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    Stoney Point Grill

    3.7 (196 reviews)
    Open 11:00 am - 11:00 pm
    Updated 1 month ago

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    Friday Cod Fish Fry
    Bill S.

    This was our second visit to Stoney Point in the last three weeks, and both times we came specifically for the Friday Fish Fry. It did not disappoint. The service was extremely friendly and welcoming. Danae was our server again, just as she was on our previous visit, and she delivered the same excellent, attentive service. It's always a great sign when consistency carries over from one visit to the next. The Friday Fish Fry features four pieces of cod, each cut into roughly four-inch portions about the circumference of a quarter. This size allows the fish to cook evenly while maintaining its moisture and flaky texture. The cod is very lightly beer-battered, which we really appreciated--it enhances the flavor without overpowering the delicate taste of the fish. The standard accompaniments are cornbread and a lightly seasoned, fresh jicama slaw. One of the nice touches is the flexibility with sides--you're allowed to substitute fries and/or coleslaw for other options. I opted for a cup of the soup of the day, which was Cajun she-crab (excellent), along with onion straws. There are several other side choices available as well, some with a minimal upcharge. Our second experience was just as enjoyable as the first. We'll definitely be back--not only for the fish fry, but to explore more of the menu.

    The $4 16 oz. Blood Mary with a no extra charge beer chaser.
    John P.

    Even though the new and improved Chicago Bears let us down last night, Stoney Point Grill did not do so in the least. The $8 Half Order of Nachos was delicious and enough for two men to eat. The $4 16 oz Bloody Mary was just the right amount of spicy and came with a beer chaser. Excellent value, great service and a happy party atmosphere. So many big screen televisions it would take 10 minutes to count them all. Check it out soon for yourself, you'll be glad you did.

    Sunset Cove a Kids Cheese Pizza and NEW Muskie Burger
    Erika A.

    The food was good my toddler liked the pizza it looked simple enough. the sunset cove burger was our favorite of the two and the muskie burger was okay but not good enough to order it again The service was our only issue there seemed to be plenty of staff and for a Sunday evening it wasn't that busy but I visibly saw our waiter kept passing us or going around the other side. we were ready to order and was looking his direction to get his attention he was nice to us just not attentive

    Ava W.

    This restaurant is perfect for all those who want to enjoy American bar food, a strong mix drink, or a cold beer. It's a great place to enjoy watching your favorite sport on one of their many televisions, that are strategically placed everywhere for your viewing pleasure. They even have off track betting. We started with an appetizer, the buffalo chicken eggrolls, then 2 burgers for our meal which came with fries. The food was average. The burgers could've been seasoned a little bit more and the fries were over salted. I truly enjoyed the atmosphere. If you're a sports fanatic, this is the place for you.

    Wednesday special $5.00 cheeseburger with tots.
    Frank T.

    We stoped in on Valentine's Day for dinner. Suprise! No waiting... Had a decent size crowd there with a lot of constant chatter but we had no problem with it. I ordered the Wednesday special...the $5.00 build your own Burger with Chips or Fries (I opted to upcharge to tator tots) It was hot and jucy with crispy tator tots. My friend had the Smoked BBQ Brisket Bowl... We love coming here and look forward to our next visit!

    Irene Kitty L.

    Met my girlfriend after work for a yummy drink and dinner for the first time and everything was so yummy. We both ordered the frozen margarita with lime and shared their loaded pretzel with cheese and mustard dipping sauce. I had the smokehouse burger with sourdough bread, apple wood bacon, Gouda cheese, garlic aioli and grilled onions with this fried onion string. And I ended the night with Coors light on draft and it was so good! Everything was good. Typical bar atmosphere with some slot machines and service was decent. I would most definitely go again for their other food.

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    1 year ago

    Good food. Friendly service. A little loud at times. But a good place to gather with friends for drinks and good food. Casual.

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    10 months ago

    Food and service are always great. Such great teamwork amongst their staff. Love the shaved prime rib sandwich.

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    9 months ago

    great food and a casual atmosphere to share either on a date or with friends. great place to watch sports.

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    2 years ago

    Great service and food was spot on. We ordered the Salmon and wild rice. Definitely will be back.

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    3 years ago

    Great had the buffalo chicken dip. It was good! Found this place because Denny's was closed. It was worth it

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    2 years ago

    Nice family setting. Plenty of diversified menu items. Gaming machines for adults and children.

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    3 years ago

    Great place, good food with variety, good service, great atmosphere. Could clean up a tad .

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    Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

    Seasons 52

    4.2(150 reviews)
    4.3 mi

    We celebrated my birthday last night at Seasons 52. The Restaurant was lovely and spotlessly clean…read more We had Jean as our server. She was outstanding. Her presentation for wine, menu and desserts were excellent! We ordered filets in wine sauce, whipped potato and my favorite, asparagus. Dinner was delicious. Jean brought me a rose, birthday sign, champagne for a toast and a dessert, no charge. She personalized my birthday dinner so graciously! I'm so very grateful! Many choices on the menu! We asked for the Manager. She too was lovely to speak with. I highly recommend Seasons 52!

