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    Super Pollo

    4.7 (29 reviews)
    Open 10:30 am - 9:00 pm

    Order Super Pollo Takeout or Delivery

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    Veggie quesadilla
    Rachel L.

    The food was SO good! This veggie quesadilla had so many more kinds of veggies than you typically get at other restaurants and it came with a side salad and two delicious sauces. It was also seasoned really well which is also not common with vegetarian dishes.

    ORDER OF BIRRIA TACOS & CONSOME
    Ata A.

    The birria ramen was absolutely and fantastically scrumptious! The birria tacos were near perfect, with the meat being slightly dryish. The chips and salsa was good. The ambiance was chill. The service was quick and timely. This spot has a very diverse menu!

    2 al pastor 1 chicken (of course). 3 delicious. Fresh pineapple variety. Tortillas are hand made.
    rod m.

    I came in for street tacos, on my way to Hospital. The food from observation perspective looks great... especially the "Pollo". Huge portion of fried variety. The Tortas are also sizeable and looked really good. I had Al Pastor tacos, and the were eaten 1.5 hr later and were still fantastic. Served with sautéed onions and fresh Cucumber, I am looking forward to returning. Service was slower than expected as the owner (likely) was flying around catching up with order backlog. I hope he gets some help, as the product is 5

    1/2 ROASTED CHICKEN (SERVE 2)
    Diego B.

    Randomly drove past this place and the kids were hungry so we decided to bust a U turn and try it out. There was no customers at the time we went so I was weary. The decor inside gives vineyard vibes it's a nice updated small restaurant. Has 12 tables inside for seating so not too big but it's a nice and simple place to eat. The food was great! They offer a variety of foods from Mexican eats to Chinese to Italian. We got the roasted chicken plate and two tortas de milanesa. The chicken was very juicy and the chicken skin was crispy the fries and rice were well seasoned. The food was heavy and very fulfilling. The service was great the guy at the front is bilingual so there's no problem speaking and he's very respectful. Always came to check up on us to make sure we had everything and if the food was good. Honorary mention; the bathrooms are clean and unkept! Overall great experience if I happen to be on this side of town again I'll stop by.

    Food was great, service was fast, clean area, music, decorations. And TV's with sports to watch

    Front counter,  kitchen door
    Nik L.

    I decided after fasting for over 16 hours, a good lunch was in order. Since I did not know exactly what I was desiring, I was open to a new place. As I headed west on 82nd Street, I spotted Super Pollo. I had seen it before but was not sure what they exactly offered so I decided to see what they were about. As I walked, I was immediately greeted. As I worked on deciding what to get from this Mexican restaurant, I learned quite a bit about Super Pollo. Only open for 8 weeks, they are hopefully a long-term business in this strip mall. What I liked: - Attentive staff - Variety of food selections from the usual fare to fried chicken and steaks to burgers. - Atmosphere - Made-to-order entrees What I am excited about coming: - New food offerings - Beers and wines - they only have a 2-way liquor license at this time - Hopefully more customers. I was the only one dining in and dining my 2-hour visit only one customer came in to get his food to go. What wowed me: - Chips made from tortillas - more expensive for Super Pollo but the owner said they had a better flavor and crunch and he was spot on. They are standard in one of their entrees. - Photo menu...I am a visual eater. - Cleanliness - I have been to enough restaurants that are not satisfactory clean. What can they do better: - Right now, if they keep their menu fresh with fresh ingredients, they should not change anything. Tidbits: They listen to what customers would like to see, so feel free to share your honest feedback with them. -All selections typically can made into lunch specials which are smaller sized portions. - About 2-3 weeks they should have more beer and wine. Right now they only have Modelo especial. - You can get fried or grilled meats. - Food delivery is an option - Corn and flour tortillas are available.

    BIRRIA-RAMEN

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    2 months ago

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    1 year ago

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    3 months ago

    Usually a broad menu makes me nervous. But this place is the exception to the rule. Everything I try is delicious!

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    1 year ago

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    1 year ago

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    9 months ago

    I was pleasantly surprised by this restaurant. I ordered the Chicken quesadilla. It was delicious and filling. The service was great too.

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    2 years ago

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    3 years ago

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    3 years ago

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    1 year ago

    Indianapolis, why have you kept this place a secret from me? I had the fried chicken. Simple food, nice people, clean place--delicious!

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    3 years ago

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    2 years ago

    Food is OK. Oddly the chicken is the worst thing on the menu. I see other people liked the Birria Ramen. Maybe next time.

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    3 years ago

    Amazing tacos!! Prob the best in the area and worth trying if you haven't already! Very nice inside too.

