There were six of us looking for a fun night out and decided on The Wine Whisperer since it had…read moregreat reviews, had been on my list to try, and none of us had been before. What a great decision! When you walk in, you immediately notice that all of the wines are beautifully displayed -- it doubles as a wine shop, which gives it such a warm and welcoming vibe. It feels cozy but elevated at the same time. They don't offer flights for groups larger than five, but we were able to order one dealer's choice flight based on our preferred flavor profiles. From there, we could select a bottle inspired by the flight. A few of us gravitated toward reds. Our waitress was incredibly knowledgeable -- we told her the flavor profiles we liked, and she brought out three reds to try. The Wade & Wayfarer Pinot Noir was our favorite (so good!), though a bit pricier. We also tried the Alkoorai Cab/Merlot blend, which ended up being our least favorite. Ultimately, we chose the Denner Nightshade GSM -- excellent pick. Bonus tip: if you purchase a bottle $50 or more, there's no corkage fee; under $50, there is. Our waitress also mentioned that South American Merlots are the best Merlots as we all mentioned Merlot tends to be more dry. A few in our group ordered the Masterpiece Theatre cocktail on our waitress's recommendation -- she did not steer us wrong! Food-wise, everything was a hit. Our friends ordered the Cacio e Pepe burrata, pickled shrimp, Caesar salad, mushroom and leek flatbread, and the Brie and pear flatbread (both flatbreads were huge!). They loved every dish. My husband and I shared the bread with olive oil (simple and delicious), the charred octopus (tender with amazing flavor), gnocchi Bolognese, and lamb chops. Everything was fantastic -- the only small note was that the lamb could've been a bit more rare -- but still very flavorful. By the end of the night, all six of us agreed we'd absolutely be back. We're even looking into their wine club -- $60/month for two bottles (pickup required at the shop), which honestly sounds like a great deal. Apparently, they change up their wine flights weekly, which makes it even more fun and gives us a reason to return. Such a great experience all around -- can't wait to go back and try more wines!

We went with friends on a Tuesday night and it was pretty busy which says a lot. It's small but…read morehas a cozy luxurious feel and the staff is friendly and helpful. They like what they are doing. It's in a strip mall parking lot so parking is pretty easy; if it's crowded, you might not be able to park right in front of the restaurant but there's still plenty of parking. We chose flights of wine to start out and really enjoyed each of the three we picked. For appetizers we got the pumpkin hummus and the Muhammara which is a roasted red pepper and walnut dip with toasted pita. My friends enjoyed their hummus, and my husband, and I thought the pepper and walnut dip were out of this world. We wanted more for dinner. The pita was the perfect crispiness and accompaniment for the dip. Having had limp pita at another restaurant recently makes me especially locked in on this detail lol For mains we got the duck confit tacos, the gnocchi bolognese and the hippie chick salad with roasted salmon. My friend enjoyed her salad, but I forgot to ask how she liked the roasted salmon on top. It looked tasty and was something I was considering for next time. I got the duck confit tacos which were definitely different from your standard fare and had a nice kick to it without being overwhelming. On my first bite I thought it was gonna be too spicy, but the heat did not build to unbearable. Still not sure I'm a fan of duck, but it was done very well and I wasn't disappointed. My husband's gnocchi Bolognese was done perfectly. I was shocked how light and pillowy the gnocchi were and loved the Bolognese, which was the perfect amount of savory without being too rich; elevated comfort food for sure . We were too full from dinner to order dessert which kept our bill down to a little over one Benji for drinks, one appetizer and two beans, , which is pretty typical for a nice meal out these days. I do miss the days when you could go out for $30-$45 a person even with a shared appetizer and drinks but WW is more on the reasonable side compared to most. We will definitely be back though and Iwoll be investigating the private room option for a milestone birthday or anniversary. Well done WW!

