Driving back home and almost skipped going here for the convenience of Denny's. I'm glad we walked…read moreout of the Denny's and drove the extra distance to eat here. The service was excellent. The food that exponentially better. The prices were about the same as Denny's. We spent more time here, but it was worth it! The cinnamon roll French toast was delicious btw.

The food was lovely! Refreshing and tasty! The service was wonderful, the room is so cute. Would…read moreabsolutely return and recommend!

Love this place. Great for breakfast. And lunch. Bakery is super. Proceeds go towards a great…read morecause.

We were passing through Grand Junction on our way to Utah. I saw that this place was very highly…read morerated so we thought we would check it out for a late lunch. Big mistake. 1) it's in the basement of an old folk's home and so it felt odd like we didn't belong, 2) it took over a half an hour to get our food, 3) some of our food was hot, some of it was warm, and some of it was cold. We were afraid to send any of it back because it could take another half hour, 4) the taste of the food ranged from mediocre at best to downright bland and awful, 5) the system for putting away your plates and trays is odd. When we had looked at photos of the menu beforehand, we thought this place would be like Kneaders. This is nothing like Kneaders. Stay far away from this place.

Got the bacon, egg, and cheese biscuit sandwich. Everything is pretty average but the eggs were a…read morebit under salted. The biscuit didn't stand out as a highlight despite being a biscuit company.

Look I grew up on the McDonalds Sausauge Egg Biscuit and the McMuffin family so when I got wind…read morethat there was a POPPIN biscuit food truck spot in the town that I was working temporarily in, it was a no brainer to go try. Like the many reviews state, this food truck is located at Mesa Mall right in front of the Dicks Sporting Good. I mean once youre at Mesa Mall and you're panicking you can't find it, just give it the mall a good ole round-a-bout you'll find it trust. Enough about logistics and my biscuit history, lets talk Alarado. The biscuits. Whatever you get, you have to try it with the biscuit. Personally went with the sausage, egg & cheese breakfast sandwich with pepper jack and the BISCUIT ofc. There's something surreal about eating a delicious biscuit breakfast sandwich at 7:00 am in the morning when its raining outside. I'm surprised I even got a photo of it before demolishing it. Now underrated co-start is the breakfast burrito. Because my back is big, I also got a chorizo breakfast burrito with green chili. Goodness gracious, that one also was a banger seriously. Biscuit sandwich or burritos are definitely the move I'd say here. Go get your biscuit on.

We went here after recommendations from a local living in Clifton. He had said that the place has…read morewonderful sunset views on the deck, but it was too hot to sit out there when we went. However, the inside was gorgeous with tall windows and nice decor. You walk into the Maverick hotel and go the 4th floor to get there. 3 out of the 4 of us in our group ordered the Shakshuka, which was flavorful and delicious to soak the sourdough into. I recommend over easy or over medium for your eggs on this. Served with feta and sliced avocado on top. We also got the avocado toast with smoked salmon and were pleasantly surprised to see that it came with entire filet of salmon for only an extra $6. We were expecting a few slices of salmon, but this was great! The fresh toast was ordered for the table. I found it to be a 7/10. Loved the peach inside, but was underwhelmed overall. If you're a group of 4 maybe consider getting the fresh press coffee, which our server recommended we do. Perfect serving size for us, but if your group drinks a lot of coffee just get the drip. Chalee was our server, and she was wonderful and kind. AC was BLASTING, if you run cold bring a sweater.

We arrived at 8:30pm and there were plenty of tables available. The restaurant is beautiful. We…read morewere seated and the server informed us there was no sourdough bread. This was confusing the me since that's what they are known for and it did not look like they were busy. Oh well. We ordered the caprese salad, the chicken paillard and broccolini. The caprese salad had nectarine and pecans. It was seasoned well and was a good sized portion. The chicken dish was delivered and I was a bit disappointed in the size of the chicken. This was a small breast with wing. It was not enough to split. The broccolini was cooked well and was tasty. While the food was presented well and was as described in the descriptions, I felt the portion sizes were small for the main dish and the money charged. This was an okay meal for me.

Food was very good and service was excellent. There was 4 of us and two of us were brand new. I got…read morean iced coffee which was very tasty and smart to help wake up with on this holiday.

Food choices were amazing. Had to wait like 45 minutes but to be expected since we were a party…read moreof 8 and being parents weekend at the university. Service was okay not very attentive just thinking they staying away from the big party but we all got good food which is why we were there ( yes can't give 5 stars for this kind of service). It's a very cute restaurant but no noise dampers so a little noisy but very tolerable.

Today, Sunday, Sept. 6, 2026 - Three of us went to Pufferbelly Station Restaurant for breakfast…read more Yes . . . Their cinnamon rolls and food in general are very good, BUT we waited 45 minutes to get served. The cause of this delay according to staff is because Door Dash customers get priority over the customers who are actually seated in the restaurant. Totally unacceptable!!! Management did comp half of the cost of our meal, but the policy needs to change. Customers seated in restaurant should take priority.

