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Sushi Kyodai

4.1 (304 reviews)
ModerateJapanese, Sushi Bars
Closed • Closed
Updated 2 months ago

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SUSHI KYODAI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Party platters can be ordered too. Definitely doing this.
SD Lion L.

Really good service, made fast and delivered promptly. Ambiance is nice with contemporary music and fun Japanese art. The sushi is good too! The fish was fresh and tasty. CONCLUSION: If you're in the area stop by. I think you will enjoy it.

Friend roll (no rice)
Kate W.

Had a great lunch here! We were the only ones there as it was an awkward time for lunch. I really enjoyed the friend roll which is a soy paper roll with no rice. The miso soup and edamame were great. The dinner special sushi was a great deal with lots of different types of fish etc. Lots of tables and a good vibe for a casual sushi lunch or dinner!

Yuzu ponzu yellowtail sashimi
Noelle B.

This is by far our favorite sushi place in Carmel Mountain Ranch and area. We go here for our kids birthdays, special occasions and for last day of school year dinners. The staff is always friendly and the service is quick and accurate. We've gone here so many times now that we know exactly what to order for everyone in our family. We food tastes great. We love the crispy salsa tuna and the yuzu ponzu yellowtail sashimi (both under chef specials on the menu). Their nigiri is real good too. Also try the Kangnam Style. It's lots of fish and salad combined. It's delish!

Chirashi Dinner
Sena Y.

Our family's go to sushi spot for a long time and for good reason. The staff is so friendly every time and the fish quality is always extremely high, with generous cuts. Their lunch menu is also an amazing value. It's a small but cozy space and will continue to be a staple for us!

Menu
Essie K.

Happy to find another good sushi joint in the area! This is a casual sushi restaurant nestled in the same complex as Yesenia's Mexican food and Home Depot. They have an extensive menu with sushi rolls, entrees, appetizers, noodles, drinks, fried rice, desserts, and even boba! I got the lunch box which comes with 2 entrees, miso soup, rice, side salad, and 2 pieces of dumpling for $16.95. The prices were fair and competitive and the food came out lightening fast but still hot and fresh. We left happy and full. Would definitely consider coming back for more!

Esther S.

Still my ultimate fav sushi spot!!!! Place is always clean, and staff are wonderful. Food is ALWAYS fresh and the taste is amazing!!!!

Salmon poke bowl
Audrey C.

Been coming here for YEARS. Still our favorite local sushi spot. Everyone is friendly and sushi is solid. Our go to roll is a protein roll called Caliente. We always order this. A new favorite is called Sunflower, which is on their half off menu.

Angry Caterpillar roll
Angie H.

DEF one of my FAVORITE spots for sushi!! I went here on a whim while we were getting Mexican food next door. - Salmon lover 10/10 Salmon on top was very fresh. Lemon garnish, amazing. On the inside was cooked salmon and not imitation crab. Very good! Would order again! - Angry caterpillar 10/10 Like a regular caterpillar roll except it has a bunch of fried onions on top. Very delicious and complex flavor.

Lunch special with katsu and salmon roll. Miso soup is included!

I've been here twice - once for lunch and once for dinner. During both visits, the restaurant was clean and not too busy, and I was seated immediately by welcoming staff. During my lunch visit, I got one of their lunch specials that is formatted like a bento. I chose to have a salmon roll and chicken katsu. I was pleasantly surprised by the size of the bento. There was not an excessive amount of rice, which I actually appreciated, and the katsu was larger than I expected. Everything was freshly made and seasoned just right for me! My friend got the chirashi from the lunch menu, and it was beautiful, but had a bit too much rice. The rice was well-seasoned, and the fish was fresh. When my partner and I came back for dinner, we ordered a variety of rolls and the calamari appetizer. Everything came out pretty quickly, and the calamari was hot and delicious. For the rolls, we chose the sunflower roll, the California roll and the soft shell crab roll. I really appreciated the ratio of rice to filling, and while everything was seasoned right, we weren't a fan of the soft shell crab roll (a bit too fishy for me). The California roll was pretty standard, and the sunflower roll was our favorite of the night. The sunflower roll had really good flavor and we liked the crunch (which we piled onto our other rolls when we wanted a bit more texture). With their current pricing, I would expect this quality of sushi - however, I wouldn't say this was the best sushi I've ever had. It is a solid option, though! Overall, both experiences were good, and we would visit again.

