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    Ash & Olive

    4.6 (48 reviews)
    Closed • 11:00 am - 9:00 pm
    Updated 2 months ago

    Ash & Olive Photos

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    ASH & OLIVE ATMOSPHERE

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    Dogs allowed

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    Recommended Reviews - Ash & Olive

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    Lilly B.

    Ash & Olive was a true vibe! The locate art hanging on the walls and several areas to sit around with friends. Everything is cozy and comfy. The bar featured several well made cocktails and it was nice to know that they have NA beer as well. To order food you go up to the register and they bring it to the table. The kitchen was backed up a bit so my order was on hold for 10-15 minutes but it wasn't a problem. The whipped ricotta and pizza were great options that hit the spot. They seemed short staffed so everything too a little while but I will defenitly be back!

    Roasted Vegetable Hummus
    Melissa Z.

    We really loved this cozy local restaurant, only docking a star because it took a while to get our food and drinks. Otherwise, the whole menu looked great and had lots of variety for dietary restrictions without sacrificing taste. We got one of the speciality pizzas and the roasted veggie hummus. Pizza was great - especially if you're a sauce girl like me. However, the veggie hummus was the standout, super flavorful and full of yummy veggies and toppings without it making you feel like it's a health food. If you're looking for a veggie side, get this - my husband agreed it was the best thing we got and we ate every bite

    Outside
    Whitney B.

    Visited for an event that we're having and let me tell you...I have to come back! First of all, the chef and workers were so sweet and the food was delicious. I also love the inside, it's very cute and gives a "home-y" type feel. Since it was an event, they catered a few dishes. I had the chicken salad, caprese sandwich, Caesar salad, prosciutto quiche, and an assortment of desserts. Everything was so good! I was very surprised at the chicken salad -- it was extremely good and I loved the flavor of the added cranberries! The Caesar was fresh and I loved the mix of leafy greens. One of the desserts I had was a lemon bar and it was probably the best lemon bar I've EVERRRR had -- like wow. I definitely have to visit again!

    Steinar K.

    The atmosphere and food here are top-notch. The service was very attentive and I would highly recommend this to anyone visiting Ashland.

    Mary A.

    We stopped in for dinner, and the restaurant was not crowded at all. The staff was incredibly welcoming and gracious with suggestions regarding the menu. You have to order at the bar and then find a seat and they bring it to you then you have to pay at the bar when you leave. Not my favorite style of service. The restaurant filled up quickly after we arrived with a lot of families with younger children. Once the restaurant got more crowded, it appeared the staff was stretched a little thin and struggled to remember requests for ketchup, a box for leftovers, etc. I had the meatballs and the steak frites, which both were delicious. We had the cocktail of the day which was a watermelon vodka cocktail - it had the makings of a great cocktail, but it appeared the proportions were off.

    Build your own charcuterie and white wine
    Nicole B.

    My first time in downtown Ashland and I didn't wait to leave. I was Immediately greeted by the warm and friendly staff. I loved the art wall and the seating that allows you to see the heart of downtown Ashland. Thank you to Charles who made the perfect pairing suggestions to go with my wine. I stopped in for a happy hour and stayed for everything else, such a beautiful restaurant. Seeing the train go through downtown was such a treat as well.

    Specials
    Loretta N.

    We had a great lunch today at Ash & Olive in Ashland, Virginia! We have lived in this area for years but this was our first visit here and we have truly been missing out! I had the Pumpkin Soup and it was absolutely amazing! The bowl size was perfect and very filling. My husband had The Dangerous Type Pizza and it was delicious! The pizza was the perfect size for him. The atmosphere was really cozy and relaxing. Our server was really nice and the food came out quickly! So glad we found Ash & Olive today!

    Pizza kitchen
    Ruchi D.

    I loved eating at this cute little gem of a restaurant in downtown Ashland. You can sit inside in the modern and spacious yet cozy dining area and watch the trains roll by. Their menu is impressively large for a restaurant that mainly serves pizza- and has something for vegetarians and non vegetarians alike. They have rotating specials and daily dessert options. The drinks menu is what sets this restaurant apart as well. They have European wines, beers, and a rotating cocktail list made with high quality ingredients. Overall- I've been there multiple times and plan to go back often.

    Roseanna R.

    Stopped by on our way through Ashland. I always try to look for local restaurants to eat at. This place is SO FULL OF FLAVOR. The pizzas and meatballs are to die for. Very welcoming staff! Calm and cozy vibes.