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    2 years ago

    Great food and service. Clean and comfortable atmosphere. Reasonable prices that don't break the lunch budget.

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    3 years ago

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    Aloha Hawaiian BBQ

    Aloha Hawaiian BBQ

    4.2
    (48 reviews)
    3.9 mi

    1 star. I spoke with…read morethe owner and explained that I would not be bringing the food back that evening. It was late, I was home for the night, and I told him I would try to return within the next day or two. When I returned, the owner was not there. I was informed that I would only receive one-third of my money back. Since I had eaten only the rice and vegetables, I requested a 50% refund. Those items were listed on the menu at approximately $7, while my total bill was $18.52. Given that I had been asked to make a second trip back to the restaurant, my request seemed more than reasonable. The meats were still in the container... even the parts I attempted to chew but had to spit out. (Gross, I know!) The manager stated that he would need to call the owner for approval. After speaking with him, the owner instructed the manager to refund the full amount of my meal. The manager then pulled out the cash but proceeded to take several phone orders and serve another customer who was waiting for food--all while I stood there waiting for him to hand me my refund. He kept saying, "One moment." After patiently waiting, I finally asked, "Is there a problem?" He replied that there wasn't, but then began typing another message into his translator app. At that point, he informed me that while he would refund my money, I was no longer welcome to eat at the restaurant. I was absolutely appalled, but simply responded, "Okay." I have no interest in supporting a business that neither values its customers nor stands behind the quality of its product. Fortunately, there are plenty of other places to eat. He then added that because no one else had complained about the meat being tough, he did not believe that it was. I accepted my refund... all $18.52 of it... and left. I will never return, and based on this experience, I would encourage others to think carefully before patronizing this business.

    We ordered takeout for lunch and my coworker put me on to Aloha Hawaiian BBQ, so of course I had to…read moresee what the hype was about! Being fairly new to the Fishers area, I did a quick review scroll (as a yelper does lol) and went in with high hopes... and let me tell you, they did NOT disappoint! First off, the menu? Solid. So many options it almost stressed me out, in the best way! I finally landed on the Aloha Special Plate with Hawaiian BBQ Chicken + Chicken Katsu, upgraded my rice to fried rice, and it also came with the mac salad and veggies. Now when I opened that container... BABY. The portions?! Generous is an understatement. They did not come to play! The BBQ chicken was sweet, savory, and full of flavor. The chicken katsu? Crispy, golden perfection. Like... exactly what you want it to be. The macaroni salad was also hitting... creamy, flavorful, no complaints there. Only thing that fell a little flat for me was the rice, it just needed a bit more flavor. But honestly, everything else made up for it. I can't speak on the service or vibe since we did takeout, but based on this meal alone? Yeah... I'll absolutely be back. I've already got my eye on a few more things on the menu!

    Photos
    Aloha Hawaiian BBQ
    Spam musubi
    Spam musubi
    Aloha Hawaiian BBQ

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    Indy Dough Donut POP-UP

    Indy Dough Donut POP-UP

    4.9
    (11 reviews)
    6.0 mi

    2020 Indy Bucket List: visit an Indy Dough pop-up to score one of the famous, drool-worthy baked…read moregoods that appear in your Instagram. This pop-up happens in Studio C, a creative culinary wonderland that consists of private chef dinners, single daily meal specials, morning coffee and this sweet pop-up. When Amanda took to creating these artisan donuts, the city immediately flocked. Follow her on Instagram (@indydough) to see the different baked goods she cooks up each week. She usually makes donuts: think everything from cherry vanilla crullers to guava cream cheese old fashioned and black sesame glazed donuts. They're truly cooler than any donuts you've ever tried. I saw a post about white cheddar, green onion scones and immediately hopped on it. I messaged Amanda the night before the pop-up and she set one aside, as they usually sell out. This is the kind of place that you will have to arrive incredibly early to even have a chance at scoring a donut. There's a limited amount and they sell out in person within 30 minutes. They'll be a line outside before the place even opens. Go to bed early, get up early, and be ready to wait for the experience! Thank you Amanda! I gobbled up the scone so quickly and it was so, so, so GOOD.

    I've been seeing tons and tons of photos on social and so much buzz about this place. This "place"…read morehappens to be a pop up so it might change based on the day. I just so happened to come across them with a Tinker Coffee partnership. They were sadly out of most pastries, but we ended up with a galette-like tomato + cheese tart. It was so damn drool-worthy. It had a variety of colors of tomatoes. It was perfectly creamy from the cheesiness and salty from the buttery pastry. Can't wait to try more of their stuff and hope to see them do more pop ups downtown!

