"I need to eat here some time." I kept saying that every time I crossed the railroad track on the…read moreway to the government offices. Real Southern Cooking appeared to be the tiny self-proprietor choke-and-puke that I love. Well, I tried it today. The Hunny and I have been married for 21 years, and between all of the choices, this is the one where we went for our anniversary. Real Southern Cooking looks more cafe than restaurant. Not fancy at all, just a few tables in a small area. The entire menu fits on two 8.5x11 pieces of paper on the wall. It appeals to those who say "I just want good food at a low price" - um, like me. It felt down home, too. We were surprised to see a Hispanic mama & her son behind the counter; service with a smile. The black man I expected in the back was seated at a table, finishing his lunch, and he was not only informative about the spice on everything, but friendly after witnessing us praying before eating. Some utility workers came in too, "I wish I could order everything!" It appears to be a place with a daily clientele. We both had chicken: the Hunny, chicken spaghetti, me, fried chicken. She liked hers, but found it a little spicy, like the chef included Rotel Tomatoes in the sauce. I had three small pieces, and it reminded me of extra-crunchy skin at places like Krispy Krunchy Chicken. The meat was tender and not too hot. 2 sides are included, and the amount of red beans & rice I got was larger than a mere side. Real Southern Cooking is indeed one of those places that fits the Southern diner stereotype, including the good food at a low price. Not totally Texas, but totally Southern. If you're traveling on I-10, it is located downtown, a few miles off the freeway. A few more items on the menu would take it up to 5-star territory; as you see, many Yelpers have it there now. Enjoy it now, ya hear?

The food was outstanding! The staff was very friendly! Felt like a home cooked meal! This is my…read morenew spot on the road!!

This place is awesome, the staff was super friendly and welcoming and the food was full of flavor I…read moreread the other reviews and I'm shocked, this place is the bees knees

I first dicovered Richards in my Great Gumbo Quest. I am trying to taste Every Gumbo in the…read moreBeaumont area, and Richards Cafe (a Soul Food Joint a 10-min drive from my ship) was a must-try. I got a HUGE container of a greasy, reddish Gumbo with rice on the side. It was NOT good. WAY too greasy nasty flavor, and soft bones in the Gumbo so you're actually eating slow cooked bones. Fucking GROSS. Worst Gumbo ever, in my book. But whenever I asked my Black crew where they wanted lunch from, Richards was always the go-to. Hell, if they didn't like what was for lunch, they got take-out from Richards. This past weekend, when I bought lunch for my them, they all went for Oxtails at Richards. So I bought 3 orders of Oxtail (only available on weekends), with 2 sides, cornbread and a 32 oz Kool-Aid for them. $90!!! Every customer there (black and white) were there for the Oxtails. So if you're in Beaumont and are looking for good Soul Food, do NOT get the Gumbo, but everything else looks amazing. Get the Oxtails on the weekend, si my advice

On my continued search to find my favorite (not necessarily the best ) avocado toast, I found…read moremyself today at JWilson's Restaurant. As always, the restaurant was packed--which is always a great sign that something good is happening in that kitchen! My waitress, Bailey, was sweet, attentive, and very accommodating, making the experience even more enjoyable. I started with a cup of their famous tomato bisque, and let me just say... I simply cannot come here without ordering it. This heartwarming soup, made with slow-roasted tomatoes, shrimp stock, cream, and Creole seasoning, is rich, comforting, and truly soothing to the soul. It remains my absolute favorite--if you haven't tried it yet, I highly recommend it! For my entrée, I ordered the Avocado Multi-Grain Toast. It's a light and satisfying plate featuring mashed avocado spread over thinly sliced multi-grain bread, served with your choice of sausage or bacon, an egg cooked your way, and a fresh tomato and cucumber salad. Everything on the plate was well-prepared and very tasty. If I could make one small personal tweak, I would love to see this served on a thicker slice of buttery toasted sourdough, maybe with a sprinkle of feta on top. That's just my personal preference and how I enjoy my avocado toast--others may find this version just right as is! The search continues for my perfect avocado toast, but this was a delicious and enjoyable stop along the way. Happy Sunday, and keep sharing those amazing finds on Best Bites!

