Must Try!!! They are…read morenow at the Livermore Farmers Market!!! (Thursday nights) I first started, and have continued, to buy their baked goods at the Willow Glen San Jose Farmers Market. (Saturday mornings) - Nutella bread thingy - soooooo delish - Ricotta lemon bread thingy - soooooo good - Breakfast bar is the ultimate bomb! Super nice people... I always love supporting local businesses and FRIENDLY people! Would I go back? YES! (From SJ to Livermore... I will continue to follow them!)

Delicious baked goods from a prime location in front of live entertainment at the Livermore farmers…read moremarket. The booth attendants were very helpful with samples and explaining the concept of wild yeast to me. Amidst a busy, lively event area surrounded by competition from at least two others, this bakery booth is selling out of pastries left and right. Tried the Lemon Ricotta bread & breakfast bar, both were delicious, sweet, and filling, with unexpectedly complex flavors. Purchased the Nutella bread and the cinnamon roll because I heard they're "the best" from other customers so I'm excited to try these when I get home.

One of my favorite daily spots - great coffee and tea and in a real cup!!! I always ask for an…read moreextra hot as I like to take my time to drink my coffee on a morning. The pastries are very inviting - I sometimes allow myself a treat. The almond croissant is one of my favorites. The avocado toast is delicious - sometimes the poached egg is a little too firm but I can deal with that. The chefs make some great brunch items. The eggs are always good. The freshly baked bread is a nice take home for lunch. The staff here are very friendly and helpful. I know their jobs are very busy and they work hard. It doesn't go unnoticed. I'd love it if they opened a location in San Carlos. The Redwood location isn't as convenient to get to and park.

HEALTH CODE VIOLATIONS!!!…read more I am writing this review to both warn other customers and so that management sees this. I was at the MP location earlier this week and saw not one but TWO health code violations committed by employees. First, one of the ladies was drinking out of an open cup at the front where the food and beverages are prepared. This is against the health code! 113977. (a) Except as specified in subdivision (b), an employee shall eat or drink only in designated areas where contamination of nonprepackaged food; clean equipment, utensils, and linens; unwrapped single-use articles; or other items needing protection cannot result. (b) A food employee may drink from a closed beverage container if the container is handled to prevent contamination of the employee's hands, the container, nonprepackaged food, and food-contact surfaces. The employee (brown hair in a ponytail, wearing grey Adidas) was frequently drinking a pink drink from a clear open cup behind the counter where the pastries are! Also, I saw the male employee behind the counter sneeze and use his bare hand to cover his sneeze. He rubbed his nose and sniffed. I was watching him from my table to make sure that he washed his hands. He went over to the sink behind the cash register and I kid you not, he turned on the water and for literally ONE SECOND put his hands under it. He then wiped his hands together to dry them. HE DID NOT USE SOAP TO WASH HIS HANDS AFTER SNEEZING INTO THEM!!!! Article 4. Handwashing 113953.3. (a) (2) After touching bare human body parts other than clean hands and clean, exposed portions of arms. (5) After coughing, sneezing, using a handkerchief or disposable tissue, using tobacco, eating, or drinking. He then went back to work grabbing customers' pastries. I'd really love for management to please have a word with staff/review training and protocols - please don't respond to this review with the canned "Thank you for bringing this to our attention. We have addressed this with our staff and we will take your comments into consideration." Please actually DO SOMETHING and ensure that all of your staff follow proper health code laws! Thank you!! :D

A TGTG bag brought me here and boy was I happy…read more Got 3 very decadent desserts. All great, not too sweet, and very worth coming back for. Simply a reminder for myself to come back here.

Food five out of five: cheese bread with pastrami, Kibbeh were very good , maamoul was good ( the…read morefiller is excellent but the outside a little hard) Service four out of five (they forgot to add Basrerma to my cheese and sesame bread... took them like 10 minutes to fix it) Neighbourhood: five out of five very nice walkable , and people were going in and out all the time and they have a couple of tables and chairs outside. The place was clean.

Temp & Time is one of the underrated matcha tea shops! When you drive on El Camino Real, it may be…read moreeasy to miss as there is a small entryway to the parking lot for Temp & Time. The inside has such a pretty aesthetic, with a few inside tables to How to order is with an iPad kiosk, so card payment only. The menu selection is nice and simple, offering matcha and hojicha options. There are also small desserts like cheesecakes, cake rolls whole or slice and tiramisu. This tea shop is nice to go to after work to relax and decompress for a bit. Items my coworker and I ordered- * Hojicha Strawberry Latte - light sweet, soy milk and less ice. Rating 5/5 * Hojicha Cake Roll slice. Rating 5/5 * Matcha Latte - light sweet, oat milk, less ice. Rating 5/5

