The HOLEY GRAIL of DONUTS! I've been to all but one of Amanda's show stopping pastry pop ups. It's mostly donuts but ever once in a while you will get graced with a perfectly chewy cookie, a delectable galette, a scone, or slice of cake perhaps - but it's all glorious - all delectable. I will warn you - once you go Indy Dough... you'll never go back!
So the owner, Amanda, is literally the sweetest and one of the most humbly talented pastry chefs I've EVER met. Her pop-ups are insane they sell pur in less than a minute - if you miss it that's the game baby, try again later. You've been warned they literally sell out online in less than one minute everytime and normal in store pop ups in less than 30 min (and those start at 6am).
I can't pick a favorite - it'd be like picking a favorite child. However I will say...
Her french cruelers are something like I've never tasted before - they're light and airy and moist and crisp and adorned with delicious flavors like cardamon or coconut hibiscus.
Her Old Fashioned donuts are similar to a cake (if I have to compare them to something) but their also not comparable to any other cake donut you've ever had.
Her yeast are o so delicious, but appear in rare form as they take a lot more work and space to prep than any others.
The Fritters, if the heavens shine down on you and you are lucky enough to get your hands on one of Amanda's Apple Fritters... crisp edges, chewy insides, loaded with cinnamony apples, a sticky glaze, and flaky salt. They're perfection.
Chocolate Chip Salted cookie, they're that perfect chewy cookie with melty chocolate chips and flaky salt on top and I highly recommend devouring them immediately or topping with some ice cream.
So if you want a bite of heaven follow @indydough on insta (it's the only way to know) and set your notifications and all your reminders, and maybe say a little good grace! read more