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    Sokah BBQ

    4.6 (21 reviews)
    Closed • Closed

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    Jerk chicken
    Natalie H.

    I heard solid reviews about this BBQ joint on Pittsburgh Foodies FB group so I decided that me & hubs had to try it. We came here on a Sunday & despite it being the end of the week & the end of the day, the food was still delicious. However, I will DEFINITELY come back earlier in the day. IThe dudes up front were super friendly & prideful about their menu. They suggested I follow them on FB to stay alerted on the specials. I'm so excited to come back because our meal was bomb. We opted for a platter of Brisket, Jerk Chicken & pulled pork with classic sides. The mango habenero sauce, mustard base sauce and sweet BBQ sauce were tasty. Love to support local small businesses like this.

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    6 months ago

    Helpful 2
    Thanks 1
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    7 months ago

    Helpful 2
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    Photo of DJ J.
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    1 year ago

    Helpful 16
    Thanks 5
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    1 year ago

    Helpful 3
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    1 year ago

    Helpful 0
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    1 year ago

    Helpful 0
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    2 months ago

    Helpful 0
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    2 months ago

    Food was good I was only disappointed because I was looking for some charcoal grilling

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    Photo of Brian K.
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    6 months ago

    Helpful 1
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    4 months ago

    Helpful 1
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    2 months ago

    Helpful 0
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    3 months ago

    Helpful 0
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    2 years ago

    Helpful 3
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    11 months ago

    Helpful 0
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    1 year ago

    Great food. Convenient location. Great customer service. Parking is available on the side of the building.

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    1 year ago

    Food is good. Definitely a change and a good choice if you want a nourishing meal made by someone else. Not processed or fried.

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    Photo of Mike L.
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    2 years ago

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    1 year ago

    The brisket basked beans were amazing! The shrimp appetizer is definitely worth trying as well.

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    Photo of Yelper B.
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    9 months ago

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    2 years ago

    very good food in a cool spot - didnt expect good bbq in PGH but this hit the spot. luke is the real deal

    Helpful 1
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    Island Spice Carribean Restaurant - Pile of bones, hacked into tiny, sharp pieces.

    Island Spice Carribean Restaurant

    4.1(46 reviews)
    16.2 mi
    •$$

    Discovered Island Spice after reading a list of black owned restaurants in Pittsburgh. Discovered…read morethis place, not too far from me that I never knew existed. It's in a small strip mall at the edge of Carnegie (almost in Heidelburg) where Family Video used to be and next to a Subway. The menu was appealing because I love Caribbean food, and I'm sick of our usually takeout places. Called ahead and ordered. While they have some seating, they were not currently doing dine-in (this review was written during Coronavirus time). When I entered the first thing I noticed was that the place was spotless, which I find to always be a great quality in a restaurant. The gentleman working (Donald) was polite and pleasant. He was just finishing up our order when I arrived. I was excited to see a variety of Carribean bottled beverages in the cooler. My 8 year old daughter was even happier when I brought her home two bottles of pineapple guava juice that is hard to find. The portions are huge! For the meals, you pick your meat, cooking style, a veggie and a starch. My husband ordered jerk pork, with Mac and cheese and coleslaw. I ordered jerk chicken with Mac and cheese and a tossed salad. I also ordered an extra side of plantains (not many places serve it around here), and then fish fingers for my kids (which are $6 and come with a healing portion of fries- not mentioned on the menu). As you can see from the photos, their servings of Mac and cheese fill both side dish areas of the take out container and even spill out a bit. It was creamy, and not a super duper cheesy taste. I thought it was a refreshing break from spice of the jerk chicken. The side of coleslaw was quite generous- no itty bitty cups here. The tossed salad was very fresh- no bagged mix here- with thin slices of a few other veggies mixed in. I liked my husband's pork a lot and will probably order it next time. It was significantly less spiced than my chicken (granted I'm not a big best-seeker, though I love jerk). The pork was very tender. My chicken was unfortunately a little overcooked and dry, but damn the flavor was good. The plantains were a delicious addition. My kids were very happy with their fish fingers and fries (and shared in our sides). My kids are 8 and 10 and eat a decent amount- we still have significant leftovers. All of this food for about $51. So glad that I found this place- will definitely return.