Temp & Time is a hidden gem in Palo Alto! It's not the easiest to get to - the cafe shares a small…read moreplaza with Drunken Monk and parking is extremely difficult so be warned. This cafe specializes in Asian inspired drinks, roll cakes, basque cheesecakes, as well as Japanese puddings. The interior is super Japandi / minimalistic aesthetic. Their desserts have also been officially marked as "not too sweet" by my inlaws so you know it's got that Asian parent stamp of approval! I haven't tried the basque cheesecakes and the puddings, but have been a repeat customer for their roll cakes. So far I've tried their matcha, coffee, and black sesame roll cakes and all are fantastic. Super strong flavors and the chiffon cake isn't too dry. I will say for a single slice the price is quite steep, but it /is/ located in Palo Alto so rent is not cheap I would assume. Also if you wanted an entire roll, you have to order 2 business days in advance.

Great breakfast place with lot of bread selection. They have a pop-up booth near Philz Coffee,…read moreopposite the restaurant. The "Salmon in a Hole" (smoked salmon with egg and toast), cappuccino and the cinnamon swirl were all good. They open at 8 AM and they let us in a few minutes early. There's a lovely outdoor seating area that's perfect for relaxing.

Came at opening, baked goods were fresh. Cappuccino was very little with no foam whatsoever, and…read morethe espresso was overly bitter. Waited a while for the "salmon in a hole" which is just 3 pieces of smoked salmon on top of a piece of bread and small salad. Prices are a bit higher but that's because it's by Atherton.

Randomly came across this bakery today and I'm Quite impressed! It's adorable and the cakes all…read morelook so cute and delicious. We got the vanilla and chocolate cupcakes and they were actually scrumptious. The icing was very different from what I've had at other cupcake shops. It was fluffy and you could taste the vanilla.. it was good! Customer service wise ~ it was okay. Wish they were more cheerful. Seemed liked they were in a bad mood.

I had heard positive reviews of SuzieCakes, so, I ordered one dozen variety of cupcakes and four…read morepupcakes. Cute store in a nice neighborhood. The boxes of items were packaged near and tidy. We began by cutting a pupcake in half for the two lil pups. At first they sniffed their new treat. The littlest pup tasted the whipped cream topping and continued the nibbling. Eventually the pups had eaten some of the cake. Not very enthusiastic. I guess that should have given us humans a hint. Anyway, we cut a human cupcake in half and shared it. The cake was dry and had very little flavor. It was like eating cardboard with frosting. We tried another one. It had lemon flavored frosting on a cupcake that was dry and had no flavor. Like eating cardboard with lemon flavored frosting. Yucky. Next we cut the chocolate cupcake with chocolate frosting in half. I'm not sure if it was because the previous two had been so bad, but the chocolate cake was good and the chocolate frosting was good. We should have stopped while we were ahead. But, we were hopeful the next cupcake would be good. So, we cut a fourth cupcake in half and it was as bad as the first two. If I had known how awful the dozen variety pack would be, I would have just ordered four chocolate cupcakes and called it a win. But, I did not know. So, another big corporation, SuzieCakes, has gotten my $$$dollars and in exchange I got one decent chocolate cupcake and three cardboard tasting cupcakes with frosting and four pupcakes that even the lil pups don't like and eight remaining cupcakes that I'm not enthused about trying. I'll not fall for the SuzieCakes con job again. Next time I'll spend my hard earned $$$ at a place that sells decent pastries. There are many many good pastry shops that are a better bang for your buck.

I had been to that Marvel Cake in Campbell - this is the first time I came to I the Palo Alto one -…read moreI think it's opened a few months ago. They have cute outdoor seating - very European feeling. That street has now been partially closed post covid. There is an underground parking lot near it and Nola's next to it. The severs are young kids and very polite. They took great care of us.

The matcha cloud foam that was advertised for the Jade and the Amethyst is not the classic cloud…read morefoam you're imagining. It's runny and doesn't properly sit at the top of the drink. I was also trying to adjust the sweetness of the drinks, but was told I can't adjust any sweetness because everything was pre-made, pre-mixed. The Amethyst (blueberry puree, blueberry cloud foam matcha) tasted mostly of milk. Jade (banana flavor) tasted like a banana milk. Chocolate croissant: flakey, rich chocolate chips inside. Microwaved it for about 10 seconds on my own, and it perfectly warmed and melted the chocolate! The vibes are very Mademoiselle Colette meets Alexander's Patisserie. Opens at 10, but the storefront wasn't fully open and ready until about 10:08 AM (side note if you're in a rush in the morning). Will I come back? Not for the matchas. Maybe for the pastries and desserts or regular coffee and the vibes.

