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Sushi Kami

4.5 (580 reviews)
ModerateSushi Bars, Japanese
Closed • 11:30 am - 9:00 pm

Order Sushi Kami Takeout or Delivery

Sushi Kami Photos

Business Info

SUSHI KAMI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Happy hour specials

Recommended Reviews - Sushi Kami

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Reviews With Photos

Tempura.
Amanda C.

Cute sushi spot near Phil's bbq. Very warm and inviting inside and I like all the booths and how spaced out they are even in the center of the restaurant. There's a lot of businesses around this area so I can see Sushi Kami being a popular spot for a go-to lunch outside of work. We came for dinner and got seated right away and it wasn't too busy at all. It was nice but still casual at the same time if that makes sense. I will say the parking was a little tight and we had to make a bit of an awkward U-turn to get to the restaurant but the lot wasn't that full so it wasn't too bad but I could see this being trickier in the daytime. I really enjoyed both the spicy tuna and salmon. I've had a lot of weird spicy tuna but this one hit just right. It's always hard to find that perfect balance between fish and spice but I really enjoyed this one. The salmon was good too. The standout was definitely the tempura we got as well. It was large and came out hot and crispy and perfect. This is the type of sushi restaurant I could take people to who don't necessarily like sushi all that much. There's lots of options on the menu including bulgogi (next time I shall try!) and really good combos for people to enjoy. Ambiance is chill but still has that fun sushi vibe with the displays of fish (and I even saw some creative fish decorating on the walls which I thought was a nice touch) Service was nice and they always refilled our waters without us having to ask. I enjoyed the food and the vibe! Would definitely come back to try more ...and brings others along too!

Samurai and double albacore rolls
Amrcn S.

Enjoyed our lunch here. We had ordered food few occasions in the past. We dined in after long time. Everything was excellent. We loved our sushi dishes. Service and ambience were amazing.

Mei T.

My daughter and I went on a sushi adventure and tried this restaurant that was new to us. Sushi Kami's quality of sushi was average, but what earned them an extra star was their banana tempura. This was notably the best banana tempura dessert! This dessert was a daily special, and I honestly feel it should be a permanent menu item. Yes, it's THAT good! Come check it out for yourself! Service was really nice too!

Uni Nigiri!!!!!
Brit K.

After our 2yo got her soccer skills in down the road we found ourselves in this gem. What a surprise and how amazing the experience. We arrived shortly after they opened and I can't say enough about the service and quality of the fish. It's a small little restaurant, clean and spacious as we comfortably had our tank of a stroller in between tables with ample room for other patrons and servers to get by. To drink we started with water and obviously an Orion and for appetizers we started our Sushi Kami journey with the Agedashi Tofu, Spicy Edamame, and Uni Nigiri. We then followed up with the Lemon Yellowtail and Medium Sashimi. For desert, because everything was so dang good we had to get the Yuzu Cheesecake! I will say it wasn't my favorite Edamame, still good, but a little Japanese restaurant is Mill Creek, Washington still holds the #1 spot. Also the Agedashi Tofu although perfectly cooked and grateful that the sauce was served on the side so it wouldn't turn to mush wasn't my favorite things we tried here. All the fish was absolutely phenomenal, fresh, flavor factor for the rolls we got, spot on. The Yuzu Cheesecake definitely was the cherry on top. The service was great. We arrived very shortly after they opened and our server Waka was so sweet and personable. Very attentive and just the sweetest. We will definitely find our way back to this gem. We definitely recommend if you're looking for some good quality fish and service if you're in the area.

She M.

The yellowtail was buttery enough to make me pause mid‑sentence, and the hibachi sashimi came out tender with that perfect little smoky kiss. The hagedashi tofu was crispy‑silky magic, and the shrimp tempura brought the crunch without the grease--bless. Service was friendly and attentive, the kind where they actually notice when you're ready for your next bite adventure. Everything came out fast, fresh, and looking cute. A reliable go‑to when you want sushi that delivers and sides that don't disappoint.

Sushi Combo B | Lunch
Aarti P.

Incredibly good value for their lunch menu! Can't believe how much you can get in a lunch bento box for less than $20. I ordered the sushi and mixed tempura option and it came with three pieces of sushi as well as salad, tempura, rice, miso soup, and a orange wedge. Perfect combination. The staff were very friendly. The parking lot is a bit tight, but the parking is free. Definitely will come back again when I'm craving a sushi lunch combo at a good price.

Jessica W.

