This place always hits. 5/5. I find myself getting their specials every time. The cafe drinks and…read morepastries are always perfectly made. Everything is house made, eggs even come from owners own chickens. Sauces are perfect, everything is unique and perfect.

Big fan of this spot for breakfast/brunch. Love the coffee/house-made flavors. They let me mix and…read morematch and I had an orange mocha latte that I'm still thinking about months later. Cute spot, friendly people!

ORIGIN: Chomp Chomp opened in Fall 2024. It is the first…read moreand only Chomp Chomp. LOCATION: Chomp Chomp is located in the middle of the Danbury Fair Mall food court. ATMOSPHERE: Since Chomp Chomp is located in a mall food court, the atmosphere is as expected -- lots of background noises, scents, and activity. In a nutshell, not a relaxing place to gather and dine. CONCEPT: Chomp Chomp is fast food, but offers a curiously diverse list of dishes such as pastrami sandwiches, rice bowls, pork belly bao, and Oklahoma-style burgers. Likewise, Chomp Chomp offers a diverse range of beverages to complement your chosen dish, including mango milkshake, Coke, and creamsicle float. FOOD: So much is offered on the menu, but I've been enamored by the Oklahoma-style burger and have yet to explore the menu. As I understand this century-old regional burger preparation method, beef is smashed on a grill, seasoned, topped with thin slices of onions, which in turn are covered with cheese. Steam from the onions permeates the cheese as it melts. The result is a super moist burger in which flavors of each component are married, rather than contrasted. SERVICE: Each time I've visited the person working the counter was enthusiastic about the new business and eager to offer guidance. TIP: For a few dollars more you can get fries and a drink. For a single burger this ends up being around cost of McDonald's ($12), but the quality, service, and flavor is far better at Chomp Chomp. The Oklahoma burger is available as single or double. I found that the flavor was more pronounced in the double version. Toppings are customizable. For example, you can add lettuce and tomato on a burger, or add meat or sauces to fries. (That said, I prefer to stick to the original Oklahoma burger version in order to experience the regional burger in its original form.)

Chomp Chomp is a pretty reliable place. The food is tasty and prepared fresh and price-wise,…read moreit's on par with the other places at the food court in Danbury Fair Mall. They run a lean operation....sometimes just one person manning the grill so you order through a big tablet up front. Choose what you want to eat and drink and the person behind the counter makes it for you. If you put your phone number in when you order, you'll get a text when your food is ready. I usually have chicken when I visit Chomp Chomp and it's always juicy and hot. They have a Chomp Chomp sauce that I really like, it's especially good with fries. Additionally, the brioche buns they use are very high quality. This is a good alternative if you're tired of the other places in the food court.

worst yaroa ever, they put the left over from regular meat with bones and everything almost no…read morecheese, really disappointe. Deberian de tener un poco mas de concideracion con el cliente como van a poner lo que le sobro de pollo guisado con huesos y cuero del pollo una asquerosidad

A short walk from Westconn's midtown campus is this unassuming deli that deserves 5 stars for food…read more There are two entrances, one street-side into the market and one from the parking lot to the deli. Food: The rice is flavorful, the meat is tender, and the sweet plantains are my absolute favorite. Portion size is amazing. You can get a huge container of food (basically serves two people) with a drink for under ten bucks. Service was friendly and helpful. I especially like how they serve it for you. Other delis in the area are self-serve which sketches me out for sanitary reasons. Overall great value, nice people, good variety, awesome portion size, and tasty food.

I have been a big fan of Peruvian Chicken and rice, after having a Peruvian in Stamford close to…read morework. My younger colleagues used to have that as good, standard food. When 'Tastes of Danbury' included Po-Yo, I wanted to try the Chicken and did just that. Had Chicken and Yuca fries and cheese fries. The Chicken, I believe, is marinated for a long time with the special Peruvian herbs and spices. (All Peruvian, not just here) That shows in the Chicken. I would call this flavor one of the best of this kind. Loved the chicken. Also, asked the nice lady what are the main take out orders for. It seems to be this chicken. My companions got the Ghost Chicken - which I heard was decent. The tacos looked real good. I loved the 5 different sauces that came with the table. Each one unique. They had beers on tap, which sealed the deal for me. Good place. Excellent staff, very friendly.

My husband and I were at the Danbury Street Festival. The Festival had food trucks but only out in…read morethe sun. Who wants eat with the sun beating on them? Not Me. So Po Yo was our choice. They had tables outside and in the shade - Ding Ding! This was also our first time at Po Yo. The staff was friendly from when I went inside to see if we could sit outside, our server, and the girl who brought our food out. Instead of bread or chips our meal started out with popcorn which was a nice change. My husband was not that hungry and ordered nachos, and I went with the cuban. Good thing I can eat because the nachos were HUGE. Layers of tortilla chips, shredded cheese, shredded rotisserie chicken, red onions, and black beans. On the side for toppings was cut up avocados, salsa, and sour cream. Besides the 1st layer it got cold sort of quick. We're not sure if the nachos finished before my sandwich or it was just the nature of the layers. My cuban was nicely toasted. The shredded chicken good. It had my fav the spicy mustard. I felt like there may have been mayo or another sauce that I could have done without. The shoe string french fries I chose as my side had just enough salt and were very good. Overall a good meal. Something different besides pizza and chinese food. Worth a try!