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    Indy Dough Donut POP-UP
    Everything Doughnut- think everything bagel
    Everything Doughnut- think everything bagel
    Indy Dough Donut POP-UP

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    IMA - Pop Up

    IMA - Pop Up

    4.0
    (2 reviews)
    8.9 mi

    First time at this location, it's inside second floor of the Newfields Museum. It was cool knowing…read morethat some part of the museum is free to the public, so it was nice to walk around after a light meal. This Japanese Pop Up ends on September 1st, 2019, so try it while it's there! The portion of the ramen is very small for $12 a bowl even though I ordered a large; it took 3 bites for me to finish the entire bowl. The broth was clear and refreshing, but it would be nice to have a little more flavor or salty to bring out the taste more. In the ramen had a slice of pork belly, egg, one small piece of seaweed and radish. It's nice that this museum has different pop ups every month that also brings the culture's food for people to try, but wouldn't go here just for food.

    I have to be honest and say that the third "Pop Up" at the IMA was a little disappointing compared…read moreto the first two. Though I still like the idea of celebrating the cooking arts and their connection to specific cultures/countries around the world, I felt this one was a step down from commitment that the first two pop ups had. If you read the promotional information on the Newfield's website, it describes a "diner" and seems to promote a certain connection to "americana". But because of the open spacing and surrounding environment, there is none of the intimacy of a diner here. No aromas of fresh baked pies. There wasn't the commitment to the aesthetic as in the earlier pop ups. And frankly, the American Apple Pie wasn't my favorite. Too much spice (I smelled the nutmeg before taking a bite) and not enough sweetness to make me reminisce of days gone by. Fortunately, the scoop of vanilla ice cream added just enough sweetness to balance out the savory. And the bottomless cup of coffee was really good: full flavor, no bitterness, and served ready to drink. They also have other sweet pies, three savory pies, some gluten free and vegan options, and milk shakes (with and without booze). Understand before you go here that this is a fund raising event for the museum. So don't complain about prices because this isn't a regular business. The prices are clearly listed, so if you think it cost too much, that's your own fault for not preparing. Know that you have to pay for admission to the museum to be able to dine at the pop up as well. But once you pay, you can explore all the exhibits before or after dining here (including the outdoor gardens.) This pop up will be open through May 24th, 2020. Rev. #52

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    American Pie with ice cream
    American Pie with ice cream
    Savory pie options
    Savory pie options
    Flower arrangements that look like pies

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    Flower arrangements that look like pies
    The Fountain Room

    The Fountain Room

    4.4
    (512 reviews)
    10.0 mi
    $$$
    Family-owned & operated
    Free WiFi

    The Fountain Room is expensive, but it's excellent. It's part of the old Coke bottleworks building…read moreand the design of the restaurant is exquisite. I laughed though because the bar was playing The Muppet Show on the TV. lol The dinner menu is expensive so I went for brunch. (I believe their brunch is from 10am-2pm on Saturday and Sunday.) I ordered brisket hash (crispy potatoes, cheddar cheese, braised brisket, chimichurri, eggs, toast) and it was outstanding, although expensive at $24. My server was wonderful - just a delightful soul. The customers at the table next to me ordered chicken and waffles and their food looked amazing.

    We visited The Fountain Room on a Thursday night, and while we were a bit surprised that the main…read moredining room wasn't open (it's only available on Fridays and Saturdays), we opted to sit in the bar area. The main floor dining like a lunch vibe, but it turned out to be a cozy choice. For appetizers, we started with the cornbread after our focaccia was unfortunately not the best. Seemed to be over-proofed. The cornbread was absolutely phenomenal and a must-have! A special shoutout to our waitress, Arya, who noticed our disappointment with the focaccia and generously brought us the cornbread on the house. That kind of service is truly memorable! I also had the beets and peaches salad, which was refreshing but a tad overdressed. Still, I couldn't resist finishing the entire dish. For my main course, I ordered the lasagna, and I can confidently say it was one of the best I've ever had. It wasn't overloaded with cheese and instead complemented by mushrooms and pesto, and surprisingly light on the stomach. My husband chose the filet and rated it an 8/10, saying he thoroughly enjoyed it. We were so full by the end that we skipped dessert. The decor of the restaurant is beautiful, and the staff was incredibly attentive throughout our meal. The only downside was the atmosphere; coming from Chicago, we expected a more bustling vibe on a Thursday night. It seems Indianapolis is a bit quieter during the week. Overall, we had a delightful dining experience, and hats off to Arya for her exceptional service!

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    The Fountain Room
    The Fountain Room
    The Fountain Room

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    Super Pollo - popuprestaurants - Updated July 2026

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