We celebrated my sister's 30th birthday at Sushi Tomoki and chose the omakase experience, and it…read morewas absolutely worth it. Located on Ventura Boulevard, Sushi Tomoki is a small, intimate sushi restaurant with a clean, minimalist Japanese aesthetic and a relaxed atmosphere that lets the food take center stage. (The Infatuation) Since we were dining with our 22-month-old, we requested a table instead of sitting at the sushi bar, and the staff was very accommodating. They even prepared a customized tamago sushi roll for our little one, which he absolutely enjoyed. The omakase was thoughtfully paced, with each piece served one at a time so we could fully appreciate every bite. The fish was incredibly fresh, and every piece practically melted in our mouths. The attention to detail and quality of the ingredients really stood out. The only piece that wasn't my favorite was the sushi topped with mint. It simply wasn't my personal preference, though I'm sure those who enjoy mint with savory dishes would appreciate it. The service was exceptional from start to finish. Everyone was warm, attentive, and made sure we had everything we needed throughout the meal. They made my sister's birthday even more special by singing Happy Birthday and surprising her with complimentary sherbet and four pieces of green tea mochi--a thoughtful touch that ended the evening on a high note. Overall, Sushi Tomoki delivered a memorable omakase experience with outstanding sushi, attentive service, and a welcoming atmosphere. We'll definitely be back.

So today was the day to visit this lovely, semi medium size restaurant that had so much charm and a…read morewonderful service by everyone! We walked in at 6:40pm and got a nice welcome from Mediko. Without having a reservation, she sat us down immediately. Our server Meika approached us right away to take our order. We started off with a standard size of Garlic Edamame ($6.80), and then ordered few other cut rolls. Spicy Tuna Cut Roll--for 10 pieces ($14.80), Albacore Fried Onion Roll-- count of 12 for ($20.80), Zero Roll-- count of 12 for ($25.00), Rainbow Roll-- count of 12 for ($10.80). Everything was so LIGHT, FRESH and DELICIOUS!!! They also have hand rolls, and other types of cut rolls. They have street and metered parking. Before I forget, we ordered Crispy Rice Tuna that came in (2) pieces for (13.50). The minute I saw that, it made me laugh. Called our server and told her to take that back and remove it from the bill which she gladly did. I thought it was going to be an actual full course rolls. They also have dessert but we didn't order anything. Restaurant was very quaint, limited decor, very busy for Monday mid evening, and was very nice and clean. Total came out to be $95.70 including tax minus the tip. I'm sure they also have a bathroom, but we didn't end up using it. I will return, but not any time soon. They also don't have any Bento Box type of food. Very authentic place to go on a date, friends, family or even dine solo. They also have a Sushi Bar. Alcohol wise, only have beer, wine and sake along with 2 fridges full of cold drinks.. Thank you all very much!!

An absolutely excellent dining experience! From the crispy assorted Tempura and spicy miso soup to…read morethe beautiful hand rolls & sushi it was outstanding, and the ambiance, and authentic Japanese hospitality brought me right back to my trip to Japan. The service was exceptional, the restaurant was spotless, and every detail felt clean, refined, and impeccable. From the quality of the food to the warm, genuine service, everything reflected the true essence of Japanese dining. Highly recommended for anyone looking for an authentic Japanese experience. I can't wait to come back!

Had a wonderful belated birthday dinner with my sisters at Sushi Bar Tetsuya!…read more Tucked away inside a small plaza in Studio City, this spot is easy to miss. Parking is limited, but we were able to find a spot on a nearby side street. We opted for the omakase, which came with 13 courses and took about an hour. I actually loved that it wasn't an overly long experience. We started with a beautifully presented chef's-choice carpaccio and miso soup, followed by 10 pieces of nigiri and a hand roll. Everything was fresh and beautifully presented. The staff was also kind enough to offer a complimentary birthday ice cream, which was such a thoughtful touch. Service throughout the dinner was excellent, and everyone was attentive and welcoming. Overall, we had such a lovely evening celebrating together. I'd definitely recommend Sushi Bar Tetsuya and would happily come back!

Great service, really good food my daughter like noodle soup and baked Alaska fried roll . Please…read morecheck this out ... thanks for amazing food, my 5 year old was thrilled.

This place never ceases to amaze me, the fish is consistently fresh and the service is welcoming…read more The playlist lately is perfectly millennial (iykyk) Will forever be one of my favorite sushi spots with the most unbeatable lunch special in the neighborhood

Hats off and many thanks to the late great Master Chef Katsuya Uechi who passed away on June 26,…read more2026 at the young age of 67. Katsuya-San was one of the pioneers and craftsmen of sushi in the San Fernando Valley in the 80's and 90's, starting as a chef at Kabuki in Northridge and transitioning to his own restaurant in Studio City which soon blossomed into a hospitality empire. He was the creator of the Spicy Tuna on Crispy Rice and many other staples of the San Fernando Valley sushi row. I met him personally at the opening of the Northridge location where we were honored to have him prepare food for us. He was a humble and proud chef, a perfectionist and a great businessman. RIP. His signature Sushi Katsuya restaurants in Studio City, Encino, Woodland Hills and Northridge (at the old Kabuki location where he started) are must visits for food, service and vibe/ambiance. Not to be confused with the KATSUYA chain by Stark. Highly recommended!