    The paradiso an explosion of flavor!
    Sandra S.

    Charming Dining Experience at Ash & Olive Nestled in the adorable small town of Ashland, right by the railroad track, Ash & Olive offers a unique and peaceful dining experience where you can watch the train pass by as you enjoy your meal. The ambiance is both nostalgic and modern -- the space is large, beautifully decorated, and evokes a perfect blend of the past and present. The menu is impressively varied, with something for everyone. We usually don't go for sandwiches when dining out, but the descriptions on this menu were so enticing that we gave them a try -- and we're so glad we did! They were absolutely delightful. The Paradiso sandwich was the standout for me -- flavorful and perfectly balanced -- while my husband really enjoyed the Italian and said it was one of the best he's had. Overall, Ash & Olive is a hidden gem that combines great food, a warm atmosphere, and a charming view. Highly recommend if you're in or near Ashland!

    Whipped feta, cocktail and limoncello.
    Sam W.

    Great place for drinks and snacks! Whipped Feta is great and cocktails are phenomenal. Love looking at the local art and watching the train pass.

    Baguette and Cultured Butter
    Elko P.

    An adorable restaurant tucked in Ashland, it certainly brings a farm-oriented menu to the Richmonder palette! The cultured butter and bread were light and had the perfect fluffy texture. The meatball dish tasted very fresh and encapsulated flavorful heartiness. Although the Bocado sandwich was by far the star of the show. It was the perfect pairing of serrano jamon with the fillings, creating a satisfying sweet and savory sandwich. Overall, a 4.7/5.

    Hummus Vegetarian Plate

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    2 months ago

    Everything from the orzo salad to the meatball & provolone was over-the-top good! Highly recommend!!!!

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    1 month ago

    The food is FABULOUS as well as the staff. Love what they have created in this space.

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    11 months ago

    Nice restaurant right in downtown Ashland. Pizza was good and we had leftovers to take home. Ambiance was homey, relaxed.

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    1 year ago

    Very quaint spot to stop by for drinks and some savory food. Their whipped feta is a die for and you can't go wrong with anything there.

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    This is an offshoot of Curio Wine Bar, and some friends and I had dinner there last night. I have…read moreto say, the experience was fantastic. We started with the bread assortment, which included flatbreads, rolls, dipping sauces, and butter. We also tried the fried artichoke leaves--they were perfectly crisp, tender, and delicious. For my entrée, I had the branzino with crispy skin, and it was cooked to perfection. The combination of lemon, herbs, and capers worked beautifully, and the fish practically melted in your mouth. They just opened and are still working out a few of the inevitable kinks that come with a new restaurant, but when it comes to the food, they absolutely hit the bullseye. Definitely worth checking out.

    4/17/2026 What a…read moregreat find! The Curio Staff was welcoming and friendly, from the gentleman serving as a "doorman" of sorts to the counter staff. I had just come from a hair appointment down the street and on my way back to my car, I noticed Sangria advertised on the mini sandwich board outside. I'm a HUGE fan of a glass of fruity Sangria on a hot day! The fact that it was Happy Hour with $5 glasses made it even easier to draw me inside!! When I explained this was my first visit, they explained the Curio concept, the various areas for sitting, sipping and gathering as well as the Curio Card process. They even had a small but really intriguing menu of various snacks, from charcuterie to flatbread and even dessert. The menu changes a couple times a month, making me want to plan more visits! The staff offered me sips of each so I could decide on a Sangria flavor. Despite not being a Moscato fan, I chose the Moscato Mule Sangria. It was light, refreshing and had the Moscow Mule flavors with the added sweetness of Moscato wine. I wandered into the cellar to explore more wine offerings and wound up running into fellow educators and their friends I had never met. We chatted like we were catching up and laughed about shared birthdays and teaching!! They invited me to hang with them, but I had to get home for Dog Mom Duty. We exchanged numbers so we could plan another "run-in" downtown SOON! If you haven't visited Curio, I HIGHLY recommend it. Bring a friend, or plan on making a few. Next time, I'll be ordering food with my wine and lingering much longer! Thanks for a great end to my week. See y'all soon! Cheers!

