Pound for pound THE best barbecue in Grand Rapids. I've been coming to Two Scotts on and off for…read morethe better part of the past 11 years and this place's quality and consistency has held better than the S&P 500. The flavor is out of this world. Smoky, deep, savory, and the accompanying chorus of sauces keeps the meal bright and varied. I got the burnt ends and the pulled chicken and it was so. Damn. Good. If you even remotely like barbecue, this needs to be at the top of your list. My only mild complaint is that back in the day they had a platter where you could sample 3 meats for like $17 or $20, which was the holy grail of barbecue experience. Nowadays you need to buy 1/2 pound minimum of each meat which can make it tough to sample their all-star lineup of succulent meats. If this were to make a return, I'd be at Two Scott's weekly. Still, pretty good value for the insane quality of food and service that you're getting here. Would HIGHLY recommend.

Banging bbq in Grand Rapids! A super find thanks to the reviews on Yelp…read more After a week on the shoreline of Lake Michigan, I was hankering for something good. I needed to stop with my family before we headed to the airport. I spotted this one on the map when searching for highly rated restaurants, and thanks to their handy-dandy online ordering system. I knew that we could plot a course get there eat our food and be on our way. No time to make our flights later this afternoon. I don't think any of us knew how delicious this meal was gonna be, but we were all glad that this was the stuff we chose to make. The smoked chicken wings were immaculate and the brisket was perfection. We also of course had rib tips and a whole slew of sides, including the smoked mushrooms and coleslaw and Housemade, tater tots, mac & cheese, baked beans and probably a few others I'm forgetting. We couldn't pick a favorite literally everything. Was that good And the sauces? Yeah, those are banging and beyond creative too. That green sauce was straight fire, and that Alabama weight style also nice for cooling things off. But if all of them were fantastic, and it was fun to make a match and find your favorite combo as we demolished the entirety of the order. Which is funny because when we placed it, we were kind of thinking this sounds like a lot of food and we didn't want any leftovers, but there were no leftovers to account for not because we ordered and forced ourselves because it was that good and we needed every bite available. Make the trip!

This was my first time trying porkfat slim's food truck and it was literally SO good. I'm never…read moretypically in the mood for barbecue but everything on their menu sounded so good so I was psyched to see they were going to be where I was on a Friday evening. I ordered the southern comfort bowl and choose brisket as my meat but I believe you can get 2 different types of meat if you want. It looks kinda small coming out of the truck but it was super filling! It was literally so tasty, the brisket was cooked perfectly, the Mac and cheese layer was delicious and I really am not a fan of creamy coleslaw or baked beans but these both pulled the whole bowl together. I would DEFINITELY order this again!! It was really fast to come out of the truck after I ordered and I thought the prices were extremely cheap and shocking for a food truck considering this was some of the best food truck food I've had in a while. I hope to order more from their menu in the future!

PorkFat Slims catered our wedding in Kalamazoo in 2020 when Covid was at a lull. They were…read moreincredible to work with and so professional. Aside from that, the food was some of the best BBQ I've ever had and all our guests agreed. It was convenient that there was something on the menu for everyone. They say the food is the most important part of your big day, and Pork Fat Slims did not disappoint.

Food was delicious. Not a bad thing was ordered. Our server was attentive at all times. The…read moreatmosphere was clean with lots of nice decor. The waffles and coffee were delicious and my husband has the wings with the garlic Parmesan fires.

Food was good, reasonably priced. Service was great. We were on way home to the eastside.read more

Came here for a live music performance for a friend and found a gem! Table's biggest hit was the…read moreKing Louie Fries which were their seasoned crinkle cut fries with melted cheese, shaved beef, and giardiniera peppers. I think the Chicago dog and the Italian Beef with the au jus on the side were solid, but nothing to write back home to Chicago about. Better than Portillo's, kind of reminded me of Mr. Beef almost. Getting the sandwich wet is usually the rite of passage, but I went for the au jus on the side. Don't make the mistake I did. Everything just falls out of it when you tilt the sandwich to dip it. Also, if you think you can eat hot giardiniera peppers, just think for a quick sec longer because these ones were pretty hot for someone who has a decent heat tolerance.

