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    Superbueno

    4.1 (157 reviews)
    Open 4:00 pm - 2:00 am (Next day)
    Updated 2 months ago

    Superbueno Photos

    SUPERBUENO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - Superbueno

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    Fresca tonic (top) Green mango martini (bottom)
    Justine H.

    We were super disappointed with súper bueno for several reasons: 1. The wait for over an hour even for the bar and you couldn't stand around waiting inside to sip on a drink. 2. The music was great but no one was dancing and they were playing Latino dance music. It felt very gentrified. 3. The drinks were too expensive and were not good. My green mango martini was so strong and all I really tasted was the tequila. The Fresca tonic tastes savory and had an unpleasant aftertaste. 4. We let the staff know we didn't like our drinks and they let us order different ones on the house but when it came to the bill they charged us for all 4 drinks. Overall, we were expecting a lot more for a bar ranked as #2 in the US than what was given/shown.

    Tepache highball
    Bethanie C.

    I was pleasantly surprised when I got here that there was a happy hour menu and the server was nice enough to point it out, given I sat down with 7 minutes left. Superbueno was on my list of cocktail bars to try and it did not disappoint. I loved all the drinks I had: mole Negroni, tepache highball and salted horchata milk punch. My date had roughly 7 drinks, so I would say they were good. Space is small, which is expected, bathrooms small and dirty, expected, and food was okay, expected. We had the happy hour tacos, fried fish and carnitas. I was surprised that the carnitas was pretty much a skewer with a tortilla around it. Guatemole and chips were delicious! My favorite kinda flaky tortilla chips. Definitely a good spot to try, just know you're mainly coming for a cool space and the cocktails.

    Roasted corn sour (left), Green mango martini on right
    Jocelyn L.

    My husband found this cocktail bar through the World's Top 50 bars. We love trying out new cocktail bars whenever we travel, this time NYC. In 2025, Superbueno was #12! We ended up ordering the Green Mango Martini, the Roasted Corn Sour, and sharing the Salted Horchata Milk Punch. I remember thinking these two were good, but now a feel days later I can only recall the roasted corn one with the egg white foam on top. Lastly we shared the Horchata Milk Punch, which was really delicious. The flavor of the almond horchata was just the perfect pairing as a milk punch. It was also really nice, because our bartender Armando actually split the Horchata milk punch into 2 glasses for us. It's supposed to be served in an Old Fashion-type glass, but instead he put it in 2 small coupes, in which he said he actually likes the drink better in that form. I haven't had it before Saturday, but yes this drink was quite amazing! We only got drinks since we had dinner reservations afterward. But the food smelled and looked amazing. Ambiance is lively and fun here, feels like you're in Mexico. It is a fun place to come with friends I'd imagine, but also quite loud from the music. We had made a reservation for a table, but they asked a day prior if we could change to bar seating. This worked fine with us. Our service was phenomenal. We loved our bartender Armando, he was very hospitable. He said he used to work at Katana Kitten a few years back! Anyway, would love to return for the Horchata Milk Punch, and great service, and try their food next time.

    Rahil H.

    Had an incredible time at Superbueno last week for the first time. Came after work for drinks and to celebrate my birthday with my partner! I got the roasted corn sour (my favorite) and my partner got the green mango margarita. Both were absolutely delicious and balanced. We were even gifted small samples of their seasonal cocktails to celebrate! Definitely will be coming back here for more drinks and to try their food! Special shoutout to Rosemary who made our night so fun and special!

    Vibe
    Matthew C.

    Superbueno is my favorite bar right now. It's an awesome Mexican American cocktail spot with amazing vibes and a celebration of culture. It opened in 2023 and is part of the Cocktail Kingdom Hospitality Group which also owns Katana Kitten. It blew up fast and ranked #2 on North America's 50 Best Bars in 2024 and 2025 & Best New US Cocktail Bar at Tales of the Cocktail in 2024. Service is super warm and attentive for such a crowded place. Drinks are creative and tequila focused. Favorites were the Fresca Tonic and the Roasted Corn Sour. On my birthday, they brought out 2 shots that were insane and I'm still dying to know what they were. Perfect for 2-4 people in my opinion. 100% going back.

    Guac and chips
    Yesenia M.