This spot was amazing! We had lunch after visiting this beautiful town for the first time and we…read moreloved it. The food was fresh and made with love, the cocktails were delicious and the dessert was amazing. The staff was welcoming and friendly and our waitress interacted and engaged with my son who loves to watch trains. This place is a must visit if you are exploring the town.

We really loved this cozy local restaurant, only docking a star because it took a while to get our…read morefood and drinks. Otherwise, the whole menu looked great and had lots of variety for dietary restrictions without sacrificing taste. We got one of the speciality pizzas and the roasted veggie hummus. Pizza was great - especially if you're a sauce girl like me. However, the veggie hummus was the standout, super flavorful and full of yummy veggies and toppings without it making you feel like it's a health food. If you're looking for a veggie side, get this - my husband agreed it was the best thing we got and we ate every bite

Beautiful spot in Richmond. Amazing food, wine, and fabulous staff. Can't wait to try the Leesburg…read morespot next. Cheers

Polished, clean, slightly pretentious but then I'm reviewing a pretty serious wine bar and I don't…read moredrink alcohol. The drinkers of our little group really enjoyed their wine flights and the huge variety, but I'm focused on the food which was all quite good if not also on the smaller side. The chef was pretty resistant to any requests for substitutions, so do with that what you will. They certainly knew what they were doing in the kitchen. The duck, with the chard mixture, was amazing work. The burger is probably the largest dish on the menu, it's pretty substantial and was very tasty. I'll also shout out the pickles on the meat and cheese board, they had a significant spicy kick but were delicious and I wanted more in the end. The service was great, our man was very involved and had a lot of knowledge about the menu. It honestly was pretty quiet for a Friday night; the Tobacco Company is right down the block but you would never know it in here. The decor in here is also very interesting, there are tables with couch seating on one side. Everything's very sleek. Delightfully clean bathrooms. We enjoyed it, though I'm not sure when we'll be back for a meal as the menu is ultimately pretty small.

4/17/2026 What a…read moregreat find! The Curio Staff was welcoming and friendly, from the gentleman serving as a "doorman" of sorts to the counter staff. I had just come from a hair appointment down the street and on my way back to my car, I noticed Sangria advertised on the mini sandwich board outside. I'm a HUGE fan of a glass of fruity Sangria on a hot day! The fact that it was Happy Hour with $5 glasses made it even easier to draw me inside!! When I explained this was my first visit, they explained the Curio concept, the various areas for sitting, sipping and gathering as well as the Curio Card process. They even had a small but really intriguing menu of various snacks, from charcuterie to flatbread and even dessert. The menu changes a couple times a month, making me want to plan more visits! The staff offered me sips of each so I could decide on a Sangria flavor. Despite not being a Moscato fan, I chose the Moscato Mule Sangria. It was light, refreshing and had the Moscow Mule flavors with the added sweetness of Moscato wine. I wandered into the cellar to explore more wine offerings and wound up running into fellow educators and their friends I had never met. We chatted like we were catching up and laughed about shared birthdays and teaching!! They invited me to hang with them, but I had to get home for Dog Mom Duty. We exchanged numbers so we could plan another "run-in" downtown SOON! If you haven't visited Curio, I HIGHLY recommend it. Bring a friend, or plan on making a few. Next time, I'll be ordering food with my wine and lingering much longer! Thanks for a great end to my week. See y'all soon! Cheers!

Curio was introduced to me by a friend and I am obsessed with this place. So many different seating…read moreareas to choose from, I always opt for the basement. The service is wonderful, with staff being very knowledgeable about the wines. What I love is the fact that you can taste as many wines as you want to once you've loaded up your Curio card. You can also choose a 2oz or 3oz pour instead if you already know what you want. I haven't tried the food here yet, but I'll definitely be coming back for the cinnamon spiced sangria and the mulled wine (must be bought from the bar. Not available on tap.) A must for all wine lovers.

Attentive service, great location. This review needs 84+ characters apparently, so I'll keep…read morespewing whatever.

