Cute new place! Bobbie Sur's Roadhouse has a fun vibe, friendly staff and decent food…read more Headed out to Lowell because I had a free evening and met my friend to try this diner. Immediately noticed and enjoyed the life size cut out of Hulk Hogan and knew this would be a good fit. We were greeted by a waitress and someone else shadowing her. They brought some fun spicy popcorn designed to make you want a beer. I ordered a Harmony Brewing Company Draft beer and was brought the wrong one, oops! They quickly fixed it. Their pint glasses are so cool, because when you reach the end it has a funny picture at the bottom. Please see picture for reference. We chose the deviled eggs for an appetizer. They were good, but cold. I'm sorry, but no one's deviled egg recipe compares to Low Country Carolina Restaurant in my opinion. Plus at $5 for their happy hour special as opposed to $12 at this establishment... it kinda felt pricey and lacking. Originally, we ordered the brisket sandwich to split. There was another big table of people the waitress was also serving. Turns out 20 minutes or so later she went to put in our order and they were out of brisket! She was apologetic and offered to buy us dinner. We split the chicken sandwich instead and got some onion rings with it. The chicken sandwich was really good; juicy, crispy, no complaints. I was full after eating half and splitting the onion rings with my friend. Onion rings were okay, but didn't appear to be homemade. We appreciated the ranch to dip it in. Before leaving we took our photo next to the cute garden wall with a shiny neon sign that read "Making Pour Decisions!" So punny!! I don't live around the corner, so I probably won't be back anytime soon, but the food is good. We appreciate the servers remedied any of the errors graciously and felt like we were treated with respect. This place is a great diner themed bar with a relaxed vibe. I'd recommend trying them out if you're in town.

The atmosphere here is warm and casualwith elements of Rustic and fun. The orange-ish walls give it…read morea slight Southwestern feel. I ordered their Deviled Eggs ($14) as an appetizer. This is a Sweet and spicy stuffed egg, candied cajun thick cut bacon, charred poblano pepper garnish. These are good, but the taste aren't fully complimentary. The bacon was a little tough, however they are overall enjoyable. I was going to have their Bbq Bolognese for my entree, however they changed their menu sometime in the past, but didn't update their websites dinner menu! I got their Smoked Meat Trio ($32) instead. This has Ribs, Brisket, and Turkey. Along with Mac n Cheese and a veggie plus some Cornbread. This was a massively disappointing meal. The ribs were not tender at all, thankfully they were tough, just not tender. They tasted okay, very average at best. The brisket on the other hand was tough and not very tasty at all, definitely below average. The turkey was my favorite and the only thing I fully ate, however their was something not right. Is it frozen turkey or another thing, not sure. The bbq sauce on the meats was also okay, but nothing I would order. The mac n cheese was good. It actually tasted unique and is something I would order again. The cornbread was my favorite thing, not even colse to the best I've had, but very good. The service now was fantastic. Very friendly and everyone seems happy. Overall a 3 star review. Would I return? No, the fact they had Deviled eggs brought me in. However nothing I had makes 30 minutes travel time worth it. I would definitely skip the smoked meats! The popcorn you get when you're sat is highly enjoyable though.

Waitresses very friendly with fast and efficient service. Best place in Byron Center for breakfast…read more The omelet is the best around!

Byron Family Restaurant (BFR) has been on my list since moving to Byron Center. You can tell that…read moreit is loved by the locals, as soon as you walk in the door. The staff is super friendly and very attentive. My coffee cup was never empty! The food was delicious with generous portions. My eggs were cooked perfectly! And you definitely have to try their homemade cinnamon roll with homemade icing. It was something you will never forget. This has become one of my new favorite breakfast spots! I cannot wait to come back again.

hidden (to me) vegan gem! blue water has never been on my radar for vegan options but they have…read moreplenty. blue water is actually on the water so the view while dining is lovely. there's an upstairs with all indoor seating and lots of windows. the downstairs area is partially covered and opens up to a patio + water view. there are bars both up and downstairs. our server was quick and attentive. though they were busy we received our food very quickly. they have multiple vegan meat substitutes and vegan cheese that you can swap into meals. they also have entrees that are vegan without adjustments. bread is available upon request with entrees and the bread itself is vegan. just make sure you ask for the oil without the cheese. on our first trip we ordered the wild mushroom polenta and the vegan "buttered" cauliflower. one our second trip we ordered the asparagus pizza and the wild mushroom polenta again. they also have a great kids menu. for our daughter we ordered the cavatappi (marinara sauce on the side) and fresh fruit as her side which was an assortments of berries. the asparagus pizza was delicious - pesto, balsamic, and fresh greens on top. the buttered cauliflower was a little undercooked, both the rice and the cauliflower, but the flavors were delicious. the wild mushroom polenta was the star of the show for me with a cashew cream sauce and umami broth. overall a great dining experience and great food.

