I had a flight and loved the destination of flavors and hops. Our bartender was laid back and chill. I'll take it.

Second time here was a much better experience than the first time. We again started with a flight,…read moreand agreed that two of the beers we had apparently tried on our first visit and didn't like, we still didn't this time. Those were the Two-tone footer coffee stout and the Mountain Red Ale. However, we did find a few we liked. My wife had two of the Mustachio Porters, while I had one Oaked-o Bier Marzen and one Mustachio Porter. They were both delicious. I also liked the 5-hole Canadian Lager. Neither of us cared for the Powder-Stache Porter as much. Service was much friendlier than last time too, and they were busier with a friendlier crowd as well. We'll definitely be back next time through Silverthorne.

Food here is A+, also the service, and ambience is on point…read more I appreciate the great service from Rick, our server. He recommended a real banger for a beverage in the Brewmaster's Stash, also the brewery mustard for my burger. I'd recommend this location to my friends and family. Enjoy!

I honestly don't like leaving bad reviews, but this experience was terrible…read more I ordered mac and cheese with chili and pork, and what came out looked like plain microwaveable Kraft mac and cheese. There was no chili, no pork, nothing -- just basic mac and cheese that tasted like it came straight out of a box. My friend ordered a burger that was supposed to come with lettuce, blue cheese, and the works. Instead, it arrived with just chicken and bread. That was it. No toppings at all. The water we were given was also incredibly dirty -- it literally looked grey. Service somehow managed to be both overwhelming and nonexistent. While we were eating, the waiter came back to the table every couple of seconds so we couldn't even have a conversation. But when we were actually ready for the check, suddenly there was no waiter anywhere and we fwaited about 15 minutes. On top of that, every request got mixed up. I asked for blue cheese and after about 10 minutes the waiter came back with ranch. Then I asked for lemon vinaigrette (which the meal was supposed to come with) and instead got honey mustard. After explaining again, she came back with... even more honey mustard. We also paid $10 for fries with green chili and received about 15 fries. And one more thing when paying they did NOT bring my card back for about 20 minutes. It was also extremely dark where we were sitting all of the surrounding lights were off but everywhere else in the resteraunt was perfectly fine Overall the food quality, service, and attention to orders were extremely disappointing. Definitely not an experience I'd repeat don't waste your money here.

We just wrapped up an incredible desert trek through Moab, and we were making our way back toward…read moreDenver. There was absolutely no way we were driving past the Frisco exit without pulling off. Outer Range is our ultimate mountain pit stop. They have an awesome location with a stunning modern build and plenty of outdoor seating to enjoy the fresh mountain air. It is wild to think that we just visited their sister location in the French Alps during our recent European travels. The fact that they can maintain total excellence across two different continents is unreal. The two spots are completely equal, and the Colorado taproom continues to prove why they are world-class. The beers were spectacular as always. We started out with a couple of pints of their New England-style juice. In the Steep is a masterclass in the style with a beautiful, pillowy mouthfeel and heavy tropical notes. Sun in the Clouds was just as impressive. It delivers those bright citrus flavors without the aggressive hop bitterness. I even noticed Cross Flow on the tap list, which is a fresh, hazy collaboration they just put out with Casey Brewing. Before packing back into the truck, we made sure to grab a new metal tacker to hang up in the garage. We also snagged a four-pack of Lil John Wayne. The can art is easily the funniest label on the shelf, but the actual beer is a solid ten out of ten. To fuel the final stretch of the drive home, we ordered from Bird Craft right inside the brewery. They do not cut corners here. They are frying up full wings, including the drummies and the flippers, and they will toss them in any of their house sauces for an incredible snack. The skin stays remarkably crispy even under a thick coat of sauce, and the meat stays perfectly juicy. It is exactly the kind of savory comfort food you need after a long road trip. Every single time we stop by this place, they manage to completely knock it out of the park.

Came here after a day at Copper Mountain - great for groups and huge selection of IPA/DIPAs (with…read moresome selection of other beers). They have a "Thai-ish" fried chicken spot as their food vendor, which is pretty good. Their pork belly fried rice and bird bowl was also good. Decent spot if you're in the area, tough to get a spot on weekends (find your own table as people leave).

