Truly one the best meals oat I got the TYKU*…read moreSo yummy fr I can be a picky eater But this was FIREPACK The atmosphere was rlly cool The waiter was a chill guy By far the best sushi I've ever had

Quality has gone downhill again. Off taste tonight…read more The Bizzaros had an off taste and the Chef's choice tasted very smoky. It wasn't their best effort. My husband thought it was all off too. The only big smile was from the hostess.

We grabbed takeout from Teppanyaki Steakhouse in Grand Junction on a Thursday night while traveling…read morethrough town. It was an easy walk from our hotel, which was perfect because it was late, we were tired, and we were hungry. From the outside, it's connected to the Ramada and doesn't necessarily look like a fancy steakhouse. But once you walk in, it has a nice Japanese-style vibe. They also have an outdoor patio with market lights that would probably be great in warmer weather. It was mid-March and cold, so nobody was sitting outside. The young man who greeted us at the front was fantastic -- very friendly and super helpful. We grabbed menus and sat near the bar for a few minutes while deciding what to order. Inside, it's set up like a traditional hibachi steakhouse with several tables where chefs cook right in front of you. There were four hibachi stations and three of them were already full when we arrived, which tells you the place is pretty popular. I only saw one chef at the time, though, and a couple more groups came in while we were waiting for our food, so hopefully they had more chefs coming on -- otherwise that could turn into a long wait. I ordered the hibachi ribeye, which came with vegetables, fried rice, and a salad. The ribeye was tender and cooked perfectly. The vegetables (carrots, mushrooms, and zucchini) were really good. The fried rice was decent but could have used a little more seasoning. The salad looked pretty basic at first -- mostly iceberg lettuce with half a cherry tomato hiding at the bottom -- but I wanted to try the ginger dressing. That dressing was actually delicious and tasted homemade, and I ended up eating the whole thing. My husband ordered one of their combo bowls with chicken and fried rice, which he said was very good. He chose the miso soup instead of salad, and that was the only miss of the meal. It didn't really taste like the traditional miso soup we're used to. Overall, the food was very good and the service from the host made a great first impression. If we pass through Grand Junction again, we'd definitely consider stopping here again.

We were staying at the Ramada, so we came here for dinner on a Friday evening. The hostess seemed…read morequite stressed, although it didn't seem like the restaurant was overcrowded, although it did start filling up more shortly after we arrived. Our server didn't really seem to know what the menu was which was kind of odd. The sushi was quite good. The tempura was a little bland, and the unadon eel donburi was ok. We were seated in a back room, so it was actually pretty nice and quiet. Overall decent food, nothing special.

We had a great time at Hiro last night. The staff is very attentive and friendly. The vegetables…read morewere cooked to perfection and the sauces were delicious. Of course, the best sushi in town.

We were not impressed with this place. The food was bland and the service was at best average.read more

First time in Grand and looked for a sushi place…read more When I first walked in it seemed very relaxed with a cool fish tank and a sushi bar. I opted for a table near the fish tank. Service was great! I loved my server and she was super patient with me. I opted for the following: 1. Salmon Avocado Boat: the boat was deep fried with a salmon/cream cheese mix. I would say it lacked the salmon. It was mainly an avocado/cream cheese bomb. It was nice and creamy, but missed that bite. 2. No Coast Combo: the platter came with 5 nigiri and a california roll. The california roll has real crab and not imitation crab. It surprised me but it was good. The nigiri was delicious, my favorite was the salmon. However the black cod was the most interesting bite. Just for these two items with a 18% tip was $54. Its definitely a splurge. Took pictures of the menu to give a good idea of how much it cost to dine here.

THANK YOU FOR SUPPORTING LOMA CAT HOUSE We had never been here before and went because they were…read moredoing a 20% benefit fundraiser for the Loma Cat House, which we volunteer at. Thank you! We had a wonderful dinner. The ambience and decor is very fresh, unique, young, modern. We loved sitting next to the fish tank. Our server, Bailey, created a wonderful experience for us. My favorites were the salmon avocado boats and the surf and turf roll. Lots of creative uses of textures and flavors. We LOVED the crunchy leek topping. I tried something new with the sunset roll (raw scallop) and i didn't like it but glad I had the opportunity to try. A must visit restaurant.

