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    Steak, Cattle & Roll

    3.1 (16 reviews)
    ModerateBurgers

    Steak, Cattle & Roll Photos

    STEAK, CATTLE & ROLL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Outdoor seating

    Recommended Reviews - Steak, Cattle & Roll

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    Basket of fries
    Auburn L.

    I noticed this place before going into the CCA and after having a fair amount of drinks and our whole party realising we were starving, we decided to give this place a go and I'm so pleased we did! It was quite late on a Saturday night but they had tables for us, although as there was already another large party in we had to get a little creative with the tables. The staff were amazing! I cannot fault them in the slightest. When I first got there, I asked if they did any sort of birthday sparkly thing, to which he explained they didn't have any candles, but he would run across the road to tesco and get some :) They tried repeatedly to warn us of portion size, but did we listen? No! We were a large table full of mildly drunk, hungry people! We ended up taking away about five boxes of food...mostly fries! I only got a Brochwurt sausage and had some fries. I was a little disappointed with my sausage but it did the job :P Everyone else, especially those that got burgers seemed very happy with them and the fries baskets were out of this world! Milkshakes after drinking at 10:30pm are amazing, and they're were very nice. They even do alcoholic ones, I believe a baileys milkshake was what my friend got and it tasted sublime! I definitely recommend giving this place a try :)

    Corn dog
    Victoria G.

    Awesome!! We wondered in off the street as we didn't know what we were looking for. The menu was great loads to choose from. I got the pulled pork burger with onions and coleslaw. Delicious! My husband and his friend got the Oh Canada which had maple syrup, bacon and pineapple. Looked monstrous and they finished it! My friend got the burger of the day which was a pastrami burger with an omelette. Looked great! We got a basket of fries between us which was enormous. Sweet potato fries, chilli fries, cheesy fries and Parmesan chilli fries. They were great for 4 people! We couldn't even finished them. Also on the menu was a corn dog and we remember we forgot to try them when we were in America so now was the time!! They were lovely and covered in mustard, really tasty. Definitely go back as I want to try the Oh Canada burger :) and another corn dog! The staff were great, our waitress was lovely and she had loads to tell us about the food and what her favourite was. So that was nice.

    ChinaTown burger
    Sarah A.

    Went tonight for their menu relaunch to try out the vegan options. Amazing!! There are several vegan options - 3 burgers, salads, sides, a guest pudding and shakes. I went for the China Town burger with the banana vodka shake and shared onion rings, cola beans, sweet potato fries. The portion sizes are massive but thankfully they do takeaway which i'll need to remember for next time! Was too full to try their doughnuts but it sounded lovely had I not eaten so much! The staff were super friendly and I know that they've put a lot of thought into their vegan options. It paid off! If you can see past the name its a seriously lovely venue and you'll not leave hungry!!!

    Deep South Chicken
    Carolyn M.

    On this first visit, I'm not really convinced that this place is all that great. Of course it doesn't help that I ordered a chicken burger at a place called "Steak Cattle & Roll", but that wasn't the only issue. Sophie K and I decided on a whim that we would pop in here before heading to Kings Theatre for Derren Brown (swoon!). We'd wanted to check this place out, and figured last night was a good night to just go for it! Upon walking in, we were greeted by a table that looked like it should have been at a swap meet with three piles of menus on it. The decor is very lackluster and was not very inviting. We waited for a bit before being acknowledged and then a bit longer before being seated. We were asked where we wanted to sit, and I jokingly said 'wherever we'll get served'. That may have put the waitress off as the rest of our service with her was less than great. After another wait as the waitress made up baskets and cutlery sets, she finally came back over and took our order. I went for the Deep South Chicken sandwich and Sophie K went for the Southern Chick wrap. Essentially, we ordered the same thing, only mine was on a bun and her's was in a wrap and came with a large side salad (that was very brown and wilted). We also ordered a basket of chips with cheese to share and two ciders. When we asked her what flavours of ciders she had, she barked that all the drinks they had were listed on the menu (which she then pointed at). When I repeated that I wanted to know what flavours, she rattled them off and we ordered. While she was putting in our order on the ipad at our table, Sophie K and I started chatting about the different flavours of cider we preferred just as a bit of random chat and the waitress looked at us and said "Um....ok??" We apologised for trying to include her in our conversation. That was a bit painful. Our food came out faster than we thought it would and the second my sandwich was put anywhere near me, i could just smell the old oil that was used to fry our chicken. The sandwich literally smelled like old oil- you know the smell- like old fish and burnt chips. It wasn't great and turned me off the sandwich all together. The chips were ok- the cheese sauce was ok, but the portion was huge which made for basically a basket of soggy chips with cheese poured over them. A plus- the cider was delicious and affordable, which was good. All in all, our experience wasn't that great and I'm not sure I would want to come back. There was a second girl who came over to take our payment and she was super friendly and engaging and chatted with us about going to Derren Brown and the music concerts she was heading to this week and weekend. A nice end to a not so nice meal.