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    I stopped in with my mom and boyfriend after a quick wine tasting at Dinner Party across the…read morestreet. It seemed like the next obvious move. Plus I had heard great things about their Neapolitan pizza, so I was hyped to try it. Sooo bad news. The pizzas apparently weren't selling well enough, so they no longer offer them, nor will they be bringing them back in the future. They do have empanadas instead, though, which were quite tasty. I liked the margherita and the spinach ricotta. We also ordered a charcuterie plate after our server suggested it instead of the olives. Sadly it only had four olives on the plate, so we rationed. I wasn't a super huge fan of the plate, as it was heavy on crackers. I would've liked to see more variety for the price, including perhaps some fresh bread and more pickles. My boyfriend and my mom split crab fritters, and they really loved those. Between us, we purchased two wine flights and my mom had a moscato. They were out of many options, so perhaps they were in between inventory. The wines they did have were all great. I'd say overall our visit was nice. It wasn't groundbreaking by any means, and I'd be more likely to go to some of the other wine shops in the area first before returning -- but I do see a lot of potential here.

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    Cork and Table - Smoked Duck Breast Salad

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    Every dish blew me away! Absolutely delicious. Our first time visiting and now they can count us…read moreas regulars! Waiter was GREaT!! And every piece of food was delicious and memorable!!

    We made reservations for Kat's birthday, which already put us ahead of the crowd and, as it turned…read moreout, in good hands. We were seated promptly, no awkward hovering, and our waitress showed up friendly, sharp, and knowing her way around the menu--which is a quality that ought to be listed right next to "clean silverware." We started with the crab and corn chowder, and let me say this right now: the crab was not there for decoration. It announced itself. Big flavor, no apologies, the way crab chowder ought to be. Second round was the smoked salmon salad. Perfect. The salmon was excellent, but that tarragon caper dressing had a way of making you slow down and think about life choices. I would put that dressing on just about anything that didn't move fast enough. For the main event, I chose the scallops, and I am prepared to testify they were as good as any I've ever had. Perfectly cooked, sitting pretty with an aioli that knew its job and did it well. My wife ordered the beef medallions, and I'll admit this with humility: looking back, I may have chosen wrong. Those medallions were expertly prepared and packed with flavor, the kind that makes you reconsider your own plate. We finished with cheesecake and berries. The cheesecake did its part. The berries... well, not every inning is a home run. Fortunately, the wine stepped in like a good relief pitcher and made everything right again. Through it all, the service never slipped. We were treated the way folks ought to be treated when they go out to celebrate something that matters. And that, in my book, counts just as much as what's on the plate. Sorry for the lack of pictures the food and wine kept my attention

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    Cork and Table - One of the dining areas.

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    Huddle Up Sports Bar & Grill - Saturday Special - $20 Beer Bucket & Entree

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    SO not good. I joined friends and family one Saturday night to eat, drink, and enjoy a band at…read moreHuddle Up. The worst was the food. I'll keep it brief - I've never seen a table of twelve people unable to finish an order of cheese sticks (Fail). Worse than that were the jalapeno poppers where only one was eaten and the left rest to waste. How do you mess either of these up? I have no idea. The cheese sticks were almost gritty to taste and had a texture I hadn't seen in a cheese stick before. The jalapenos inside the poppers were either old or sour because they tasted like they had been pickled (another first for me) and nobody cared to try another one after that. (Fail) There were two burgers on the menu, a cheese burger and a mushroom & swiss - I went with the mushroom and swiss. About twenty minutes later parts of our food order arrived and I got a dry burger with a sad slice of tomato and a few pieces of weak lettuce scatted on top. That's it. (Fail) None of us at the table spent any time complaining about anything but across the twelve of us we left the table with half-eaten wraps, sadly eaten sandwiches, and none of the appetizers finished. Overall the owner should have refunded everyone's food and given a sincere apology to everyone for the food. Service was sparse at best. The place could have benefited from twice the wait staff as they had squeezed as many long tables into the place as they could. It seemed there was probably two waitresses and two people in the kitchen despite having planned a packed house. The band was great and despite the power going out two or three times totally enjoyed their music and dancing. This was the single good part about the night. Mentionable: We waited outside about 10 minutes (no big deal) to get checked in and get wristbands for the night but unfortunately spent that whole time breathing in and getting covered in the smell of the smokers in the sidewalk smoking section about ten feet from the door.

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    Huddle Up Sports Bar & Grill - Saturdays from 4pm to 7pm - Burger Night - Your choice of burger with fries for $6 OR add an extra $2 and enjoy a glass of wi...

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    Ash & Olive - salad - Updated October 2026

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