Omg seriously amazing food and cocktails!!! I so appreciate a chef that puts as much care into the…read morevegan dishes as they do the omnivore options.

It has been years since I have been to EC and I'm glad I came back! They revamped their menu and…read morebrought back a lower price point with some of their OG items and I'm really happy they did. The menu is extensive and filled with delicious, comfort meals... including the TV dinners. I saw this and felt like I had to try it! I just got the chicken fingers version and their fried chicken, mac and cheese were sooo good. I even loved the little veggie mix! But the winner, which got me to even order it, was the little brownie that came along with it. A full meal with dessert for such a small amount of $$. I look forward to trying their brunch sometime or coming back to try more of their items again!

Pretty good sandwiches. The Mac n cheese is dense and filling. So watch out. One of the restrooms…read morehas a very bad disco ball in it. It is just annoying and unnecessary. House root beer while $3 is flat and dark and warm and like sugar in a glass. Not my favorite. Couldn't choke it down. Very nice server. Weird but fun vibe.

A relatively new restaurant, Somos does not disappoint. Since opening, I've visited a few times…read moreincluding lunches and happy hours. The menu offers some unique choices and good variety. Their cocktails are also delicious. Came for dinner on this occasion and the food was delicious. Meatballs were a big hit, served hot with a fantastic sauce and lovely plating. The cheese was just the right amount. Each of us love our meals which included the spring squash, short rib quesadilla, and grilled cheese and soup. They were training new servers, checking back with the tables frequently and the service was excellent. We're considering this for an upcoming special occasion. Highly recommend!

I was really excited to see what they'd do with this space--this area could definitely use more…read moredining options--but I left feeling a bit underwhelmed. Service-wise, our server was kind, friendly, and attentive. That said, she spent a noticeable amount of time navigating the POS system with each item we ordered, and our bill ended up being split incorrectly which made it feel disorganized. Not a big deal, just a bit clumsy and slowed things down. We started with a few appetizers: the crispy kale sprouts, roasted squash, and grilled carrots. Portions were on the smaller side, and while everything was fine, nothing really stood out flavor-wise. For my entrée, I ordered a pizza with extra sauce, but it came out with barely any sauce at all and it could've used a bit more time in the oven. The cocktails were the highlight of the night. The ones we tried were pretty well-balanced and all tasted solid. Overall, I really wanted to love this place and think it has potential, but it just didn't quite hit the mark yet.

My family found a new breakfast place! Went twice within a week - Breakfast available all day!…read more* The CRISP on the corned beef hash was perfection * One blueberry pancake was plenty, and I love how the blueberries were sweet * Country Fried Steak special when we went on Saturday was delicious Friday has all you can eat fish. Will have to come back and try this. Family owned and operated. Excellent service. Clean modern bathrooms was a nice surprise considering how old the building is.

They used cold cuts for the ham in an omellet. Omellets come without potatos or a side. Rather…read moreboring food.

A quick stop for lunch at Fat Man's , always quick service. Perch and fries were on point, very…read moregood. As far as Ambiance, it is what it is.

Wow! I can't believe this place is still around and looks exactly the same. Loved this place! It…read morewas a regular about 50 years ago on dates. Moved away to California and now I'm back and will definitely make it a regular again.

When we dined in before, we showed up at 8 AM and the place was packed. Today, we dined in at…read more10:30, and we walked right in. Service was quick, but it took a while to get our food. We didn't mind since we were engrossed in conversation and the food was hot when it arrived. The menu prices were reasonable. A cup of coffee is still under $3. They have flavored cream and Splenda. Bonus! I'll share pictures of our food. You be the judge.

Service was prompt and polite greeted with a smile. Waitress was tentative…read more I ordered biscuits and gravy and two eggs over medium. The eggs - overcooked w/only the very center, about a dime size, of the yolk left was runny. The rest of the yoke was hard. The whole wheat toast remained on the plate until the end of my meal and when I separated them, the butter wasn't even melted yet. Meaning they put butter on cold toast or cold butter on warm toast. I ordered biscuits and gravy, and the biscuits were toggling the border of being cooked or not cooked all the way.