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    Stables Steakhouse

    4.0 (169 reviews)
    Ultra High-EndSteakhouses, Seafood, Wine Bars
    Closed 4:30 pm - 9:00 PM
    Updated 1 month ago

    Stables Steakhouse Photos

    STABLES STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Romantic
    Intimate
    Upscale
    Classy

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    Recommended Reviews - Stables Steakhouse

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    Pork Shank
    Pam P.

    Loved the authentic atmosphere--cozy and full of character. Came with a group and we had the upstairs all to ourselves, complete with our own dedicated waitress, which was a nice touch. Just a heads-up: there's no elevator, so everyone needs to be comfortable with stairs. I really wanted to love the food. The seafood bisque leaned a bit salty for my taste, the lobster bites were on the chewy side, and the pork shank came out a little tough. That said, the shrimp cocktail looked impressive--the shrimp were large and plentiful, definitely a highlight for those who tried it.

    Outside
    Sheree M.

    This has always been on my list of places to visit when in Terre Haute. Finally made it there and I was not disappointed! It is nestled near Downtown Terre Haute. They do have a parking lot with plenty of parking. Upon walking in, you realize it is really a Stable! The way it's set up is beyond different. It offers a warm and cozy feel. It's pretty dark inside but not too dark. We did have reservations and were seated right away in one of the "stables". :) The service was a 10/10. We never waited long for anything. We had several people attending to us and really made us feel special. We both ordered steak, NY Strip and Ribeye. Both were very good. Unlike many steak houses, the steak comes with a soup or salad, and a side. We both opted for potatoes and wedge salad. On average the steaks were around $65 so I think that's really a good value. Places in Indianapolis are $65 just for the steak. We also ordered dessert because...why not? We opted for the bread pudding. It was good, not amazing, but solid. I would say we will be back when in the area. Between the parking, the food value and the service, there wouldn't be a reason not to!

    Pudding maple bourbon
    Alexandre G.

    Really enjoy the ambiance and service at stables, however, the food was not as good as expected, portion were kinda small. If you want a better steakhouse at the price point in Town go to J.Ford black angus. Porterhouse is amazing! The bread pudding was amazing, so tasty

    Kyle H.

    The service is outstanding. Our waiter was very descriptive with specials, and gave personal recommendations for appetizers, entrees, wine, if people were on the fence or asked. It's an interesting place, and I could see regularly stopping here for a mixed drink before or after dinner elsewhere, Stables is very expensive. Our party all found the Prime Rib tough, and one expert ordered it medium rare, it should have been mouth melting tender. For the price, the cuts and cooking needs to be A+. Appetizers were very good, the crab cakes exceptional, all the salads were good, and very unique huge portions. Everything was decorated nicely for the Holidays and a jazz duo was singing standards and Christmas Carols, a nice touch. Very good steakhouse in TH albeit pricey for the quality.

    Shrimp
    Brooke H.

    This place is such a unique find nestled in Terre Haute. The ambiance is hard to beat and different from any place I've ever visited. The restaurant is in what used to be an horse barn and you can tell. The dim lighting with each table in an old stall and decor all horse/barn related made it a fun experience. The menu is a typical steakhouse so I expected a typical average dinner, but everything I had exceeded my expectations. The crab cake special came out as two huge burger sized crab cakes and they were so good. Meaty and moist - I didn't use any of the sauce it came with and actually would ask for it on the side next time so they aren't drowning in it. Same with the salad - it's a heavy dressing pour but the actual wedge salad was great. I had the shrimp dish for dinner and loved it. PLENTY of shrimp and the marinara/tomato based sauce that comes with was the perfect addition to elevate what could have been too simple of a meal. The side of sautéed veggies it came with was a large assortment and was buttery and flavorful. The drinks were great and I wish I'd tried dessert, but just a reason to go back! The service was good - we had a large group around the holidays and I'm sure they had their hands full with a packed restaurant. It was slow and delayed a lot, but in the end we didn't mind since we were all visiting and chatting.

    One of the best steak dinners I have had! Classy ambiance, love that the tables were separated in "stables". Staff was friendly and provided great recommendations.

    The bug on the plate meal I did not order.
    Charles C.

