Panda garden is where I go for Chinese food in the lower yakima valley. The food is delicious and…read morethe portions are generous. The service is always fast and friendly. It is consistent in service whether we order for pick up or dine in. Our favorite entrees are the lemon chicken, which is small pieces of chicken lightly fried in a lemony sauce. Another one is the cashew chicken. Which has a variety of vegetables and chicken stir fried in a brown sauce with cashews. The combination plates are big enough to share, but the lunch specials are a deal! If you can stop in during the lunchtime, it is a great value.

Love the food here. Great value for the price. Take out or eat in it's always a pleasure.read more

Hyde Tap and Lounge has officially become my favorite spot in the Tri-Cities. Tonight we had the…read moreshrimp, artichoke dip, wings, pasta, and a dessert...and every single dish was outstanding. The food was fresh, flavorful, and beautifully prepared from start to finish. What really sets Hyde apart, though, is the service. It wasn't just good...it was exceptional. The attention to detail felt personalized and customized, and the staff (Alex) made the entire experience feel special. That level of hospitality is hard to find. Between the amazing food, incredible atmosphere, and top-tier service, I can honestly say this is the BEST place in the Tri-Cities right now. I already can't wait to go back and check out the upstairs patio seating. Hyde Tap and Lounge absolutely delivered. Highly recommend.

Great place for a date night. Cool restaurant with plenty of…read moredrink options. Tried the poutine and the Pow Pow Shrimp, and it was delicious. They've also got a good selection of drinks, beers, and wine. Kudos to the great service, too. We never had to ask for refills, and she kept checking on us during dinner to make sure everything was tasting good.

We always look forward to eating here when we come to town, the chef's table and chef's tasting…read morewith wine pairing rivals anywhere in our opinion, Ricardo makes sure every dish comes out perfect and our waiter Zane was very professional and personable he made sure every dish all of our needs were met, the staff as a whole is fantastic can't wait to go back. Jamie Julieann Donohue

My Review: Great service, lovely ambiance, and DELICIOUS…read morefood. You can't beat the freshness as this is a farm to table restaurant. They change the menu frequently it seems. They sat us right away at the bar even though we did not have a reservation. I very much enjoyed my drink and looking over the very unique menu. Although it is very expensive I'd like to give is another go and try more from the menu. My Husbands Review: My husband was disappointed with crafted. The portion sizes are pretty small despite the server saying 1 plate would like be enough for us to share. We had planned to likely get 2 plates to try more of the menu, but for the price it just wasn't worth it. It was 50$ for the brisket. While it was delicious, it wasn't special enough for 50 dollars. So if you're hungry and looking to get full for 2 you're looking at well over 100 dollars. Just a heads up!

Food was great. Ambiance in the bar area was great. Friendly staff. Lots of care went into the food…read moreand it shows. Very happy with the experience. If I were local I would be a regular there.

Place has everything.. oddly a bunch of dishes with Asian flair. Oso Bucco, short ribs and…read morepretzels were great they also sell growlers of beer. Got something called single hill.. which ironically single hill brewery down the street didn't sell growlers. Great outdoor seating. If you go to Costco first, they had 100 in gift cards for 80. That was a nice surprise

Everything was excellent Mark was an awesome waiter!…read moreCowiche Canyon just gave us a free piece of cheesecake with a candle in it for our anniversary and the meal was Delicious!!! I had Salmon and Don had a sandwich I can't remember the name of but he loved it.

LISTEN.... YAKIMA HAS ITSELF A TRUE EXPERIENCE OF A RESTAURANT!…read more Had the opportunity to come to Cowiche this past weekend with the family. We had ourselves a time. Not only is this place beautiful, the wait staff is absolutely cream of the crop. Old fashions, margaritas, steak frites, artichoke, wedge salad, burgers, need I say more?? The cook on everything was fabulous and again their team was awesome. My only complaint is the wait was long for any of our food to come out but after that it was great. Make sure you stop by if you find yourself in yak town!

The pictures and lack of reviews don't do this place justice. When I travel for work and stay in…read moreYakima, I wIll only stay at this Hilton hotel because of the great food and service at the restaurant on the first floor. The restaurant has recently been completely remodeled and looks really nice. Judy- the bartender / Front of house manager is awesome and extremely attentive. The food is great also! This place sets itself apart from the other places in the area. Very clean and nice.