One of our favorite date night spots. The fish is always top quality, fresh, clean, and full of flavor. We usually stick to nigiri and a few hand rolls because the fish speaks for itself. No need for flashy sauces or complicated rolls. They're also incredibly accommodating with gluten allergies. The staff is knowledgeable and genuinely helpful when it comes to navigating the menu and making safe, easy swaps. It makes the whole experience feel thoughtful and stress-free. The atmosphere is cozy and relaxed, perfect for a casual night out. Service is friendly, the value is great, and the food consistently delivers. It's the kind of place we always look forward to returning to.

Touch Mango Submarine Roll + Sushi Combo
Catherine Z.

Great service and food prepared quickly! The nigiri came with huge fish and rice portion sizes, which we enjoyed. The submarine roll and touch mango rolls were also delicious and came with huge fish portion sizes!! Really enjoyed this place and would definitely return again in the future!

Salmon Lover
Richard M S.

Was staying in the area for a soccer tournament and was craving sushi, so I decided to try this spot. Parking was a bit tough, especially if you have a larger vehicle. It was pretty busy for a Friday evening, but we were lucky and got a table quickly. The ambiance was lively but still comfortable, making it a great spot to relax and enjoy a meal. The staff was friendly and checked in several times to make sure we were doing well and had refills. We started with the mixed tempura. It was the usual assortment, but still very tasty and a great way to start the meal. For rolls, we ordered the Tuna Heaven, Lemon Yellowtail, and Salmon Lover. All three were fresh, flavorful, and really hit the spot. Overall, it was a great experience. If I am back in the area again, I would definitely return.

Shadari D.

After a long day at the San Diego Zoo, I was craving sushi -- and this place did not disappoint! The quality of the sushi and the price point make Sushi Kami a real gem. I loved that they offer a dinner special, which makes it even better value. They also have plenty of non-sushi options like teriyaki chicken and sesame chicken, which is great for anyone in the mood for something different. The service was excellent -- our server was friendly and had some great recommendations. Can't wait to come back on my next trip to San Diego!

Judy H.

I love this sushi shop. It's been around for a long time and it always hit the spot. When you receive quality sushi at an affordable price. They are so kind and so fast with your orders. It's typically a quiet place so it good for dates or family outing.

Chirashi with Miso Soup
Supardi D.

Typical Sushi place. Tried Chirashi bowl. Came with plenty of rice underneath Service is fast. Located across the street Phil's BBQ. Nice diner area.

Grace R.

Lovely service, atmosphere and food! Very clean restaurant and the staff was attentive. My food was also very good and although I wish I knew (I didn't ask so it's on me) how much extra deep frying a roll would be, I probably would have not done it. It was still very delicious and over all well priced !

Sashimi: Albacore and Yellowtail

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Typical local sushi place. The food was ok. The service was good. Not sure if I'll go back or not.

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Sushi Kami Reviews in Other Languages

Ask the Community - Sushi Kami

Are you open on New Year's Eve?

Yes, we are open 11:30am-9pm on New Year’s Eve. Thank you!

How do I make a reservation?

You should be able to call or use the app OpenTable to make it. I just when it and got a seat.

Is this restaurant offering happy hour? If so, what hours?

No, it does not have happy hour

Is this an all you can eat?

No, it's a la carte :)

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Azuki Sushi

Azuki Sushi

4.4(3.6k reviews)
20.8 mi•Banker's Hill
•$$$
Takes reservations
Vegan friendly

I have heard amazing things about Azuki. So was super excited to final it try it! We had…read morereservations at 6pm. We showed up on time but still had to wait 20 mins to get out table, which wasnt really ideal. But they did offer us free nigiri to make up for it was a nice touch. We sat at the sushi bar which was cool to see the chefs in action. They also had seating outside and a second floor as well. I got the strawberry matcha cocktail. This had to one my favorite cocktails in SD! The strawberry flavor was so fresh. And the fact that there wasn't an ounce of green but the matcha flavor still comes through was amazing! For sushi, I got the bluefin four ways. If your a fan if tuna I would highly recommend, it was delicious and a nice way to try the different cuts of tuna. We also got 2 nigiris, sake toro and scallops. Both also amazing. The rolls we got were the Rainbow Roll and the Super Dragon. Both delicious. One thing I do appreciate is that they use real blue crab instead of imitation crab. Will definitely come back! And highly recommend anyone to try it out!

