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Stack Grill

3.5 (27 reviews)
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STACK GRILL ATMOSPHERE

What's the vibe?
Good for groups
Good for kids
Dogs allowed

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Chicken Alfredo. This is penne pasta but looks more like mush. The chicken looked good and smelled good. It was just really dry.

I got the chicken Alfredo. The pasta was over cooked. it was mushy and the chicken was dry. A little disappointing seeing how it was $18 down the drain. I attached a photo. It's supposed to be penne pasta but it's soft and soggy. So is the garlic bread that is just Texas toast.

Onion straws
Cam C.

First time eating here! The BF took me here after a long day working at the farm. It's super cute inside and out. Our hostess/ waitress was so nice and sat us right away. The menu is based around the oilfield with cute nameS. We had the onion straws and omggg there were a ton. Greasy on the bottom but otherwise yummy! I tried the cauliflower pizza and it was delicious. The bf had a pig stack burger or something. Everything was good and we will be back

Social distancing
Rich R.

Stack Grill was one of the most pleasant surprises I've run across in regards to an unknown, random meal in quite some time. Bar food is not normally my bag, but with our limited lunch options today, we figured Stack was as good as any. I'm glad we chose it. The menu has the normal bar foods, such as burgers, sandwiches, apps and a few entrees. I chose the Messy Engineer which was a grilled cheese topped with pulled pork, beer cheese and bbq sauce (which I ordered on the side). Came with a side cup of tomato bisque. Seemed like a strange mix but for whatever reason it worked. Very good. Especially with the bbq sauce. The tomato bisque was really good as well. K had the club sandwich that she said was very good. Frankly it was the best looking club sandwich I've seen in 30 years. We had plenty of room to social distance, and the staff was friendly and fast. My only complaint was that the price was a bit high. That said if they are consistently this good it wouldn't hinder my returning.

Joy D.

Just held our 40th reunion there last night. It was amazing. We had enough people attending that the shut the restaurant on a Saturday night for us. It was perfect. They did a buffet meal for us. The food was really good. We had hamburger sliders and they even had pickles on them which I loved. We had meat balls in BBQ sauce that were amazing. There was also grilled chicken but I didn't try it. We had cheese trays and fruit trays. There is a full bar and they were really good at keeping up with the demand for drinks. My reason for the 4 stars instead of 5 is, the carpet in the bar area and in the hallway to the restrooms was black with dirt and sticky. Pretty gross. Other than that the others parts of the bar seemed clean. It is not a fancy place and I didn't see a menu since we had a buffet set up. I will definitely go again when I'm in kingfisher.

Chuck S.

Excellent food, good service. A little loud because walls reflect noise. I recommend the "Messy Engineer" sandwich. Grilled cheese with pulled pork, beer cheese sauce and a BBQ drizzle on top. Served with a yummy tomatoe bisque.

Jason F.

What an awesome surprise in Kingfisher Oklahoma! Wings, ribeyes, all the sides, all really good. Beer cheese was great! We will definitely be back.

Samantha F.

This place was pretty good. A little pricey but they had good options and big portions. The service was a little slow but I think only 2 people were working on a Friday night. It had a really fun atmosphere and their drinks from the bar were good. I had the steak and it was pretty fatty. My husband had their burger and said it was good. They have this challenge and it's like 13 patties and someone was doing that while we were there which was fun to watch. It's a new business so I'd give it another shot in the future.

Erica J.

We sat at the bar. I ordered a chicken wrap & sweet potato fries, my husband ordered a chicken strip basket. Great service, great food, no wait. Oh, & the sweet tea is the real deal

Dinner salad

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10 months ago

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4 months ago

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6 months ago

The food is excellent! The fried mushrooms are delicious, the blackened pasta is my favorite, and the burgers are good too!

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11 months ago

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1 year ago

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10 months ago

Server was sweet and food was good compared to what I was expecting. Would come back!

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5 years ago

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2 years ago

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4 years ago

Love the atmosphere and the 120 year old ceiling tiles are amazing, food and service are always great!!!

