I just happened to come across this place while driving and apparently they've just opened! So I thought why not review this place for both their sushi and their ramen!
First time walking in, you'll be welcomed by caring staff, bright colors of wallpaper and decorations, as well as the good quality China and furnitures. I thought I was in for a diamond in the rough of Newberg.
I ordered their pork chashu ramen and was welcomed with a very alluring aroma upon being set in front of me. Omg... I can't wait! But upon digging into the bowl, I was surprised at the uoddles of noodles that laid dormant under the soup. Even more disappointing is that the noodles weren't cooked thoroughly. Usually you'd toss the noodles as they are cooking in the hot water. This was not the case as you'd come across some clumps that were stuck together. This bowl took a turn for the worst as I bit into the pork. Unclean was the static thought that went through my mind. Upon closer inspection, the slices of meat was so thin too... Usually upon eating this delicious morsel, your mouth would be washed over with meaty, umami magic. This was unfortunately not the case here, but rather lack of prep work to boil off the scum and add bits of seasonings. The meal got increasing disappointing as the soup didn't retain the rich flavors that normally associate itself with good Japanese ramen. The ramen egg was an absolute give away to this restaurant's lack of attention to details or love for the ingredients. Hard boiled and without marinade. No custard like texture. No sweet, tangy, soft egg whites. No happiness. Literally all you need is a timer and marinade the eggs over a few hours to a day. Come on!!!!!!!
I also ordered the Philadelphia Roll to review their sushi dish. Apparently no care was put into the aesthetics by the sushi chef as there were smears of the cream cheese all over the cuts of smoked salmon, leaving the unappealing thought of whether or not the fish was spoiled... Taste was as you'd expect at any other 3 star restaurant
Overall I'm very disappointed with this restaurant. Maybe I chose the wrong dishes. Maybe the chef is still being trained. Maybe I came too early of their grand opening. These are all excuses at the end of the day to the dismal result that lay in front of me.
I'll try this place again upon other yelper's reviews. But in the meantime, I will not suggest this restaurant if you're wanting amazing Japanese cuisine. But instead, if you're looking to begin you're journey into Japanese cuisine and Portland's too far, this place will be an alright starting place. read more