This review is based on take out. Ordered the penne alla vodka and asked for extra sauce, and OMG,…read morethe best I've ever had. So flavorful and addictive. Service was fast and reasonably priced. I'm salivating writing this review and thinking I should have it again today or maybe even order a tray. It's that good!

I ordered takeout for a few people at my job. Friendly service and ready when promised. Plenty of…read moreparking in the lot. I ordered the Meatball Parm. Fresh bread and gooey cheese to go with great meatballs. Will definitely come back and try sone of the pasta dishes.

ATTENTION...ATTENTION…read more This was my second visit (first was lunch) and tonight like Yogi Bera, said "It's Deja Vu all over again" But seriously I don't think I can rave about Della Francesca enough It's no surprise to me now, it's an outstanding experience every time Staff is as pleasant as can be, the holiday decor is charming, and the food is six stars (they should put a bonus star in the ratings for places like this) I won't give specific dishes in this review as it's not necessary but what is necessary is to describe the experience... 1- greeted by a charming Hostess, Valentina, the owner and head chefs daughter 2- at the table we had multiple staff members greet us and chat us up like we were regulars there, which we aren't, but definitely will be 3- had cocktails while glimpsing at the illuminated menu (very very cool) and the drinks were great 4- dug into the appetizers that were so tasty and plentiful 5- entrees come out and it's perfectly served, fresh, steamy and prepared to absolute perfection 6- after dinner drinks...again great 7- and I do have to mention their rice pudding FAN-TASTIC Overall I very highly recommend this restaurant to anyone who wants an incredibly good experience Every detail is seven stars (should add two bonus stars for a restaurant of this caliber) Please take another minute to review my previous post about Della Francesca I really am passionate about this fantastic restaurant

Delicious food good service and Knowledgeable staff. The ambiance is on par for a classy meal with…read moregood vibes and great atmosphere.

Thursday night they have a ladies night & the best happy hour around! Yummy food and drink…read morespecials, But their spicy rigatoni with vodka sauce is to die for!

We had such a fabulous experience for dinner thanks to Rocco we decided to go back the next day for…read morelunch before we left town. Rocco was attentive, and offered fantastic suggestions . He made you feel like part of the family . The food was wonderful too! Over two meals we experienced the delicious meatballs , chicken dishes, pizza, fresh salads , fresh baked bread and amazing tiramisu ! A fantastic find! Ask to Rocco and you will have an all around amazing experience!

Our neighbors wanted to go to this place on one of our regular "dinner out" nights and we were game…read morefor giving it another try and I'm glad we did. Our food was much better this time and now I understand why people like it. Our server Greg was great so he helped make the evening terrific as well. We started with cocktails (my Curious George was delicious) and had some appetizers....heirloom tomatoes, corn fritters and duck croquettes. Everything was delicious, with the duck croquettes a particular standout. For my meal, I had a salmon bowl with rice. It was so good. I liked how the salmon was in small pieces rather than just a big slab on top of rice. The great thing was that the smaller pieces were cooked wonderfully. I think it would be easy to overcook pieces that size but they were perfectly crispy on the outside but moist and flavorful inside. I think my mistake the first time was ordering steak so I'm glad we went back. We'll definitely return.

Initially we didn't know this was a restaurant at Zero Degrees and wasn't expecting too much…read more Do not let that deceive you as this was amazing all around. It was very elegant and the food was soo very delicious.

Top notch Italian Mediterranean dishes served with skill and class…read more Noori is the son of owner chef and cares for guests in a friendly but classy way. Casual bar area or main dining and private rooms. Excellent restaurant

Firstly, make sure you make reservations! The restaurant is really small, roughly 10 tables. It's…read morelocated off a main road so it's easy to miss/drive past if you're going too fast. They do have a small parking lot though which is a plus. Upon entering we were greeted by the hostess who was very sweet. We did arrive almost an hour before our reservation time, but we were seated immediately. At around 8pm you could tell it starts to get busy. They have a full bar area also. We sat down and we were offered a hot pepper, which I thought was a very nice touch. They also brought out bread and butter to the table which was delicious. For appetizer we ordered the Cesar salad. This is made table side and can be customized. The flavor was good, however the portion was very small. We also ordered a side of mashed potatoes. They were good but could have used a little seasoning, such as salt or pepper. For dinner we ordered the chicken francese, which was served over potatoes and some broccoli/carrots. The flavor was pretty good. The chicken was thick/tender. I just wish they would have put more sauce in the plate. The chicken was decently moist but there was no additional juice to dip into. For dessert we ordered the tartufo, and the ricotta cheesecake. The tartufo was really good. The cheesecake was okay. We ordered a regular hot coffee, and an espresso. The hot coffee tasted very watered down, the espresso was good. I would definitely recommend this place. The food was pretty good and the service was exceptional.

