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STK Steakhouse

3.5 (752 reviews)
Ultra High-EndSteakhouses, American, Cocktail Bars
Open • 2:30 pm - 11:00 PM
Updated 2 months ago

Order STK Steakhouse Takeout or Delivery

STK Steakhouse Photos

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STK STEAKHOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Intimate
Romantic

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Recommended Reviews - STK Steakhouse

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Reviews With Photos

Linda R.

I love this place, especially because the service was amazing!! They made me feel like they wanted me to be there which is rare with restaurants these days.. We saw an advertised $49.99 three course meal deal that is offered Sunday - Thursday , and decided to take advantage. It was also happy hour which made it even better because they offer amazing happy hour deals. For my meal, I went with the Baby Gem Caesar Salad. The portion was huge and I was able to share with my family. Next I went with the 6 ounce filet. It was good, but overcooked. I ordered medium well and got extremely well. For my side, I went with the Mac and Cheese, it was really good and was enough for two more meals. The dessert offer is (choose one per two people). We went with the Bag O' Donuts. Yum!! They were basically donut holes that came with dipping sauces. My favorite was the caramel. Great evening, great service and pretty restaurant. What more do you need?

Remy V.

The Service: 5/5 Let's start with the absolute highlight: the service. Our waiter, Patrick, was phenomenal. He was warm, incredibly attentive, and steered us in the right direction with some excellent drink recommendations. He truly elevated the evening. The Food: 2/5 Unfortunately, the kitchen didn't match Patrick's energy. For a restaurant with STK's reputation, the food was remarkably underwhelming. We started with happy hour apps, and it was a mixed bag. The calamari was perfectly deep-fried and packed with flavor. However, the brisket quesadilla felt rushed and needed more time on the flat top. The real disappointment was the truffle fries--there wasn't a hint of truffle oil in sight, just a sad dusting of what looked and tasted like shaker-can Parmesan. We left more than half the plate untouched. For mains, my coworkers ordered the steak frites and salmon, while I opted for the burger. While the meat itself was cooked to a perfect medium-rare, the burger was completely sabotaged by the bun. It was incredibly hard--almost as if it had been baked to a crisp. A great burger needs a soft, pillowy bun, not a jaw workout. To top it off, it was served with standard kettle chips, which feels way too casual for an upscale spot like this. The Verdict: The cocktails and the service were easily the best parts of the night, which is a bit disappointing for a high-end steakhouse. Having been to other STK locations, this one unfortunately lands at the bottom of my list. Go for the drinks and Patrick's stellar service, but maybe skip the food.

6oz Filet w Au Poivre sauce
Adam R.

We had never been here, but wanted to try a different experience for a steakhouse in Nashville. We opted to go in early one afternoon and try some of their date night specials. Immediately on walking in, we were greeted dryly by the girls at the front desk who clearly were not interested in two middle-aged adults - what with the late 20s hanging out at the bar consuming most the restaurants attention. The restaurant itself left a lot to be desired, as it was super weird ambiance. Decorated like Todd and Margo's house from everybody's favorite holiday movie "Christmas Vacation", it felt straight out of an 80s magazine. Which might have been fine 2 decades ago, but now: Just odd. So too were the oddly laid out table configuration in the very far back of the restaurant where they seated us. Away from literally every other guest in the entire establishment. Like they didn't want the old people to cramp the style of the 20-somethings at the bar (way too early in the day). To be fair, we were ok with being seated further away though, as - for whatever strange reason - they had a DJ set up in the middle of the place, bumping very loud, obnoxious "club" music at 5pm on a bright sunny day for a sparsely populated "upscale" restaurant. As for the food, my two restaurant pet peeves were met this evening: 1. I may be in the minority, but I absolutely LOATHE sweet bread starters. Not sure if it was the bread or the butter offerings, but when I go to a nice steakhouse, I'm craving SAVORY! Sweet bread/butter just turns my palate off. To be fair, it might have been ok, if anything we ate that evening had been SEASONED! Which leads me to my pet peeve #2: EVERYthing needed SALT! The bread, the butter, the appetizers (photos of everything we ate are attached to my review), the mains - EVERYTHING. How hard is it to hit your food with a little salt and pepper?! The biggest (and oddly enough) best PRO of the night? The pie was fantastic! At the end of the day, we spent $200 for a sub-par meal in a weird, dated environment, with an acoustic ear-drumming, and no seasoning. Sadly, this was a one-and-done for us.

Meki A.

Updated Review I've always enjoyed my experiences at STK, but this was the first time I left disappointed. I came to celebrate my birthday with my girls for Sunday brunch, and 3out of the 5 of us ordered the all you can eat option. We decided to start with the breadbasket, Caesar salad, and charcuterie board, but it took an unusually long time for our waitress to return, and the restaurant wasn't even busy. To give you a visual, my other 2 guests ordered something completely different, and they were 90% done with their meal before our waitress returned. When she finally came back, two of us tried to order the chicken and waffles, only to be told at that point that they had run out of chicken. That was the main reason we chose the all you can eat brunch, and had we known earlier, we would have opted out. It left a bad taste in our mouths, which was disappointing because I've had delightful experiences here in the past. The service overall was very slow, and the lack of communication about menu availability made things worse. Not sure if or when I'll be back....a place is only as good as your last experience, and this one missed the mark. I truly hope STK brings back the brunch experience they used to offer, because it was much better.