Came for our anniversary dinner. Food was great! There were some hiccups in service but they did a…read morenice job trying to make up for it. We made a reservation at the sushi bar so we could see them making all the rolls which was fun. We ordered the bluefin four ways, rainbow roll, super dragon and the sake toro and scallop nigiri. We got two of their cocktails as well. My favorites were the rolls and the sake toro. I usually prefer salmon so I didn't try the bluefin but my partner enjoyed it. The rolls were a good size and all the flavors were well balanced and tasted fresh.

Photos
Azuki Sushi
Azuki Sushi
Azuki Sushi

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Little Sakana All You Can Eat Sushi - Baked Scallop Roll - @rayz

Little Sakana All You Can Eat Sushi

4.4(2.8k reviews)
8.4 mi•Mira Mesa
•$$$

Definitely one of the best AYCE sushi spots. The price you pay compared to the quality and variety…read moreyou get is definitely worth it. I always opt for the umami oil salmon nigiri, it's simply the best. I always get the spicy edamame, miso soup, and baked mussels as appetizers. Not a big fan of their regular or smoked salmon nigiris because if you have the option to have it flavored, why not get it? The sushi rice is also definitely on the more sour and vinegary side They have chef specials so be sure to ask your server about it. I loved the salmon belly, yellowtail belly, and seared salmon they had. Their drinks are also delicious and they even have mocktail versions of it. My favorite is the lychee or the Mango Tango. Extremely busy on weekends and nights, so if you have a large party definitely get there early and make a reservation.

Went on a Friday day for two around 7pm and the wait time was about 45 minutes. They do not allow…read moreYelp waitlist, you have to join it once you get there! Once seated, service was relatively quick and our waiter was very attentive. We got a mix of rolls, nigiri, apps, and chefs special. Generally all the fish tasted pretty fresh, particularly the salmon. Other fish such as tuna and albacore did not taste as fresh and this was our second time there; so seems salmon is the way to go here but tuna isn't. Interior was very nice and clean. Lots of staff cleaning to make sure things move quickly without looking too crowded as well!

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Little Sakana All You Can Eat Sushi
Little Sakana All You Can Eat Sushi - Lotus Flower Roll

Lotus Flower Roll

Little Sakana All You Can Eat Sushi - Get on the waitlist using the QR code

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Get on the waitlist using the QR code

Sushi MARU - Iwashi

Sushi MARU

4.8(88 reviews)
21.5 mi•Downtown, Core

Adequate street parking in front and a huge ACE parking lot right in front if you're down to pay a…read morelittle extra. Easy to miss the door but theres a small wooden plaque by the front. Super small and intimate service, never felt rushed and very attentive staff. Extensive sake list and more than the usual options for beer. Chef Maru recommended to take photos upside down to get a better angle and he's so right lol The nigiri was great and I loved how the menu switched from fresh snappy bites to buttery melt in your mouth pieces, never felt like the last piece was competing with the next. I loved that crab was used in multiple dishes, like the warm dish and soup. I wish the nigiri was bigger in general, on the smaller side compared to other spots. Tuna lovers will appreciate how many dishes had tuna. The warm dish (seabass w hairy crab sauce) was one of my favorites, the hairy crab sauce consistency reminded me of banh canh cua. Tuna is from Mexico, most veggies and fruits were from Chino farms.

I was really looking forward to Sushi Maru omakase. I made reservations for the late seating at…read more8pm. Once arrived we were seated about 5 minutes later. They were still setting up. My first impression of the restaurant was, it was beautiful restaurant with a counter that seats 14. First off, Chef Maru and his entire staff was absolutely fantastic and professional. They were all attentive on refilling water and tea. Chef Maru himself was absolutely awesome, he explained each course that was served. Which was the right way to do it. Omakase: Omakase 20 pieces at $180. It's a great price, but in my head there had to be a catch to it. The starter and appetizer started out strong. Everything (fish) were all fresh, so when the nigiri course started that's when everything went south. The nigiri that chef served was really small and it's not your standard size nigiri .There's barley any shari ( sushi rice) and fish. If felt like I was sampling each nigiri. You can't really enjoy it when it's that small.The only highlight was the Uni from San Diego. That felt like a month full, other than that everything just felt like a tease. Don't let my photos fool you, it was all zoomed in. My wife and I had many omakase before and lelf happy and satisfied. This was the first time that we ever left after an omakase meal and was still hungry and a little disappointed. I would love to give Sushi Maru more stars but I just can't after this vist.

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Sushi MARU - San Diego Uni!! So sweet!

San Diego Uni!! So sweet!