Definitely great local spot near the pufferbelly station that offered a bunch of fun special…read moreofferings and classics. I loved that it's clear locals come as they have coffee cups ready for them on the walls in shelves. Do not skip on the cinnamon roll. I repeat do not skip on the cinnamon roll. That was one of the best cinnamon rolls I've ever had. For my entree, I got the lunch/dinner chicken fried steak, potatoes and vegetables. The steak was well cooked, seasoned and crispy. The gravy was luscious and abundant. The mashed potatoes needed a bit more seasoning and the corn felt very basic. Service was super friendly and attentive especially keeping the coffee flowing. Overall, a really solid spot to have breakfast if in Grand Junction, CO.

First time here while visiting GJ and ordered the beet salad. Literally the best salad I have had…read more(outside of making my own)! Delicious flavors, fresh ingredients and generous portion.

It's Veterans Day. Just ordered a Fiesta grain bowl with fried chicken and I need to unload some…read morethoughts. The chicken was seasoned with some sort of magic, firstly. The greens added a little kick, the onions perfectly sliced; almost paper thin. The green chiles cut into little morsels add that Smokey bit we crave when we think of fiesta style foods. There were bits of queso fresco crumbled over the whole thing, giving that tang. Even the brown rice was treated with the utmost respect and has the most amazing flavor and hearty texture! Lastly, I'm sure someone back there made that citrus crema from scratch and I basically licked that little ramekin clean! Thank you, thank you! A stop anyone in Junction will not regret!

Roots Gastrohub is officially on my list now…read more I first stopped in for breakfast and tried the bison burrito with Rowdy Red salsa, green chilis , and mushrooms because I love me some shrooms. They are straight-up skilled at breakfast burritos. The eggs were cooked perfect -- just enough runny yolk magic -- and yes, I'll always pick runny yolk. I also grabbed Tyler a bacon burrito, which of course I had to "quality control" sample . Tasty too. You really can't go wrong either way. Then after hearing all the comments about their burgers, I had to swing back by downtown Grand Junction at 4th & Colorado . I went with the Tailwhip Bison flat-grilled burger and added jalapeños because, let's be honest, jalapeños make just about everything better. The burger did not disappoint -- great flavor, and the added egg was top notch. The spicy tots were also on point -- crispy, hot, and the perfect side Shout-out to Matt as well. Super nice and great customer service Breakfast burritos and burgers? Yep, Roots is definitely worth the stop. And I've also had their grilled cheese sandwiches... straight-up home runs too Just my opinion -- no feelings harmed in this burrito-and-burger review.

This is such a cute place for coffee, breakfast, and lunch!…read moreWe got breakfast burritos with bison and grilled onions added, and shared a Cuban coffee. The burritos were huge! I was extremely stuffed after finishing mine, but it was so delicious that I kept on eating until it was all gone. The ingredients were all high quality, even down to the tortilla. I love that bison steak is an option to be added, and it was not tough. I chose the tomatillo salsa option and it was really yummy. The Cuban coffee was more of a brown sugar latte, not really a true Cuban coffee (my fiancé's family is Cuban and we've had plenty of real Cuban coffee in Miami) but it was still delicious nonetheless. The service was extremely friendly and also quite fast. The person working the counter to take orders was also bringing our food and drinks out. The ambiance was really chill and I love how much seating there is on the patio. I appreciated the shade at the large picnic table. It was an overall really lovely experience eating here.

Such a cute little place. I was visiting family and they recommended going here. Friendly staff and…read moredelicious breakfast burritos!

Great experience here...visited this fine establishment every morning during my stay in Fruita…read more Unusually busy due to a gravel bike race in town...sausage and verde chili breakfast burrito was the highlight...even with a little wait. Each day my caffeine intake was pleasurable here. Mocha and smiles each morning. Can't ask for more. I'll be back.

Sat at the bar and Eliza took awesome care of me. Food and mocktails were delicious and service was…read moreincredible. I sat solo and appreciated the great service and hospitality that Eliza gave me and got to enjoy some other nice patrons at the bar. Favorite dish was the chicken liver mousse, it was AWESOME and the presentation was great. Would highly recommend to anyone in the GJ area.

Definitely a five star experience *chefs kiss*…read more They do service by name here so you know that it is personable and that you're not getting someone else's order. The workers are very friendly and work to make your experience the best. The establishment itself is fairly small and can feel a bit crowed but they do what they can with the space that they have. The Elk Tartare was a new dish for me and I don't have any complaints about it, very well made. But the Cured Duck Breast is what I came for, and it did not disappoint. Cooked perfectly and complimented well with the green pico. If you have a chance to try Bin 707, I recommend you do it! Very well worth.