    I've only been twice but both experiences were great. Both times were on a Sunday night and I sat…read moreat the bar. Service is always attentive and drinks are pricey but tasty. The atmosphere is dimly lit (which I love), clean, lots of wood and leather everywhere. It's spacious but also cozy. On to the food.. my favorites have been the butterfish and the trout. This last time I got a pesto gnocchi with shrimp. The shrimp was really good right off the grill as were the gnocchi but it was kind of swimming in an oily sauce. I expected it to either be creamy or lightly coated pasta, instead of a pool of pesto and oil. The sauce didn't really stay on to the gnocchi because it was so thin. I used my extra pita bread to sop it up. The artichoke with hummus appetizer is also tasty. My friend got the lamb shank (chops?) and she also enjoyed her meal. The espresso martini was good but it had like a chunky shaved chocolate or something on the rim which was unnecessary and made it kind of hard to drink. We haven't tried any desserts yet but they look amazing. It was about $150 for 2 cocktails, 2 glasses of wine, 2 entrees, and 1 appetizer. I couldn't afford this regularly but it's a nice treat every now and then.

    Photos
    Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu

    The Phoenix Kitchen - The Salmon

    The Phoenix Kitchen

    4.3(118 reviews)
    5.4 mi

    I love their weekly menu but they also add new items to regular menu!!! I had 2 new items this time…read moreand both were delish. The crepe on weekly special was perfect size for me to enjoy another dish, their new smoked carrots... wooooow!!! I usually sit at the bar... Roo, Lynda, Jilian, everyone is wonderful... like eating at your BFFs house so can't say better than that for service. You can come in with your company group, family, or by yourself and you'll be sure to enjoy a friendly smile giggle or chat with someone. Check out their daily specials, they're not happy hour... it's the whole evening! Delish ingredients, unique combinations to your palette, amazing crafted drinks, a nice wine menu. Fun dinner, working and eating dinner, or romantic... come visit!

    Disclaimer: I won't even pretend I know what I am talking about. Take this review with two grains…read moreof salt, and add one of them to the food. I had the opportunity to try the Pork Belly 'little snacks', Oysters Rockefeller, Smoked Prime Rib (Fri/Sat Special), as well as the Raspberry No-hito (non-alc) and the Smoked Old Fashioned. The Oysters Rockefeller were phenomenal. While I typically take my oysters raw, I am glad I ventured out of my comfort zone on this one. While the oysters themselves were a little on the smaller side, the sauce was savory, creamy, and all around excellent. I also love how they were baked in their wood-fired over, bestowing not only delectable browning, but also a little bit of smoke (this will be a common theme, just you wait!). One word of caution: the bed of salt makes it easy for a few extra sprinkles to make it into the oyster, making it considerably salty. Next come the Pork Belly snacks. These were cooked perfectly, with the meat tender and the fat rendered ideally. They weren't completely melt-in-your-mouth, but this isn't a complaint. I believe these too were cooked in the over or over the fire, as opposed to whatever preparation makes pork belly so soft it might as well melt in a pan. Also enjoyable was the Red Pepper Jelly. I was expecting something similar to the jarred stuff I have in the fridge, but was instead pleasantly surprised with a lightly sweet and hot, seemingly house-made pepper jelly. Before continuing, I have to once again admit that I can't speak authoritatively, and make no claim that my thoughts originate in the mind of greatness. The Smoked Prime Rib is where I must be less of a raving fan. I want to give credit where credit is due: this is a big, honking piece of meat! I also want to recognize that it is just about the smokiest steak I've ever had, similar to a top-notch BBQ joint. With the help of the smoke, I cannot deny it was a tasty piece of meat! However, I have three complaints. First, I requested it medium-rare; this felt like something between a medium-rare and a medium. Second, the jury is still out on the fat content. The marbling did not feel incredible, and the very large bits of untrimmed fat felt unnecessary in my opinion. Finally, there is the matter of seasoning, as the steak felt under-salted. Given that the horseradish sauce gave the opportunity to add a new dimension of flavor, but salt is the magic that helps elevate everything. This dish also came with Brussels sprouts and smashed potatoes. The potatoes were cooked and seasoned well. The sprouts, however, fell short of the mark for me. For them to go from good to great would need a little more fat and salt. Good news is that there is plenty more food to go around! The drinks, the service, and the vibe. For beverages, I ordered a Raspberry No-jito (non-alcoholic) and a Smoked Old Fashioned. The No-jito was done very well; it was minty, refreshing, a little tart, and not overpoweringly sweet. The Old Fashioned was hands-down phenomenal. Not only was the use of smoke great to add smoothness, but the quality of ingredients and their balance were all top-notch. The kind of drink that takes me back to the decade ago when I reached drinking age and fell in love with Old Fashioneds. Next, we have the service. The bar-servers were all extremely welcoming, attentive, professional, friendly, and knowledgeable. Points also for the manager/owner checking in to see how I was going and if I was happy with everything. Mega points for all the food coming out quickly and with appropriate timing. Real talk: having eaten at Smyth, while their team is great, they could learn a thing or two from the service team here. Regarding the vibe, which is modern and upscale without being stuffy. The kind of spot where I'd love to spend a few hours with friends, a date, or alone. While the prices are a little on the high side, given the price of everything, and especially beef, I think the value is on the high side of fair. Final verdict: The Phoenix Kitchen delivers excellence with their staff, vibe, drinks, and most of their food. While the steak fell a little short for me, this could be a one-time fluke, or a matter of preference and/or ignorance. While Homer Glen is a bit out of the way, and this isn't *quite* a destination, I'd happily return, and give it my recommendation.

