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Square Grouper

4.6 (761 reviews)
Closed • Closed

Square Grouper Photos

Business Info

SQUARE GROUPER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Romantic
Classy

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Recommended Reviews - Square Grouper

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Reviews With Photos

Mahi mahi catch of the day dinner
Kelly M.

This was my favorite restaurant that we went to during our trip to Islamorada. The catch of the day fish selection was amazing and the server was super knowledgeable on the different types of fish and how the dishes were prepared. The fish was all super fresh and plated beautifully. I would definitely recommend!

Grilled chicken sandwich, fries, coleslaw
Jay T.

Really nice restaurant with good food. I enjoyed the chicken Philly and side salad, especially after adding some mayo and peppers to the Philly. The Mrs loved her grilled chicken sandwich and shoestring fries. The coleslaw was a little different but also good. It's a little on the pricy side, but everything is in the Keys so just accept it. If you're a tea drinker note that there's no regular tea on the menu, just a passion fruit version. Our server was great and super friendly. The inside is mildly upscale for the area, but not fancy; I'm calling it upscale beachy. They have inside and patio seating, with a view that overlooks the marina/boat ramp.

Stone crab claws
LB B.

We were here in April and very much enjoyed the third floor. Next time we will try the first despite all the warning signs access after 6 was not an issue when we were there. Service was excellent! Everyone worked hard to make sure you had everything you needed. Old Fashions were very good. Stone crab claws are enormous and nicely done. Conche chowder was very tasty and pretzel was amazing.

Yessica G.

Square Grouper in Islamorada is our family's favorite restaurant. We make the drive from Miami once a month for it. The fish is always fresh and delicious. If you're visiting me in Miami, I'm taking you here plus the staff is always amazing!

Blackened grouper sandwich
Alex O.

It's a cool place to eat at since you're in the marina. Other than that, it's a tourist trap in my opinion. They are super busy so service was not great. Of the three things we ate, the only one I could recommend is the appetizer which was the flash fried conch, get extra wasabi and order it at the same time. We waited 10 mins for the server to bring us a side of it. I ordered the lobster tacos and 90% of it was filler with scraps of lobster. Don't waste your money. I did love the sweet potato fries. Been there, done that, wouldn't go back.

The overhead lights
Mari B.

This was our third time coming. I came specifically to eat the sesame seared tuna. We also had the fish dip. This place opens at 5 and when we arrived just before 6 we could not get a table or sit at the bar. We sat at a table outside in 93 degrees weather but the fans helped. Adriana V was our waitress and she was very attentive. My hubby ordered the fish dip which was very good. The jalapeños gave it a spicy bite. He also ordered the yellowtail with jasmine rice. He loved it. He said the portion was big enough. For dessert we had the brownie bread pudding à la mode. It was delicious. The only thing that could have made it better would have been to sit inside in the AC.

Panko encrusted tripletail.
Tracy F.

Delicious food, nice ambience and good service. Had the special lunch panko coated tripletail with rice and a salad with their honey mustard dressing which was light and very good. Tripletail is a white mild fish. Glad I went with that! I will be back.

Tuna Tartare
Kim L.

We were told to try Square Grouper from a truly knowledgeable source, who also helped us understand what a square grouper is. Who knew? At any rate, we headed to the Sunset Lounge that opens @ 4:20.We had seats at the bar and were frankly blown away by James, the bartender, the service, the food, it was all amazing. We started with the smoked fish dip - so good - the only thing is I wish the crackers were a bit more substantial. The dip was perfect with dry vodka martinis. I had a wedge salad with lardons and fresh shrimp. Yummy! Wayne had tuna tartare - and there wasn't any of it left. We toasted it all down with a lovely rose' and ended a perfect evening with picking up some awesome merch. Sorry we didn't know about it sooner, but a great place for great food, good service and more.

Eva E.