CONCEPT: Favi Lunches & Deli serves common American deli…read moreitems, but with a Brazilian twist. Rather than rice pudding, Favi prepares Açaí. Yuca fries instead of potato fries. And the most notable... in lieu of relatively simple cheese and bacon burgers, Favi serves a variety of tall hamburgers known as X Tudu. A popular street and restaurant item in Brazil, X Tudu, pronounced "Shees-TOO-Dew" is a play on the Portuguese pronunciation for the letter X (Shees) and can be translated as "cheese with everything". And so it is! A variety of permutations are offered on the menu, with the classic X Tudu composed of layers of beef patty, mozzarella cheese, corn kernels, lettuce, tomato, bacon, ham, and fried egg encased in a sesame seed bun smeared with mayonnaise. EXPERIENCE: The X Tudus were highly recommended by neighbors, and I started with the Classic X Tudu. The composition seemed to exemplify a literal definition of brunch, with traditional American breakfast (egg, ham, bacon, cheese) joined with traditional American lunch (lettuce, tomato, corn, beef) in every bite. As this was my first experience with X Tudu, I am unable to remark on how well or how traditionally Favi executed the dish. I can report that the beef patty was relatively thin, allowing ground beef to be one of many thin layers that combine into a unique, complex single bite. Yuca fries complemented the X Tudu, as well as a small container of garlic-intense avocado purée. A refrigerator case is stocked with a wide variety of Brazilian desserts, including Brigadiero (chocolate fudge balls covered with chocolate sprinkles), as well as unique sugar-based sodas. Shelves are lined with Brazilian candies. It is clear that sweets are popular in Brazil! TIPS: X Tudu is very filling, as intended, and great option to pick up for brunch on a weekend errand run. I am told by neighbors that they prefer the sirloin option at Favi's (X Tudu Picanha). Try the imported Brazilian sugar-based sodas that are flavored with rainforest fruit (Guarana). Parking is available on the right side of the entrance.

Great place for a burger, it is awesome. Brazilian burgers include ham, egg, bacon, beef,…read moremozzarella cheese and you can add corn and peas if you like. A bit understaffed and not very attentive. The food gets four stars.

Haven't been to Amigos in a while as there are better and cheaper options of Latin food in the…read morearea. But this time, I ordered their Cubano, while it's not as good as the ones I've had in Florida, this satisfied the craving. It had lettuce and tomato, which seemed odd but it added an extra flavor and crunch. Huge sandwich, reasonably priced. BF liked the chopped cheese sandwich as well. The rice dish with stewed pork was good but it was mostly bones and not a lot of meat, plenty of rice and beans, not worth the money. Service is always quick and friendly.

A great value for good food. While its sister restaurant Mina's Carne is superior due to the BBQ…read moremeats, Amigos should not be overlooked. A serve your self style offerings of stewed, meats, rice and beans and salads, compliments the ready to order variations of cooked meats. I had a nice variety of Pernil which was tender and flavorful, chopped pork ribs which was salty and fatty. The stewed oxtail fell off bone and had a delicate texture. The highlight of my meal was the avocado salad, halved avocados seasoned and mixed with onions. It offered a silky texture with a beautiful crunch.

Very good churraskeira. Been there many times snd always satisgied. On Holiday , always a big…read morevariety and cakes and pastries for the different holiday Friendly snd cleaned. I do recommend it

Time for an update it seems!!! Always wonderful, flavorful and feeling like a home away from home…read more We stopped by on a Saturday for lunch and were pleasantly surprised with a great special of Dobrada! Not for the faint of heart it's a hearty pork and sausage stew type dish with white beans and carrots. Pork pieces are fresh from the hog with bones and cartilage for that umami flavor. Carrot soup, salad and a bifana (thin shaved cooked beef slices with Porto sauce kind of like a paprika beer sauce on a Portuguese roll) moda Porto sandwich and we were in heaven. Service is always great and the smell of the churrasqueria was the best.

I ordered delivery through Uber Eats and I was not disappointed. It was 2 for $10 breakfast…read moresandwiches, and the Philly cheesesteak sandwich was really good for the price. I'll be ordering here again. Service was fast.