    I just left this restaurant ten minutes ago. While eating, a bug fell out of the light fixture onto my plate. I informed my server(s) of the situation. They brought me my check, I paid, and left. I didn't want my to-go order or my leftovers from dinner. They changed me for the whole meal--bug in all.

    Low lit old stables atmosphere.

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    3 years ago

    Excellent!!!! This is my favorite restaurant. I have been there many times and never had a bad dish. Save room for dessert, they are great.

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    Page 1 of 5

    Ask the Community - Stables Steakhouse

    What kind of attire is normal for dining here?

    Casual is fine. I wore Jeans and a button up shirt.

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    Piloni's - Lasagna

    Piloni's

    4.4(279 reviews)
    3.0 mi
    $$

    I had been hearing about this restaurant since I first started working in Terre Haute so I finally…read moredecided to try it. It was good. I am writing about a delivery, so I can't comment on the restaurant itself. I took a star off because they did not provide any utensils or napkins in the delivery bag which made for a delayed meal since I had to go searching for a fork. The garden salad was very good. So crisp and fresh. The tomatoes were yummy, and I liked the surprise of celery amoungst the greens. The greens were mixed and not just iceberg which elevated the salad quite a bit. I always say I judge an Italian restaurant by their sauce, and this one was ok. Very sweet. Not thick. It wanted for something. I ordered the half portion of angel hair pasta, and it was still a very generous amount. I added a meatball which tasted more like an Italian sausage in a ball with a bit of spice and a chewier consistency. I wasn't mad at it, but it wasn't the seasoned ground beef crumble I expected. All in all, the meal was good, just lacking in some of things I expected from a place everyone seemed to like about it. I would probably go back and maybe try some of the other dishes next time I am in Terre Haute, if only to see if maybe it was just that order.

    Excellent! We have loved every item we've ordered. The lemon martini is one of my favs. The…read morecalamari is fresh and comes with homemade sauce. The shrimp, fettuccine, chicken parmesan and others items, never disappointed. We have also tried about 4 different desserts and each one was fabulous. They make their own noodles and the Parmesan cheese is shaved and mixed just right. This is family owned and the service is friendly. This is a must try if you are visiting your live here.

    Photos
    Piloni's - Intimate dining space.

    Intimate dining space.

    Piloni's
    Piloni's - Entrance to Piloni's

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    Entrance to Piloni's

    The Cellar Wine Bistro - Chorizo Tortillas. Not as pretty as it came out to me as I couldn't wait to dive in and taste it

    The Cellar Wine Bistro

    4.4(30 reviews)
    71.5 mi

    So darned good. The atmosphere is comfortable and relaxed. The wine selection is fantastic. The…read moreservice is great . The food menu is on the smaller side, yet perfect. Salads are fresh. The Caesar dressing is light and tasty though it does have a definite anchovy essence. You have to enjoy anchovies I think to appreciate. Get the homemade focaccia with butter. They infuse the butter differently given the season; ours was made with herbs they grow in house. I have a student at Purdue and will be back here on every visit just for that bread. The tiramisu was positively delicious.

    Perhaps timing a super busy Wednesday evening where staff seemed unable to keep up, one Reisling…read moreglass my sister got had ice chunks, another friend's French red seemed rotten somehow, the worst tasting expensive drink I've ever had. That includes Three Floyd's stouts which rival sewage. Charcuterie board was fine. Salad a typical strawberry affaire. Chocolate Torte and my Teays River lager the two redeeming qualities. It's a fun space with outdoor seating, a lot of energy and only the tiny wall bar space left for us. Maybe I'll try again but with many better places offering bigger menus, better value, and in tune service like Black Sparrow, Red Seven, and my all time city favorite Town and Gown, I suspect I'll let all the others enjoy the wine here since all I did was whine!

    Photos
    The Cellar Wine Bistro - Atmosphere

    Atmosphere

    The Cellar Wine Bistro - Charcuterie board

    Charcuterie board

    The Cellar Wine Bistro - Pomegranate mimosa. Absolutely exquisite

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    Pomegranate mimosa. Absolutely exquisite

    Stables Steakhouse - steak - Updated September 2026

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