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    Surf cantina

    3.5 (91 reviews)
    ModerateTacos, Bars, Soup
    Open 4:00 pm - 11:00 PM
    Updated 1 month ago

    Order Surf cantina Takeout or Delivery

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    SURF CANTINA ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Surf cantina

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    Carnitas tacos
    Nicole H.

    Cute Mexican style restaurant with lots of great options for food and drinks. I got their mango margarita which was delicious but stronger than expected! Their chips and guacamole were also delicious and the carnitas tacos hit the spot. Our waitress was very welcoming and conscientious of the food allergies at our table.

    Andy L.

    Came by for the first time and the late night bites began earlier than I expected based on what I saw online. The menu at this hour is super limited: a choice of 4 kinds of tacos, chips/salsa/guacamole, and ceviche. But I did enjoy the tacos I ordered (the shredded beef and the chicken/salsa verde). Seating at this hour is also limited to bar only, although you can track down your food, find a table elsewhere, and close out your tab later. On this particular night there was also live music. The vibes were nice, and I bet pre-late night it's even better. I'd like to try the full menu items someday if I'm ever back in the area to give it another go!

    Shona N.

    I have been wanting to try Surf Cantina out since it opened and finally got there tonight. I've heard mixed reviews but overall the feedback has been positive so I was excited to check it out. We walked in and the place is huge! There is a big bar in the center of the dinning room area. They have really taken their theme of being a surf bar pretty seriously and I applaud them for that as many places half ass the ambiance and theme. There is plenty of seating and big garage doors that they open up in nicer weather. There is another room off to the side with a pool table and some lounge space which is cool. The whole place was pretty clean and the bathroom was immaculate. Now for the food! The menu is a bit limited...I would have liked more options but they have the staples. I ordered a glass of red sangria, the chips and salsa as well as the guacamole and a chopped salad with steak. I thought the food was ok. The dressing on the chopped salad was tasty and the salad was a good size and it was fresh. The piece of steak wasn't the best quality of meat and there was a bit of fat on it. I also thought they could put a little more steak on there. My friend had a salad with a piece of salmon on it and the piece was so small. The salsa was spicy but good and the guacamole was refreshing after the spicy salsa. Overall I think it's a cool place, with friendly staff, decent service and a good vibe. We missed happy hour and I have been told it's an excellent deal.

    Pork belly, carne asada, and pork belly tacos

    Ordered tacos for pick up and received three extremelly small sad tacos. I paid over $26.57 before tax for this. Tacos were priced from $7 to $8+.... for one taco?? Very sad especially since its a Tuesday :/

    Tall dark and stormy
    Michele L.

    A breath of fresh air in downtown Westerly. Located on the corner of Railroad and Canal. Next to the old Flipside. We were greeted warmly by the hostess. Definitely a more modern decor for our town. The seats along Canal st featured pull up style garage doors that open up in the warmer months. The bar seating had coat hooks and outlets with USB ports. The front entrance had a man trap (to keep the winter chill out). We were seated by the door and really appreciated that! Also I noticed that whenever people were leaving, someone would usually help and hold the doors for them. Nice. Music was bit on the loud side but not a issue with my group. I thought maybe there weren't enough TVs for the bar. Just 2 in the corners. I really liked the ceiling/lighting over the bar. Very creative. Service was pretty good. Had Christina as our waitress. The owner? Maybe Manager? He was very friendly and came by very often to check on us. As for the food we started with the. Surf Nachos ($12 Tortilla Chips, Grilled Corn, Crema, Pico de Gallo, Chile con Queso, Chihuahua Cheese, Black Beans, pickled red onions, Avocado /Carnitas +$5 These were honestly the BEST nachos I've ever had. Every thing was evenly topped and the house fried nachos were great. There were 3 adults and 1 preteen and we barely finished them. 5/5 Hubby ordered the Sun & Sea Pasta ( $23 Grilled Shrimp, Chipotle Bacon, Grilled Corn, Garlic, Cream, Spinach, Queso Fresco). Rating 5/5. The slice of bacon was really delicious. More like a chipotle pork belly slice with a sugar crust. The shrimp was very tasty thanks to it being grilled. He had a VINTAGE BULLET CUTTER (Vida Mezcal, Campari, Sweet Vermouth, Chocolate Bitters) --a very stiff drink! I had my usual TALL, DARK & STORMY (Goslings, Cynar, Ginger Beer, Lime). For my entrée I had the Seacoast Blue Oyster Mushrooms ( $17 Roasted Blue Oyster Mushrooms, Garlic, Cream, Toasted Cashews, Guacamole, Warm Corn Tortillas). Rating 3/5. The guac was perfect. The (3) tortillas are wrapped in foil. I don't know how they do it but it was piping hot when I unwrapped them. I'm a slow eater and when I went for the second tortilla- it was still warm. As for the mushrooms- it was delicious --don't got me wrong. But I think I can honestly say that this may be the saltiest food I ever ate -- that wasn't intentionally supposed to be salty -like pretzels or pickles or something like that. I generally don't salt my food so maybe it may be ok for many others. Youngest son had the kids cheese burger slider. Came with a choice of fries or rice and beans. He chose fries. They're kind of like crinkle cut wedges. The burger patty looked to be a higher quality ground beef then what would usually be offered on a kids menu. $7 Adult son had the Chicken Tinga Tacos ( $14 Lime Cream, Pickled Red Onions). Came with a side of rice and black beans. Rating 4.5/5. The beans definite over whelmed the rice. It seemed like it was 80% to 20%. I give this place a 100/100 for food delivery. Each dish came all at once. For dessert we all shared a coffee milk tres leches cake. Not overly sweet. Topped with whipped cream and spices. Christina even took my plate to bag the left overs. Nice that I didn't have to do it my self. All in all we'll definitely be back!!

