Always love coming here for the blackened mahi-mahi sandwich. It is one of the most incredible…read morelunches you can have in the area. The owner is wonderful and the way Staff is very very hospitable. It's an old-fashioned type ambience not the most comfortable seats in the world, but it is a pub an Irish pub at that!

Just had to add they have the creamiest, freshest, Guinness on tap. The food was excellent again…read more Scotch eggs and Irish poutine. Stop in for a Guinness alone.

Best food on the Kosh! Steaks, seafood, salads.. soup is always great!…read moreServers are attentive and cordial.. reservations are suggested.

After it being recommended to us by several people, books my birthday dinner for a Thursday evening…read morefor the Alaskan King crab legs. Opted for for the 1/2 add-on to the 5oz petite filet. Was a lot of food. But it was delicious. From the focaccia bread basket with garlic herb butter to the complimentary birthday cheesecake with caramel sauce, every bite was fantastic. We arrived early for our reservation planning to have a drink at the bar while we waited but our table was ready so we were given the option to be seated right away. Definitely see why people recommend it.

The place is wonderful--PERIOD You absolutely feel like one of the family. Owners Bill & Kitty and…read morestaff have been here for a pretty long time, and they know what works. Hungry? Plenty of good choices. Atmosphere like no other . And the music is the icing on the cake.

The music was wonderful - but I knew it would be going in as that was the reason I was there…read more Garnet Rogers never disappoints. The listening room is cozy but the setup is nice and the acoustics are good. Drove up from IL because of the concert. The place is lovely, with a cool, quirky vibe. Got there early for eats. It was a Monday - they were open only because of the concert that evening, therefore the menu was very limited. The only reason I chose to eat there at all was because they referenced in their ticket confirmation email that food and drink was their bread and butter, so I wanted to oblige them on that score. The pasta was so so. I went as a single female. I'm pretty sure I was the only solo flier there. This is, to a large extent, a place where everybody knows everybody. I felt out of place. I've been to a number of concerts etc. on my own in the past and typically meet people that will chat and engage you. Not here. That was disappointing. The strangers I met at McDonald's and the gas station during the drive up and back were friendlier. Would not go there alone again. There is a screened porch that looks out over the river - this is where you are seated to eat. You can wander out there during intermission. The river. The river was very welcoming indeed.

It was horrible, had to ask another patron if they even had menus…read more We ordered simple food thinking it was going to be good, it took about 25 minutes to cook a pancake, when we walked in - they had huge bags of potatoes on the floor so we were like "Oh this will be good" ... Not - my husband received frozen hash browns rather than fresh. His food was burnt and then the waitress gave us the wrong bill, I didn't notice until after we left - I always take a picture of my bill. Also, by the time we arrived home both of us were sick. I do not recommend this place, and all we wanted to do was to support our local businesses - but were treated like we didn't belong. Sad - Oh and the health inspector should pay a visit.

The very definition of a hole-in-the-wall greasy-spoon diner…read more 1. Limited counter seating? Check. 2. Locals-only regulars? Check. 3. Outdated décor? Check. 4. Sassy server? Check. 5. Huge portions? Check. 6. Great food cooked expertly? Check. 7. Absurdly low prices? Check. Setting foot in Scottie's is like stepping back in time...in the best way possible. Finding a seat is pure luck; show up early or be prepared to wait, but know that you will be waiting outside, because there isn't an inch of spare room inside. If you do find a coveted spot, grab it because it won't be there long - and be prepared to rub shoulders and knees with the person next to you. Don't worry; that's all part of the experience. You might not know them when you first arrive, but you'll be best friends by the time you leave. Pro tip: the cook is not Scottie. There is no Scottie anymore. Presumably there was a Scottie once, but his whereabouts are unknown. At least to me. Jackie is amazing. If you've seen "Alice," she is the embodiment of Flo. I'm kinda shocked I haven't heard her tell someone to "Kiss my grits!" yet. She delivers good-natured sass just as frequently as plates of steaming hot food. Again, all part of the experience. Your food is cooked to order in front of you, so you know it's fresh. Even if the place is packed it won't take long, because there are only a handful of seats. And about that food: it's damn good. You can't go wrong with any of the skillets. The biscuits and gravy are wonderful. The toast, slathered with melted butter? Heavenly. The pancakes are enormous and awesome. The coffee, hot and delicious. Best of all, when you're handed your check, you will invariably mutter out loud, "That's it?!" The prices are insanely low. They're what you might have paid for breakfast in the 1980s. Two people can easily walk out of there stuffed and only $15 poorer. Tip Jackie well. She deserves it. It may be hot in there. It will definitely be cramped in there. You might see a fly or two. You'll leave smelling like grease. But you will be happy and satisfied and already planning your next visit. Besides, like I said... All part of the experience.