Sushi MARU - Appetizer - Hairy Crab and Ika

Appetizer - Hairy Crab and Ika

Sushi MARU - Seasons Simmered Dish

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Seasons Simmered Dish

Soichi Sushi - Nigiri

Soichi Sushi

4.8(556 reviews)
18.4 mi•University Heights
•$$$$

We celebrated our anniversary here and had a wonderful experience! The food was beautifully…read morepresented, fresh, and thoughtfully prepared, with each piece of sushi showcasing the chef's attention to detail. The service was very warm and attentive, making the evening feel extra special. The vibe was amazing, creating an intimate and welcoming atmosphere perfect for a special occasion. One of the highlights was when the head chef played guitar for a customer celebrating a birthday and even came over to wish us a happy anniversary. Those personal touches made the experience truly memorable. We really appreciated the hospitality and would love to come back for another special occasion!

Came back for my 3rd visit here since they've opened and am thrilled that the business is doing…read morewell and has continued to hold it's Michellin star. I've ordered the Omakase each time and while I still love the atmosphere and the energy from Chef Soichi and the staff, I do have to say that this last go round was not quite as good as the last two. This is meant to be opinionated criticism to help improve but I think the dishes could use more diversity and depth. Having done a fair share of omakase from places like Kinme and Matoi, I feel like this isn't that much more memorable or special and I'd hate for it to follow the same path Tadokoro did where they were absolutely my #1 choice and fell after they got their star (which they later lost). Still love that Chef Soichi continues his tradition of birthday serenades with his guitar and the place still has that mom and pop charm so I hope they continue to thrive!

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Soichi Sushi - Beautiful flowers for Valentines!!

Beautiful flowers for Valentines!!

Soichi Sushi - Fried shrimp head. Whole thing is edible!

Fried shrimp head. Whole thing is edible!

Soichi Sushi - Appetizer

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Appetizer

Ichifuji

Ichifuji

4.9(214 reviews)
16.0 mi•Clairemont
•$$$$

If you're looking for a unique, intimate omakase experience and love trying unexpected flavors,…read morethis is absolutely worth it. We initially couldn't get a reservation, so we joined the waitlist and were thrilled to get a Friday afternoon call offering us an 8 PM opening. The sushi bar has only about 10 seats, making the entire experience feel incredibly personal. The fish is flown in daily from Japan, the menu changes every three months, and you get to interact with the chef as each course is prepared. There are two omakase options: $145 or $165 with additional nigiri. If you're worried about leaving a tasting menu hungry, get the nigiri. I lost count of the courses and was completely stuffed by the end! The highlight was getting to try fish I'd never even heard of and some genuinely creative flavor combinations. You do need to be an adventurous eater--think oysters and fried shrimp heads--so it may not be ideal for someone hesitant about seafood. But if you're willing to trust the chef, that's part of what makes it so fun. The entire experience lasted about 2 1/2 hours, and because the setting is so intimate, we even ended up chatting with the diners next to us. And the sweet potato ice cream at the end was absolutely divine. We left full, happy, and feeling like we'd been briefly transported back to our travels in Japan. Such a special experience. We will absolutely be back!

The omakase started off alright with complex appetizers that I didn't love, but fit Crystal's…read morepalate better. However, when the sushi started coming out the omakase got better and better and the fish selections included both classics as well as some unique options that we had never had before.the flavor combinations were also quite strong. Additionally, the price point was very affordable at around $160 per person.

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Ichifuji
Ichifuji - Toro handroll

Toro handroll

Ichifuji - Chawanmushi

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Chawanmushi

Shino Sushi

Shino Sushi

4.4(686 reviews)
21.6 mi•Little Italy
•$$$

What a little gem in Little Italy! Shino Sushi was recommended to us by a friend, and since it's so…read moreclose to my brother's apartment, we decided to give it a try. Such a cute, intimate spot, and everything we ordered was absolutely delicious! What really stood out was the hospitality. The chef personally went out of his way to accommodate us, which made the experience even more special. We ordered the Wagyu sushi, which is traditionally served raw, but he kindly seared it for us so we could enjoy it the way we preferred. We had so much fun stepping outside our comfort zone and trying new things! Delicious food, thoughtful hospitality, and a wonderful overall experience. Definitely a little hidden gem we'll be coming back to!

