There's just something about a summer night spent at Pour Market. Tucked inside the city's historic…read morePowerhouse, it's the kind of spot where you can grab a craft beer, split an artisan pizza, and somehow still convince yourself you need a gourmet sandwich and a fresh salad too. Featuring craft beer, artisan pizza, fresh salads, gourmet sandwiches, curated wines, elevated pub fare, and gourmet grab-and-go offerings, Pour Market has a little something for everyone. It's the perfect place to meet up with friends, enjoy a great meal, and soak in the atmosphere of one of the city's most unique spaces. And whatever you do, make sure you order the house-made mozza logs with the fresh marinara and ranch because they absolutely stole the show. The service is so great as well. You order directly on your phone with no wait. Good food, cold drinks, and great company--Pour Market has officially earned a spot on our list.

The Pour Market is a great place to stop by for a craft brew or glass of fine wine. It has a…read morefriendly, airy, casual, industrial chic vibe; I understand that there's live music on Friday evenings. Honest admission, until a few days ago I didn't know that this little beer, beverage and sandwich shop existed. It's part of the newly renovated Power House district tucked neatly between downtown and Winthrop University. The starters we had, Blue Cheese Crisps and Pimento Cheese Spread, were both excellent. The chips, excuse me, crisps are made in the restaurant. For those expecting a sports bar scene, this isn't really it. There are a couple screens behind the bar and over the general seating area, but you'll find many better viewing entertainment options elsewhere in the area. As a negative, we ordered sandwiches to go and at least mine, the Leonardo, was mediocre. The focaccia bread is fresh but it overwhelmed the meat fillings. Oh, and orders are to be made electronically through our mobile devices, payments as well. I know, this new hi-tech can be frustrating for us old, I mean middle-age types. But I'm starting to get used to the newfangled gadgetry. Personally, I'm looking forward to the first AI hologram to wait on me. All in all, a neat little place.

Definitely a place to check out if you're looking for a sports bar and some good food. Everything…read morewe had was great (including the spiked milkshake). The Cajun fries have just the right amount of heat for someone who doesn't like really spicy food. There probably isn't a spot in the place where you can't see a TV. The entertainment for the night also did well, making sure that his set wasn't turned up uncomfortably loud for those of us seated next to it.

It's been four years since I wrote the first review for this place so time for an update…read more Me & Ben had some business at York County Court House so we decided to have lunch here early on a Monday. We sat at the bar and had great service from a young lady named Harper. Very professional and nice and a great representative for Customer Service for Hobo's. She said she has been there four years since they opened. We both had a salad. My usual with the 'build your own' option, going with iceberg lettuce, cucumbers, tomatoes , avocado, croutons add the salmon for protection option all with balsamic vinaigrette dressing. Always a great meal!

Great food and relaxing atmosphere! The staff was friendly and our meal came out fast and fresh!read more

Stopped in RoCo's on a Tuesday when Brody had soccer training at MM…read more My wife and daughter loved this place and suggested I give it a go. Great beer list and their specials sounded good. Service was on par at the bar. I ordered a Highland Gaelic Ale and I always figure any chicken place can perfect white meat, but the one that can make a plate of dark meat into an enjoyable meal and make me crave for more is a keeper. Well, the squash casserole that my wife recommended was the tasty part of the meal. The garlicky new potatoes tasted reheated and the chicken was under cooked. The price was great but regardless of price I expect a good meal. At a roasting place I expected the chicken to be falling off the bone or at least be cooked to a temperature to breakup the connective tissue and this was the opposite. I ate as much as I could stomach and then I focused on the reheated garlicky potatoes and squash casserole. The squash casserole did rock. Probably try their other location closer to home eventually, but this visit was less than satisfying.

Bear Walrus in Rock Hill, SC is outstanding! I had lunch there with a girlfriend on 7/17/26, and…read moreeverything we ordered was absolutely delicious. The atmosphere was warm, welcoming, and the customer service was top-notch. What really earned this 5-star review happened after my visit. While reconciling my account on 7/29/26, I noticed a $45 charge for an item I didn't order. I called and spoke with Tiffany, who was incredibly kind and assured me she would speak with the manager, Philip. When I called back the next day, Katie was already expecting my call and immediately connected me with Philip. He had all the details, sincerely apologized, refunded the $45 without hesitation, and even gave me his personal number in case the refund didn't post. That level of honesty, communication, and trust is rare. Thank you, Tiffany, Katie, and Philip, for turning a billing mistake into an example of exceptional customer service. If you're looking for amazing comfort food, friendly people, and a place that truly feels like home, Bear Walrus is it. It's Rock Hill's version of "Cheers." I'll definitely be back the next time I'm in the Charlotte area! :::writing