Talk about awesome service. Judy at the bar is great and makes sure your glasses stay full. My…read moresecond time at this hotel and having the benefit of a restaurant is great. It's good for evenings when you don't want to go out after a long day. It's good for a night cap. It's also good if you just want a great meal without having to drive anywhere. Decent drink prices. Good can be a bit pricey for a hotel but given the restaurant around and their price tab I don't fault them. Tonight had the Mobley burger with cheese and steak fries. YUM. Way better than my meal yesterday at a restaurant down the street that had great reviews but my experience wasn't great. I'd definitely hang out here if you're staying at the hotel. Definitely a way better choice than leaving to go elsewhere.

If you're doing a proper tour of the Tri-Cities and somehow miss Tapp'd in West Richland, you…read moredidn't just take a wrong turn... you skipped one of the best stops on the map. Tapp'd hits that rare sweet spot where it works just as well for a date night as it does for a full blown game day hangout. The headline feature is the self serve tap wall, which is basically permission to become your own bartender without the awkward small talk. When your glass runs dry, you don't wait around, you pivot. Try something new, double down on your favorite, live a little. And if beer isn't your thing, the bar staff can mix a cocktail that reminds you why bartenders exist in the first place. Now, the food. This is where people get blindsided, in a good way. The Quesabirria Tacos, Asada Street Tacos, and Taquitos de Pollo aren't just "good for a bar," they're flat out legit. The kind of food that makes you pause mid conversation and reconsider your priorities for a second. Service deserves its own shoutout. We were there on a Sunday night, and our server didn't miss a beat, checking in, keeping things moving, and somehow making it all look effortless. Worth noting: same ownership as Tri-City Taps, which explains why the formula works so well, great drinks, great food, and service that actually cares. Bottom line, if you're local, this should already be in your rotation. If you're visiting, this is one of those "don't leave town without it" spots.

The concept is cool. The technology is terrible. I got a beer and the tap blew so it "poured" 6 oz…read moreof air, and of course counted towards the bill. It must be on a timer not a flow meter. Anyway, they made it right before I left by taking some off our bill, but you better pay attention or your gonna pay for air too.

This place is fantastic. Everything I had here is amazing from their tacos to their reubens…read more Whenever I cross over to the sunny side I try to visit Gard.

We had an excellent experience eating at Gard. It's extremely high quality food in a…read morestraightforward setting. We got a bottle of Rosé and the burrata platter, which was amazing. The grapes and tomatoes were the best I've ever had, so fresh! I got the fish and chips which was also quite good. The whole experience was great and the service was pleasant too.

On a Wednesday evening, we stopped in for Happy Hour at WaterFire near the airport. Their Happy…read moreHour runs from 3-6pm (and all day on Wednesdays), with food menu only available in the restaurant. My spouse and I each ordered a Martini (with house New Amsterdam gin), which we enjoyed. We also each ordered the Thai Chicken Nachos from the Happy Hour menu -- a generous, flavorful dish with plenty left to take home for the next day. (My repeat order, it's that good!) What really stood out was how warm, friendly, and attentive the wait staff was to everyone. A very enjoyable visit and a spot we're happy to return to.

Let's talk about this…read more. WaterFire has been our staple for date night times away from the kids. Although the previous experience has been great this time was lackluster. What was once our flavorful regular was now a dull and bland. Au jus was water with a hint of flavor, horseradish sauce was a warm water based cream with the deprived pungent horseradish taste we've all grown to love. The French dip sadly tasted better without all of its companions. Next up was the Wagyu cheeseburger, seemed to have a grainy texture to its bites, with a disappointing finish. The WF calamari was tweaked adding green olives and whole tentacles, which was weird considering it's never been that way. Honestly the best item we got was the Gorgonzola wagyu beef kabobs. These were cooked to perfection and gave us that reversion we craved. Although this was our first bad experience here, it will not deter us from returning. When I get the chance to revisit I will update this review in hopes for the better.

The cocktails were great and the service excellent. We got seated right next to the window w…read moresweeping views. We got complimentary olives as we wanted. The pan seared scallops as the starter and the duck were excellent. We shared a starter and an entree and it was totally enough food and they were very willing to split. We went in November so the pizzas they are famous for were not available. The information on the website is outdated, so there is no happy hour at the restaurant or the bar and you don't need to have dinner reservations to get a seat. The menu is a lot more limited than what the website says.

Food was decent, but not mindblowing. I'm glad that the price has gone down since we last visited…read moresince it felt overpriced last time. My favorite was the duck and mocktail (huckleberry mule). Service was alright. Ambiance was a bit too bougie for my taste.