Solid Grill and Bar

4/3/26- 5* Came here with 6 of us around 6:15, and it was…read morepacked! We fortunately got the last big table available. We saw a young couple get frustrated with how packed it was and left, but what do you expect on a Friday night, this isn't a fast food place. We stuck around and placed our order. Got lucky because they only do Fish Fry's on Fridays! Ordered the prawns and fish, got two order of buffalo wings, Mac and cheese, chipotle wrap, and kids burger. Fish was amazing!! Tasted Fresh! Not frozen! I was really not sure what to expect and faced my fears and ordered it. I can say it was some of the best fried fish I've had no lie. I was super pleased with it! Next time I'll try just the fish and chips in hopes that it comes with one more piece. The prawns were skinny ones and I wasn't too fond of them but the fish the main dish was perfect! Wife and bro-in law got an order of wings each and they were both super happy with them, I snagged 3 and would say top 5 wings I've had. Sister got the chipotle wrap and she said it was really good! Wife also got the mac n cheese with bacon and her and the kids loved it. Kids burger was able to split between two kids and they tore it up along with the mac n cheese! We had a great experience! Just be patient with staff and cooks, they get bogged down and you have to expect that or be ready to order fast when you're there.

I was looking for a casual and quick bite to eat before a show at the Morisson Center. The Shed…read morejust happened to come up on Google Maps and I'm happy we found it. Parking is a nightmare. Plan to circle the block several times if you want to be close. Otherwise plan on parking and walking. When we walked in, 5:30-ish on a Thursday evening the bartender told us to sit wherever we wanted. There were two booths and a couple of other tables available. It took several minutes for anyone else to acknowledge us and bring us menus. When asked, the waitress didn't know what beers were on tap, but did have them all written down. That was helpful. Also seemed to have a good selection of "house" cocktails, which would be fun for happy hour or a game day. Vibe is definitely sports bar on a college campus, but the patrons were not college-aged. As others have commented, great overhead music. While we were there it was 70s classic rock. Now for the food - all great! Hubby gor the finger steaks, and while the breading looked very dark, he said they didn't taste burnt or overcooked. They came with BBQ sauce and an Asian-ish sweet-chili-horseradish sauce. Not cocktail sauce and very weird. I got The Grateful Shed burger with tots. It was delicious! Served on a brioche bun that could not stand up to the burger and how juicy it was. But that's what a fork is for. The candied bacon on it was so good. And the tots! Crispiest I've have in all of the treasure valley! It did take quite a while for the food to come out. I had a good view of the kitchen so I know it wasn't the wait staff. And its never good to see tables that ordered after us get their food before us. That's the only reason for a 4 star rating. If you aren't in a hurry, and maybe don't mind walking for parking, I'd definitely recommend The Shed!

Chipotle wrap

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Buffalo wings! Really great!

Bittercreek Alehouse

4.3(1.4k reviews)

Let's get this on the table first. I do not write reviews of anything. Partially because I don't…read morethink that my opinion means much but this had to be done. Bittercreek provided me with just what I needed today. Warm and inviting service and a terrific selection of food and beverages for me to enjoy. Dined alone at the bar and everyone that I came into contact with did what I expect. Timely greet and informative service personnel. Hats off to the whole team. Was talked into a Chardonnay from the Willamette Valley and it was spectacular. I usually stick to Willamette Valley reds but went for it after a tiny taste. It's what I needed but didn't know it until it was offered. Too many times I stick to my wheelhouse and don't stray but was coerced by someone who I assumed was the inhouse shotcaller. I had two glasses and it went well with the Bowl of Corn Chowder I was told about. Served hot and with some semi crusty sourdough that hit the spot. Finished every spoonful and it brought me back to my time in New England. The soup was done right for sure. Noone trying too hard which is an issue when trying to recreate a coastal favorite while land locked in the mountain state of Idaho. Right before I had.my second glass of Chardonnay, I asked "the front of the house shot caller" about the selection of Rums and was offered a taste of one that could have been a contender for my follow up beverage. No mixer needed. Would have made a great sipper, as most good rums can be but I elected for the second glass of Chardonnay. Glad that I did. Was feeling a bit buzzed and full from my meal and had to exit stage left before trying a dessert. I'm sure it would have been epic but I'm thin for a reason and don't overindulge. Thank you Bittercreek! My visit with you all made me wonder why I hadn't been in since 2006 or 2007. I'll, certainly, be visitong more often and will bring others with. You've got a fan in me!

A friend recommended this place, while I was in town on business…read more It did not disappoint! I sat at the bar, the bartenders were super attentive and helpful. They have a variety of beers that are their own brand as well as others. No cocktails. Beer and wine only. I got the wedge salad, and hot damn, those little crispy onions rings on there were fire. I also got the brisket Reuben. The sauerkraut had little bits of jalapeño. The brisket was super tender. Nom Nom Nom! This is such a cool spot. They have outdoor seating right on 8th, so you can people watch to your hearts delight. I definitely recommend.

Bar

Yummy!!