Guava Berry, watermelon margarita
Rebecca Y.

I've dined at STK with their regular dinner menu and thought it was overhyped and overpriced, but their happy hour menu is one for the books. They have a great selection of $9 cocktails and appetizers ranging from $3, $6, and $9. It's a great place to meet up with friends and grab a quick drink and bite to eat. I highly recommend the happy hour here and will definitely come back! Their Guava Berry drink is great and the Spicy Watermelon Margarita

Lobster linguine yummy stuff
Elite T.

I'd give this a high 5 starts we went for late lunch early dinner and I have to say our waiter was top notch. Food was fabulous and looked beautiful too. I had lobster linguine

Tammi J.

I had dinner here last night and thought our meal was OK. Our server was extremely nice very attentive and provided recommendations on best menu items. We started off with crab fritters and the meatballs both were delicious. For our entrées, I opted for a ribeye because I'm a ribeye kind of girl. My colleague ordered the Seabass. For our sides we opted for Brussels and the corn pudding. My steak was OK. I asked for a medium steak and it was medium, but I wish it just had more of a sear on the top. It didn't have that but it was OK. My colleague had the Seabass, we literally thought that maybe half of it fell off and they never bothered it to put it on her plate. It was such a small portion, like a kids portion. The manager came and asked if she ate any and we said no because she didn't, it was what was brought out. Luckily I had taken pics as I have to write my review with proof. She discounted the meal but we would Have preferred to get the right portion. Nonetheless the small portion of Seabass was delicious. The corn pudding was more like a cream corn and the Brussels was good. Oh I had some sort of Guava drink with gin and it was delicious.

Autumn M.

This place has the same layout as most other STK locations. I love how they have the cowgirl wall art as a distinction for Nashville. Zach was such a nice bartender. He listened well and checked in often. The food was delicious and so were the oysters. I will definitely be visiting again.

Christopher T.

Very nice upscale place. Service is excellent from the hostess to the server, very nice, cheerful, and friendly. The foods are good, the meat is lack of favor for us but very juicy and fresh. Overall a great dinner.

Peggy D.

Great great service. Fantastic food . Had the Waygu potstickers starter. Little gem Caesar - real Caesar dressing! Both were delicious. For 4 people had the tomahawk and the 10 ounce filet. Medium rare, perfectly done . The "heat temp" on both was almost cool, on the outside- so I'm pretty sure they rested a bit too much before they came out. Great sides of mashed potatoes with parm, Brussels, and creamed spinach . Oh also the bread was pretty good. The desserts of apple "pie" and the chocolate chip cookie were pretty mid. The cookie reminded me the BJ "pizzoki", except somehow not as good. Anyway could have done without . Lovely and fun atmosphere. Would 10 out of 10 go here again.

Beef Short Ribs
Jay S.

I had a good experience visiting this location in Nashville. I ordered the beef short ribs which came with mashed potatoes and crispy shallots. The crunch of the crispy shallots was a nice add to the meal. My only complaint is that my portion of short ribs was a little fattier than I would. Other than that, everything was great. The server was very nice and welcoming. He offered menu recommendations and was attentive.

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Julia and courtney were really great to us and treated us very kindly the ambience was also fabulous

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Page 1 of 19

Ask the Community - STK Steakhouse

Is there free private parking?

No you have to pay . Scan a code I. The parking garage and enter your card information

Is this a good place for a group of 17 year olds?

Pretty pricey for 17 year olds...

Corkage fee? Can u bring your own wine

Hello Colin - we allow guests to bring own wine @ $40/bottle corkage fee & 3 bottle maximum

Is there a dress code?

Hi Lisa, No specific dress code - come as you are!

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This place is usually a good spot, but for some reason, our experience this Friday evening was very…read moredifferent. The service was simply not good. We walked in around 5:00 PM, and there were very few people in the bar. We had a party of six, so we sat down at a table and waited. After sitting there for a while without anyone coming over, I finally went to the bar. Shortly after that, a waitress came to our table, so I went back and we placed our order. Then came another long wait, we waited about 20 minutes just to get our drinks, even though the bar was nearly empty. On the bright side, the drinks were great. I ordered an El Carajillo, and it was really good! The horchata crème in it was SOOOO good and definitely the highlight of the visit. Unfortunately, the service issues continued. When the waitress brought the check for me to sign, I realized she had not returned my credit card. I had to track her down to get it back, and while doing so, I ran into another customer who had experienced the exact same thing. They have great drinks and normally provide a good experience, so hopefully this was just an off night. But on this particular Friday evening, with the bar barely occupied, the service definitely missed the mark.

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STK Steakhouse - steak - Updated October 2026

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