    Going here was like being in an episode of Twin Peaks. After putting the food from the steam-table…read moreinto a styrofoam take-away container (which they do whether you eat-in or take out), I told the cashier I was eating there. So instead of giving it to me, he put it into a microwave (you're never supposed to microwave in stryofoam because of chemical leaching). And he only put it in for a minute, so I was doubly scratching my head when he gave it to me. The food was barely lukewarm when I tried a small bite. I immediately gave it back, demanded my money back, and asked him if it had been sitting there like that all day, to which he shrugged. He tried to input a refund transaction into the computer but couldn't, then had to call his manager on a cell phone - asking me if cash back instead of credit card was ok. Somehow, the cash option evaporated, and he kept inputting something into the computer. I asked him if was going to give me the refund and he told me "Yes, you can go now." Meanwhile, he kept waiting on customers coming in and giving them food possibly full of bacteria - including an elderly guy. He was also serving soup to customers from a giant kettle on the stove with no flame under it. Did this place have any heating elements at all? When he finally told me I should see a credit statement on my card, I left, told the elderly guy not to eat his food, and made an online complaint to the county health dept. The weirdest part of all of this is that I had been here a few times previously and everything had been fine

    Photos
    Island Spice Carribean Restaurant - Curry Goat

    Curry Goat

    Island Spice Carribean Restaurant - Beef patties

    Beef patties

    Island Spice Carribean Restaurant

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    Dalia’s Caribbean Kitchen - Oxtail and rice.

    Dalia’s Caribbean Kitchen

    4.9(25 reviews)
    41.3 mi

    I don't say this lightly...this is the real deal…read more I'm originally from South Florida, and I've spent time in Jamaica, so I'm very picky when it comes to Caribbean food. I've had a lot of "close enough" over the years...but this? This is authentic. This is the kind of food that makes you pause midbite and just nod. Dalia's isn't your typical restaurant, and that's part of what makes it so special. It's set inside what feels like a home, and when you walk in, that's exactly the experience...you're not just a customer, you feel like a guest. It's warm, personal, and genuinely welcoming in a way you just don't find in most places anymore. And I have to say...everything is spotless. You can tell she takes pride not just in her food, but in the space she's inviting you into. And she carries that same care into the food. I've been here multiple times, and what impresses me most is the consistency. You know how some places wow you the first time, then slowly fall off? Not here. Every single visit, the food has been just as good as the last. That alone is rare. Now let's talk about the oxtail... Fall-off-the-bone tender, rich, deeply seasoned...but perfectly balanced. Not overly spicy, not bland...just enough heat to remind you you're eating proper Jamaican food. And unlike a lot of places, you actually get meat here. Generous, satisfying portions that feel like someone cooked this for you on purpose. The rice (and yes, it's seasoned beautifully...more like a classic Caribbean rice than traditional peas and rice) is the perfect base, especially when you ask for a little extra of that brown sauce over the top. Trust me on that. The cabbage has a nice little kick to it, cooked just right...not soggy, not raw. The plantains? Sweet, caramelized, exactly what you want them to be. And I have to mention the mac & cheese because it surprised me in the best way. Creamy, with a perfect cheese pull, but not heavy or overwhelming. It's balanced...comforting without being too much. One of the things that really stood out to me is the quality of the meat. I actually asked her about it, and she sources locally from a farm...which explains a lot. You can taste the difference. Also, pro tip: call ahead. Her food is fresh and made with care, and she does sell out. I usually let her know what day I'm coming and what I want, and she's always incredibly accommodating and kind about it. The first time I came, she even gave me a sample plate with a little bit of everything...and there wasn't a single thing on that plate I wouldn't order again. This place isn't just a restaurant...it's an experience. It feels like sitting in someone's home, being fed with pride, skill, and love. Honestly? It's a hidden gem, and places like this are getting harder to find. I'll be back again...and again.