    I was excited to try this place since it's on the list of the world's best bars. I loved the colorful decor and vibrant ambiance, even though the space is a bit small, so I wouldn't recommend it for large groups. They reminded me of the 90-minute limit right away, so it's not the spot if you're looking to hang out for a long time. I stopped in for a light bite and drinks before dinner. The guacamole was flavorful and well portioned, and they have a great happy hour menu. I started with the Adobada Bam Bam, which was refreshing with slight margarita vibes. The Fresca Tonic was also delicious and refreshing. The service was attentive, borderline a little much at times, but that's likely because they want you to make the most of your 90 minutes.

    Sarah S.

    Really loud music, I could not hear myself speak, I could not hold a conversation in this bar/restaurant and for that reason it lost a star because It just felt chaotic. I had to yell my order to my waitress and ask her to repeat herself several times. I've read reviews with the same issue I faced but I didn't think it'd be to this extent. Now the drinks were all superb and spoke for themselves. Can't go wrong with any of their food dishes as well! If you like mezcal drinks, I can confidently say they do them the best here (I don't like mezcal but they made it in a way that I didn't mind while my friends who were mezcal lovers were happy) My favorite drinks here were the roasted corn sour and the Salted Plum & Tamarind Milk Punch. The latter was the most popular at my table, everyone consistently loved this drink the most since it was more unique and strong in flavor. I also really liked the green mango martini which wasn't too sweet. The chili oil balanced it so well. Vodka y soda was the easiest the go down quick bc it is just spiked guava soda.

    Agta B.

    What a fun place - super bueno! We had some cocktails (inventive and delicious) and tacos. The fried fish taco was fab. Space is cool and has a good vibe. Staff was firmly and helpful. Prices were reasonable especially with the quality of food we ordered. It was a little loud and hard to hear but it was a fun spot!

    Yuelin L.

    We stopped by Superbueno for an easy afternoon drink, and it turned out to be one of those surprisingly relaxing moments in the city. The warm yellow light coming through the windows made the whole bar feel soft and cinematic, and it instantly slowed everything down. We tried four cocktails, each very different but all quite approachable: * Roasted Corn Sour - Smooth, creamy on the surface, but finishes clean. It doesn't feel heavy at all and the flavor gets better the more you drink it. * Mushroom Margarita - A gentle mushroom aroma that sounds unusual but works beautifully. Balanced, not too sour, not too earthy. * Green Mango Martini - Light, refreshing, and fragrant. Sweet in a clean way, not syrupy or artificial. Easy to sip and very enjoyable. * Mole Negroni - Softer and rounder than a classic Negroni, with less sweetness and a subtle bitterness. Perfect for people who usually can't handle strong, heavy Negronis. None of the drinks tasted overly strong, but they were smooth enough that we were already a bit buzzed after two glasses. The portions are noticeably larger than many NYC bars, which makes the experience feel more relaxed and less rushed. The bartender was focused and friendly, and the whole atmosphere felt comfortable--no long lines, no pressure, just a good place to slow down for a while. If you like thoughtful, layered cocktails and a calm afternoon vibe, this spot is worth checking out

    Vodka soda (guava)
    Jimmy S.

    This bar is super fun and the atmosphere is very colorful and Latin vibes. I got the the vodka soda (guava) per the recc from the bartender over at double chicken please. It was excellent..I wish I had enough stomach to try the mole negroni which sounds interesting along with the mushroom margarita that uses huitlacoche which sounds wild. The bartenders and wait staff were super nice and friendly and talkative when available. Definitely deserving of its status as one of the best bars in the world.

    Caroline B.

    Loved our experience at Superbueno! We visited after seeing the World's 50 Best Bars 2025 list and are so glad we did. The bar is well decorated and slightly noisy. Our server checked on us frequently and gave us great recommendations. I really enjoyed my fresca tonica whereas my friend said her green mango martini was slightly strong. The guacamole was delicious and spicy. I wish we could've tried more of the food but we had dinner reservations after and didn't want to spoil our meal.

    Roasted Corn Sour ($20.50)
    Elena N.