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Old Rasputin XVII

Cottonwood Grille

3.1(352 reviews)

•$$$

This place is hidden. I've been to Boise many times and I had no idea this place existed. The…read morelocation is neat, very formal set up and a great overall space. It can be used for so much. They serve lunch and dinner to my knowledge and I added both menus in the photos. The Solomo Sandwich lunch special was great. Sliced pork, red peppers (not spicy), some great sauce. The overall review is a 4 out of 5. Service was alright and things took a while. I would come back for a date night or a business lunch or dinner. I'll be coming back to try more of the menu.

We decided to try here based off someone else's recommendation…read more Nice entrance. Nice area. Food and actual restaurant "vibe is cafeteria ". Chairs on wheels, the way tables are situated. Not an upscale place at all.

Our birthday celebration brought to the party room

Fresh bread

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Strawberry lemonade mojito mocktail

Fork

4.2(2.5k reviews)

Billed as the farm to table restaurant in Boise, I was excited to try fork…read more Got the farm burger with the Parmesan fries and added white cheddar. Burger was delicious fries were not my thing but not bad.

The food here genuinely slaps -- the Asparagus Fries, BCS, and Butter Cake are my holy trinity and…read morekeep me coming back. But our Mother's Day visit left a sour taste that had nothing to do with the kitchen. We had a 2:00 reservation. Brunch ends at 2:00. Fine -- tight, but workable, if our server had shown up on time. Instead, she didn't swing by until 2:07, and the first thing out of her mouth was that brunch was over and she couldn't accommodate the one item my wife had been looking forward to. Seven minutes. That's all it took to turn a special occasion into a letdown. It didn't stop there. No "Happy Mother's Day." No acknowledgment of the occasion whatsoever. Just a vibe that screamed I'd rather be anywhere else. Some servers mistake indifference for cool -- this was that. The food still deserves its stars. The service on this particular visit did not. Here's hoping management takes note, because the kitchen is carrying what the front of house dropped.

Dining area and bar

House Chips and onion dip

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Rosemary-Parmesan Idaho French Fries

Graveyard B&G

4.8(13 reviews)

Despite the name, Graveyard B&G (Graveyard 208 on Facebook) is a comfy popup store. I saw…read morenotifications on Facebook that they would be open during Treefort 2024 but didn't think I would be able to fit it into my schedule. By coincidence when walking around town I spotted it and had to go try. I'm a sucker for biscuits and gravy and these definitely beat what you would find in a Denny's or IHOP by a landslide on the taste and aesthetic scale! It's super filling since there's so many carbs, but the taters (more like small potato wedges) are actually a clever add-in. They add a slight bit of texture to the mushiness of the gravy-soaked biscuits, and potatoes and gravy are already best friends in terms of food pairings. There's also garnish on top (some sort of greens and cheese) that gives it a nice look and extra flavor. Delicious! I didn't think much of the customer service initially aside from thinking they were super friendly. However, I sat down at one of the tables and took my time eating and people watching. So many people came by the store to talk to the chefs with such familiarity that it felt like this popup was its own restaurant and community. It hasn't reached a point of popularity where it's flooded with people, but the more I look back on the experience, the nicer I feel about it. Even after a lot of time had passed and the staff had already helped out so many people, when I left, they called out my name and it made me wish I could go back again. This is one of the best experiences I've ever had at a restaurant. Not because it's spectacular or mindblowing, but because it was great people watching. The food itself was also amazing for late night food-coma inducing munching.

Food was absolutely bomb! Can't wait to schedule my downtown trips completely dependent on…read moreGravEyards schedule! Need me some more b & g!!

Pop Up is a window outside Zen Bento

They are located in the carry-out window of Zen Bento

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Tupelo Honey Southern Kitchen & Bar

Food was wonderful and our server was a very nice guy. Unfortunately, we ordered the fried green…read moretomatoes and were so full by the time our food arrived, I had a difficult time eating all of my dinner. Cocktail specials were delicious and priced at $11- wow!! I love the lighting and all of the plants inside the restaurant. I definitely recommend.

I arrived after the lunch rush was over and was given great recommendations by the server…read more The shrimp and grits was super tasty and filling. Very cool atmosphere with bar seating, booths and tables. All with great window light.

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Matlack's Boise

4.7(90 reviews)

0.2 mi

The place looked pretty decent for a pub-style restaurant serving food and beer. Met James, who was…read morethe morning bartender. He was very informative about where to go and places to check out in Boise. I ordered one of the local beers and their flagship meal, the Santa Maria Tri Tip Sandwich. As you can see by looking at the photos, the tri-tip was cooked to perfection. It had tomatoes, poblano, and chimichurri sauce on it to add to the flavors of the tri-tip. The bread consistency was great, not too soggy, and with a great crispy texture. I wish they had spread the tri-tip out more to make sure every bite was being celebrated. I also ordered the mac and cheese as the side per the instructions of the bartender, James. Let me say that was one of the best mac and cheeses that I have ever had. Truly amazing creamy texture and full of rich flavor. Everything melted in your mouth. Definitely worth it. I eventually ended up talking to a fellow bar sitter, and he ended up being the co-owner of the place, TJ. He also filled me in on the places to go and, most definitely, the places to travel to, to experience great beer. He was refreshing to talk to since most people don't have the passion for beer that we both represent. I would highly recommend this place for the staff that is there the solid pub style restaurant that they have created. Super easy and relaxed kinda of place.

