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Spring Mill Cafe

4.2 (312 reviews)
Closed • 5:00 pm - 9:00 PM

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Services - Spring Mill Cafe

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SPRING MILL CAFE ATMOSPHERE

What's the vibe?
Romantic
Classy
Moderate noise
Outdoor seating

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Recommended Reviews - Spring Mill Cafe

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Carissa I.

Food was good and service was great! Ambiance is very romantic. Went here for mine and husband's 5th year wedding anniversary. It was definitely an experience. We just realized we are not into French cuisine lol but if you love it, go for it! Bon appetite!

Jim R.

The setting of the restaurant is beautiful with a few tables outside as wells many indoors. The Country French atmosphere inside is very comfortable, with all the staff very friendly. Our server, who's name I regrettably can't remember, was informative and fun. There were four of us so we got a chance to sample many of the items on the menu. For appetizers we enjoyed: ` Escargots en Brioche. Snails, garlic, butter and parsley over house baked brioche. Beautifully plated as well as delicious. The Pate' Tasting, included 3 different types / a Loaf style pâté of chicken, pork, ham, hazelnuts and dried fruit, wrapped in bacon / a chicken liver mousse with black truffle / and a Duck Rillette. All were delicious, but the Rilette and chicken liver mousse were outstanding. It was served with baguettes, whole grain mustard, and cornichons and was enough for all of us to sample. And last but not least, the very good Wild Mushroom Soup with Croutons. For Entrees we had: The Cassoulet Toulousain. In my opinion, this was the "winner" of the night. The Stony Hill Farm duck leg was cooked perfectly and had a delicious combination of white beans, sausage, pork, thyme, garlic, and a bread crumb topping. The Bronzino Fillet over a Pepper Risotto with tender Asparagus was well seasoned and rich in flavor. We were slightly disappointed with the other two entrees. The Braised Rabbit in a Burgundy, Brandy, and Prune Reduction with button mushrooms lacked the flavors that the sauces promised. This was also what we thought of the Chicken Tajine, which overall was on the dry side. There was little to no sauce on the dish except for the fiery hot harissa which could only be used sparingly. We tried 4 different desserts and each was delicious. With 2 coffees, before tip, the bill per couple was around $135. A very reasonable amount for the overall quality of the meal. (BTW - it's a BYO.)

Brunch Skillet
Vicki F.

Super sweet spot on the outskirts of Philly. We came here on a lovely spring day and had the prix fixe brunch. For $33 you get to choose from a nice selection of appetizers and entrees. The salads are inventive with fresh ingredients and the entrees range from typical breakfast fare to their well-known Belgian waffles and steak frites. My fellow guests leaned breakfast with the egg skillet while I went savory with the rack of lamb. Lovely flavors and presentation all around. Four stars because the food needed a bit of salt and pepper for my taste.

Croissant
Jeni D.

This is a wonderful find off the beaten path. So glad we decided to trust the reviews. The food was absolutely delicious. The service is impeccable and something we no longer see in many places. It was such a delight to eat here. Will definitely return when we come back up.

Brussels sprouts, duck á l'orange
Will L.

Great experience overall getting dinner delivered! Before ordering, I had called in to ask about gluten-free options, and they have a lot of them, which is great! For dinner, we got the pork chop and the duck á l'orange, with a side of roasted Brussels sprouts, and for dessert we ordered the chocolate mousse, flourless orange cake, and macarons. We ordered dinner on Caviar, and delivery was seamless and convenient. Each dish came in its own plastic container, and they put the mousse and vanilla ice cream that came with the cake in takeaway cups, which I thought was clever. All the food tasted great! The Brussels sprouts were nicely charred but still springy, and the entrees were tasty as well. I had the duck, which had very nice crispy skin and tender meat. We also enjoyed the desserts, especially the chocolate mousse! The flourless cake was tasty for the most part, but we did find toward the end that there was a chunk of baking soda that hadn't dissolved into the mix, so that was a bit of an unpleasant surprise. The macarons were a mix of flavors, and my favorite was probably the coffee one. Overall, nice experience, and I would order from them again in the future!

Lacey G.

A gem of Conshohocken. Off the beaten path, homey and warm. A farmhouse feel with exceptional service. I sat outside and although it was chilly, they turned on the heat lamp to keep us comfy. The table was gorgeous. Stained glass and colorful. We started with the large cheese board. I had fish for dinner and ended with spiced orange cake. The cheese variety was delicious and I enjoyed them all equally. The fruit was fresh and there was a nice variety. I wish the cheese pieces were a bit larger, I felt that they were pretty small for two people to share. My fish was cooked perfectly. Over sweet potatoes with crunch kale. I wish there were more sweet potatoes. I normally do not get dessert and I definitely am not a cake eater. I was compelled to try the spiced orange cake and it did not disappoint. The flavors were spicy and perfect for fall.