Star Wars
Leslie G.

This place is great. It was really packed at 545 pm so you know this place is really good. Really quick and friendly service. They check up on your water fill, and you can tell they care about the service they provide. Star Wars roll is 50% off and is something I normally get every time I see it on the menu. Their jalapeño wasn't the fresh kind, so I feel like it's spicier. Circus roll was really good. But my favorite (not pictured) was the tanned salmon. Inside decor is beautiful. They have a parking lot, but spaces are kind of tight. Around 630 that lot has cars circling for spots because it's packed. Highly recommended though. I see myself coming here a lot now for my sushi.

It's been a while since we visited. In the past month, we dined in the restaurant and ordered take out. Service has gone down. Front of the house is disorganized/ignores you. Tonight, she saw me waiting but instead decided to attend to a party that just walked in. Happened when we dined in as well. Food quality has also gone down. My shrimp tempura is raw/undercooked.

Beef Teriyaki lunch combo
Mel B.

Super solid local place - prices are reasonable and you get a good amount of food. I haven't tried the actual sushi so my rating is based solely off the lunch specials.

Gyozas
TQ D.

Been coming here for a few years but this is the first time I actually write a review for this sushi place. It's popular with the locals because the price is really reasonable. You can get specialty rolls for $12-16. I let my kids order sushi rolls here cuz they don't cost me my whole paycheck! For myself, I usually get the spicy seafood ramen noodle soup (the best there is!! so good!!) and salmon sashimi (very fresh!). 5 stars for food. Service can be slow during dinner because this place is crowded. However, all waitresses staff are very pleasant and patient. 5 stars for service.

Sashimi Lunch

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11 months ago

Quick service, polite staff, laid back vibe, and delicious food. What more could you want?

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1 year ago

Very polite servers. Great cream cheese sushi and beef bulgogi bowl! Very fresh and healthy

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4 years ago

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1 year ago

A hole in the wall restaurant. My kids really like the food here. Very clean and friendly service.

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After a two hour drive from LA to SD I look forward to the quality of service and taste of my meal .

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Sushi Kyodai Reviews in Other Languages

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Are there takeout happy hour specials during covid-19?

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Azuki Sushi

Azuki Sushi

4.4(3.6k reviews)
18.2 mi•Banker's Hill
•$$$
Takes reservations
Vegan friendly

Exceeded my expectations! We decided to stop by on a whim on a Saturday evening, and I'm so glad we…read moredid. I've heard incredible things about Azuki Sushi and have been wanting to try it for the longest time. We arrived right at opening without a reservation and were seated almost immediately. The sushi bar is intimate and cozy, and we loved being able to order directly from the sushi chefs. We started with the toro sashimi, followed by Spanish mackerel nigiri, and finished with an incredible roll (I wish I remembered what we ordered because it was that good!). Everything was fresh, beautifully prepared, and absolutely delicious. Azuki Sushi and their staff truly exceeded our expectations. If you're a sushi lover, this place is a must-try! I couldn't recommend it more and would absolutely encourage anyone who appreciates great sushi to add it to their list. We're already looking forward to our next visit!

