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SquareBurger

3.1 (128 reviews)
InexpensiveAmerican, Burgers
Closed • 12:00 pm - 11:00 PM

SquareBurger Photos

SQUAREBURGER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - SquareBurger

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Reviews With Photos

Blueberry cobbler milkshake. Seriously the best milkshake I've ever had.
Jordan B.

Walking through Philly with my friend and I noticed that we were passing "Franklin Square Park" so I told him to stop because I heard of this spot from yelp and I had to expierence it. As I approach the kiosk I see the staff cleaning up, looking like they were ready to go home. I look at my watch and notice that it's 5:56 and they close at 6. So instead of being "That Customer" I asked them when they would be re-opening, to which they told me, "It's not problem man go ahead and order something if you want it you still have time." Now THAT'S customer service! I was impressed because I know if I was in their shoes I probably wouldn't have been so nice. I noticed that their milkshake of the month was "Blueberry cobbler" so I ordered one. It was seriously the best milkshake I've had. Better than anything CookOut or Sonic produces in HR. I let my friend grab a taste and he agreed. I can't speak on their food, but If you're in Philly do yourself a favor and grab a milkshake from SquareBurger.

Vanilla soft serve blizzard packed with Oreos. Yum.
Gregory C.

By no means will this place knock your socks off with a gourmet burger, but it really fits nicely into the park. They serve a cheeseburgers and veggie burgers which actually aren't too bad to grab a quick bite. They make a mean hurricane soft serve ice cream. You can also get other standards with pretzels and nachos. Prices are reasonable as well. Worth a try if you are in the park.

3 shades of Win
Brad P.

Cake shake, and the out door ambience. These are the two best things about Square Burger for those like me who want the bottom line up front. I dont like writing detailed reviews on popular places because we're all pretty much rehasing the same thing 100x over. The burgers get a 3 stars- decent but nothing to write home about, and a little small for the price. The Philly Dog is notch above that. Bottom line, its a nice and peaceful place to sit outside on a great day. All locals must try the Cake Shake at least once.

A hot dog with cili and cheese
Ansue J.

I like that there is a place like this in franklin square it's convenient. But today was my second time coming tand wanted to order a shake but both times they were either out of milk or not available for shakes. I get that it's easy to run out of things on nice weather days in a park setting but it wasn't even midday and when it's nice weather wouldn't you think they'd stock up a bit more? They are known for their shakes. Disappointed in that but decided to get a hot dog with chili and cheese on it. It was pretty good! But none the less would have been nice to have a cold shake in hand as well. Hopefully next time I catch them on a stocked day.

a small white building with a green roof
Jenny K.

Went during lunch today with some co-workers, and I have to say, I was disappointed. The prices are great, and I didn't mind the small portion size. But I expected something more inventive and unique from a Stephen Starr restaurant. If they're going for simplicity, then every element should be absolutely perfect. My overall reaction was "meh." (However! The shakes are very tasty.)

Hot Dog,Hamburger and Fries
Steve I.

Tasty Burger, no frills but good, and a hot dog cooked on a grill, both with toasted potato rolls. The Tastycake Shake was excellent very sweet, and probably a ton of calories. Nice to sit in the park next to the fountain, and enjoy some tasty burgers. The fries were very crisp but a little over salted.

This bird would not leave me alone
Jason P.

Reviews be damned I went down to check this place out for myself and I'll have to say I think a lot of you yelpers are either too harsh or need to head back there. I ordered a cheese burger with fries and a large drink which came out to less than $7 which was pretty cheap in my opinion. The staff was a little disorganized but I think that's to be expected when you're just starting up. There was a group in front of me so it did take about 10 minutes or so to get my order. They were very friendly though and aware of the wait. The head chef gave the guy in front of me an order of free fries for having to wait a bit. The burger was really good, juicy and not overcooked. If for some reason you like your burger cooked well done, I'd probably let them know. Good roll and lots of toppings. The burger was smaller in circumference but thicker than I expected so it was of adequate size in my opinion. The fries were very good as well. Thin cut and crispy, no need for ketchup, the true sign of a good fry. There were plenty for me so I'd have to imagine the reviewer that thought there weren't enough probably orders the super size at McDonald's. If you're eating at the picnic tables, beware of the birds. There was this little one that wouldn't leave me alone trying to get at my fries. They know no fear and are very persistent. It came so close I could probably have picked it up and it took so much for me to shoo them away you might have to do just that to keep them from stealing your food.

busy busy... (Photo by M. McClellan)
Ally G.

Squareburger... still up to their old tricks, I'm a fan. For a burger shack in the middle of Franklin Park, you can find yourself a pretty damn good burger. I've yet to get a tasty cake shake this season. But their burgers are still definitely up to par. Extra pickles please!

John K.