Our first visit was so delicious, we had to return quickly…read more Stopped by on a Wednesday. Apparently they have a special for two on Tuesday and Wednesday. Soup or Salad, an entree, and a glass of wine. So that's what we chose to do. Seated quickly by Michael. He is so nice! He actually remembered us from last time. Gave us the special menu and gave us time to think. My husband automatically noticed that the soup or salad option had a third option. We both chose that although the minestrone soup sounded real good too. Like last time, water and toasted bread was brought quickly, as well as our wine (Pinot and Merlot which were both good). Starters arrived next, which we devoured. I chose the penne vodka, hubby chose the eggplant. We couldn't finish so took home leftovers. Food is cooked to order. So we were prepared to wait. I didn't think it took that long, but others might think so in this fast paced world. Bear that in mind. Great food is worth the wait. Also, because in our last visit, noticed how quickly the restaurant filled up, we made reservations for 5pm. If you don't want to be disappointed plan ahead or be prepared to wait. A lot of people love this place so it fills up quickly. So if you haven't eaten here before and want to try a great Italian restaurant, this is it. Oh, what was the third option? You'll have to visit to find out

The food is wonderful, such good Italian food. Their service is wonderful, they are very attentive…read moreand accommodating. The ambiance is comfortable, romantic and very welcoming

This place is such a hidden gem! Service and food is excellent. We have been here several time and…read moreeverything we have ordered has been great. They always have specials in addition to their wide selection. They are happy to modify any order and also offer gluten free options. Pepe and his staff are warm and welcoming.

What a gem! 4 Seasons Mediterranean Cuisine may be tucked into a shopping plaza in Danbury, but…read moreit's an absolute standout. The staff is warm, attentive, and makes you feel like family from the moment you walk in. We started with the sausage and peppers appetizer, which had just the right amount of spice and paired perfectly with their house-made bread and olive oil -- truly delicious. For my main dish, I ordered the linguine loaded with clams, mussels, shrimp, and even a lobster tail, all served in a slightly toned-down fra diavolo sauce. Every bite was fresh and flavorful. My wife had the pan-seared branzino, made specially gluten-free, and it was perfectly done. What impressed us most is that every dish is made to order and served hot -- nothing feels pre-made here. You can taste the quality and care in each plate. This little restaurant is an incredible find, and we'll definitely be back.

For my son's 17th birthday, we decided to celebrate at Rraci's! We've been here before and…read moreabsolutely loved it, and tonight was no exception! We started with the lobster appetizer, which was cooked to perfection. For my entrée, I had the branzino with a lemon and white wine sauce. The portion was generous, and the flavors were savory, delicate, and absolutely delicious. We finished our meal with tiramisu, which was the perfect ending to a wonderful dinner. Everything was beautifully prepared, with perfectly balanced flavors. Between the outstanding food and exceptional service, this was a five-star experience, hands down! We couldn't have asked for a better place to celebrate our son's birthday!

OMG...this is an amazing place. Came here for Father's Day dinner, with my wife and two daughters…read moreand what an amazing time we had. We stared with the seafood tower (amazing); I had the veal martini which was delicious, my wife had the special which was fish in a mustard sauce which was delicious, but the stars of the show were the fillet mignon which was a solid 3" thick, and the 45-day, dry aged porterhouse which was simply mouthwatering! We were seated in the atrium, and halfway through the meal, the glass roof started opening!! Next thing you know we had an open view of the sky, and fresh air! It was awesome! So cool watching it open. Not inexpensive by any means, but with food like that, one can appreciate and understand what you're paying for.....not to mention the service, which was impeccable (we had I think 4-5 people serving us throughout the meal, all attentive but not overbearing) with a young man named John, being the lead waiter for us, who was amazing, polite, appreciative and on the ball....we hope to have him as our server again when we return in August.

Amazing food. Always fresh and delicious. If you go there…read moreonce. You can't stop going back. Can't wait to sit on the enclosed patio.

Just as delicious the second time around! This time we enjoyed a great meal in their newly built…read morepergola. This is the way outdoor dining should be! Covered, but with open windows to let in the breeze. Then you don't have the sun beating down you and there's less bugs! Super attentive staff and all great housemade dishes. I still think this is one of my favorite hidden gems for Italian food!

All the appetizers are amazing. Oh my goodness fried Galema,…read more so soft and tender. I'm having chickenScaboli. And Mia is a wonderful waitress. We love her. Tim the owner had a nice great conversation with him at the bar. Also served us our desserts unbelievable desserts let me tell you something. We had a great time and great food. This is someplace you need to stop by and check in and say Joe Zito told me this is the place to be.

At the recommendation of some locals, we visited Rebellion Kitchen and Bar and we're glad we did…read more It's a great addition to the Danbury dining scene and also to our restaurant rotation! We started with a really great two cheese crostini which was delicious. I paired that with a rye old fashioned (or two) and that drink really hit the spot. For my entree I had a meatball hero which was just as delicious the next day when I had the second half for lunch. The portion was huge and I loved the meatballs and the sauce. For dessert we had a cheesecake with a house made pistachio creme which was amazing. We had a chance to talk to Tim who I believe owns the place and we asked him about a sign we saw on the westside at Innovation Studios for a Rebellion Gastropub. He says he hopes to have that open early in the new year so we can't wait to try that out as well, especially since it's only a five minute drive. But it's worth a 20 minute drive or more to visit Rebellion and we'll definitely be back.