More like 3.5 stars Such a fun little hole-in-the-wall kind…read moreof place--and honestly, sometimes those are the best! We stopped in for a drink and ended up catching two different live jazz bands, which was such a great surprise and made it a really fun place to hang out for a while. We both had beers, shared a Chicago dog, and ordered wings. The Chicago dog was good, but the wings were advertised as crispy and unfortunately they were definitely not crispy. So I'd probably skip those next time. Other than that, service was good, prices were very reasonable, and we really enjoyed the laid-back atmosphere and live music. Nothing fancy, just a cool little local spot to grab a beer, listen to some jazz and hang out. We'd definitely stop in again--just not for the wings! they say crispy on the menu yeah not so much. The face wasn't dirty so that's nice. There is an outdoor seating area as well as indoor.

Had their Mac and cheese with pulled pork at the breakaway festival in Grand Rapids. Oh my gosh. It…read morewas absolute HEAVEN! Everyone as so friendly and the food came out super quickly. 10/10!!!

It's a small place with only street parking. But their sandwiches are worth it. They stuff them…read morefull and have amazing flavor. They have a huge variety for every taste buds and every type of diet.

If you are looking for a fun restaurant to enjoy a good burger or steak I recommend visiting at…read moreleast once. They have indoor and outdoor seating and the atmosphere is great. The service was exceptional from start to finish. Everyone was kind and welcoming. We ordered a cheeseburger with fries and a wagyu sirloin that had a red wine reduction, crispy onions, potato gratin and garlic green beans. We also ordered two kids trays which were priced very fair at $9 for the options and amount of food received. Our kids had the fried chicken tenders, grilled steak and picked sides of fries, mashed potatoes and fruit. The kids trays also came with drinks. Since this was a birthday celebration or server did make it special by brining a sweet treat and candle and even discounted my meal! Some things to think about when planning a visit: The restaurant is very loud. Make a reservation! It is popular. Plan parking! The area is full of great restaurants so parking is tough. Paid parking areas are available but limited.

I visited Grand Rapids for business, went here in a Tuesday afternoon and place was busy! I was sat…read moreat the bar though right away. First had an old fashioned. I thought an old fashioned was an old fashioned, but this one was delicious and available for happy hour, can't beat that! Then at the bartenders recommendation, I had the meatballs for appetizer and the hangar steak for entree. First, the meatballs, very good, I'd give it a 4/5 minimum. Portion was very respectable, meant for a shareable appetizer but it was just me lol. The ricotta is a delicious touch. Then the hangar steak. It's the best steak I can remember having in a long time, and on a relatively inexpensive cut such as a hangar. I just can't express enough how impressed I was with it. And I'm not a sauce with steak type but the aioli just completes it so well. 5/5, and I'm pretty picky. If I come back to Grand Rapids I will visit here at least once.

Pros: AMAZING AND PERFECT BRISKET AND PULLED PORK (legit, I'm a farmers daughter, I know good…read morebrisket and pulled pork) Cons: pricey and sometimes not always consistent, which stinks bc it's pricey. Sign up for the app and get coupons to help curb cost! Employees are always so friendly here! It is, really, really good BBQ -some of the best I've had outside of our family farm. The only prob is consistency -we've had marvelous brisket for the most part, but have gotten some really dry/old brisket before. I definitely still recommend -but get those coupons! Side note -I really don't care for the turkey -but maybe I got it on a bad day....