Very busy Friday night. Our reservations for 6:45 pm didn't guarantee seating at that time, 20…read moreminute wait estimated, got lucky and found seats at the bar while getting cocktails. Bartenders were really entertaining and I actually preferred it. We've had dinner there before and opted not to move to a table. Prime rib - Friday night special. AMAZING. 8 oz portion rare was juicy and so flavorful. Crust was peppery and delicious, perfect with savory heat from the horseradish cream. Mac and cheese was super creamy and just the right amount of pepper, made with shells, cheese pull galore. The collards were on point and packed with chunks of pork. The tri tip was sliced thin and stayed juicy but that chimichurri was the showstopper. It was fresh and spicy and totally made the dish! Beans were too smoky for me, hubby said they were good. Potato salad was solid but not sure any potato dish could top that Mac! Sparkling rose was just a teensy bit sweet, very refreshing and divine. Bartender said it's one of the best wines on their list. Hubby had Tito's and cranberry, also excellent. They have a good draft selection too. No oysters for us on this trip, but they did have a list and the raw bar was fully seated and enjoying them. We totally enjoyed oysters last time. Longer table down the middle would make it easy for large parties and they did have several large groups in as well. Overall it was a pretty energetic vibe with a fun but casual ambience. Dress it up if you like, but jeans are also okay. Games were on the three TVs at the bar, or maybe there were 4 TVs. Bartenders were fun to hang out with and provided all the menu recommendations and entertainment we could want.

Food & service always spot on. This place always fills up early for lunch. I have yet to try their…read morebreakfast menu, heard it was also very good.

Everything went well at this favorite original. Thank you…read moreneighbors, church, and tourists. Excellent community support, resource, and staff. Happy deliveries and "doggy bags" filled my table. Shiny happy people comes to mind our Yankee hunger. Thank you Virginia Williamson and family for the hospitality!

HIGHLY recommend visiting Jekyll & Hyde in Waxhaw...the food and service is stellar!!! This trip we…read moredined here twice, which is very rare, but this spot was worth the extra visit. Bottom line...both visits were incredible and from what I understand they totally revamped their menu 10 days ago. The Shrimp Pappardelle in a lobster cream sauce with butterfly shrimp was "lick the bowl" delicious. One of the biggest chops...the 12oz Bone In Pork Chop was perfectly cooked and seasoned. The French Onion Soup was rich and flavorful while the Street Corn Ribs were declared "the best evah"!!! Loved the Bourbon Bacon Burger...nicely done medium and the jam was a solid enhancement to the burger. Loved the Cajun Alfredo, could have used a bit more Cajun "kick" but was a solid dish. The Lamb Lollipops as an appetizer is just not enough...could have consumed a dozen of them. Lastly...the Brule Bourbon Apple Bread Pudding was really good and extremely sweet.

Overall a good place to go to lunch or dinner. Fairly pricey, but everywhere is now. We had a…read morereservation on a Saturday night. Got seated quickly. We shared the menu for two dinner option. We had a fish and chips and a steak. Our appetizer was the Irish Nachos and we shared the chocolate bomb cake. The Irish Nachos were good although there was a lot of dips all over the potatoes. Maybe one on the side would work better. The fish and chips were really good. Fresh fries were tasty and crispy and still soft inside. The fish was crispy and had great flavor. The steak was cooked well. The chocolate cake was delicious. Overall we felt that some of the menu choices were odd as this is a newer restaurant and a couple of the restaurants in the area serve literally the same menu items. It would have been nice to get something completely different. But that being said, they go all in on the macabre theme of Jekyll and Hyde and the items around the restaurant and the quirky things with the food (like the hatchet in our cake and the fake blood made of jam) made it fun.

While visiting Rockhill SC I was scrolling through Yelp for places to eat. I came across Peaceful…read morePalate and decided to order using Uber eats. I ordered the honey glazed salmon with a side of Mac and cheese and Spanish rice. I ended up getting a call from the restaurant who informed me that they were out of Spanish rice so I opted for plain white rice. About 25 minutes later my food was dropped off. I opened the container and for the price I paid, the portion size was small. I could also see that the rice was not fresh and had a clump of hardness. I just pushed that aside and the meal was fine. The food is good but expensive!

The food was well seasoned, and the customer service was excellent. I highly recommend it to anyone…read morelooking for a great place to eat.

Absolutely beautiful winery/venue space. The lake views are gorgeous on a beautiful sunny day. I…read morehad lunch and ordered the Cuban and can honestly say it was the best one I've ever had. The staff were very friendly and the entire space and grounds was clean and well taken care of.

My wife and her friend had a poor experience here last year and wanted to give them a second chance…read moretoday. We chose a quiet spot away from the loud fans on the patio. Service was quite leisurely, taking several minutes to receive water and then another several to place the order. We decided on the pimento cheese for the table, the seared tuna for me and the hot honey prosciutto flatbread for her. To drink I got the red flight and she got the cab. The wine was drinkable but seemed very much like table wine. Nothing unique nor worth the price. My seared tuna was good, her flatbread was incorrect with buffalo sauce instead of hot honey and the pimento cheese was forgotten. Several more minutes before the pimento cheese was delivered. They apologized and said they would comp 1 wine or a dessert. I had finished my tuna before her flatbread was delivered that came with some sort of buffalo-mayo sauce, still not hot honey which was the only reason she ordered it. When the bill arrived there 2 wine flights ordered. We wanted to like this place but we won't be returning.