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    Sol Rio

    4.2 (18 reviews)
    ModerateMediterranean, Salad, Pizza
    Closed 12:00 pm - 3:00 PM, 5:30 PM - 10:00 PM

    Sol Rio Photos

    SOL RIO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Outdoor seating

    Recommended Reviews - Sol Rio

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    Fresh oysters & mussels

    I have nothing but great things to say about this restaurant! Friendly staff, homely feel, unpretentious yet decadent in all aspects. The seafood was absolutely divine, we had the fresh oysters and mussels... the broth served with the mussels was amazing. My boyfriend had the lamb rack & duck medley... presented beautifully and tasted even better. I had the arroz de marisco, had the perfect selection of seafood and made in a fine sauce and rice. Prices are very reasonable, especially the wine. If in Westport, definitely give this place a visit!

    Tim L.

    One of my best meals in Westport; I must say the standard of restaurants in this charming town is pretty high. Food was excellently prepared and very delicious although it'll be wise to ask what is not available (before you set you heart on it!) as they are dependent on the daily haul of the local fishermen. Wine available by the carafe which is always a plus for me so the OH can order his red, and me a white and get sufficiently tiddly!

    Andreas G.

    This is a nice restaurant on the first and second floor with a good view on Bridge street, one of Westport's main streets. Food on the menu seems to be quite expensive at first (at least it did to us) but is quite on par with the other restaurants nearby. While we were there, they offered a special menu with a selection of starter, main course and dessert for 25,95EUR which is a good offer. For starter I chose Duck (with a french surname I can't remember ;-)). This was really good, it was basically roasted duck bits on toast and onions with some rucola on top, combined with apple sauce. An unusual combination which tasted very good. Main course was lamp chop with goat cheese on mashed potatoes and a red whine sauce. Excellent except that this came with two side bowls with vegetables and French Fries. The vegetables were okay, but the fries really didn't fit with it and weren't very good either. For desert I chose Applepie with ice cream. The plate I got looked really amazing, unfortunately the taste wasn't as great. The pie's dough was too dry, vanilla ice ceam would have better fitted than the chosen strawberry flavor and the additional berries where clearly thawed frozen food and tasted of nothing. I got pretty good food for the money, but the little flaws made it hard to fully enjoy the meal here.

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    3 years ago

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    3 years ago

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    11 years ago

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    10 years ago

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    11 years ago

    Such a friendly place, fantastic sea and non-sea food and you have to taste the tiramisu, it's simply heavenly! :-)

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    Review Highlights - Sol Rio

    If you have any kind of a sweet tooth, then you have to -and I mean HAVE TO try the gluten free chocolate cake here.

    Mentioned in 2 reviews

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    The Dough Bros - The bolognese

    The Dough Bros

    4.7(229 reviews)
    66.3 km
    €€

    Based on a million recommendations, we went in for pizza. Live wasn't too bad. Very friendly…read moreworkers. We ordered the proper ham and mushroom pie and a margarita pie. I also had a banana soda, which was delicious. The ham and mushroom pie was ten stars. Excellent. Crispy charred crust, salty ham on top. And the mushrooms were not those boring ones like a papa John's:) Margarita was a disappointment. It may be a cultural gap but the cheese was not fresh mozzarella! Instead it was basically a cheese pizza. Enjoyed the boisterous dining area.

    When you think of Ireland, pizza probably isn't the first thing that comes to mind. But Dough Bros…read morecompletely changed that for me. I stopped in while visiting Galway, and I now fully understand why the locals love it. The crust was perfectly crisp on the outside with that ideal chew in the center. The ingredients tasted incredibly fresh, and the flavor combinations were bold without being overcomplicated. You can tell they care about quality. The atmosphere was relaxed and fun -- energetic but not chaotic -- and the staff were friendly and efficient. It felt like a local favorite that also welcomes travelers with open arms. In a country known for hearty stews and pints of Guinness, finding pizza this good was a surprise highlight of my trip. If you're in Galway, don't skip it. Trust me.

    Photos
    The Dough Bros - Bustling dining room

    Bustling dining room

    The Dough Bros - This was the Can't 'Banh Mi' Love pizza, had great flavor!

    This was the Can't 'Banh Mi' Love pizza, had great flavor!

    The Dough Bros - Line to get in

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    Line to get in

    Sol Rio - mediterranean - Updated May 2026

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