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    The Pit Stop

    4.4 (98 reviews)
    ModerateBarbeque
    Closed Closed

    The Pit Stop Photos

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    THE PIT STOP ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - The Pit Stop

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    Pulled Pork Beef Brisket Macaroni & Cheese
    Victoria F.

    One of the best bbq I've had! Their service is quick and friendly! Their pulled pork is by far one of the best I've had! It just fall apart in the best way possible! It's perfectly smoked and well seasoned! Their brisket was very tasty as well! I'm personally not a huge corn bread person, however, their corn bread was perfectly sweet! Mac and cheese was pretty good as well! I definitely cannot wait to come back!

    Nisheet G.

    Grand Rapids isn't quite known to be a BBQ destination. It excels in Beer and other cuisines but not in BBQ. Therefore, I was a little surprised and cautiously happy when I found out about The Pit Stop and decided to check it out. Note: This place is only open on Thursday and Friday! Here are my ratings based on different criteria: Quality of food: Excellent. The menu changes weekly depending on what they're cooking. When I went, they had option of ribs, pulled pork, and brisket. The option I chose was ribs with 2 sides. My 2 sides were angry taters and beans. Their portion size is massive! They do their best to completely pack the Styrofoam containers. This is how it should be. One should not ever go hungry at a BBQ joint. My ribs were big and juicy and went really well with the spicy BBQ sauce. The angry taters were...angry (spicy) and the beans were cooked to perfection. All the meat is high quality and cooked just right. My colleague got the brisket and pulled pork and couldn't stop licking his fingers. All the food also comes with cornbread which is probably the best one I have ever had. Decor: okay. This place isn't meant for a sit-down type of meal. In fact, the only seating they have are benches outside which nobody uses in winter. There's literally nothing that I can remember about the decor of this place. Cleanliness: good. The floors and counters were kept clean. It didn't look like they have public restrooms so I can't comment on that. Service: good. The owner is always behind the counter and he's always smiling and happy to help answer any questions. This place is really well staffed and the whole thing runs like a well oiled machine. The line always moves really quickly. Price: pricey. Two meats with two sides and a drink come out to about $17 which is a little expensive. However, for the quantity of food you get, you can easily have two meals out of it. The Pit Stop is an excellent place to get your BBQ cravings answered. Grand Rapids should feel really lucky to have this great of a place. Makes waiting for Thursday and Friday even more worth it now!

    Brisket, Smoked Salmon, Pulled Pork, Corn Bread, Coleslaw, Macaroni & Cheese, Green Beans
    Esther C.

    Just what I needed to end the week!! The Pit Stop is a hidden gem of powerful flavors. The pulled pork was PERFECT. The sides complimented the meat well and the corn bread was top notch. I'm not a huge fish person but the salmon was amazing! I don't regularly get barbecue, but I'll be sure to stop by again. Lots of parking available and only open on Thursday and Friday!

    Three Meat Platter
    Jeffrey H.

    So I wanted bbq and there were two places near the hotel, and this one looked the best. They have picnic tables outside and when you walk in it's a good bar and they make your plate. I stood there for 5 minutes while an older guy text on his phone. A young guy came from the back and asked if he could help me then the other guy jumped up and said he would help me. I was the only customer in there at the time. I ordered my plate and it was over 20$ for one plate. All the tables were full so I took it back to my hotel room. I was upset to find there were no napkins or eating utensils in the bag. Being in a hotel I had to eat Mac and cheese and tator tot casserole with my hands, not fun. The brisket was ok, but the corned beef nuggets were so salty I could t eat them. The chicken was very good and both sides were just ok. Between the high price, and poor customer service I will not be eating here again. You're better off going to one of the chain places unfortunately.

    Two meat platter, brisket and sausage

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    1 year ago

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    1 year ago

    Huge partimos best bbq inGRhighly geta wrap or Mac n cheesebrisket is amazing very delicious

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    3 years ago

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    9 months ago

    25 $ for the driest meat in my life absolutely garbage idk how they still in business fr

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    2 years ago

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    3 years ago

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    2 years ago

    The BEST ribs and pulled pork in Michigan! Their potato salad is the bomb! I'd eat there daily if they were open.

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    9 years ago

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    9 years ago

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    3 years ago

    Really good food and the people were very nice. Just stopped in for take out for lunch on Thursday.

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    7 years ago

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    5 years ago

    Delicious food and meats options and friendly service. I plan on going back for more.

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    Page 1 of 3

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    City Barbeque

    City Barbeque

    3.6
    (187 reviews)
    4.3 mi
    $$

    Love this place, great food and great people! Nick Dallas will always go above and beyond to insure…read moreyour experience is one to remember and keep you wanting to return. Don't skip out on this one folks. Definitely recommend coming during the day and not later in the evening as they do run out of certain hot items from time to time being that it's BBQ and takes time to make it right! But if you can get it while it's up it's worth it. Highly recommend the turkey and collard greens!!!