J Wilson's is one of the most consistently good steakhouses in the Beaumont area. I make it in…read moreabout every six to eight weeks, and in all that time, I've never had a disappointing meal or experience. On my most recent visit, I sat at the bar and started with a Buffalo Trace bourbon while looking over the menu. The bartenders here are always attentive and welcoming; in fact, the bartender remembered me from previous visits, which speaks volumes about the level of service they provide. Dinner was a ribeye cooked medium-rare with asparagus, and it was exactly what a good steak should be: perfectly cooked, with great flavor, and served hot. The kitchen clearly knows what it's doing. I followed that with their lemon icebox dessert and a lemon drop, both excellent, and finished the evening with a Four Roses Small Batch Select for a nightcap. What really sets J Wilson's apart is the staff's consistency and professionalism. The bartenders, servers, and kitchen team all seem to work together smoothly and take pride in the experience they deliver. Even on a busy night, with spring break crowds and daylight saving time throwing schedules off, the service remained attentive, and the food came out exactly right. If you're looking for a reliable steakhouse in Beaumont with excellent steaks, a strong bourbon selection, and top-notch service, J Wilson's is hard to beat. Five stars. Always a great experience.

Im very disappointed with this order. I ordered the 4 piece fried catfish with coleslaw & fries…read morewas my 2 sides. When I picked fish up to eat it broke apart. Wasn't fried hard at all still need to be finish fried to fullest. The fries were smushed and soft. They need to be drop back in the hot oil also. I had to wait 30 mins for half cooked shii

This is a quick In-N-Out inexpensive place to eat if you're in a hurry and and hungry.read more

Shrimp gumbo is delicious. I buy a gallon and bring it home in Fort Worth. Always great service and…read morefood.

The BEST catfish I've EVER had! The service and food were both excellent. It's worth driving out of…read moreBeaumont to get to.

Got the crispy chicken fried chicken buried under a thick blanket of peppered white gravy, a loaded…read morebaked potato with cheese and bits (looks like bacon), creamy mac and cheese, and a soft roll on the side. This is the kind of meal that hits hard and satisfies fast.

Great tasting. Cajun food, relax atmosphere, choice of seating, band or music option…read more Nice variety on menu: seafood, traditional or down home cooking. We also did appetizers and that's also a fabulous start! Young waiters at work

Friendly owner and chef interaction, food was delicious and my plate was clean!…read more Clean & tidy interior, family atmosphere one of the best meatloaves I've ever had. Just wish there was potatoes rather than rice to go with the delicious gravy. Looking forward to going again.

I loved the Food and the Service and Ambiance last time we went there with my Dad before he Died in…read moreSeptember

Food is delicious and plentiful. Primitive surroundings, but I don't go there for the ambiance…read more Some of the best soul food in town.

Oxtails was very tender and the people was very nice. This is my 1st time eating here and it was…read moredelicious.. Can't wait to try it again..

This is probably one of the best experiences you can have in dining. Monica's knowledge of food and…read morewines is outstanding. Never miss an opportunity to attend her fabulous dinners. She pairs everything so well, but I've been her fan since renegade dinner days, and I must say I have never left any event of Monica's hungry or unhappy.

Monica Has hands down been my favorite chef in Beaumont for years. From house parties we have hired…read moreher for; to watching her grow an amazing food truck into Monica's restaurant. The food still makes me crave it. She is a very talented lady.

Bbq crab is worth the over hour drive to get here!! Wonderful service!! Great prices so don't miss…read moreout on this place

Hubby was in the mood for Cajun and I'm so happy we found this place…read more As soon as you walk in the door you can tell it's full of local flair. We asked our waiter, Cory if this was a favorite of the locals and he didn't hesitate to say "We've got the best customers ". I ordered the pistolettes because I had never had them and they were so delicious. Hubby had a cup of chicken and sausage gumbo and was very pleased. I ordered the seafood gumbo and hubby ordered grilled fish pontchartrain. We were both totally satisfied. My gumbo was over the top. I am so glad we stumbled upon this gem. There are a lot of places to eat in Nederland. Put this at the top of your list.