I love me some good coffee!! Found this place randomly while visiting and glad I stumbled upon it…read more The line was a little long but it moves pretty quick. There's a few tables and chairs to enjoy your drink and/or pastry and it's shaded. The patio is pet friendly. We ordered the iced filter coffee and it was nice, strong and smooth. We also got their seasonal flavor orange cream latte and it was so delicious. The orange was light in flavor but enough to taste the orange notes and the consistency with the whole milk was decadent. Not too sweet. Definitely will come back when in the area again.

This location is across the street from Menlo Caltrain so expect a few interruptions if you're…read morelooking for silence. I went there on a Saturday morning, 815 and the place was hopping. Certainly a neighborhood feel with dogs, strollers, and the typical guys on laptops. There was only one seat available and it was positioned in the back row facing the crowd. FWIW: I'm not a coffee sage who demand specific regions, roast or rules. Flight: cold brew, cortado, shot and latte. No sugar. Two types of beans with cards describing where they come from and what flavors to expect. Experience was pleasant, even though the place was crowded. The coffees themselves were just ok. I was told what order to drink them in and I finished (90%), all but the iced version - something about the light roast with sour notes really put me off. Reasons to return: People watching- excellent. So many strollers with human and canines in them. Stayed for 1.5 hrs Coffee- good. Didn't love everything they served but they were purposeful in teaching about beans and prep. Service- fine. Person taking the order was lovely, person serving the order was clinical. No smiles on this guy.

Day Visited: Usually weekends around 8 AM Price Range: $$…read moreParking: Free Parking Lot, but fills up quickly especially during peak hour! Ordered: Hojicha Einspanner (go to), Espresso Tonic (go to), Seasonal Drinks, Pour Over Covour is one of our favorite coffee shops and we always come during the weekends! Highly recommend going early because the parking fills up fast, therefore, the seating in the coffee shop fills up fast as well. Our go-tos are usually an Iced Hojicha Einspanner and a pour over, Iced Americano, or an Espresso Tonic. We've tried their matcha as well, which is also solid! Every single time we have gone (which is usually when they open), there is already a line forming outside the door. Depending on how busy it is, we have waited between 12-18 minutes for our drinks (on the high end), but the drinks are always so yummy! They also have an amazing selection of pastries including an everything croissant, cookies, mochi, pistachio raspberry croissant, spinach and feta croissant, and a mushroom croissant to name a few! Their Hojicha Einspanner is sooo good. The Einspanner is so creamy and their Hojicha is the perfect, balanced amount of nutty flavors. Whenever I have ordered this drink, people are always eyeing to see what it is because the presentation is also that good! The Espresso Tonic is also a perfect summer drink and the shot was pulled perfectly. If you want to get some work done here, I'd highly recommend coming early so you can grab a table and to also bring your headphones because it does get busy and loud. They also have WiFi and one single bathroom. Thanks Covour Coffee!

Extremely. Underwhelming…read more Tried four drinks and a pastry. Cold brew is sour. Chalky matcha (psss, spend more as people can taste it). Diluted lattes. The coffee bean choice is in question here. Seems to be the root of all the bad drinks. Well the toppings are sub par as well. The everything croissant with cream cheese saved this from a ZERO star. The people who go here are not real coffee connoisseurs. Careful with the reviews. For the connoisseurs - the drinks are not refined. It's slapped together. It doesn't have the layering connoisseurs seek. Iykyk. I had so much hope, I mean, how bad can a coffee shop be if it's in a coffee town. The decor and vibe is nice, however.

Finding this cafe was the highlight of my trip. I came back for 4 days straight and worked from the…read morecafe, no need to try anywhere else because everything was soooo good. They have wifi for those who need to work remotely and the food was amazing. You can't go wrong with anything on the menu. Some of my favorites were the beet salad, the ham and cheese croissant sandwich, the Mediterranean sandwich, the apple mini tarts, and the tomato soup. If you're looking for a deal, they have a lunch special from 11 AM to 4 PM That includes a sandwich, a salad, a small pastry and a drink/coffee for $15. The employees are extremely accommodating and provide amazing service. I am allergic to eggs and lactose intolerant. They can modify almost everything based on dietary restrictions. I also tend to struggle with gluten (Im not celiac) but had no issues with their croissants. They use really fresh ingredients and everything's clearly made day of. I'm a big foodie and I also enjoy cooking a lot and I am generally not easy to please when it comes to food. You truly cannot go wrong with anything on their menu. A must try!!!!

I was excited about trying new breakfast place. Instead of enjoyment this place produce…read more disappointment. My husband and I ordered identical breakfast plates. His arrived 20 minutes after I finished eating mine. My latte was weak and lukewarm. The server never stopped by to offer more coffee. We had to ask for water twice and mysteriously, one one glass was brought out. The breakfast plate was not great. There was a giant stack of pale pancakes with a few berries on top. Tiny ramiken of soggy potatoes accompanied by eggs so overcooked that some spot were crispy. The bacon was middle of the road 2 short strips. I don't reccomend this place for breakfast.