    The food is absolutely Caribbean flavored. The service and ambiance makes you feel like you're in…read morethe Bahamas. Highly recommended. ENJOY

    Photos
    Dalia’s Caribbean Kitchen - Front counter looking into kitchen

    Front counter looking into kitchen

    Dalia’s Caribbean Kitchen - Oxtail plate

    Oxtail plate

    Dalia’s Caribbean Kitchen - Some of the front porch seating w/ Caribbean music. Good vibe

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    Some of the front porch seating w/ Caribbean music. Good vibe

    Biba - Seabass, bok choy, mushrooms

    Biba

    4.4(128 reviews)
    7.5 mi
    •$$

    I've been eating at Biba for years and have been coming here pretty much every week for as long as…read moreI can remember. The food is always INCREDIBLE, the menu stays fresh and interesting, and you can tell how much care goes into every dish. They update it almost every week!!! But keep the classics. The service is just as good, and the atmosphere is perfect for a date night or a nice dinner. Definitely one of the best restaurants in Beaver County. Always looking forward to my next meal here. FYI: I recommend the Cuban sandwich and skillet fries with a juicy steak

    Biba restaurant's website says that it serves Latin-inspired foods in an upscale setting for dining…read morein and takeout. Their menu changes seasonally, and it currently lists food such as fries, Cuban sandwich, chicken-tortilla soup, tagliatelle, flat-iron steak, and Hokkaido scallops. I met a friend here for one dinner. The setting was more on the casual side rather than fine dining. (I wore jeans and a blouse.) I have eaten authentic foods in South America, Central America, and the Caribbean, and I thought that the menu was slightly influenced by these regions. The waitress and waiter spoke nicely with us. Our dinner that included a BYO wine (with a $5 charge per person), appetizer, entree, and dessert lasted 1 hour and 45 minutes. The foods had strong flavors, and we both enjoyed everything that we ate. For appetizers, my friend and I shared the Crispy Brussels Sprouts, which also contained carrots, pecans, and a dressing, and the Hot Low Country Crab Dip, which contained a good amount of crab meat and was served with crunchy toast. For entrees, I ate the Cutler-cove Salmon, which was accompanied with asparagus, potatoes, and a spicy jerk sauce and habanero purée, and my friend ate the Arugula Salad, which contained fresh arugula, baby carrots, goat cheese, olives, and hot honey. For dessert, I ate the Kentucky Bourbon Cheesecake, which was topped with pecans, caramel, and whipped cream, and my friend ate the Maple Panna Cotta with raspberries.

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    Caribbean Vybz - Oxtails

    Caribbean Vybz

    5.0(3 reviews)
    18.8 mi•Highland Park

    Man listen here! I…read morehad been following Caribbean Vybz on Instagram and liking and drooling over just about every picture they posted for a while, but just never got to visit as by the time I got home from work they were either closed or had ran out of what I wanted. Fast forward a year or so and much to my joy they announced via social media that they had stopped cooking out of their home and started a food truck! One day I saw that they would be on Larimer Avenue in the Larimer section of the city so I made my way there expeditiously as T.I. would say. LOL! I already knew that I was going to go with their Curry shrimp with cabbage and rice & peas! I also got a Tropical Rhythms Island Mango drink to wash it all down. A few minutes later I had my food and made my way home. You guessed it, expeditiously! LOL! As soon as I started to dig in I was taken back as I hadn't had Jamaican food this good since Mama Rose on nearby Mayflower Street in the late 90's! The shrimp was perfectly cooked and full of flavor! The cabbage was tender and the rice and peas were delicious as well! My food was so good that I told my wife about it and ended up going back the same day to get us their Jerk chicken for dinner. Unfortunately it was near the end of the night and they had ran out of cabbage, but gave us extra chicken which more than made up for not having anymore cabbage. The jerk chicken was absolutely incredible! Very authentic and just as delicious! Be sure to follow them on Instagram @caribbeanvybzllc to see where they will be next! I still can't believe that authentic Jamaican food like this can come out of a food truck!

    Excellent food, friendly service and nice variety. I absolutely love their curry chicken. I'll try…read moreother menu items but I highly recommend curry chicken, peas and rice, plantains and a bottle of Ting to wash it down. The feed is fresh, cooked and seasoned to perfection and the price is fair. They are conveniently located throughout the city, they post their menu and hours on social media in advance. There are a few options around Pittsburgh for Jamaican cuisine but this is certainly one of my favorites.

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    Caribbean Vybz - Curry shrimp with cabbage and rice & peas

    Curry shrimp with cabbage and rice & peas

    Caribbean Vybz - Where the magic happens!

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    Caribbean Vybz - Spicy authentic Jamaican jerk chicken

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    Sokah BBQ - bbq - Updated October 2026

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