HAAM continues to be one of my favorite vegan restaurants in the city. They recently revamped their…read moremenu, keeping some of the original favorites while adding several new dishes. I was a little disappointed to see the skirt steak from my first visit was no longer available, but that quickly disappeared once I tried the mofongo. The mofongo had bits of tempeh bacon mixed throughout and was topped with oyster mushrooms. The plantain was sweeter than the traditional green plantain mash I'm used to, but I actually loved that twist. The oyster mushrooms were seasoned so well they reminded me of chicharrón, while the tempeh bacon added the smoky, savory element that mofongo traditionally gets from pork cracklings. What really tied the dish together was the creamy coconut curry, which gave it a delicious Caribbean-inspired twist. The entire dish was creative, comforting, and incredibly flavorful. I'll definitely be back again soon.

I'd been wanting to try HAAM for the longest, and I finally had the chance to check it out. I also…read morewent with someone who's vegan while I'm not, so it was nice to see that we both found something we really enjoyed. I didn't have a reservation, but I was seated fairly quickly. I did wait about five minutes before someone greeted me. The restaurant wasn't busy, but it looked like the servers were also handling hosting duties. One was bringing food to a table while the other was closing out a check. Once someone was available, I was seated by a very friendly hostess. I ordered the chimichurri steak, and it was excellent. It was easily my favorite part of the meal, and I'd definitely order it again. The person I was with ordered the curry goat and substituted the roti for beans and rice. They really enjoyed it, but we both felt the portion was too small for the price. The quality was there, but I do think the serving could be a bit more generous. We also ordered an appetizer that disappeared almost as soon as it hit the table because it was so good. I also had the Island Onigiri, which I really enjoyed, along with a passion fruit drink that paired well with the meal. Everything tasted fresh and was cooked perfectly. The only small thing I noticed was that the restaurant was a bit chilly, and I felt like my food cooled down pretty quickly because of it.  The music was great, the atmosphere was relaxed, and overall I had a really good experience. There are still quite a few things on the menu I want to try, so I'll definitely be back and will update this review after another visit.

The food is so good!! Even if you're not vegan, I have a strong feeling that you'd find something…read moreto enjoy on the menu. They are excellent in the kitchen! The only thing is that it is indeed expensive, but it is worth every now and then.

Review by SoldByMarvin.com ATL Realtor:We pulled up to the spot while we were in New York for…read moreValentines weekend and this place had such a nice ambience. Strongly suggest making a reservation online if busy and our waiter, His name was Denzel and he was the coolest guy you could ever have as a waiter. He definitely did a great job making us feel comfortable and understanding the menu and he was extremely attentive in addition to the manager when we asked about a slight variation to one of the menu items. The restaurant is very clean and very intimate and a stones throw from the train. If you ever in New York and want some amazing Caribbean themed vegan food give this place to try the flavor was on point.

Ras Plant Based is absolutely spectacular! I just finished volunteering at the Brooklyn Half…read moreMarathon and was looking for a vegan restaurant to eat at while visiting this neighborhood and I feel like I hit gold! This 100% plant based restaurant serves Ethiopian food and has some of the best unique flavor profiles I have ever tried. Food Ordered - Mercato Platter --This plate came with a lentil stew, ground chick peas, collard greens, and a pepper/carrot veggie medley. Everything in the platter was amazing - super flavorful and hearty. - Spiced Mac and Cheese --If you told me this Mac and Cheese was dairy free I would think you are trying to pull a fast one. The sauce was super creamy and light and had that amazing cheesy flavor. - Chefs Special --The Chefs Special was the star of the show for me! This dish was Kitfo covered in collar greens and avocado with the most amazing smoky sauce. All of the ingredients went together amazing to create a perfect bite.

If you've never tried Ethiopian food this is your sign to go!…read moreRas has an all vegan menu with the most incredible variety of plants that will be the most flavorful and healthy meal ever! The food is so appealing that it's always on our list whenever we are in town. The staff is friendly and we've always had a great experience. They had an outdoor seating area but city rules made them put it away and apply for a permit. They are waiting for approval and plan to put outdoor seating again.