RIP Katsuya Uechi san. Thank you for the EPIC memories! And thank you for launching a MOVEMENT in…read morethe sushi world. If you were part of the Hollywood industry in the early 2000's, Katsuya was your everything! This man was a true innovator and pioneer! Gone too soon.

We have been to the restaurant and love it but we didn't feel like heading out on a Saturday…read moreevening to what would assuredly be a long wait. We ordered Sugarfish delivery and it was amazing. It's not the exact restaurant experience but the fish was very fresh and the box presentation was really nice. I love the rice - it is lightly packed and delicious - it even arrived fairly warm (one difference between restaurant and delivery - rice is not hot). So many places have what I call heavy rice - densely packed and cold. You choose from a set box but you can make some substitutions if they have the fish available. When we want sushi delivery, this will be our go to.

Sugarfish is very famous in California. If you haven't tried it, you may have heard of it. I…read morecategorize this as a great intro to fine sushi dining. It meets all the checkmarks you'd look for in a nice restaurant in terms of environment, service and food. Ambience is romantic. Dim lights, fake candles, and carefully monitored air conditioning to ensure the quality of the food is enjoyable from the moment it leaves the kitchen until you eat. Service was professional and each waiter has an appropriate number of tables assigned to make sure each customer feels like they're being cared for. Price is very affordable for an omakase, and considering what you're getting, the price seems justified. Having had a few omakase experiences prior to Sugarfish, I have to say this was an underwhelming experience. I came because of its reputations amongst my friends and acquaintances. Unfortunately, it did not have the creativity and innovation I was looking for in an omakase. Usually, I'd see chefs take more risk by showing off a new combination of ingredients. Instead, it looked like the price of the omakase was just the price of each dish you could get at any other sushi restaurant. I'm talking a few slices of sashimi, a hand roll and some nigiri. Reiterating - highly recommended for people new to sushi. Minimal decision fatigue and you get to taste a variety of plates. You can order the plates of the dishes you like someplace else.

The sushi here was seriously delicious! The fish tasted fresh, the rolls were beautifully…read moreprepared, and everything had great flavor. The service was friendly and the atmosphere made it a great spot for a casual meal or a night out. My man rizky is the best waiter alive. Definitely a place I'd come back to when I'm craving sushi!

Amazing service, THE FRESHEST FISH, so many different options on the menu, and the staff is so…read morefriendly Rizky was a such an fantastic waiter really made the whole experience so fun (BEST SUSHI IN LA)

The lobster roll was surprisingly good. It came out of left field…read more Sevice was chill and great. I went when it was slower. The hand rolls were on point. Perfectly timed and perfectly stacked.

My son found this sushi restaurant to try to deviate from our normal hand roll place that we…read morefrequent 2x a month - Yunomi Handroll. I will say that the reviews were good, however I was skeptical due to North Hollywood location and newly openly developed area. Regardless, we tried it. We were greeted and told to wait; totally fine, party of 3 on the waitlist seated ahead of us. Next, we sat down, listening to Drake, Kendrick and Kayne. After we were seated, we asked if we could share one hand roll set, which is something we regularly do at every other handroll restaurants. The waitress immediately explained that the hand roll sets were not meant to be shared and repeatedly asked us which specific rolls each of us would be eating. We were questioned about it more than once, making the interaction feel unnecessarily uncomfortable. A short time later, as J-Cole continued to play, another couple was seated next to us. They also asked to share a hand roll set. To my surprise, they were not given the same explanation, nor were they repeatedly asked to identify which rolls each person would be eating. Their request was simply accommodated. Interesting how minorities are treated here compared to others in this area. I cannot believe in 2026 how racism is very much alive, while black artists are playing overhead. I've spent thousands of dollars dining at restaurants throughout Los Angeles and have always believed that every customer deserves to be treated with the same level of respect. Unfortunately, that was not my experience here. I will never return to this racist establishment. I hope management takes customer service seriously and ensures that all guests are treated consistently and respectfully. Bottom line, I should have gone to Yunomi. Also, prices are too high.

This sushi restaurant is extremely unique in the sushi they serve. We were able to try a myriad of…read moredifferent flavors and they have fresh wasabi. We are sushi aficionados and this place is above and beyond. Rice quantity was perfect and fish was fresh. Hats off to management since Kanoe provided great service. The sushi chef's made the ambiance amazing and they checked in on us to see how we are doing. Would definitely visit again!!!