Azuki Sushi is such a cute spot! Thankfully, we managed to snag a table without much fuss. Well,…read moretechnically, I made a reservation while we were driving around looking for parking, so we got a little lucky there. We were a small party, which probably helped. We ended up seated upstairs, and the space was adorable. I tend to gravitate toward traditional Edomae-style nigiri, where the focus is on the quality of the fish, the rice rather than a lot of bells and whistles, aka sauces. But I also appreciate a creative roll when it's done well. We enjoyed the Bonsai roll, with its crunchy taro and sweet potato. We also had the salt and pepper karaage, eggplant, otoro nigiri, hotate nigiri, and vertigo roll. The drinks were tasty, too! While I enjoyed our meal, I wasn't completely blown away. That said, I do think it's hard to judge a restaurant based on one visit because not all dishes are created equal, and maybe I just didn't order the right things. Overall, Azuki is a cute little spot in a nice area, with a variety of offerings and good drinks. A pleasant sushi outing, and I wouldn't mind coming back to try a few other things on the menu. Next time, I'll remember to take photos and I might let the sushi pros guide my ordering a little more!

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Azuki Sushi
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Sushi MARU - Iwashi

Sushi MARU

4.8(88 reviews)
18.9 mi•Downtown, Core

Adequate street parking in front and a huge ACE parking lot right in front if you're down to pay a…read morelittle extra. Easy to miss the door but theres a small wooden plaque by the front. Super small and intimate service, never felt rushed and very attentive staff. Extensive sake list and more than the usual options for beer. Chef Maru recommended to take photos upside down to get a better angle and he's so right lol The nigiri was great and I loved how the menu switched from fresh snappy bites to buttery melt in your mouth pieces, never felt like the last piece was competing with the next. I loved that crab was used in multiple dishes, like the warm dish and soup. I wish the nigiri was bigger in general, on the smaller side compared to other spots. Tuna lovers will appreciate how many dishes had tuna. The warm dish (seabass w hairy crab sauce) was one of my favorites, the hairy crab sauce consistency reminded me of banh canh cua. Tuna is from Mexico, most veggies and fruits were from Chino farms.

I was really looking forward to Sushi Maru omakase. I made reservations for the late seating at…read more8pm. Once arrived we were seated about 5 minutes later. They were still setting up. My first impression of the restaurant was, it was beautiful restaurant with a counter that seats 14. First off, Chef Maru and his entire staff was absolutely fantastic and professional. They were all attentive on refilling water and tea. Chef Maru himself was absolutely awesome, he explained each course that was served. Which was the right way to do it. Omakase: Omakase 20 pieces at $180. It's a great price, but in my head there had to be a catch to it. The starter and appetizer started out strong. Everything (fish) were all fresh, so when the nigiri course started that's when everything went south. The nigiri that chef served was really small and it's not your standard size nigiri .There's barley any shari ( sushi rice) and fish. If felt like I was sampling each nigiri. You can't really enjoy it when it's that small.The only highlight was the Uni from San Diego. That felt like a month full, other than that everything just felt like a tease. Don't let my photos fool you, it was all zoomed in. My wife and I had many omakase before and lelf happy and satisfied. This was the first time that we ever left after an omakase meal and was still hungry and a little disappointed. I would love to give Sushi Maru more stars but I just can't after this vist.

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Sushi MARU - San Diego Uni!! So sweet!

San Diego Uni!! So sweet!

Sushi MARU - Appetizer - Hairy Crab and Ika

Appetizer - Hairy Crab and Ika

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Soichi Sushi - Nigiri

Soichi Sushi

4.8(557 reviews)
15.7 mi•University Heights
•$$$$

Finally scored reservations at Soichi with my girlfriend, who's been here multiple times and has…read morealways raved about it! Soichi is tucked away in a little neighborhood between North Park and University Heights. It's a tiny, intimate restaurant with just a few tables and seating at the sushi bar. When we arrived, the hostess greeted my friend by name and even asked about her husband. I thought that was so sweet and knew we were in for some great hospitality! We sat right in the middle of the sushi bar and ordered the omakase tasting. Our server was great and let us try three different sakes before deciding which one we wanted. Chef Soichi was so warm and friendly, and I really felt taken care of the entire time. The fish was seriously melt-in-your-mouth incredible. I loved the appetizers, and everything was seasoned perfectly. After the main course, we were still a little hungry, so we ordered an extra hand roll with uni, tuna, and salmon, and OMG it was soooo good! For dessert, our server recommended the white sesame ice cream, which I absolutely loved. Another really sweet moment was when Chef Soichi pulled out his guitar and serenaded guests who were celebrating their birthdays. How cute is that?! I also got to chat with him and found out he's from Yokosuka, Japan, where my husband is currently stationed. I'm actually visiting next month, so he gave me some fun recommendations on places to check out while I'm there. Such a nice personal touch! Honestly, this might be my number one overall foodie experience since moving to San Diego seven years ago. The food was incredible, but what really made it special was how warm and welcoming everyone was. You can tell they really care about their guests and the whole experience. So glad I finally got to try this place, and I already can't wait to come back!