    Burrito
    Lisa W.

    Dinner with work friends was fun last night! We came to Surf Cantina, a Mexican restaurant in Westerly, RI. I will straight out say I was never a fan of Mexican food. My friends are, and frequently come here. There were nachos, which looked like they were very good. They devoured the platter! We also had plain chips and salsa, which I thought were very good. House made chips, and the salsa had just enough kick and heat. I had fish tacos, which I was pleasantly surprised at. They were on a flour tortilla, only 2, and at first I thought I'd be hungry. Turns out they were just enough. It came with rice and black beans on side. I'm not a fan of beans, but the rice was tasty. Also on the table was a taco salad, a gigantic burrito, a Cuban sandwich and other taco dishes. Of course, there were drinks! THOSE were delicious!! It was very busy here for a Tuesday night, even though it was early, but we found out it was Trivia night. We parked on the street; I believe there was public parking across the street. It is not even summer yet, and as busy as it was, I'm sure the summer must be crazy down here!!

    Live band
    Tracy A.

    We came later in the evening so there was street parking available. There is a train station across the street that has additional parking. Bartender was super friendly and they had a live band playing music. Plenty of bar and table seating available for a Friday evening around 9. Ordered the surf nachos with carnitas, Westerly Vice and Sandcastle Colada. The nachos were HUGE! Definitely worth it for an appetizer. It was more like an entree. Drinks were delicious as well.

    Caitlyn Z.

    The inside of this location is so fun, it's like you landed on the beach in CA with the decor. Parking was a little bit difficult because it is street parking in downtown Westerly. I sat at the bar and enjoyed some tacos with my friend. Bartender was nice and prompt. We ordered the westerly soupy and the pork belly tacos. I was so excited for the soupy tacos as soupy is my jam. I was a little disappointed as the taste that I was expecting was not there. The pork belly tacos were thinly cut and not much taste either. They were served with beans and rice. I would go back for a few drinks and the atmosphere mainly. I am willing to give the food another go and try different kind of items in the menu.

    carnitas nachos

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    8 months ago

    Great Margaritas and the food is pretty good as well. Very large bar with comfortable seating.

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    Love coming to dinner here!! Restaurant is very beachy and meals are great. Nice portion sizes too!

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    Ask the Community - Surf cantina

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    Milagro Café

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    This tiny restaurant in the borough is my favorite little hideaway in the area. The food is always…read morespot on! This is much more than your local taco joint; the flavors are delightfully complex and preparation is on point. The service is always impeccable and attentive. There's some pretty great restaurants in the area, but I think honesty, this is currently my favorite location.

    We were so excited to happen upon a Mexican resteraunt, because it is always our 1st choice, but…read morethe food was Meh. As a resteraunt, the downstairs was very small with 3 tables & a bar; the upstairs was more spacious. The food was edible, but it wasnt anything special; nothing a novice cook at home couldnt produce taste-wise, & you would have never known you were in a Mexican resteraunt by the food, the ambiance, or the drinks (which is hard to do because margaritas are made of tequila) Granted what we ordered wasn't Mexican, but isn't that strange in itself? I ordered one of the specials: ($27) boneless beef short ribs w/ a mescal mushroom sauce, on a bed of mashed potatoes & spinach w/ pickled onions, & a ginger margarita ($14). My friend chose the special ($26) coconut crusted cod w/ rice, mixed vegetables, pineapple salsa & a house silver margarita (16). Mine was edible & the meat was a good texture, but the flavor profile was nothing to write home about. Actually, it would have have been better without the sauce, because it overpowered the dish. The pickled onion on top was the best part of my meal. The drink also fell flat, but was drinkable. My friend reported that her fish was bland & flavorless, but could have been improved with a little lime. However the waitress never came back after taking the order, except to drop the check. It was delivered by a runner. She commented that everything else on the plate had flavor & as long as she ate bites of everything together, it was decent. I gave it a try, & agreed, but I have to say the pineapple salsa was a stand out star on her plate. Her drink was also passable, but not good enough to order a second & she had to add sweetner, because it was mutually bitter & tart. She said the sweetner improved it. The wait staff was not unpleasant, they were just mot attentive. Needless to say I won't be returning.

    Surf cantina - tacos - Updated May 2026

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