    Hear ye, hear ye! Gather round, good townsfolk, and lend thine ears to this most noble proclamation…read moreof feasting and fare! Upon the noontide hour of the twenty-sixth day of April, in the year of our Lord Two Thousand and Twenty-Five, did we, a merry assembly of kin and companion, venture forth to City Barbecue, nestled upon the thoroughfare of 28th Street in the bustling township of Kentwood. With hearty expectation did I partake of the Sampler Platter, wherein rested the venerable pastrami and brisket--each tender and flavorful, a feast most worthy of admiration. To accompany these fine meats, the baked beans, rich and savory, did shine as a beacon of excellence amidst Michigan's smoky halls of barbecue. Yet alas! The green beans, woeful in their mushiness and devoid of vibrance, did fall short of their noble duty. My fair daughter did receive the More Cowbell sandwich, which by her esteemed judgment was most agreeable to the palate. Yet, the coleslaw, bland and uninspired, suffered the cruel fate of neglect upon the plate. Her gallant suitor did brave the Two-Meat Sampler, electing to double upon the pulled pork--a wise choice, for its succulence did earn his highest praise. Yet the macaroni and cheese, though pleasant in taste, did find itself burdened by pasta that hath been overcooked beyond its prime. Lo, a most fortuitous discovery! For in this hall of smoked delicacies did we chance upon Diet Dr Pepper, a rare and cherished libation oft absent from the public houses of our land. Thirsts were slaked, spirits lifted! As the feast drew to its end, my daughter did indulge in the banana pudding, a confection of unparalleled delight, which earned her highest commendation. And though the meal, in temperature, lacked the warmth that hearts desired, its flavors yet prevailed, ensuring our satisfaction. Thus, let this proclamation be known: City Barbecue doth provide a repast both bounteous and delectable, though frailties in heat and select offerings doth mar an otherwise noble table. Go forth, ye seekers of smoky sustenance, and partake if thou dost dare! I give them but know they can achieve higher, and I look forward to seeing that happen. The server at the cash register was quite friendly and helpful.

    Photos
    Interior
    Interior
    City Barbeque
    Banana pudding

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    Banana pudding
    Hong BBQ and Hot Pot

    Hong BBQ and Hot Pot

    4.5
    (22 reviews)
    13.6 mi

    Pros: gorgeous restaurant, good meats, good sauces, no time-limit, and FINALLY -if one person at…read morethe table gets hot pot, not everyone has to get it! Only the person that wants it will be billed for it. Cons: hot pot is pricey, but prices are the same as other restaurants. Not as big of a selection of appetizers/hot food bar compared to other restaurants. If I did Hot Pot, I would likely choose this place. It's gorgeously decorated, our waitress, Anisia, was so lovely, attentive, and helpful -and the food was delish. It's different from other restaurants in that it didn't have a 2-hour time limit and if my husband wanted hot pot, I didn't have to pay for it as well. The only downside is there wasn't as big of a selection on the cold/hot bar. But everything else was great and it is my new preferred location!

    There are a few Korean BBQ/hot pot places in town now, which is super fun and a great dinner option…read morefor a group or a fun date. The space is large and decorated nicely compared to the other spots I've been. Our group of four had a bit of a wait (10 minutes) when we arrived around 6:30 on a weekday. They seemed a little understaffed and were only utilizing a small part of the whole restaurant for seating. Our friends are regulars so they guided us on ordering and mixing up our sauces, which was really helpful. Our server was super kind and went through the menu options with us. It's all you can eat and they'll just keep bringing out more items throughout your time. Our server was really good about checking in with us. For hot pot you choose your own broth flavor for your personal hot pot - I went with the Szechuan which was spicy and numbing. I really liked it! Nate got the mushroom, which he said was just okay. I'd recommend starting with a bunch of items all at once. The meats are very thin cuts and cook quickly in the broth. We also got an assortment of veggies, dumplings, and my favorite, the udon noodles. The menu gives cooking times for each item which is helpful. Your price includes all you can eat hot pot or Korean BBQ - you can do both for an extra $6 or so. I honestly think I prefer hot pot to Korean BBQ, it's a little easier and more forgiving of a cooking method. I thought the options were nicely varied, and you get access to the sides/dessert buffet, with salads, kimchi, chicken feet, fries, egg rolls, etc. and the sauce bar that has tons of options! They also have a full bar and serve sake, soju, boba, etc. I really loved this spot and thought the service was by far the best of the hot pot places I've visited in the area.

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    Hot pot
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    Hot pot
    Porkfat Slim's

    Porkfat Slim's

    5.0
    (10 reviews)
    11.7 mi
    $

    This was my first time trying porkfat slim's food truck and it was literally SO good. I'm never…read moretypically in the mood for barbecue but everything on their menu sounded so good so I was psyched to see they were going to be where I was on a Friday evening. I ordered the southern comfort bowl and choose brisket as my meat but I believe you can get 2 different types of meat if you want. It looks kinda small coming out of the truck but it was super filling! It was literally so tasty, the brisket was cooked perfectly, the Mac and cheese layer was delicious and I really am not a fan of creamy coleslaw or baked beans but these both pulled the whole bowl together. I would DEFINITELY order this again!! It was really fast to come out of the truck after I ordered and I thought the prices were extremely cheap and shocking for a food truck considering this was some of the best food truck food I've had in a while. I hope to order more from their menu in the future!

    PorkFat Slims catered our wedding in Kalamazoo in 2020 when Covid was at a lull. They were…read moreincredible to work with and so professional. Aside from that, the food was some of the best BBQ I've ever had and all our guests agreed. It was convenient that there was something on the menu for everyone. They say the food is the most important part of your big day, and Pork Fat Slims did not disappoint.

    Photos
    Corporate Visit 08-25-2023
    Corporate Visit 08-25-2023
    Chopped Chicken Thighs with mac n cheese and coleslaw - Corporate Visit 08-25-2023
    Chopped Chicken Thighs with mac n cheese and coleslaw - Corporate Visit 08-25-2023
    Corporate Visit 08-25-2023

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    Corporate Visit 08-25-2023

    The Pit Stop - bbq - Updated June 2026

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