    Date: Friday, May 9th, 2025 Time: 6pm Party of: 6 Reservation Made: via Resy a few weeks prior Awards I'm Aware of - *The World's 50 Best Bars #27 *North America's 50 Best Bars #2 *2025 James Beard Foundation Restaurant and Chef Award Winners - Outstanding Professional in Cocktail Service: Ignacio "Nacho" Jimenez, Superbueno, New York, NY *Green Mango Martini ($21.50) x4 *Roasted Corn Sour ($20.50) x2 *Mushroom Margarita ($20.50) *Mole Negroni ($20.50) *Large Party: 20% ($33.60) My friends and I were in NYC (from SF) for only three nights. We love cocktails, so we had to try Superbueno. Luckily my gf was able to get a rezzie so we didn't have to wait. It was pouring rain when we got here, so would have been miserable if we didn't have a booking. We only had an hour here, so most of us just did one round. I told a friend to order for me, so he picked the mango martini and the corn sour to share. I love me a good tart cocktail, but wasn't too sure about the corn aspect. Ingredients are corn whiskey, reposado tequila, roasted corn, guajillo, lemon, egg white. It wasn't bad at all. The mango martini was more my kind of drink - blanco tequila, mango distillate, sauternes, green mango, honey, chili oil. I was in the mood for a spicy margarita so this fufilled that craving. Glad we were able to visit this bar on our last trip. REVIEW #3776

    Bar
    Bon H.

    A fun and inviting atmosphere with unique drinks and great food! Service was awesome. They checked on us so many times. Water was always refilled. Napkins were replaced. Friendly and prompt. Drinks were quickly served. We ordered the chips and guac, Nachos, Al Pastor, Taquero Mucho, Birria Grilled Cheese, and Crispy Pork Belly. Everything was yummy. I especially like the Birria Grilled Cheese to dip in the consommé . Coming back again!

    Green Mango Martini  Fresca Tonic

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    Dear Irving on Broadway - Josephine Room

    Dear Irving on Broadway

    4.5(35 reviews)
    2.9 miMidtown West

    Finding a good cocktail bar in NYC is not that difficult for most, but I find that my friend and I…read morehave become a bit of cocktail snobs lately, as we always look for something specific during our travels. We are tequila and mezcal drinkers so a lot of places, we've found lately, so not have as big of mezcal selections. This was the exception. We wanted to go to the location that wasn't in such a touristy area, but it was so cold that we didn't wanna walk so we just did this location. The aesthetic is super warm and takes you to somewhere luxurious and almost even tropical with the light shades and all. The bartenders are actual mixologists so if you tell them what you're thinking of, they'll likely be able to execute. Our bartenders were very attentive and enthusiastic in creating the drinks we had in mind. All we had to do was give them a brief idea and we got these wonderful drinks back. I wish I had pictures, but the drinks were flowing and the conversation was so good. We were thoroughly impressed. Great program they're running here, their mixologists know what they're doing!

    I was here for an event, so didn't order entrees/mains. We did have some appetizers and finger…read morefood, which wasn't the tastiest...the best thing there were probably the lobster rolls and sliders. The drinks were very delicious, though! The bartenders were nice and made the drinks very quickly. There was one who was consistently friendly, as opposed to the blonde lady there. I'd go back again on a date night because the interior had major sexy vibes.

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    Dear Irving on Broadway - Cocktails

    Cocktails

    Dear Irving on Broadway - Cocktail

    Cocktail

    Dear Irving on Broadway - Smoky & spicy cocktail it was ;-)

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    Smoky & spicy cocktail it was ;-)

    Sunken Harbor Club - Shallows drinks

    Sunken Harbor Club

    4.5(115 reviews)
    2.2 miDowntown Brooklyn
    $$$

    I've been trying to go to Sunken Harbor for over a year now. I don't know how it's possible but…read moredespite being local it always seems to have a private event whenever we have plans to go. The stars finally aligned this winter and I had the opportunity to try it out. The vibes are perfect. Fog and bubbles, sea noises and all of the art go together seemlessly. Drinks were great. We had three and left suitably sloshed for the night with no aftereffects. We didn't have too many bites but the food was very good for a bar. I'm excited to go back and I hope we have just as much luck getting in next time.