Unfortunately, May 10,2026 was the final day of the original Ital Kitchen. Been enjoying occasional…read moremeals since 2013, brought friends to enjoy the ital vibe, squeezed myself into the tiniest bathroom, watched the action in the open kitchen on the way to the backyard... lately dropped by next door for a Burning Spear or two. Ital Kitchen will be dearly missed. Thank you for providing a piece of home.

Returned here a few years later because I remember how good the food before was. And I was…read moredelighted to be right once again! Vegetarian Caribbean food, need I say more?! The flavors are bangin'! The staff is so nice and the ambiance has a relaxing and grounding energy. The food is no-frills, pure amazing, healing flavor. I think the price was a little high for the portion size, but the quality of the food and the fact that they have to run their business, I understand. The kitchen is right in front and you can see the owner and staff making the food in real-time which is so homey, like another Yelper has said before. Me and other customers were even asked if we wanted more rice with our food which again reminds of loving home-cooked meals. Hope to come back often!

I finally tried Slutty Vegan and it lived up to the hype. The burger was flavorful honestly, if no…read moreone told me it was completely plant-based, I never would've guessed I wasn't eating meat or dairy cheese. The only small thing I'd change next time is getting the sauce on the side. The location also has a small seating area in the back, which is great if you want to dine in.

So yummy!!!! Obvi a small space, wish they had more seating but still really tasty and lots of…read moreoptions!!!

This place slaps! They are small, but they utilize the space very well. Nice colors, good vibe. I…read moremade reservations, but they weren't really honored in the sense that we were running late, and when we came in, we just so happened to be able to get a table. It's not like one was actually reserved, but hey, it worked out, so I'm happy about that. Onto the food: I am half Haitian, and I may not speak Haitian Kreyol, but I know my Haitian food. I can prove my Haitian ethnicity by cooking traditional dishes. The legume was on point! That dish was my favorite. My friend truly enjoyed her salmon. Honestly, I wish I had gotten the salmon to take home instead of the Haitian fried chicken. Now, that wasn't that great to me, and I didn't enjoy it :( I'm still giving them all the stars and all the props because I really appreciated the service. This was my first time trying a Haitian patty with spinach, and it was absolutely fantastic. I think it's even better than the chickpea one. I would definitely highly recommend this place and also go back. But the Haitian fried chicken need to be better. Still, I'll definitely come again and try the salmon next time!!!

Offering delicious and flavorful Haitian comfort food tucked away in the heart of Brooklyn, Lakou…read moregave me my first delicious taste of Haitian cuisine. I ordered the vegan platter whose black beans were smooth and piping hot, alongside the crispy fried tostones and meaty vegan meatballs. In fact the meatballs were so meat-like that neither my sister nor my husband could belief that they were made of jackfruit. The white rice was also extremely fluffy and moist and judging by the diligent rice-washing that was taking place behind the counter as we ate, I could tell that the staff really works hard to make it not just an afterthought, but a quality addition to the meal. My sister also really enjoyed her shrimp plate while my husband devoured his half-chicken platter. The sauces on our platters were also extremely flavorful, complementing the proteins in a beautiful way. All of us left Lakou Cafe feeling happy and satisfied with the portion sizes and level of quality. 10/10 I will definitely be heading back to this place the next time I'm in Brooklyn!

The food was perfect and the service was 10/10. The food…read morecame hot and the interior was beautiful. The music was nice. Would definitely come back here.

A beautiful place with delicious food! I highly recommend visiting. The venue is lovely and the…read moreservice is incredible!!

I am a meat lover so you will rarely catch me at a vegan spot however Jajaja just hit different. I…read morewas able to try the chips and guac, cauliflower tacos, and the birria tacos. Everything was just so fresh and flavorful. The chips were perfectly thin and crisp while the guac was so fresh and bright. The birria tacos were especially tasty and totally fooled me as I would have never known they weren't real meat. The restaurant was also vibing with great music and the servers were dancing and smiling. Great vibes and food all around. This place has opened my eyes to what good vegan food really is.

The food is amazing the drinks ate strong If you don't like…read morevegetarian, come here your mind will be changed for the better.