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    The Phoenix Kitchen

    4.3 (118 reviews)
    Open • 4:00 pm - 10:00 PM

    Order The Phoenix Kitchen Takeout or Delivery

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    THE PHOENIX KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Upscale

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    Recommended Reviews - The Phoenix Kitchen

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    Oysters Rockefeller
    Marianne D.

    We went to Phoenix Kitchen for date night last night. This was our second time dining here. Phoenix Kitchen describes themselves as a modern upscale casual dining experience, serving locally sourced new American cuisine. Erica took great care of us this evening. She was so sweet, service with a smile. We started with a couple of their handcrafted cocktails. Hubby had tonight's special drink, a Gold Rush. I had the sister to a Gold Rush, a Bees Knees. It's just a matter of bourbon vs gin. Both are refreshing cocktails made with honey and lemon. We shared the Spanish octopus to begin, a perfectly grilled octopus tentacle in a romesco sauce topped with pico de gallo and toasted almonds. We thoroughly enjoyed it. A generous portion and so tender. Hubby had the Saturday night special, the smoked prime rib. It came with grilled vegetables and truffle fries. He had this speciality last time. This time it was so fatty (see photo). I had the grouper puttanesca with couscous. I love grouper but I felt it was salty. With capers and anchovy, the fish didn't need salt as these things bring salt to the dish. However, our entrees were generous in size and tasty. We definitely like this restaurant. They have a loyalty program, plenty of seating inside and out, a nice bar area and a Vegas-style gaming room. Phoenix Kitchen even nixed using seed oil at their restaurant. We did miss out on the complimentary house-made limoncello this time. What's up with that?!

    Lamb Meatballs
    Ava W.

    Phoenix Kitchen is a modern upscale restaurant with a spacious outdoor patio. We ordered an appetizer the lamb meatballs they were seasoned well and moist. For dinner we chose the 14 oz rib eye, and a cheeseburger with fries. The ribeye and the cheeseburger were seasoned well and the temperature cook was just as we requested medium. Our wait staff was friendly and attentive. For dessert, we had the chocolate cake and it was delicious - so decadent I videotaped the plate - check it out in the pictures below. Overall, this restaurant gets a four out of five across-the-board. For two people dining in, with an appetizer, main course and a shared dessert it was $115 before tax. They have a bar with lots of mixed cocktails to choose from and their wine list is solid. This is a great place for a date night or girls night!

    April A.

    I have never had a bad meal here. The pork chop is probably my favorite dish hands down. The manager Lynda is amazing, she's always walking around talking to people and making you feel like you have known each other forever. Every server has been top notch. The outdoor area is great in the summer when it's not too hot. Definitely worth checking out. You won't be disappointed!

    Banana cream pie

    The food, atmosphere, and staff were amazing!! There were many gluten free choices as well, and I had no reactions after eating them. Highly recommend!!

    Smoked Old Fashioned

    Have driven past this restaurant location for 20 years back when it was The Bonfire. The Phoenix certainly has risen from the fire here. Food is excellent. Service is excellent. Drinks are excellent. Price is you get what you pay for. Had a very enjoyable birthday dinner for my wife. Will be back.

    Jennifer S.

    Had a double date night with friends and we loved this place. The ambiance's is cozy and romantic and is dimly lit is some places. The food was amazing. We ordered the bread appetizer and I highly recommend this. It comes in a cast iron skillet and with a butter candle. As the candle melts this rosemary flavored aroma fills the air and you can dip the bread it is buttery goodness. The staff were professional and so friendly. I highly recommend making reservations. We were here on a Saturday night and it was pretty busy. If you want you can always snag a seat at the bar. My husband said it was the best old fashion he's ever had and they used a smoker on it.

    Prosciutto Dates
    Christopher B.

    Finally got around to giving this place a try after going by it a lot. Very nice inside. Well lit. We were seated right away by the hostess and our waiter was on us like a flash getting us our drinks. Very friendly waiter who took his time with us asking about nut allergies and how well we take to spicy. Really appreciate that. (Current medication I cant do spicy) French onion soup to start with was ok. They definitely try to do something different with it that I definitely appreciate, but I just wasnt a huge fan. We shared the prosciutto dates which were very tasty. Definitely recommend those. The Four Cheese Flatbread was also ok. Very very dry texture with not much sauce. The manicotti on the other hand was very tasty. Both of is agreed it was worth coming back for that alone. Overall while I was discouraged by the Flatbread and Soup we'd go back. Didnt get a chance to try the smoked old fashioned (again, medication) I hear good things about and the burger I was leaning towards, these will definitely get me back.

    Crab Cakes
    Anu K.

    Food and atmosphere here was great. The cocktails have such a pretty presentation. We sat at the bar so the waiters were very attentive and friendly. Food was pretty good here, burger was just a little dry to me and fries were just so so, so I knocked off a start. I'd definitely would try the pastas instead next time as those looked so good.

    The Burger and Fries - so good!!
    Greg G.

    Amazing food in the suburbs is usually hard to find, so I was a bit skeptical that it would live to my brother's praise. That, and we didn't really have elsewhere to go haha. We drove the 20min to Homer Glen, and my brother remarked it was unusually empty - which worked for us since we didn't have to wait. We were immediately seated and placed our order. The brother got a smoked old fashioned - and wow! It had immediate visual (and olfactory) appeal! I've only seen that in fancy cocktail bars so I was already impressed. The table then got the saganaki - which is basically cheese on fire. It was delicious as melted cheese was though maybe not the healthiest thing with it just being straight cheese. I was going to get the pork tenderloin, but my brother recommended the Phoenix Burger - and I'm kind of a fiend for burgers though I also get worried when burgers are above $13 as it can be a real bummer if it misses the mark. My mother got the salmon, and my other brother got the daily special which were tacos. Amaaaazzing!! The burger was super super good. Like, the difference between a $18 burger and one from McDonald's (I like those too, but they're not $18) - is especially the quality of meat. Not greasy, not overground, tasty - the patty was really one of the best I've had (there's a 5* hotel in Bali that also does really well, but it's also in Bali) - and I love that there were an almost ridiculous amount of fries. Superb choice :) My mom liked her salmon, and the brother liked the tacos - we didn't share so I can't really comment. We did get the cheesecake (I don't really like cheese cake but we just went with whatever) - it was really good though it would also help if one liked cheesecake :D In the end, really enjoyed Phoenix Kitchen - totally can't wait to come back!