    Photos
    The Phoenix Kitchen - Thursdays $8 Smoked old fashioned

    Thursdays $8 Smoked old fashioned

    The Phoenix Kitchen - The amazing Phoenix Burger!

    The amazing Phoenix Burger!

    The Phoenix Kitchen - Taco Special

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    Taco Special

    Dancing Marlin - Ribs

    Dancing Marlin

    4.2(734 reviews)
    1.9 mi
    $$

    I am becoming a regular here! The food is prepared with love and the presentation of the food is…read moretop flight. If you want shareable tapas style or a full meal then this place is for you. I am a fan favorite of the lobster roll because it is fresh and you get big chunks of lobster. My other favorite is the fried chicken it is seasoned perfectly and chicken is juicy but the crunchy crust is to die for. **The chicken is free range and this is where they knock it out of the park. Home run!!! The service is amazing and the atmosphere is quaint and perfect for date night! This place has won Southland's best place to eat several years in a row and I can understand why.

    I will start by saying my only con was the portion sizes for the price. I was left wanting more,…read morebut the food is delicious and the manger came through for us when we were about to walk out disappointed. We wanted something other than just burgers again, so I proposed seafood. There didn't seem to be a lot of options in this area, but Dancing Marlin seemed to fit the bill and was pretty close. Before going, we looked at the menu, and there really wasn't anything my little one was going to want on the kids menu - there was no seafood for the kids, not even a basic fish and chips. He saw the lobster rolls appetizer though, and that sold him, so we got in the car and headed down. When we went to order, the waiter told us the only thing they were out of was the lobster rolls, but when we asked about the lobster gnocchi that my other son was about to order, they said they could do that, so I asked to speak with the manager. She explained that they only liked to use big whole pieces of lobster for the lobster rolls, and that is what they were out of, but had the smaller pieces they normally used in the gnocchi dish. I asked if she could do the lobster rolls with the smaller pieces, and she confirmed with the chef so we were back in business. The food was all excellent. I had the seared ahi and it was delicious, but was just a small portion for my liking. The scallops my wife had were delicious, but for $38 it was only 4 scallops. Maybe kids who live around here don't want fish when their parents do, but you should at least have a kids portion of fish and chips, or some fried shrimp on the menu for them. I'm not going to order a $27 fish and chips portion for a little kid, but he also didn't come to just eat chicken nuggets or buttered noodles.

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    Dancing Marlin - Nice Inside seating

    Nice Inside seating

    Dancing Marlin - Scallops

    Scallops

    Dancing Marlin

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    Social 45 Craft Kitchen and Bar

    Social 45 Craft Kitchen and Bar

    3.8(54 reviews)
    2.3 mi

    Since recently moving here, we really wanted to like this place - but unfortunately it was a swing…read moreand a miss. Staff was friendly, but inattentive. Food was disappointing overall. One meal was made incorrectly and after waiting awhile for it to return our server told us that the chef was being difficult; which is definitely an odd thing to say to a customer. Maybe it was just us, but we probably won't return.

    My family went to social 45 for an Easter brunch. Our seating time was 10am. We were told at our 10…read moream seating that we could go up to the buffet line soon, it was 15 minutes. The majority of the food was cold,not warm much less hot. The prime rib was very rare, very. No option for med. The coffee after finishing the cup had grounds in the bottom of the cup. The gravy for the mashed potatoes was in a crockpot. I guess they ran out of chafing dish. We told the server that the prime rib was too rare to eat and she smiled and walked away. I did get sick from this food and vomited this am. This was a $60 an adult buffet. We sent a email to the GM. This is his response. Thank you so much for coming out to our Easter brunch at Social 45. I am truly sorry to hear you had such a negative experience. We do not take this lightly. We appreciate you informing us about this matter so that we can make the necessary adjustments to ensure future guests have the best experience possible. Although you made it clear that you do not intend to return, this is not the outcome that we hope for. We would love the chance to make up for your unfortunate experience. Again, I would like to thank you for the feedback. My advice to everyone is don't go to social 45 for anything.

    Photos
    Social 45 Craft Kitchen and Bar - Our King Room can accommodate max. 72 guests for seated dinner banquets, and up to 100 people for partially seated hors d'oeuvre parties.

    Our King Room can accommodate max. 72 guests for seated dinner banquets, and up to 100 people for partially seated hors d'oeuvre parties.

    Social 45 Craft Kitchen and Bar
    Social 45 Craft Kitchen and Bar

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    Stoney Point Grill - newamerican - Updated September 2026

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