    This is a "speakeasy" above Gage and Tollner. An undersea Tiki style adventure with a sexy mermaid…read moreheading up the bar. Nautical theme throughout with weathered leather, ropes, fish. Cocktails are made with various types of rum and ingredients like grapefruit, maraschino, wormwood amaro, falernum, thyme, Assam tea, spiced lime, allspice, coconut, cucumber, nutmeg, sour orange. All the drinks keep with the tropical, fruity taste with a hint of spice. They are also broken up into categories (dry land = no alcohol, shallows = average amount of alcohol, and abyss (larger amounts of alcohol). The abyss section has some cocktails that are limited to two per customer. They have some bar bites like fried green tomatoes, shrimp toast, broiled oysters, ricotta, dumplings, sliders. I had the French fries with kimchi ranch, which were underwhelming. Bartenders were cool and kept the drinks coming. I got in immediately without an issue or a wait, but it was right after a snowstorm. I've seen some people struggle to get in or have a long wait.

    Photos
    Sunken Harbor Club - View of the bar

    View of the bar

    Sunken Harbor Club - Mary Pickford - IG @bougiefoodieboi

    Mary Pickford - IG @bougiefoodieboi

    Sunken Harbor Club - Rhyme of the Ancient Mariner

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    Rhyme of the Ancient Mariner

    Dear Strangers - Such a nice cute bar!

    Dear Strangers

    4.3(28 reviews)
    0.8 miGreenwich Village

    Dear Strangers is a wonderful hidden gem! We celebrated Valentine's Day there last night and while…read morethe restaurant was incredibly busy, we never felt overlooked or underserved. The owners were milling around making sure everyone was well taken care of and the wait staff were kind and personable. Now the food...AMAZING!!! Every bite we took was wonderful and so surprising with creative combinations and gorgeously presented. The restaurant itself was hip and refined and seemed to be the happening spot of the night. We will certainly be back!

    Met up with friends here for dinner before a show near Washington square. It wasn't super crowded…read morewhen we arrived around 6pm (maybe due to the extreme cold that day) but started filling up gradually. I loved the ambiance and decor, very cozy. As for food, there were some true hits but most of the food was good but basic. The highlights for me were the wild mushrooms & rice cakes as well as the Caesar salad - loved the use of nori in the salad and would definitely come back for the mushrooms. The chicken cutlet and chicken dumplings were fine but I probably wouldn't order them again. The wait staff weren't super attentive nor super warm, but they were efficient when we asked for water refills, etc. There was ample standing room at the bar while we waited for our friends, but the table/booth that we sat at was super narrow, I was knocking knees with my friend all night and generally felt squished.

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    Dear Strangers
    Dear Strangers
    Dear Strangers - Smoked chicken croquettes

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    Smoked chicken croquettes

    Attaboy - Tiny bar which is why the long waits to get in but cozy and cool vibe

    Attaboy

    4.1(869 reviews)
    0.3 miLower East Side
    $$

    Attaboy has my heart and soul, especially after crafting, curating and creating my dream drink that…read morewill live forever in the memory of my taste buds unable to be erased from my brain's footprints. Our friends raved about this place and we of course were excited (and a bit skeptical at first) to try it. The concept: no menu + no lights + a few questions = the ultimate cocktail experience. The speakeasy vibe and the dark ambiance really makes this place feel even more exclusive. With just a few tables and the bar setting, you're in for an experience you won't forget (unless you answer the wrong questions and really end up with a drink you don't like HA). This wasn't my case. Of course I described my two favorite things: Negroni + mezcal. The obvious answer would be a mezcal Negroni, but that's not why one comes to a place like Attaboy. Our amazing curator came by to ask us all a few questions, write down a few words in the napkins, and mix up the perfect drink that our master bartender crafts, curates and creates. My drink came as I couldn't possibly imagine. It looked like a Negroni smelled like Oaxaca, with all the smoke simmering up and preparing my sensory experience, leading to the best first sip. Ladies and gentleman, I introduce you to The Devil's Backbone. A perfectly balanced drink I'll never forget, one that is sipped slowly and enjoyed thoroughly. It's sexy, it's smoky it's sipped. Attaboy gave the best mixology experience and we can't wait to be back. Pro tip: be sure to be as vocal as possible, even with ice, so you don't end up with a tiki drink if that's not your vibe.