I order from here pretty often and have also dined in a few times. I really do love the sushi, so I…read morehonestly hate having to leave a review like this. Tonight I called just to ask if there was any chance my pickup order could be ready a little earlier than the estimated time. I wasn't asking to cut in front of anyone or have my order prioritized--I completely understand it's a Friday night and restaurants get busy. What was frustrating was the phone experience. The person who initially answered seemed a little irritated by my question, put me on hold for quite a while, and I ended up being transferred around before eventually speaking with the General Manager. By the time I got an answer, I had been on the phone for close to 10 minutes. The manager explained that they were extremely busy and that my order was actually going to be delayed. That part I completely understand. I just wish there had been some type of courtesy update letting me know, especially since the pickup time given online was no longer accurate. Even a quick text or call would have been appreciated and would have saved the confusion. I'm not upset that the restaurant was busy or that my order took longer. It was really just the lack of communication and the way the phone call was handled that left a bad impression tonight. I'll probably still come back because I genuinely enjoy the food here, but I do hope the customer service and communication are a little better next time.

My friend was craving ramen and found RedWhite because of its high Yelp ratings, which sounded good…read moreto me. What he apparently did not notice during this research phase was one fairly major detail: the entire restaurant is vegan. Once he realized it, there was a definite moment of hesitation. I was more in the camp of, "Well, you brought us here. We're committed now." Thankfully, his accidental vegan ramen selection turned out to be a very good one. The space is compact and dimly lit, with dark walls, simple wood tables, and a warm glow throughout. It was packed when we went, which gave the room a lively energy, but it still felt cozy rather than chaotic. Once the bowls arrived, any skepticism disappeared pretty quickly. The broth was much richer and more flavorful than either of us expected, with that creamy, savory quality you want from a comforting bowl of ramen. We both finished ours. I had the No. 9 Truffle Salt Ramen and added fried dumplings to mine. The dumplings gave the bowl a nice crispy contrast, and the truffle flavor came through without overpowering everything else. The funniest part is that neither of us walked in specifically looking for vegan ramen. We just wanted a good bowl of ramen, and that's exactly what we got. Parking is available in the shared plaza lot, but keep in mind those spaces are shared with the neighboring businesses. Street parking is another option if the lot is full. My friend may not have realized he was taking us for vegan ramen, but I'm giving him full credit for the accidental discovery.

The staff is friendly, service is fast, and the whole menu is vegan. Although some may consider…read morethis to be a unique dining experience, and probably intended for our fellow vegetarians and vegans, unfortunately this restaurant is not for me. I am not vegan, nor am I opposed to trying new vegan spots, but this one was doing the most. The menu is so simple, yet so elaborate with the different flavored soups you can choose. I tried the No. 8 red hot miso signature ramen bowl. Signature ramen bowls came with corn, dumpling, arugula, ginger tofu scramble, noodles, and crispy onion. I think warm arugula was not for me, and the tofu scramble was way too much since the broth was already so rich. The signature priced at $23. The broth is very thick, heavy, and overpowering. The broth is so rich and thick that I could not even finish the bowl without getting so tired of it halfway. The flavors were very interesting. There was a smoky hint and smell throughout the restaurant, and I was not the biggest fan of it. Once the bowl of ramen is ready, they put this glass lid on time and wait a certain time until they walk it out. My cousin tried the mac and cheese, and that was delicious. The truffle taste is very present and lingered the entire night - forewarning. Inside the restaurant was unique house music playing loudly and it was dark. It was giving mysterious dining. For presentation and creativity, this place gets a 10/10. I do not think I will be returning. Additional suggestion: having meat alternative options to add to the bowl. Parking is terrible in the small plaza and it is difficult to find parking on Ventura Blvd.

KazuNori is honestly one of our absolute favorite spots to get hand rolls, hands down…read more We go here easily once a month and it's consistently the best hand rolls we've had in Los Angeles. There are other places that come close, but at the end of the day, we always find ourselves back here. Usually we go with the simple six hand roll set menu, which includes toro, yellow tail, salmon, scallop, crab, and lobster. The scallop is my absolute favorite it's so buttery, I always end up ordering a second one by the end of the meal. The whole vibe and atmosphere here is really nice too. The people working here are also amazing and always helping out when needed. Only downside is parking, during the day you're fighting for street parking, but at night they have pretty affordable valet which makes it easy. If this review helped, a thumbs up is always appreciated

Not sure if this was on purpose, but the sushi rice is their handrolls was very warm, almost hot…read more Flavoring was fine, but they'd bring fresh rice out from the cooker and straight to the handroll. Usually you would cool it first. Kinda weird, or maybe they were running behind. Came at lunch. Venue is nice, didn't have to wait to get seated. Efficient. Food it self was so-so