I was so excited to try this place. It smells like smoked meats when you walk in the door. The…read moreservice was very friendly. I placed a to go order and had a nice chat with the bartender while I waited. I got the pickled eggs which were just OK. We were hoping that it would have a more intense pickled flavor than it did. I also ordered the frito pie. The chili was dry and there weren't many Fritos with it. No cheese either. We got the Philly style chopped tri tip sandwich. The bread and meat were dry. The redeeming dish was the Mac and cheese. It was amazing!

Tri-Tip Sando

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Local Brew

Trillium

I had the Croque Madame, my wife had the Chicken & Waffles, and we finished with crème…read morebrûlée--hands down one of the best breakfasts I've ever had. The toast on my Croque Madame was incredible. I added a little strawberry jam to each bite and just a touch of Tapatío for an extra kick--absolutely perfect. I also may have stolen a few bites of my wife's hot Chicken & Waffles with lavender honey ice cream and maple syrup... and wow. I couldn't get enough of that either. We were here celebrating our 20-year anniversary and were thrilled to discover this gem tucked away in the Grove Hotel. I'm honestly shocked by how amazing the food is. The service was top notch--John B. took incredible care of us. We even had the chance to compliment the chef and meet Ryan, who made my Croque Madame. Hearing him talk about his experience, his love for cooking, and seeing the precision and care he puts into his work made the meal even more special. It truly shows in every bite. Because of the service, the experience, and the expertise behind the food, we happily left a generous tip--it was well deserved. And for only $18-$20 per entrée, the value is unbelievable. I can't wait to come back and try more items on the menu... although I'm the type of guy who, once I find something I love, it's hard not to order it again. So many great choices--what do I do?! Absolutely loved our experience here. Highly recommend.

I absolutely hate to make mention of this small point , but I thought it best for management to…read moreknow . We considered meeting family at the Trillium tonight because they happen to be staying at the Grove Hotel . While we waited for thier arrival, we looked at the menu by the entrance . The restaurant was empty, except for two waitresses heavily engrossed in a conversation, one of them , facing us. We then waited by the reservation desk and looked over in the direction of the staff who continued talking . We thought maybe at some point a hostess, or the manager would approach us . We had a quick question as to how late they were serving , we were there around 8:00pm. After no acknowledgement from anyone, and after ackwardly looking around, my wife walked in the direction of the waitresses . One of them broke off to greet us , but we sensed possibly that we may be inconvenienceing her . We asked how late they were open , and the response was appropriate, but slightly distant . My brief thought in that moment was we can all at times have a off day, but it's important to remember that first positive impressions can set the tone for a good customer experience. I have eaten here several times and have enjoyed the food and service , ...I don't expect anyone to stand at the ready for my entrance, however if you want to finish your story with your co-worker , please just remember that customers bring very little expectation other then to just feel welcome when they cross the threshold. Hope this visit was just bad timing on our part .

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Bardenay Restaurant & Distillery - Boise

4.1(810 reviews)

0.2 mi

The service was wonderful. Was immediately seated. I ordered the poke bowl. I felt there was a…read morelonger wait for the food than usual. The presentation was very good. The ahi tuna was fresh. The rest of the ingredients were perfect additions. Never had pineapple but it tasted good. It had outside dining as well.

This update is ONLY for Fish and Chips...I am putting things under where to find good Fish and…read moreChips! Now, I very much like this place, the new one on Chinden...it's close to home, good service and good cocktails. I have ordered the Fish and Chips here many times...this is a middle of the road things...the Fish and Chips could be a 3, could be a 4...more a 3 1/2 but Yelp doesn't do that! Now my biggest beef with the Fish (get it) is the size of the filets and the temp of the oil they cook them in...too thin of a filet and too hot of oil...result is a very dry and not very flavorful piece of fish. I've had it a few times where it's like eating a crispy leather like thing...way too hot oil and way too dry of a result of the fish...not very appealing. The fries or pretty good, tend to be a little on the hard crispy side as well, very hot oil is my guess (speeds up cooking time)..but not bad. Overall, for fish, do the fish tacos...they are very good! I would pass on the fish and chips, but that's just me! I like large, think filets, light crispy batter that has a crunch and flavor without the grease! Fries, short and thick, good crunch without being dry in the middle... Still very much like this spot but have to add it to the "places not to go for fish and chips in Boise". KT

Bardenay Restaurant & Distillery - Boise

Seared Ahi Tuna Salad

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Red Panda, Ecliptic, and Brushetta app

Double Tap Pub

3.8(113 reviews)

0.0 mi

I'll update my review since I know sometimes people see reviews from years ago and wonder: well,…read morethis place hasn't changed since my review 6 years ago! Nice fun dive bar with very quick service. You can build your own burger with the write-on menu, which is fun and nice so that you can get exactly what you want. Come on in, you won't regret it!

Crazy good food. Chill atmosphere. Try the onions rings and the Nashville hot. Also, sounds on…read moresports. This might be one of the best bars in Boise.