This was a very nice place for dinner. Six of us went... and since it is a little pricey, we all…read morecouldn't go together often. However, it was a very nice meal. There is indoor and outdoor seating. The interior is very bright and modern. The service was also excellent. They have a nice wine and cocktail selection to try as well. We ordered a mix of pizza, crab cakes and a sausage pasta dish. The sausage pasta dish got spicier the closer you got to the bottom of the bowl! Very nice place and definitely worth giving a try.

Carytown is so fun! Based on my research I wanted to try this Spanish bar. We had just eaten a…read moreheavy lunch so the plan was for cocktails on the roof top patio. It was mid day so we were seated upstairs with no wait. Staff is super responsive and friendly. Outdoor seating was great with its view of the street below. Complimentary nuts and olives were given. Sangria was my drink of choice and it was delicious. I the drink was largely fresh made with their house wine and was so easy to drink. After a couple of glasses, I wanted to try their popular meat and cheese tray. I asked about a combo of both Spanish cheeses and meats. The sausages were excellent and the soft and hard cheese just added a nice touch to the snack.

9/10 experience at Importante :) My mom and I went yesterday for tapas and it did not disappoint!…read moreWe arrived around 3 PM and it was the perfect timing because around 3:15, the place was PACKED! We ordered sangria and the table red wine and both were delicious. The sangria rioja is a touch on the sweeter side, which I personally don't mind, but just be aware if that is not your thing! It did taste better once it was a little bit diluted. The rice dish (arroz meloso) was one of their brunch specials and it was FANTASTIC! It has shrimp, chorizo, and chicken, and the rice was cooked and flavored to perfection. It was like a mini paella and the portion was huge. Definitely big enough to share for two people! I even told the waitress they need to add this to their menu permanently and not just as a special. We also ordered the patatas bravas (the crispy potatoes with spicy sauce), and it quite literally transported me back to my time when I lived in Spain. It came with a side of garlic aioli which was divine...creamy, garlicky (but not TOO garlicky), and seasoned well. the red sauce on the potatoes was delicious and spicy, so beware if you are not fan of spicy food. We had a little mishap with another tapa (the pan iberico, which they have listed as a flatbread) which I unfortunately did not take a picture of and did not care for at all. They gave us the vegetarian version by mistake, but our waitress was awesome and she recognized the mistake right as it came to our table. We got the right one and it wasn't bad, but definitely wouldn't order again. That would be the only thing I would avoid from the menu, as it's not traditionally Spanish. It was like a mini pizza with chorizo and had manchego melted on top. I'm sure a lot of people would like it, but it just didn't make much sense to me! Atmosphere is warm and inviting, and I can't wait to go back for a wine tasting and more tapas. Try them out :)

Lillian is absolutely delicious. I had the best shrimp I have ever eaten here, served on the…read moreseafood tower my sister and I shared. Every bite was better than the last. They offer a variety of sauces and flavors that really elevate the seafood and make the experience feel unique and interactive. It was such a fun meal to share, comparing each bite and talking through all the different flavors. The service was excellent. Our waitress was knowledgeable about everything we ordered and made great recommendations. The atmosphere is just as impressive. The decor is simple but thoughtfully elevated, and sitting at the bar area feels like you have stepped out of Richmond and into somewhere like New York City. I also love following Lillian on social media to keep up with their latest specials. I would highly recommend it to anyone who loves seafood.