    Pappardelle

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    4 months ago

    The outdoor seating was gorgeous and the service was great! I would definitely go back. I recommend the bbq chicken flatbread!

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    2 years ago

    Food was great, service was amazing, ambiance very nice, and the place was packed! We will be back!

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    Ask the Community - The Phoenix Kitchen

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    Rubi Agave was recommended to us by family. As someone who recently moved down to the area from…read morecloser to the city, it's been a struggle to find a place like this! The service was quick and attentive, and although the place was busy we didn't have to wait on a Friday night. We were fairly unfamiliar with the menu options but came with a big appetite, our waiter recommended the empanadas for an appetizer and they were great! Perfectly fried and super crispy, and you could tell the oil they were using was clean which is always a great sign for the rest of the experience for me. The decorations were SUPER cool. They went over the top for the holidays. Even if it's almost February... Both my lady and I ordered margaritas, and they were the best we've had since we moved down. They were STRONG, but not overly so. 1 was enough, 2nd was for fun. As we were leaving the table next to us ordered a pour of tequila and they did it tableside. I had the Colombian flank steak plate. While I can say I came with a big appetite and I can eat, this was about the first time I can say I left a restaurant still hungry. I knew what I was getting into since the menu did state the size of the steak, and I guess it's not a huge minus I left wanting more! The margaritas probably played a part too. The plate was phenomenal. I ordered the steak medium rare, but it was a little on the rare side which I don't mind at all. Everything molded perfectly and no flavor overpowered the other. One of the tastiest meals I've had in a long time. The only thing holding back this place from a 5 is the portions and prices. $4 for two shrimp seemed insane, and adding options to the margaritas makes each one almost $16. It certainly doesn't deserve the low 3 star rating on this app. Can't wait to come back!

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    SIBLING HANGOUT!!! I…read morehad this place on my list of places to go, and finally, I had an opportunity. It is really visually pleasing in this establishment. VERY spacious, and you wouldn't think that from looking at the building in the parking lot. I will say this OFF TOP, I will be back. This place appears to have lots to offer, and I want in on the good stuff. They have party rooms, a massive bar and plenty of seating for friends, foes and the family. Adorable decor, but also simple. Its a bar/pub friends! Let's get to the sips and bites shall we! I ordered a cranberry and vodka. When it came, it was dang near clear, so I knew that would be my only sip for the evening and some water. lol We ordered starters/apps: Chicken Wings and Cheese Curds. Simple, tasty, hot and the service was SWIFT BABY SWIFT! Entree: I ordered Fish tacos. I had my fingers and toes crossed hoping they were going to be amazing. No sir, no ma'am. Flavorless. They looked great though. I ate half of one and gave to my sib for take home bites. I blame me, I should have ordered something safe, like a burger or something easy peasy. Sis ordered a Patty Melt with fries. Looked good, she stated it tasted amazing. Winner, winner, burger dinner! Bro order a couple things: Chicken Tenders and fries and a Quesadilla. He stated his items were delicious. We sat, ate, sipped and enjoyed the space. I would absolutely recommend this establishment for friend/family gatherings, or popping in for sips and wings. They have an assortment of homemade sips and eats, and their menu is pretty large. If anything, I will be back to try more options of things. Simple grub! Great location and friendly staff! As always, you don't have to take my word for it, go get you some!

    I love Hillgrove Bar and Grill. I used to buy fish and chips with fries. Unfortunately the pieces…read moreof cod are now 4 'finger' sized. Still $17.99 tho. Service is always good, and the restaurant itself is really nice. I'll have to find another go-to dinner. Such a shame!

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    A couple of months ago, I came here with my friends after visiting Sonny Acres, and we were a bit…read morelet down. When we arrived, the place felt empty, which was surprising given that it was Columbus Day and many people were off of work and school. Our waitress was friendly and checked in on us frequently, and the dining room was clean, but the food was just mediocre. We started with bruschetta ($10) and cheese curds ($11) for appetizers. When the cheese curds arrived, we were pretty confused because they looked more like chicken tenders than cheese curds. They were greasy, puffy, and barely had any cheese inside. They didn't taste good at all, so one of my friends let the waitress know we didn't like them, and she took them back without issue. The bruschetta was much better and made with fresh ingredients, but it lacked flavor despite the freshness. We did finish these, though. For my entrée, I kept it simple and ordered six chicken tenders ($10) with a side of BBQ sauce. They were decent--crispy and well-cooked--but lacked any real standout flavor or seasoning. As for my friends, they were generally pleased with their meals. One ordered the crispy chicken sandwich ($14), which she enjoyed, though she was disappointed she didn't realize she could have added sauce. The waitress hadn't asked if she wanted any, and my friend must have missed this on the menu, so a reminder would have been helpful. My friend did like the sandwich's crispy texture, though. My other friend had the Cajun pasta ($12), which she liked a lot. It had a nice spicy kick and came with two pieces of garlic bread. All in all, I don't think I'd rush back here. The menu has a lot of options, and the prices are reasonable, but nothing we had stood out enough to make me want to return.

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