We celebrated our anniversary here and had a wonderful experience! The food was beautifully…read morepresented, fresh, and thoughtfully prepared, with each piece of sushi showcasing the chef's attention to detail. The service was very warm and attentive, making the evening feel extra special. The vibe was amazing, creating an intimate and welcoming atmosphere perfect for a special occasion. One of the highlights was when the head chef played guitar for a customer celebrating a birthday and even came over to wish us a happy anniversary. Those personal touches made the experience truly memorable. We really appreciated the hospitality and would love to come back for another special occasion!

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Soichi Sushi - Beautiful flowers for Valentines!!

Beautiful flowers for Valentines!!

Soichi Sushi - Fried shrimp head. Whole thing is edible!

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Ichifuji

Ichifuji

4.9(214 reviews)
13.5 mi•Clairemont
•$$$$

If you're looking for a unique, intimate omakase experience and love trying unexpected flavors,…read morethis is absolutely worth it. We initially couldn't get a reservation, so we joined the waitlist and were thrilled to get a Friday afternoon call offering us an 8 PM opening. The sushi bar has only about 10 seats, making the entire experience feel incredibly personal. The fish is flown in daily from Japan, the menu changes every three months, and you get to interact with the chef as each course is prepared. There are two omakase options: $145 or $165 with additional nigiri. If you're worried about leaving a tasting menu hungry, get the nigiri. I lost count of the courses and was completely stuffed by the end! The highlight was getting to try fish I'd never even heard of and some genuinely creative flavor combinations. You do need to be an adventurous eater--think oysters and fried shrimp heads--so it may not be ideal for someone hesitant about seafood. But if you're willing to trust the chef, that's part of what makes it so fun. The entire experience lasted about 2 1/2 hours, and because the setting is so intimate, we even ended up chatting with the diners next to us. And the sweet potato ice cream at the end was absolutely divine. We left full, happy, and feeling like we'd been briefly transported back to our travels in Japan. Such a special experience. We will absolutely be back!

The omakase started off alright with complex appetizers that I didn't love, but fit Crystal's…read morepalate better. However, when the sushi started coming out the omakase got better and better and the fish selections included both classics as well as some unique options that we had never had before.the flavor combinations were also quite strong. Additionally, the price point was very affordable at around $160 per person.

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Ichifuji
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Shino Sushi

Shino Sushi

4.4(685 reviews)
19.0 mi•Little Italy
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What a little gem in Little Italy! Shino Sushi was recommended to us by a friend, and since it's so…read moreclose to my brother's apartment, we decided to give it a try. Such a cute, intimate spot, and everything we ordered was absolutely delicious! What really stood out was the hospitality. The chef personally went out of his way to accommodate us, which made the experience even more special. We ordered the Wagyu sushi, which is traditionally served raw, but he kindly seared it for us so we could enjoy it the way we preferred. We had so much fun stepping outside our comfort zone and trying new things! Delicious food, thoughtful hospitality, and a wonderful overall experience. Definitely a little hidden gem we'll be coming back to!