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    Review Highlights - Steak, Cattle & Roll

    I went for the China Town burger with the banana vodka shake and shared onion rings, cola beans, sweet potato fries.

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    El Perro Negro - Korean wings

    El Perro Negro

    3.8(4 reviews)
    0.6 miFinnieston, West End

    This place was recommended to us by family who live in the area and they were not at all…read moreexaggerating about how great these burgers are! These burgers are a bit pricey for their size but are loaded up with amazing, unique ingredients that definitely make this place stand out. Probably one of the best burgers I've ever had, honestly. Would have been nice if we could have specified how we wanted the burgers cooked but that's apparently a restriction put on all Scottish restaurants. The restaurant itself is very small, limited seating so might be best to take out!

    I finally tried out El Perro Negro's burger at the Brew Dog pop up recently and have to say, it was…read moredefinitely in my top 5 burgers of all time. (My previous review is for a wing pop up he did). Thanks to Austen, Trudie, Pammi & Ally, I had the inside scoop of which burger to order - they all said the Top Dog was the best. I was a little confused as I assumed that was a hot dog but nope, it's a burger. What's in it? Beef patty, double bacon, bone marrow, Roquefort butter, caramelized onion and black truffle mayo on the side. And it came with chips. There was a bit of a wait but we were drinking with friends so weren't too bothered. The burgers were nicely presented on a tray with the chips in a pot. Excellent chips and I really liked the black truffle mayo. The burger was obviously the highlight though - it was totally delicious. I actually don't eat too many beef burgers these days as I find a lot of them are overcooked and bland but this was heaven - perfectly cooked meat (rare) and the Roquefort was just the perfect match as it really gave the burger a punch. The combination of flavours was just perfect for me and I really enjoyed it. I've had some good burgers in my time and I really do mean it when I say this is right up there at the top. My only negative comment is really the pricing - £13.50 for a burger and chips is pretty hefty but I can also understand why as this is a special pop up burger which tastes amazing and obviously uses quality product. For me, I wouldn't have this burger every day but as a special occasion treat, hell yes.

    Photos
    El Perro Negro - Top Dog burger

    Top Dog burger

    El Perro Negro - Top dog burger

    Top dog burger

    El Perro Negro - NYC Burger

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    NYC Burger

    Bloc+ - Fried chicken and chips

    Bloc+

    4.3(106 reviews)
    0.3 miCity Centre
    ££

    Easily accessible to Kings Cross. Had the Châteaubriand that was excellent. Great food and service.read more

    Came here for dessert . I had been eyeing there unique offerings and knew this was a must for when…read moreI finally had a chance to visit Glasgow ! Had the Goth ice cream which a black coconut ice cream With Jäegermeister syrup black sprinkles and wafer .Coconut creamy meets chocolate bitters and orange citrus . The syrup they use is sweet and thick and adds another dimensions of texture to this already complex up desert . Absolutely fabulous . I will definitely be back to try their buckfast shake . --- Came back the next day because I wanted to get their extremely limited goth dessert again which they were sold out of . Sad . But at least I had the chance to take advantage of their £4 Tuesday burger meal deal . I added caramelized onions for an extra pound but would recommend springing for the cheddar cheese or bacon for an extra £2 which is still a good deal ! As the the taste ? It's £4 burger with fries . No complaints ! As for the buckfast shake ...what an interesting concoction . It's strong ...I can only imagine what having straight buckfast would be like ..I'm glad my first time was in shake form as I'm sure the cream and milk toned down the alcohol and sharpness a lot . The overall flavor really grows on you . It reminds me of like a Neapolitan shake ( heavy on the chocolate and strawberry and no vanilla ice cream ) with a crap ton of added fermented strawberries and maraschino cherries and maraschino cherry syrup . If I was the chef I'd tweak this by adding a rum flambé banana slice or just banana in general would be so nice . I like this place a lot and would low key love to be a business partner or be able up a similar place in the States . Definitely a gem in Glasgow.

    Photos
    Bloc+ - Pizzas til 3am

    Pizzas til 3am

    Bloc+
    Bloc+ - Pizza and wing menu

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    Pizza and wing menu

    Steak, Cattle & Roll - burgers - Updated May 2026

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