Grilled cheese appetizers
Ang M.

We had our small, non-traditional wedding (17 guests) here and had an excellent experience! There are 2 options - renting out the restaurant or renting out the barn. We rented the barn and loved it! It felt so intimate and special. The food is fabulous. Loved the duck a l'orange and the corn bisque! They have a partnership with Frosted Fox, who made us a gorgeous and delicious cake as part of our package. The servers are awesome, so friendly and accommodating. Ezra, the owner, is great to work with. And I think the rental fees and costs per person are incredibly reasonable. Definitely recommend for anyone looking to host a special, private event, and for small weddings!

Daffodil Cake Dinner

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1 year ago

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4 days ago

Interesting and tasty menu. Pleasant service.Great location and ambiance. Reasonable costs.y

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1 year ago

Great atmosphere, perfect for brunch. Service was good as well. Plan on going back soon!

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10 months ago

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2 years ago

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2 years ago

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2 years ago

Amazing food and wonderful ambience. The service was also spectacular. I highly recommend their Sunday brunch

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3 years ago

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18 years ago

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2 years ago

Wow. What a great experience and great food. Staff was extremely knowledgeable and friendly. Great apps, main course and deserts.

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14 years ago

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The Biscuit Lady - Fruity pebbles biscuit

The Biscuit Lady

(207 reviews)

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amazing customer service food was great place was nice and clean to eat in we go again in futureread more

If you know, you know. this is the best biscuit spot in the area. From the moment you walk in, the…read morevibes are right. The music is great, the energy is welcoming, and the staff truly makes the experience special. Azlyn makes the coffee, and she is so caring, kind, and focused. I love seeing young people who take pride in their work. she's a sweetheart and always professional. And then there's Rachel; my girl, the Biscuit Pusher . She's a ray of sunshine with such great customer service. She remembers me every time, and her energy is just unmatched. I might have to get her a pin that says Biscuit Pusher because she owns that title! The cashiers are friendly, management is attentive, and they genuinely want you to have a great experience. If there's ever an issue, they fix it right away. Tara, the owner, is amazing. Even when she's busy, she makes it a point to check on guests and ask how everything is going. She makes suggestions to make your biscuit sandwich selection go to another level. That level of engagement goes a long way. The quality of the biscuit is always on point. My only issue is that they tend to fall apart when you try to pick them up. I usually have to eat mine with a fork because they crumble so easily. I'd love if they could adjust the texture just a bit so they hold together better. If they did, they'd be perfect! If you haven't gone yet, get there. Let me know how your experience was. I'd love to hear.

Angelo’s Cafe - Chew

Angelo’s Cafe

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Yup. Visiting colleges with my family for my son. A good sign is when you hit YELP and GOOGLE for…read moresome suggestions and you get lots of stars. SO we ended up in Bryb Nawr, PA. Angelos popped up on both right away with stellar ratings. So here we go: Yes indeed. The decor immediately screamed pleading, subtle and cleanliness! We were sat down by our friendly host and immediately went for the menus. We ordered a French Toast, A Raisin bread French Toast and an Egg and Cheese Sandwich. I personally had the raisin toast and it was sublime! Would have rated it a 6 star if I could. It was that good! We also ordered juice which was fresh squeezed. Excellent! Prices were good, which I find a tad up, but worth the quality. All in all, if you are in the Philly or Villy area, this is a must stop!

Stopped in for a late breakfast with dad. Place was small but quaint, our first time here. We were…read moreseated right away. Although it was small it was busy and maybe about 20 tables. After checking out the menu dad decided he wanted a cheesesteak omelet came with hashbrowns. I had the short stack pancakes with pecans, bacon and cheese eggs. The food was brought out right away. It just wasn't hot to me. Could have been the air temperature. The waiter was very attentive and stopped by a few times to see if we needed anything. Dad enjoyed his omelet and my pancakes were delicious. I didn't enjoy the bacon, taste like I was eating pig. I know it's pork but had a strong taste or flavor I didn't care for. Cheddar scrambled eggs were good but could have been hotter. Looks like a lot of seniors ate there. So good place to bring your parents.

Spring Mill Cafe - french - Updated May 2026

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