A traditional supper club. Good old fashions. Short ceilings and darker interior. A sloping…read moredinner area. Not sure I liked that. I had the duck which was very good. Pork belly as a appetizer along with deep fried brussels sprouts. Very good. I had the duck as a dinner item. Very good. Walleye and shrimp menu items were very good. A true classic restaurant.

It's a small place but such a gem!…read more There were so many things they do well here. The dirty martini was actually dirty! The service was top tier. Everyone was super friendly and we received our orders in a timely manner. The only reason I gave it a 4 instead of a 5 is because of the prices. $20 for one piece fish dinner and a side seems like a lot to me! The wedge salad was HUGE and cost $10 to upgrade. It tasted great but could've used more dressing. The bread is a MUST order. For $5 you can't go wrong. If you add shrimp to your meal be warned they are GINORMOUS haha but tasty also. Overall, the vibes of the place were so great. I would definitely eat here again, and I would DEFINITELY get another dirty martini!! Also, stop by next door if you have time before or after your reservation. Awesome bar with welcoming people.

The worst prime rib I have ever had no flavor and the onions and mushrooms tasted like dog food…read more How can these people serve humans this crap!!

Was tooling around on the Harley, and came across this place on a Sunday. Well, what a pleasant…read moresurprise! Wife and I both ordered a Bloody Mary. They had Shiner Bock on tap (that was my chaser) and the Bloody's were delish! Pickle, mushrooms, beef stick and all the rest hit the spot. Looked at the menu and decided on a mushroom swiss burger. We didn't order a split, but the server was nice enough to bring us both a plate, and it was all divided up already! The burger was hot and fresh and the swiss cheese pull was on point. Fries were sour cream and onion wedges, split on our two plates as well. It's a neat little place with good/friendly service. Check it out on a road trip! Bonus- There are some nice deer heads in this place as well. As a hunter and WIsconsinite, I appreciate that. :)

We've eaten at some great and some horrible breakfast places. Both of our entrees were really good…read more I had the crepes and the crepes were thick enough that they didn't fall apart, with fresh blueberries and lots of them and like a massive amount of whipped cream covering them. No syrup needed. Hubby had the biscuits and gravy with poached eggs. He said it was a unique take on a normal dish and it was flavorful. He said it was very yummy, lol. I also had a side of crispy bacon. The server was super friendly, like she treated us like family friendly. It was so refreshing. Prices were reasonable. Definitely give them a try.

These people have great service, great screwdrivers with fresh squeezed OJ and an awesome breakfast…read moreand lunch menu. Hits the spot.

The island bar is definitely one of our regular stops. The food is awesome. The atmosphere is great…read moreand they have done a lot to improve this area to include a concrete patio pad and sunshades. The owners are super nice and very hospitable. Live music every weekend and the pretzels and cheese curds are amazing!

Honestly this is probably the best fish fry I've ever had. It was flakey and the batter was…read morefreaking phenomenal! Now the only reason I gave 4 stars instead of 5 - well hubby's sandwich isn't extravagant but when you ask for extra crispy bacon and it comes out floppy - ugh - but also we don't like to send food back so he ate what he could. The staff was great and the outdoor seating and the live music was awesome! We'll definitely be back.