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Kumback Lunch - Pie Alamode Pie Alamode Pie Alamode Pie Alamode

Kumback Lunch

(68 reviews)

$

We have had this diner on our list of "must try" places for over five years and finally made the…read moredrive up to Perry! (Fun fact, we told our kids we were driving to Perry and they thought we meant Paris... ha! Not quite the same as Paris, but still a gastronomical delight!) As other reviews have mentioned, service was very friendly, informative, and surprisingly quick. Our server made several recommendations that we were so grateful for as our food was extremely tasty. We ordered the Perry burger and the chicken fried steak with jalapeño gravy - no worries, the gravy was not spicy at all, just extra flavorful as promised. The interior is decorated like a traditional diner and has a lot of old photos and fun items to look at. Our only disappointment is they were sold out of their legendary cinnamon rolls that day, no problem though - we will be back!

We drove from OKC after reading some of the reviews for the cafe. The chicken fried steak was…read morementioned quite a bit with good reviews. The onion rings were also mentioned as some of the best around. We started by ordering the onion rings for our appetizer but we're told they were "out" of them. Which seemed odd as it was just noon when we ordered them so unless they are popular as a breakfast item it must have been that no one cared to make them. We both ordered the chicken fried steak dinner one with mashed potatoes and one with fries both with green beans. The food came out fast and was hot. The chicken fried steak had a good crust but the meat was tough. The milk gravy was very good. Then my second bite of the mashed potatoes had a hair in it that had to be at least 8 inches long. It was a dark hair so I am sure it wasn't mine. I called the waitress over and since there were tables with people at them close by I kept my voice down and showed her the hair. She offered to get me something else and although I wasn't sure I would be able to eat I ordered a plain burger patty without the bun it was greasy and had no flavor. I took two bites and was done. Before we left I visited the restroom. There's only one for everyone to use. I am disabled and have to use a walker. It was very disappointing that the only bathroom available is NOT handicap accessible! I understand that the building is very old and keeping the history and nostalgia is important...but so is the safety of all customers. I was not able to use my walker as it did not fit through the door and there were no hand rails at all. Concerns with the food can happen at times and are not deliberate. But choosing not to do something as easy as installing railing in the restroom is pathetic. Shame on the owners. You could at least let customers know when they arrive that no thought for anyone that needs a handicap accessible restroom has been given.

Takaramono

Takaramono

(88 reviews)

Plaza District, Classen Ten Penn

I went with my husband here and we both thoroughly enjoyed our meals. We were hungry and got a lot…read moreof food. To share we got the crunchy rice tuna and the blossom roll with a mix of the fish options (like a rainbow roll). The crunchy rice tuna has such a nice combination of textures with a little crunch from the rice and creaminess from the avocado and fish. The roll was delicious. Fresh fish, the rice in the roll was just as it should be-not too mushy (a problem I find with a lot of sushi places I've tried in Oklahoma) or too firm. For myself I got the sashimi tasting which was an absolutely delicious assortment of seafood. All of the pieces were well seasoned and tasted fresh. My husband got the fried chicken and sukiyaki. He was very pleased with both. As a bonus I got a cheesecake because we were celebrating my birthday and they gave us each a shot. I appreciate that they gave me a non-alcoholic shot since I don't drink alcohol. Overall the food was fantastic and the service was great but it comes with a corresponding price tag. Was it worth it? In my opinion, yes, most definitely. I will say though that if you don't care for seafood there are options for you, but you likely won't appreciate this place nearly as much as someone who does.

A group of us made a 1:30 pm reservation for their buffet on the weekend. The service and food were…read moremediocre after talking to some other friends who experienced the weekend lunch buffet also. One of our friends ordered the sushi set as his entree, which comes with 5 pieces of nigiri and a sushi roll. He only got the nigiri (salmon, regular tuna, mackerel, and 2 tamago nigiri). When we brought it to one of the servers attention, she told us it was an either/or option. After talking with other friends, they told us they received both, and the nigiri was higher quality, like toro. Three of our friends ordered the pork katsu. One of the katsus was brought out early and the other two took some time. After the other two katsus came out, it was noticeable that the first one was probably refried, which made us think it was old and they didn't want to waste it. We also learned that our other friends said that when they went, the server told them that if there was anything they liked, they could ask for more to be brought to the table. Our server did not tell us this. And the sad part is that they actually took some dishes away from the buffet and didn't refill it, which was the salmon sashimi. Overall, I feel like the experience was disappointing and the advertising was misleading. There wasn't much fresh fish available, as one might think. Sounds like service isn't equal and great across the board. Some friends enjoyed the weekend lunch buffet, some other friends had the same experience we did.

Stack Grill - tradamerican - Updated May 2026

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