An extra star for the thoughtful and child-friendly service…read more I brought my 6 year old here for sushi after trying to get into Sugarfish and then Azuki. There was no wait here but parking was a nightmare and there is almost no street parking right around the restaurant which is near the trolley tracks. I recalled coming here for a light dinner with my husband many years ago and thinking it was good, but expensive. I asked if they had Japanese soda for my daughter because it was not on the menu, and they said no, but after we came back from the bathroom the host had found one for us. They gave us chopstick helpers and were very nice. We ordered braised pork belly as an app and wagyu nigiri, albacore, hamachi, salmon belly, 2 salmons, and unagi. I think that was all. They nicely split the order so half had no wasabi for the kid. They were very considerate and I appreciated it. The food however took a while to come out. The braised pork belly was ok, but the fat had not rendered as well as at some other places so we ate around it. The flavor was good though. The hamachi was probably the best item-tender and tasty. The albacore was standard and a generous piece, but the salmon was a bit tough and my kid who usually inhales salmon tasted and then left the salmon. The wagyu had good flavor but was surprisingly chewy. For $26 I would expect it to melt in your mouth but it was not easy to bite through. The eel was very tender but had a weird taste, and was disappointing. I found myself chewing on a scale from maybe the salmon and was overall underwhelmed by the food. The bill for a soda and the sushi came to almost $150 after tax and tip for me and a 6-year old. Usually my husband and I and my kid go to places with better quality and pay the same price for the three of us. Will not be back.

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Shino Sushi - Sushi bar

Sushi bar

Shino Sushi - Tofu

Tofu

Shino Sushi - Toro Toro Roll

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Toro Toro Roll

Lumi - Charred Yellowtail yellowtail, charred green onion, masago, avocado, cucumber, yuzu kosho aioli, garlic ponzu

Lumi

4.2(1.1k reviews)
22.2 mi•Gaslamp

My husband and I came here for dinner and really enjoyed both the food and the atmosphere. The…read morerestaurant has a modern rooftop vibe in the heart of Downtown San Diego's Gaslamp Quarter, making it a great spot for date night. We ordered the miso soup, spicy edamame, Den Miso pork belly skewers, tamarindo tuna ceviche, seabass serrano, crispy karikari tuna, and mochi ice cream for dessert. To drink, we had the Taiyo Margarita and the Clouds of Matcha cocktail. The spicy edamame was probably the only dish that fell a little short for us. It wasn't bad by any means, but we were hoping for more flavor. The absolute standout was the Den Miso pork belly skewers. My husband and I both took our first bite at the same time, looked at each other, and immediately said, "Oh!" We were genuinely surprised by how juicy, tender, and flavorful they were. There were only two skewers, but they packed so much flavor that we instantly wanted to order another plate. The tamarindo tuna ceviche was fresh, light, and refreshing. The taro chips added a nice crunch without overpowering the dish. The seabass serrano was enjoyable, though it wasn't a stand out for us. The crispy karikari tuna (spicy tuna over crispy rice) is one of my go-to orders whenever I visit a sushi restaurant, and this version was up to par. The only component I wasn't crazy about was the long, thin slice of avocado on top--I personally could have done without it, though my husband actually liked it, so that's just a matter of preference. We finished the meal with mochi ice cream, which was the perfect sweet ending. Overall, we had a great dining experience. Between the rooftop ambiance, attentive service, and several delicious dishes - especially those unforgettable pork belly skewers - we'd definitely come back and would happily recommend it to anyone looking for a great dinner spot in the Gaslamp.

This is a hipster restaurant for after-work drinks and sushi, where the crowd is relatively young…read more The rooftop bar and open air is great for a breezy summer evening. The music is a bit on the loud side, but you can still have a chat with a group. I ordered the Akira Back Pizza, Mango Bongo Roll, and Super Spider Roll. Akira Back Pizza was my favorite, as the crunchy chip base and truffle drizzle made it extremely craveable. The rolls were pretty good too, and they use real crab! By the way, Lumi's AI answering service says they do not do take-out, but they do. Their receptionist is difficult to reach to confirm, but I have ordered take-out from their bar without any issues. It's just that they may not be able to allow call-ins for to-go orders.

Photos
Lumi - Inside the upstairs.

Inside the upstairs.

Lumi - Namaiki "Sassy" made with producer espadin, herradura blanco tequila, aji amarillo, pink guava, lime

Namaiki "Sassy" made with producer espadin, herradura blanco tequila, aji amarillo, pink guava, lime

Lumi - Uchuu "Universe" made with bombay dry gin, alma tepec chili liqueur, passionfruit, lemon, effervescence, coconut cream

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Uchuu "Universe" made with bombay dry gin, alma tepec chili liqueur, passionfruit, lemon, effervescence, coconut cream

Sushi Kami - sushi - Updated October 2026

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