One of the best spots for brunch, lunch, or dinner--Square truly has it all. The ambiance is excellent, the food never disappoints, and the service is consistently great whether you're seated at a table or at the bar. I do have my favorite people there, though! Emily is hands down the best bartender for brunch, and Chris is my go-to bartender for dinner--both in the main dining room. They always make the experience even better. The place is usually packed, which says a lot about its consistency in both food and service. Honestly, I don't think I've ever heard anyone complain about this place. It's just that good.

lobster ravioli
Morgan B.

incredible vibes incredible food incredible service cant wait to come back make sure you go upstairs for a pre dinner drink

Key Lime Pie

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1 month ago

Delicious food and great service, a bit pricey. Definitely something to try if you're visiting the keys

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2 months ago

Food typical fl keys food service friendly but no sense of urgency but is all over the keys nice atmosphere and Ambience

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1 year ago

Business owner information

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Joe B.

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2 months ago

The best dinner we've had here. The service, the food, everything is amazing. We will definitely be back. Our fav place in the keys now

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Ask the Community - Square Grouper

Do they take reservations?

Nope. First come first serve. Line out the door at least 30 minutes before they open for dinner.

Can we bring fresh caught fish and they will prepare it?

I don't think so ,, but if you go get the square grouper sandwich

View All 8 Questions

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I got sooo many recommendations to go here, I had to with my wife for our 24th Wedding Anniversary…read more I'm giving this place 5 stars overall even though I had 1 major disappointment-the miserable young woman hostess who made us feel like we were bothering her by wanting to go into the restaurant. No smile, No congeniality, Little eye contact, Did Not listen and I had to repeat myself. The reception we received would have made us turn around and go somewhere else, if I hadn't had so many recommendations. OK, now the reasons why I have given them 5 stars. We were quoted a 45 minute wait (about 7:30pm on Tuesday night) but luckily some bar stools opened up AS SOON as we walked in and so we sat at the bar (they offered their full menu), and Fernando, who was EXTREMELY busy, greeted us with a smile and very pleasant demeanor. He prepared our drinks, which were delicious. Right next to him and working the 'Service Bar' was the Manager on Duty: Lauren. She was very pleasant and engaged with us whenever she had the opportunity. She even helped us with menu suggestions, unfortunately, we spoke about one of their nightly specials, the Shrimp Piccata with Gnocchi, but they were sold out when we tried to order it with Fern. So we had a great experience at the bar, and here's the food review; -Fried Whole Yellowtail. Delicious! Presented like a picture and cooked perfectly! Loved the sauce, Pico, Jasmine Rice & Fried tostones. -Citrus/Beet Salad with Whipped Goat Cheese, Quinoa, Nuts, Arugula tossed in a light vinaigrette. All I can say: "Empty Plate Club"...DELICIOUS!! -Now the BEST plate: PEI Mussels. THIS WAS THE BEST PREPARATION OF MUSSELS-I HAVE EVER HAD! The mussels were fresh but the sauce was a "Mic Drop"!!! I split the mussel shell in half, and scooped the mussel shell into the AMAZING sauce and ate it like I was slurping a fresh oyster! After the mussels were finished I ate the rest of the sauce WITH A FORK!!! The sauce was delicious, thick, with garlic and hot spice. I attacked the plate and forgot to take a picture...sorry! We ended our meal with a tasty piece of delicious Key Lime Pie. GREAT EXPERIENCE AND RECOMMEND AND WILL COME BACK!!! Lauren, great job, the place ran clean, efficient and professional!

The setting is awesome and the service is great. This has been a go to for us and we went today to…read morecelebrate my birthday a day early. The Paloma cocktail was excellent and so was the Calamari appetizer. I also ordered the featured fish taco and it was disappointing. The fish was excellent, however the soft taco shell was unable to hold up and I had to use a knife and fork. Other than the fish, it was so so. My husband had the burger which he has always loved here. The burger itself is still good, but the bun is not. I guess everyone is scaling back on quality but not prices. I

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