Yama Sushi is hands down our favorite sushi restaurant in town! The food is delicious, the prices…read moreare reasonable and the service is exceptional. Every time we walk through the door, we're greeted with kind smiles and genuine hospitality. The food is always fresh and flavorful, you can tell how much care goes into everything they serve. We love supporting this family-owned restaurant, and we always leave happy, full, and already looking forward to our next visit. If you haven't tried Yama Sushi yet, you absolutely should -- you won't be disappointed!

I went in because of the good reviews. I don't know who they're paying. But they sure as hell…read moredidn't earn the reviews. The sushi was mediocre. The miso soup was terrible. And the girl at the front counter was unintelligible.

Expensive yes, wide selection of sushi, nigiri and a basement for omikase. Good wine and sake…read morelist. Highly recommended.

Came here during a trip to Telluride and booked this restaurant for our final dinner in town. We…read moreloved the ambiance, especially being led to this secluded sushi bar in the bottom and way back of the restaurant. It elevated the overall experience. The server and chef were knowledgeable, pleasant, and professional. I enjoyed each course, and my favorites were the fried scallop, black cod, and nigiri with uni and caviar. My only complaint is the rice was cold for all of the nigiri courses. Price tag is $200, and there is a 4% employee health charge on top, so it comes out to nearly $300 with tip.

We tried a few items. The Hawaii poke salad was a good appetizer. The Grand junction Roll was a…read moregood fried roll. And we split the spicy Tonkotsu ramen on medium spice. It was delicious. A actual poached egg, and the pork was so soft and falling apart. The only real negative we had was asking the waiter for side of spicy mayo and something else. He didn't speak English well so what he brought us wasn't what we asked for. It didn't matter a bit because the meal itself was excellent.

All I can say is that I will be back and that I loved it from everything about the food and the…read moreprice to the wonderful ambience and staff- friendly fun and delicious- 'nuff said

Food was amazing. We didn't sit in the restaurant we did take out but the service and staff are…read moresuper friendly and so helpful

The resturant itself was nice, and the staff were all extremely friendly and welcoming!…read more The problem is the food. I come from a japanese family and this seemed like a poor imitation rather than what I was used to. If you want good japanese food i'd reccomend somewhere else. Maybe there's something on the menu I missed, but what I ordered was unacceptable. The staff are wonderful, though, so I really don't want them to be hurt by this review.

After a monsoon came through with hail and cooler temps last week, I was craving some ramen. We…read morewere staying at Glenwood Springs Hotsprings and walked over the bridge to find Kedai. We had read some reviews that the ramen was a small portion, so I was surprised to see the good sized portion that they served us! My son got the Katsu Chicken with the avocado salad. He loved both. The husband ordered the bento box which was perfect because he couldn't decide what to get, so it was a little bit of everything. The food was great! The service was a little rushed because they were busy, but our server was personable and friendly. There was a birthday at another table, and it was fun to have the entire restaurant join in on singing. They also had a fun animal headband for the birthday girl. It was a little pricey and cost us about $120 for 4 people (not including tax) but it was good, and I'd recommend it to anyone visiting the area.

Unfortunately, our experience at Kedai Pho was disappointing, and the reason has nothing to do with…read morethe food; however, the pho was meh. Between the two I'm a no to ever returning. We were seated for lunch when a teenager at the table behind us began making videos of herself with loud music playing repeatedly. The behavior was disruptive enough that it made it difficult for us to enjoy our meal. What made the situation more frustrating was that her parents did nothing to address it. I asked to be moved to another table and explained the situation to the waitstaff. They acknowledged my concern, but neither of the two men working made any effort to speak with the table or address the disruptive behavior. In my opinion, this is ultimately the restaurant's responsibility. Customers should not have to tolerate loud, disruptive behavior simply because other parents choose not to manage it. When you're spending approximately $70 on lunch, it's reasonable to expect a comfortable dining environment. I understand that restaurants can't control every customer's behavior, but they can control how they respond when a customer is clearly disrupting the experience of everyone around them. Unfortunately, the lack of response from the staff is the reason I will not be returning. The food may have been fine, but good customer service includes making sure all guests can enjoy their meal without being subjected to someone else's disruptive behavior.