I have been craving bbq for a while - so happy we tried Dickey's because it was So Good! I've had…read moreNC, GA, FL, but not "TX" style bbq. Glad to have added it to the list. I ordered the Westerner Plate (2 meat sandwich on Texas bread) with two sides. I ordered the brisket and pulled pork for my meat combo (at the recommendation of an employee) and the meat was so moist and flavorful. I creamed spinach and bbq baked beans for my sides. I haven't had southern creamed spinach in years, and let me tell you it was VERY creamy (so tasty). The bbq baked beans were a smidge spicy (which is a bonus for me), and very flavorful. There are three bbq sauce options: sweet, spicy, and original. I got spicy and original and combined them on my sandwich. Definitely didn't need a lot because the meat had its own flavor and was moist (as was the bread - not dry or too crunchy, just right). Check it out, especially because the price for what you're getting is fair!

I never thought in a million years that my dog would ever get to "brunch" yet here we are at…read moreTupelo! Thanks for making Pinto's dreams come true with his very own brunch (grilled chicken!). How delightful. What a world we live in! My husband and I got a chicken and avo sandwich with brussel sprouts and a farmhouse platter. The goat cheese grits was incredible! There is so much more I'd like to try on the menu. We will have to come back!

Waffle was crispy, not super fluffy. Didn't blow me away but if you put butter and syrup on…read moreanything it'll be alright. Glad I ordered it "farmhouse style" to add the protein. Egg was cooked perfectly. Sausage seasoned to perfection. Solid bacon as well. Attentive service is always a plus! Side note: two plates is unnecessary

Haven't been to Walker roadhouse for a moment so we went because we heard they had a great burger…read morespecial on Wednesdays. We sat at the bar and we quickly attended to. The place was packed and it was busy for a weekday. We both ordered the burger special and didn't have to wait too long. It's a real bargain at $10 for a burger and a 12 ounce bottle of beer. Burger was cooked perfectly. We definitely have to put it into our rotation.

Stopped on Friday night with my family for the perch dinner. When we got there at 5pm there was a…read more45 minute wait for 6 people. We only ended up waiting maybe 20 minutes and then were sat in the extended patio type area. personally, I don't like sitting out there because it is really loud. we are quickly greeted by our waitress in, ordered some waters, a captain and Coke and a white sangria. where then read the specials and then brought a basket of rolls. my nephew loved the role so much. I think he ate six while we were there. we all ordered the purge dinner which came with coleslaw, fries, and lemon wedges. It is my favorite local fish dinner and very reasonably priced for the amount you get. highly recommend but do know it gets busy during lent season.

We came in on Saturday night, 7/25/26 around 5:30pm before going to a concert at Acrisure. We…read moredidn't have a reservation but fortunately there was room at the bar - which is our preferred seating spot anyway. I was surprised at how long it took for the 2 hosts to greet us - as we were standing directly in front of them. They were talking to one another, and it was probably work related, but to just stand there staring at them for a couple minutes while they ignored us was awkward. When they finally talked to us they weren't very friendly. Anyway, we made our way to the bar and it was full except for 3 seats. I think the bartender waiting on us was new. He seemed like he was pretty overwhelmed/in the weeds. He greeted us quickly and brought us waters when he did, which I appreciated. I ordered a Blackeberry Bourbon Sour and my Mr had Paloma Nuestra. We both enjoyed our drinks they were refreshing and well crafted. For dinner I had a really hard time deciding! I wanted to try so many things! Our bartender said his favorite thing in the menu is the chicken and rice bowl. That was something I was considering and decided to go with that. Excellent recommendation! The chicken was flavorful and so tender. The hot peppers were a nice touch. There was a lot of food too! I couldn't finish it all. Mr had the hanger steak that was served with mushroom and asparagus risotto. He said the risotto was the best he's ever had, and I agree. The asparagus was perfectly cooked and so was the steak. The space is really nice, felt intimate without being overcrowded. We are looking forward to coming back!

Ambiance was great and service pretty good. The food was awesome! Chicken sandwich is on point…read more With sweet and spicy slaw/sauce. Smash burger was out of this world! Great spot before a concert at the Intersection.