Hats off to the staff at Lillian who continue to be wonderful, but now that they have scrapped…read moretheir dollar oyster lunch specials, the food has absolutely nothing to offer. Like too many restaurants in the Scott's Addition area, this is seafood cooked without finesse and then absolutely brutalized with absurd amounts of palate fatiguing, brash, loud flavors. Every item on the menu endeavors to conceal mediocrity in the quality and handling of the ingredients with explosive, overwhelming additives meant to shock you into submission. Things like black garlic and chili oil, raw garlic, sesame seed oil, and punishing heat are inescapable on the menu, which really says to me loud and clear "we do not understand the appeal of seafood, and might have a fundamental misunderstanding about good food in general." I don't exaggerate when I say these dishes would be improved (setting aside things like inability to properly cook octopus) by scaling back the flavors to 5-10% the loudness level they are currently at, to let the ingredients speak, and to make the dining experience less of a punishing marathon with no relief. I have had much subtler and more skillfully balanced dishes at Indian and Thai restaurants, cuisines known for strong flavor profiles. I'm through listening to these Richmond restaurants trying to excuse simply bad food by claiming "that's the nature of the cuisine." In this case, Lillian claims that dishes characterized by these cacophonous competing flavors is "South American." No it isn't - the person conceptualizing the dishes is just a bad chef who doesn't know what he's doing, and at the prices Lillian charges, that's inexcusable. Drowning every dish in flavors that overwhelm the palate is not a way to respect your ingredients or your diner, and only communicates youth and insecurity. Anyone who's eaten widely and knows their ingredients will rightly feel assaulted and insulted by this overpriced, unskilled fare. To anyone who decides to go anyway: Good luck with the digestive distress, and with the taste that will still be left over in your mouth the next morning, no matter how much you brush your teeth.

I stopped in with my mom and boyfriend after a quick wine tasting at Dinner Party across the…read morestreet. It seemed like the next obvious move. Plus I had heard great things about their Neapolitan pizza, so I was hyped to try it. Sooo bad news. The pizzas apparently weren't selling well enough, so they no longer offer them, nor will they be bringing them back in the future. They do have empanadas instead, though, which were quite tasty. I liked the margherita and the spinach ricotta. We also ordered a charcuterie plate after our server suggested it instead of the olives. Sadly it only had four olives on the plate, so we rationed. I wasn't a super huge fan of the plate, as it was heavy on crackers. I would've liked to see more variety for the price, including perhaps some fresh bread and more pickles. My boyfriend and my mom split crab fritters, and they really loved those. Between us, we purchased two wine flights and my mom had a moscato. They were out of many options, so perhaps they were in between inventory. The wines they did have were all great. I'd say overall our visit was nice. It wasn't groundbreaking by any means, and I'd be more likely to go to some of the other wine shops in the area first before returning -- but I do see a lot of potential here.

Fell in love with this spot. They have $1 wings on Wednesdays and the flavors are so unique and out…read moreof this world. I forgot to take a pic bc they were so good. The ambiance is real cute and on Wednesdays you can get an $18 wine flight. I will definitely be returning. The outside seating is also really nice.

Celladora is the wine-soaked cherry on top of Richmond's culinary sundae! It is excellent in every…read moreway! The attentive service, cozy atmosphere, fabulous wines, delicious food, and sultry music are the perfect combination for culinary heaven!

I came here for dinner on a Saturday night with three friends and we had a wonderful time. It's…read moreintimate and cozy inside and I loved the decor and vibe of the place. Our server was wonderful and very knowledgable about the wine. I loved that we had a mini tasting when he told us about the open bottles. We all ended up picking a different glass! For our meal, we shared the following: - Bread service -- honestly, SO delicious - Tartare -- very unique flavors, kind of like a tabouleh - Cabbage Ceasar salad -- an interesting take on a classic salad, very fresh and crunchy - Aleppo egg -- a take on Turkish eggs, it wasn't super great to share but was very good - The cacio de pepe pasta -- the most underwhelming dish of the night, not bad but nothing special - The steak -- my friend who doesn't like cheese had this and shared a few bites and it was very tender and flavorful We opted out of dessert but the dark chocolate tahini truffles sounded like they would be so good!

We had a great experience dining at The Stables for a graduation celebration! The setting was…read moreintimate and cozy, and our large party was very comfortable. Our waiter was so kind and attentive, and the food was absolutely delicious! Highlights were the ribeye, the pork shank, the pea salad... I could go on!

The pork shank was phenomenal - fell right off the bone. Their service was incredible, even the…read moremusic was great. Can't recommend this place enough.