In the heart of Franklin Square, Stephen Starr caters to those craving an all-American menu - burgers, hotdogs, and fries. Despite being a corporate juggernaut, SquareBurger highlights the fact that Starr knows how to please pedestrian palates as well - not necessarily a bad thing when it's done right, and at affordable prices to boot! On a recent weekend afternoon, the GF and I set out for Franklin Square. We got in line, which was already packed with parents bringing their kids out for some minigolf, a ride on the Merry Go 'Round, and of course, some burgers and fries. SquareBurger [$4.75 x2] American cheese, pickle, onion, ketchup, mustard As they should be, these burgers are grilled on the flattop, creating a nice, salty crust, with a juicy interior. The potato rolls were nice and pliant, housing a melange of cheese, pickle, onions, and the requisite condiments. Nothing fancy, but a great bite nonetheless. Interested in a double SquareBurger? It's $2 more. The Philly Dog [$4] All beef hot dog wrapped in salami, onion, cherry peppers, plum tomatoes, mustard The Philly Dog was a nice twist on the typical hotdog. Wrapped in thin salami, the all-beef hotdog still had great snap, with an extra salty emphasis from the salami. The vinegary cherry peppers offered a countervailing acidity to each bite - somewhat reminiscent of a Shake Shack's SmokeStack. Crinkle Cut Fries [$2.50] The crinkle-cut fries are done right. Crispy and salty on the outside, and creamy within. Now that Shake Shack is done with the crinkle-cut variety, SquareBurger may be the place in Philly to get your crinkle-cut fix. SquareBurger offers American tastes in the heart of Philadelphia, without any unnecessary frills or price gouging. Now that summer is here - what better way to spend your weekend afternoons?

Squareburger! Not so square actually!
Dan L.

I love the idea and the quality is there, but what you get for the money is just not good enough. I'll pass next time.

Square Burger in Franklin Square Park

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Darling Jack's Tavern - Cheese Pizza with mushroom

Darling Jack's Tavern

4.5(325 reviews)
0.7 mi•Avenue of the Arts South
•$$

I'm giving Darling Jack's Tavern a 5 star rating, though I wish there was an option to give it a…read more4.5. First, the reason for the rating: the food is absolutely EXCEPTIONAL! Our party had the homemade mozzarella sticks as an appetizer, and we loved them so much, we put in a second order. Our mains consisted of the smash burger, steak frites, pork chop, and short rib pasta. All made our eyes roll back in our head. So the food was awesome. One of the things that surprised us the most was that everything came out very quickly. Even though they were really busy, the efficiency of that kitchen stunned us. The consensus on the cocktails was that they were good, not great, which is why the 4.5 instead of a 5. One other thing that stunned us was the prices. They were actually really reasonable, especially considering the quality of the experience and food. They're so reasonable, in fact, that I hope they don't get themselves into a bind. We're definitely going back to Darling Jack's.

Bar service is fantastic. Great vibe and music…read more The wedge salad was artfully crafted, with large bacon chunks (not bits!) and hearty amounts of blue cheese and tomatoes. Plus some dill. Highly recommend if you have an appetite. Half chicken comes with a monster serving of mashed potatoes, all covered in jus and sliced olives. Recommend if you have an appetite as well! It's hearty for sure, with a seared lemon wedge--as if it needs any more flavor. Worth a visit if here for a night or you're a local!

Photos
Darling Jack's Tavern - Interior

Interior

Darling Jack's Tavern - Carrots

Carrots

Darling Jack's Tavern - Pepperoni + Oregano Pizza

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Pepperoni + Oregano Pizza

Bud & Marilyn's - CRISPY CHEESE CURDS (v)

Bud & Marilyn's

4.2(1.6k reviews)
0.8 mi•Washington Square West
•$$

So nice to stop in on a hot day. Very cool temps inside. And Right in time for happy hour…read more All the buns on the HH menu are good. Really bite size. The burger and beer combo is the best deal in the city. Burger was cooked perfectly. My son got the raw steak frites, and I got the ribs. Love the fries - it had some fresh horseradish shavings and Parmesan. The ribs weren't juicy. Needed better bbq sauce too. Service was at the bar. The bartenders were attentive and the food came out pretty much on time. We were able to get drinks off the HH menu. The frozen cocktails are the best. And also the old fashion.