The restaurant has really tiny area for bar/indoor seating…read more Patio is more open. The pizza slice is huge and customizable with a variety of toppings. Old fashioned cocktail was delicious and very well concocted! Didn't expect such a great drink at a pizza joint :)

They serve several styles of pizza here as well as some entrees. We ended up going for the deep…read moredish because the place is called Windy City, so we figured hey, we should probably go for the Chicago style pizza. Glad we made this choice because it was actually an exemplary version of the style. The cheese and ingredients were top-notch and the crust was done to absolute perfection. It's a cute little place to sit down and eat, and the staff were super warm and very real. Bravo!

I've been travelling to Summit County to ski nearly every winter for a very very long time. Stopped…read moreinto Pug's a couple weeks ago for the first time. Finding a seat wasn't a problem and our group sat down to unwind after a long day of travel. Our server was excellent and she informed us that a few things off the menu weren't available due to an understaffed kitchen and that only a few beer selections were on tap because their head brewer had recently quit. Not a stellar start, but shit happens in the restaurant industry. My rating--I ordered a steak which was good but slightly over-cooked for my tastes and their unfortunately minimal beer selection. I don't like IPAs and that was really the only option for "lighter" beers. I'm sure they'll get things sorted out and when they do, I'll give them another chance.

Some of the best mozz sticks I have ever had! Lots of outdoor seating and really good service…read more Great spot to go post lake day for a 100 beers

Met a friend who suggested this place. No way I would have returned. Food is mediocre and…read moreridiculously priced. BiPolar service is both friendly and bureaucratic, sometimes flexible to dog owners, sometimes not so much. The good news is you can sit outside with your dog in a filthy patio area with heaters the barely work. Only the most desperately ignorant German would accept cigarette butts and refuse piled up under tables. Maybe Prost wants to embrace the Sonnenallee in Berlin's Neukölln district. We did not stay long.

Delicious sausages! We did a sampler and loved them all...cheese brat, veal brat, Guinness…read morebrat...also enjoyed the cucumber salad. Counter service was good, tables rustic, fun to walk around the store when done.

This place was pretty good! I got their brunch Sammy, the bacon and brown butter pancake, and a…read morecinnamon roll. The sandwich was alright-- it was tasty, but a little bit dry even with the cream cheese. I wish it had. A little more cream cheese, and maybe some syrup on the side to dip into. The cinnamon roll was really good! I brought it home and reheated it, and the icing was really tasty, the roll itself was soft, and the cinnamon filling was really good. The pancake was amazing!! It was so delicious and sweet with the salty bacon on top and a deeper flavor from the brown butter, and the texture was cake-like but bouncy. It was delicious. Service was great, super fast and thoughtful and the restaurant itself was very nice! They had a bar in the middle of the room and TV's to watch, and a selection of booths and tables.

Hard stop at 5 for Happy Hour lead me to order "Soya" at full price $15. The balance of my $50 bill…read morewas tequila. Two shots and one beer!? Well I could have left when I saw the $21 Hamburger. W.T. Heck is happening with restaurants? Anyway, the Soya, a grilled shaved beef on kabobs dish from Nigeria with a spicy peanut dipping sauce was disappointing. The Colorado presentation was chunks of grilled tough top round with a horseradish sauce presented on a bed of arugula and bird's eye peppers. Is alright, but lose the pretentious name. Ambience was ok. No music, TV, but nothing special.

Beer, Pizza, and more. Great beers lots of choices. Very simple but comfortable enough space to eat…read moreand drink. Lots of parking and a great place to stop after a day of skiing at Keystone. The large Caesar salad and Greek salad were both extremely fresh tasting, nice size, and delicious. Two pizzas, one was a margarita pizza and the other was a cheese pizza were excellent. I had chili which was also good. I thought the price was reasonable for the area. Fellows behind the counter were friendly and seem to be enjoying what they were doing in the fellow that brought the pizzas was very accommodating as well.

Pizza was ok. Nice beer selection. Nice people working there. It's a little tricky to find,…read morebecause it says cove and craft inside and pizza on the outside.