An extra star for the thoughtful and child-friendly service…read more I brought my 6 year old here for sushi after trying to get into Sugarfish and then Azuki. There was no wait here but parking was a nightmare and there is almost no street parking right around the restaurant which is near the trolley tracks. I recalled coming here for a light dinner with my husband many years ago and thinking it was good, but expensive. I asked if they had Japanese soda for my daughter because it was not on the menu, and they said no, but after we came back from the bathroom the host had found one for us. They gave us chopstick helpers and were very nice. We ordered braised pork belly as an app and wagyu nigiri, albacore, hamachi, salmon belly, 2 salmons, and unagi. I think that was all. They nicely split the order so half had no wasabi for the kid. They were very considerate and I appreciated it. The food however took a while to come out. The braised pork belly was ok, but the fat had not rendered as well as at some other places so we ate around it. The flavor was good though. The hamachi was probably the best item-tender and tasty. The albacore was standard and a generous piece, but the salmon was a bit tough and my kid who usually inhales salmon tasted and then left the salmon. The wagyu had good flavor but was surprisingly chewy. For $26 I would expect it to melt in your mouth but it was not easy to bite through. The eel was very tender but had a weird taste, and was disappointing. I found myself chewing on a scale from maybe the salmon and was overall underwhelmed by the food. The bill for a soda and the sushi came to almost $150 after tax and tip for me and a 6-year old. Usually my husband and I and my kid go to places with better quality and pay the same price for the three of us. Will not be back.

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Shino Sushi - Sushi bar

Sushi bar

Shino Sushi - Tofu

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Toro Toro Roll

Lumi - Charred Yellowtail yellowtail, charred green onion, masago, avocado, cucumber, yuzu kosho aioli, garlic ponzu

Lumi

4.2(1.1k reviews)
19.6 mi•Gaslamp

My husband and I came here for dinner and really enjoyed both the food and the atmosphere. The…read morerestaurant has a modern rooftop vibe in the heart of Downtown San Diego's Gaslamp Quarter, making it a great spot for date night. We ordered the miso soup, spicy edamame, Den Miso pork belly skewers, tamarindo tuna ceviche, seabass serrano, crispy karikari tuna, and mochi ice cream for dessert. To drink, we had the Taiyo Margarita and the Clouds of Matcha cocktail. The spicy edamame was probably the only dish that fell a little short for us. It wasn't bad by any means, but we were hoping for more flavor. The absolute standout was the Den Miso pork belly skewers. My husband and I both took our first bite at the same time, looked at each other, and immediately said, "Oh!" We were genuinely surprised by how juicy, tender, and flavorful they were. There were only two skewers, but they packed so much flavor that we instantly wanted to order another plate. The tamarindo tuna ceviche was fresh, light, and refreshing. The taro chips added a nice crunch without overpowering the dish. The seabass serrano was enjoyable, though it wasn't a stand out for us. The crispy karikari tuna (spicy tuna over crispy rice) is one of my go-to orders whenever I visit a sushi restaurant, and this version was up to par. The only component I wasn't crazy about was the long, thin slice of avocado on top--I personally could have done without it, though my husband actually liked it, so that's just a matter of preference. We finished the meal with mochi ice cream, which was the perfect sweet ending. Overall, we had a great dining experience. Between the rooftop ambiance, attentive service, and several delicious dishes - especially those unforgettable pork belly skewers - we'd definitely come back and would happily recommend it to anyone looking for a great dinner spot in the Gaslamp.

This is a hipster restaurant for after-work drinks and sushi, where the crowd is relatively young…read more The rooftop bar and open air is great for a breezy summer evening. The music is a bit on the loud side, but you can still have a chat with a group. I ordered the Akira Back Pizza, Mango Bongo Roll, and Super Spider Roll. Akira Back Pizza was my favorite, as the crunchy chip base and truffle drizzle made it extremely craveable. The rolls were pretty good too, and they use real crab! By the way, Lumi's AI answering service says they do not do take-out, but they do. Their receptionist is difficult to reach to confirm, but I have ordered take-out from their bar without any issues. It's just that they may not be able to allow call-ins for to-go orders.

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Lumi - Inside the upstairs.

Inside the upstairs.

Lumi - Namaiki "Sassy" made with producer espadin, herradura blanco tequila, aji amarillo, pink guava, lime

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Sushi Kyodai - japanese - Updated November 2026

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