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    St Vincent’s Cafeteria

    3.3 (8 reviews)
    Closed 10:00 am - 11:00 pm

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    1 year ago

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    12 days ago

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    2 years ago

    The spinach was amazing. The service was phenomenal. The atmosphere was very pleasant. However the lasagna needed more meat and seasoning

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    4 years ago

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    Birmingham Breadworks

    Birmingham Breadworks

    4.4
    (172 reviews)
    0.3 mi
    $$

    One of the best sourdough-based bakeries we have tried in the US. The bread was supple with…read moreexcellent crumb. They take absolute care and pride in everything--even the eggs were extra tasty and their breakfast sandwiches....yum. Most of the pastries are made with sourdough (except danishes, cookies, muffins). And they are top notch. Tender, buttery, flavorful, no skimping on anything. Just plain delicious. Bought more to save for afternoon coffee. The Friday offerings of challah, rye, and bagels are not sourdough but made with great care--even the bagels are made using tangzhong and cold proofed for 48 hours. Even those who do not emote about food and those carefully counting macros and calories in our family were impressed, vocal, and eagerly finishing off all of the offerings, sweet and savory. And great service!

    Breadworks is one of those rare bakeries that feels both thoughtfully designed and deeply…read moreauthentic. The space itself is beautiful--clean, intentional, and unique--with visual nods to milling and baking traditions. You can see elements of the mill and wheat motifs in the background, which adds a quiet sense of craftsmanship and history without feeling staged. The pastries are exceptional. Their croissants are perfectly flaky and buttery, the sourdough is deeply flavorful, and the morning buns strike that ideal balance of richness and warmth. The baguette is crisp on the outside, tender inside--everything you want it to be. Every item feels carefully made, never rushed. What stands out most is the consistency and care. Breadworks manages to feel elevated yet welcoming--refined without being pretentious. It's clear they take pride in both their craft and their process, and it shows in every bite. A true standout in Birmingham and absolutely worth returning to.

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    Side room dining area
    Side room dining area
    Birmingham Breadworks
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    The Electric

    The Electric

    4.6
    (27 reviews)
    1.8 mi

    I originally came to The Electric for Pub Poll, but I was incredibly impressed by the food! This…read moresmall restaurant deserves more hype!! They have incredible sandwiches and sides that are high quality and affordable. I have tried the Camilla sandwich, house seasoned kettle chips, mac and cheese and bread pudding. The service is also pretty fast and the main server that's been working the few times I've visited is friendly and efficient. The Electric offers indoor and outdoor seating, and the patio is covered and equipped with fans to combat the summer heat. I look forward to returning and trying more items from their menu!

    I stopped by The Electric on a whim, and I'm really glad I did! I got my food to go this time, but…read moreI can definitely see myself dining in here in the future. The indoor dining area is on the smaller side, but it seemed like plenty of space for the crowd level when I visited. There's also outdoor seating, which was comfortable and especially convenient with the brewery next door. The bartender offered me a taste of the frozen peach margarita and mentioned that it was made with fresh peaches. You could really tell! It was incredibly refreshing, and if I dine in next time, I'll definitely be trying one for myself--or another cocktail from their menu. I ordered the Hedberg, and while I'm not normally much of a sandwich person, I really enjoyed it. The "205" mustard was a standout for me and added a lot of flavor. The bartender was also incredibly helpful and happy to offer suggestions, which I really appreciated since it was my first visit. I left knowing exactly what I'd like to try next time. Definitely a spot I'd come back to!

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    Dining area
    Dining area
    The Bandit: pastrami, smoked gouda, provolone, spicy bbq sauce (on the side), jalapenos on white bread
    The Bandit: pastrami, smoked gouda, provolone, spicy bbq sauce (on the side), jalapenos on white bread
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    St Vincent’s Cafeteria - tradamerican - Updated August 2026

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