5 stars for Bud and Marilyn's? I recently gave The Love 5 stars for its fried chicken!…read more The Marilyn's Fried Chicken I had this evening was every bit as good! I'm not sure why I waited so long to try the chicken at Bud and Marilyn's, but better late than never! They serve a LARGE 1/2 chicken. I started with the thigh. I was smitten by the first bite. I was told the chicken is soaked in a buttermilk brine for 24-48 hours - dipped in a buttermilk dredge - covered with their 'secret recipe' seasoned flour - and fried in a 'pressure fryer' that cooks the chicken in 12 minutes. It was perfectly fried - so crispy - the texture and seasoning of the exterior coating was incredible. The chicken was tender and juicy - the thigh was the juiciest - I didn't get to try the drumstick as I was too full! I had the thigh and 1/2 the breast. The breast is my favorite and I savored each large delicious piece I broke apart. It's important to pick up the chicken and eat it by hand - I did cut mine in half for a picture - but didn't use a fork to eat it - you lose the 'panache'of the meal. I didn't use the hot sauce served with the chicken - I brought my own bottle of honey and poured it over the chicken and biscuits. It was heavenly! Which brings me to the Biscuits! The dish comes with 2 large fluffy buttermilk biscuits - they were golden brown on the outside and tender and fluffy on the inside! They had such a rich, buttery flavor. I took several pieces of chicken and layered them on pieces of biscuit, drizzled with honey! It was truly a 5 star fried chicken and biscuit dinner!

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Bud & Marilyn's - Bar area

Bar area

Bud & Marilyn's - MARILYN'S FRIED CHICKEN

MARILYN'S FRIED CHICKEN

Bud & Marilyn's - Old fashioned

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Old fashioned

McGillin's Olde Ale House - Upstairs dining

McGillin's Olde Ale House

3.8(1.2k reviews)
0.8 mi•Avenue of the Arts South
•$$

My wife and I were in Philly for a long weekend and this place looked pretty cool…read more The bouncer checked our ID and we were led through the packed bar to a table for two. They had really good beer prices and I ordered an IPA and a Philly Cheesesteak and a hummus plate. After having some amazing cheesesteaks, this one was a little subpar, not bad but nothing compared to Angelo's, which was amazing. The hummus was really great and we went through it, so good. Pretty good service for such a packed place. Kind of dive bar, but obviously people loved it. Lots of TVs on the walls and I think it has been around a long time. Located in an alley type road. Worth a try.

My husband and I were on a quick weekend trip to Philly, and we love and Irish pub so we decided to…read morecheck this place out based on reviews. Its pretty cool on the inside, definitely passes the Irish pub vibe check. One thing that killed it for us right away: it was LOUD. Sure, we're not in our twenties anymore, but we're not super old. It was mid afternoon, before dinner time, and the music was so loud we were going to have to yell across the tiny table to hear each other. After walking around in the heat all day it was just not what we were looking for. We did stay for a drink. He had a decent old fashioned, though pretty tiny for the price. I had a beer, and it was what would be expected. The one thing that really stood out was the server. She was nice, pleasant, and very quick. I'd maybe go back if I was in the right mood, but that day was certainly not the day for me.

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McGillin's Olde Ale House - Inside of bar

Inside of bar

McGillin's Olde Ale House - Inside

Inside

McGillin's Olde Ale House - Egg nog martini

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Egg nog martini

Wilder - Bucatini Cacio E Pepe

Wilder

4.4(485 reviews)
1.3 mi•Rittenhouse Square, Penn Center

Food Quality & Taste- 3.5/5 The food was good. Standouts?…read moreThe Butternut Squash Soup! The Butternut Fried Chicken Sandwich was a little spicier than I anticipated. It was also a nice portion size, particularly since it was a lunch special. -Mantra Meldoy- 3/5 -Butternut Squash Bisque- 4/5 -Butternut Fried Chicken- 3/5 Service- 4/5 The service was great! Very quick and attentive. I appreciate a server who is anticipatory. My water glass was never empty. Atmosphere- 5/5 Wilder is beautiful inside. There's an upstairs and downstairs, and each section of the restaurant gives a different vibe. There's even a small outside seating area, if the weather is nice. Value- 4/5 Some prices are a little expensive, but the lunch special pricing is a steal. Generally, I think it's a strong value and would recommend the restaurant. Opportunities for Learning- 4/5 I went during Black History Month, and they had BHM drink and food specials. It was very creative. Also, how the restaurant got its name is also kind of cool! It's inspired by Gene Wilder. There are a few things to learn here, and I definitely left a little smarter.

Food Quality & Taste- 3.5/5 The food was good. Standouts?…read moreThe Butternut Squash Soup! The Butternut Fried Chicken Sandwich was a little spicier than I anticipated. It was also a nice portion size, particularly since it was a lunch special. -Mantra Meldoy- 3/5 -Butternut Squash Bisque- 4/5 -Butternut Fried Chicken- 3/5 Service- 4/5 The service was great! Very quick and attentive. I appreciate a server who is anticipatory. My water glass was never empty. Atmosphere- 5/5 Wilder is beautiful inside. There's an upstairs and downstairs, and each section of the restaurant gives a different vibe. There's even a small outside seating area, if the weather is nice. Value- 4/5 Some prices are a little expensive, but the lunch special pricing is a steal. Generally, I think it's a strong value and would recommend the restaurant. Opportunities for Learning- 4/5 I went during Black History Month, and they had BHM drink and food specials. It was very creative. Also, how the restaurant got its name is also kind of cool! It's inspired by Gene Wilder. There are a few things to learn here, and I definitely left a little smarter.