    This is one of the must-try bars in NY. You describe the flavor profile of the drink you want and…read morethe bartender whips up something for you. I only said I wanted something "floral" and I got the best water lily drink curated for me - never had anything like it. Others in my group asked for "something spicy", "something smoky, nutty, and creamy" and something "refreshing". We were all extremely impressed. Our bartender was Steven and he was awesome! He even chatted with us for a bit after to tell us more about attaboy. I'm rounding up to 5 stars but I will say our experience with the "bouncer" was a bit unpleasant. He called us to let us know our table was ready but we missed the call (our fault). We returned the call immediately and got there within a couple minutes anyway. We were ready to patiently wait for the next availability but were met with some attitude and unnecessary comments from him during the waiting experience. Regardless, we had a great time inside to make up for this. Highly recommend, but just be sure to make a reservation or be on alert and on time when getting off the waitlist.

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    Attaboy - Small space but good vibes

    Small space but good vibes

    Attaboy - Interior bar seat

    Interior bar seat

    Attaboy - The Orange Moon

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    The Orange Moon

    The Dead Rabbit - Scotch eggs

    The Dead Rabbit

    4.2(2.1k reviews)
    1.8 miFinancial District
    $$

    The "coconut milk was off" cocktail was soo good. All the cocktails (electric momisette and miso…read morecolada) were fun, creative, and delicious. The food (dingle pie and spice bag chips) were also really good. The spice bag chips seasoning was really good. We walked in Wednesday 8:30 PM and they had a couple of high chair seats at a side bar in the parlor room available. Really fun decorations and ambiance.

    If you're looking for one of the best Irish pubs in Lower Manhattan, The Dead Rabbit absolutely…read morelives up to the hype. Tucked into the Financial District, this spot blends old New York history with some of the best cocktails in the city--and it's easy to see why it's been named "World's Best Bar" more than once. The name itself has a wild backstory, inspired by a notorious 19th-century Irish-American gang from Five Points. It adds a layer of character to the place, but what really keeps people coming back is the atmosphere and the drinks. The space is split into two levels: a two lively, sawdust-floored Taprooms downstairs and a more refined Parlor upstairs if you're in the mood for a quieter, cocktail-focused experience. Drinks are the real highlight here. The Irish Coffee is widely considered one of the best in the world--rich, smooth, and perfectly balanced with whiskey, coffee, and fresh cream. They also get creative with variations like a frozen version and even an Irish Coffee martini. If you want something different, the "Act Naturally" is a standout, mixing Irish whiskey with Guinness and fig in a way that works. Food is just as impressive for a bar. The lobster deviled eggs (topped with caviar) are a must-try, and the menu leans into elevated comfort food. Overall, The Dead Rabbit nails the balance between historic charm and modern cocktail excellence. The D.R. is one of those places that is never boring and consistently delivers.

    Photos
    The Dead Rabbit - Irish Coffee

    Irish Coffee

    The Dead Rabbit - Jingle All The Way

    Jingle All The Way

    The Dead Rabbit - Irish coffee

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    Irish coffee

    Apotheke - Apotheke Bar Chinatown

    Apotheke

    3.8(1.6k reviews)
    0.8 miChinatown, Civic Center
    $$$

    Apotheke was one of my first experiences with a hidden speakeasy a number of years ago, and it…read morestill remains the OG in my vast encyclopedia of experiences. :) Strolling down Chinatown's busy and gritty Doyers Street, looking for any sign of Apotheke is a fond memory, then finally figuring out where it was, and entering through the mysterious and otherworldly threshold resulted a transformative experience that made me feel like I time traveled. Mood lighting, comfortable seating, great drinks in a cozy and Victorian-inspired space are the perfect blend of unique and. I always felt like I was part of something special the few times enjoyed creative, delicious, and strong libations from the pros at the bar. While it has always been pricey, I do feel like the excellent service ambiance, and drink quality warrant this, but may prevent more folks from becoming regulars so to speak. I love the clever and compact bathroom design, too. IYKYK Long live Apotheke!

    Fifteen years later and Apotheke is still one of my favorites!…read more You will walk past this hidden speakeasy several times before finding it. I could tell you to look for the blue beaker sign that says "Chemist" but the better tell is the random guy sitting on a stool outside. He'll be the only person on the street, so no worries about missing him! The menu has changed over the years, but the quality has not. The bartenders are social and personable. And the prices are in line for the area. My bestie and I loved the vibe. One of the best speakeasies she's had the pleasure of experiencing. Don't miss out on this place!

    Photos
    Apotheke - The bar

    The bar

    Apotheke - Live Band

    Live Band

    Apotheke - Beautiful bar

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    Beautiful bar

    Superbueno - mexican - Updated May 2026

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