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Wilder - Private dining room

Private dining room

Wilder - Mussels and frites

Mussels and frites

Wilder - Mafaldine Alla Vodka

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Mafaldine Alla Vodka

Butcher and Singer - Crème Brûlée

Butcher and Singer

4.4(1.6k reviews)
1.0 mi•Penn Center, Rittenhouse Square
•$$$$

A few days before the birth of our first child, one of my oldest friends came down from Brooklyn…read morefor what we understood would be my final properly indulgent night before parenthood. We have known each other since we were five, lived together in New York for six years, and stayed close through marriages, children, and jobs that occasionally made us question our sanity. He has seen me at my absolute best and worst, and he was also the person who helped me get fit and regain some discipline while we worked in finance and used excess to numb the misery of those jobs. Choosing Butcher & Singer gave the evening exactly the ceremonial weight it deserved. Steakhouses take on different meanings as you move through life. In your early twenties, an expense account dinner feels like the dream: free drinks and an extravagant meal while you are broke, eating ramen, and sitting at the bottom of the professional food chain. By your early thirties, after enough wining and dining in Midtown Manhattan, the ritual can feel exhausted, and another steakhouse dinner holds little appeal. In your early forties, with young children and fewer unstructured nights, catching up with a lifelong best friend over a great steak feels incredibly meaningful, partly because neither the dinner nor the friendship needs to become a weekly habit. That contrast was especially fitting because my friend is remarkably health-conscious and frugal despite being tremendously successful. He seldom strays from his disciplined diet, while I have historically been much more willing to wander toward fries, dessert, and whatever reckless topping appears on the menu. A traditional steakhouse lets both people leave satisfied: one can order a lean steak and vegetables, while the other can treat the table as permission to suspend judgment for two hours. We shared the same celebratory dinner, but our plates still reflected exactly who each of us had always been. Inside, Butcher & Singer delivers the classic steakhouse fantasy with extraordinary conviction. The soaring ceiling, monumental columns, and amber lighting give the dining room a glamorous scale, while the dark wood, painted murals, and small shaded lamps keep all that grandeur from becoming severe. This is where Stephen Starr's judgment becomes especially apparent, because both Butcher & Singer and nearby Barclay Prime depend on concepts that could age badly: one could become stuffy and antiquated, while the other could become glossy and artificial. Instead, Butcher & Singer still feels transportive, Barclay Prime remains contemporary and cool, and each succeeds because the design, service, and atmosphere are executed with total confidence. Our meal included what I believe was a Caesar salad, filet mignon, asparagus, fries, and a rich chocolate fudge cake. I added a blue cheese garnish to my steak, a completely unnecessary flourish that became the crown jewel on an already excellent piece of meat, while my friend kept his side of the table considerably cleaner. Parc creates a useful third point in Starr's small Rittenhouse constellation: its bar steak and burger offer a more casual form of red meat, somewhere between an ordinary dinner and the full ceremony of Butcher & Singer or Barclay Prime. I appreciate both, but a burger leaves me feeling heavier, while a properly cooked lean steak can feel filling and indulgent without ruining the rest of the night. Only one detail could have improved our experience. We sat at a small table near the host stand and the clock, which was comfortable and entirely reasonable for a table for two, but it left us slightly outside the dramatic center of the room. This was no one's fault, merely the kind of learned preference that comes from seeing the full room afterward and knowing where I would request to sit on a future visit. I hope to return when the budget allows, settle farther inside among the leather booths, glowing lamps, and sweep of the murals, and once again let Butcher & Singer make a rare night with an old friend feel worthy of savoring.

This place is stunning on the inside and I absolutely love the lore of all the movies that have…read morebeen filmed inside and the various businesses that the building housed before the restaurant. With that, the food was good and it didn't feel just like your typical steakhouse and I attribute that to the service and how wonderful the staff was. We ordered the oysters, onion soup, delmanico steak, porter house, and the fillet. The table shared the hash brown which was absolutely delicious and by far one of the best items I've had at a steakhouse potato wise. We also ordered the asparagus and the seasonal corn dish. For dessert we had peanut butter tart, cheesecake, and ice cream. Over all this was a great experience and I would definitely come back.

Photos
Butcher and Singer - Main dining area from our table.

Main dining area from our table.

Butcher and Singer - Oysters

Oysters

Butcher and Singer - Front entrance from our table.

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Front entrance from our table.

SquareBurger - tradamerican - Updated October 2026

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