Today may have been a bad or busy day for Mi Mundo. Our…read moreorder (2) sausage egg and cheese sandwiches, a hash brown, philly cheese steak and iced hazelnut coffee. The biggest disappointment of the meal was I really wanted a sausage egg and cheese that is what I ordered (that part of my receipt included with pics). However, I ended up with a bacon, egg, and cheese. The hard roll was dry and it was a mini sandwich. Im not sure how but my hashbrown was completely cold. I loved my iced hazelnut coffee. My husband said his philly cheese steak was very good but forgot to get a pic. Usually I will make him wait a minute to take a pic but I was working so I did not have time. Down the line we may give Mi Mundo another shot.

Hungry For Halal…read more Karl Anthony Towns is playing hungry for the Knicks again, like he hasn't had a Chopped Cheese Sandwich since the Dominican Day Parade or from Mainstreet Muncheez in Danbury, CT. I rave about my Chopped Cheese Sandwich discovery at work, explaining how I'm more in touch with my NY roots since I've had my 1st Chopped Cheese Sandwich, a bodega cheese steak creation from Spanish Harlem, despite my first experience eating one being at Mainstreet Muncheez in Danbury, CT. A female coworker who wasn't involved in my conversation with my coworker notices that I have the room's attention, which annoys her. So, Mrs. Buzzkill says, "That's a bad area. I wouldn't go there." And I say, "When you lived in Queens and Brooklyn, you're not sweating a breezy walk down Main Street in Danbury, no offense." Anyone who works in Danbury or the neighboring area needs Main Street Muncheez in their life; it's across the street from the Mothership Café, another regional culinary pride in Danbury. The handsome Brookview Commons West is a modern apartment complex that gleams above next-door signals that more positive, cosmopolitan change is in the air. Now, some people who've never worked in Manhattan aren't familiar with Halal food or, dare I say, "street meat", which is what Main Street Muncheez specializes in while making it anew. The Lamb and Chicken over rice with white sauce, hot sauce on the side at Main Street Muncheez is top tier, top of the heap, in a league of its own. The yogurt-based white sauce oozes with sultry, super-tasteful flavor, and the smoky, chunky, not insanely hot, hot sauce is a winner, assuming you don't drape your entire dish in it. Understand that Halal food adheres to Islamic dietary law, which is similar to Kosher law, forbidding pork but allowing the eating of cow, lamb, and chicken, slaughtered in a ritualistic way that causes minimal animal suffering, which pleases our maker. Both religions use a specialty knife to kill the animal, except Muslims give a shout to Allah before slicing Mary's Little Lamb's throat. Now, most Chicken Cheese Steaks are bland, boring, and annoyingly regrettable. The Chicken Cheese Steak I had at Mainstreet Muncheez doesn't suffer from the same depressingly predictable fate. Then again, not every Chicken Cheese Steak is made from holy minded, Halal chicken. Try a Chicken Cheese Steak from Muncheez on Main Street. The West Conn kids can't get enough of them, and you'll never crave a dry, ordinary, traditional cheese steak from Jersey Mike's ever again. I can't emphasize this enough: the Lamb and Chicken over rice at Mainstreet Muncheez is perfect. The only problem is that it disappears from your plate way too fast. The firm chopped lettuce strips, interspersed throughout the Lamb and Rice, add a welcome springy complexity to the pillowy yellow rice beneath. But my favorite lunchtime treat from Mainstreet Muncheez is the Chopped Cheese Sandwich. I'd enter a no-go-zone area in London to snag one if they made them there. The Halal meat wasn't spilling out from the side. The chopped meat was perfectly seasoned. The bread was fresh, crisp, and crackled with East Coast bread authority. The lettuce and tomatoes inside the Chopped Cheese Sandwich were fresh and snappy. A hit of Ketchup inside the Chopped Cheese Sandwich was a welcome insertion that didn't make it taste like a cheeseburger from Beefsteak Charlie's either. My Chopped Cheese Sandwich was more satisfying, flavorful, and life-enriching than the short rib grilled cheese I had earlier that week, which came with tomato chutney at a posh, upscale, farm-to-table American restaurant in Danbury. You don't need the munchies to enjoy Main Street Muncheez on Main Street in Danbury, CT. Every morsel of Halal blessed meat shines. I'm only eating Kosher meat and halal meat now because of it. Kosher chefs and Halal chefs produce holy-hued meat creations that please our creator for not eating anything that's plopped in front of us. I'm hungry for more Halal and have no problem becoming a new age evangelist for my new Kosher, Halal meat mix diet.

The lamb over rice is absolutely amazing. Perfect blend of spices and seasoning. Generous portion…read more Met the owner one day, he and his staff give the best service. Just down to earth people. Very polite. Highly recommend if your in the area.

I ordered on Uber Eats from Franco's and it was incredible. It's their sopa de res y sopa de pata…read more(beef and leg soup). The soup was full of flavor, and the beef was tender. It was delivered hot and fresh.

just moved into the area and needed some lunch WOW were we impressed. food phenomenal as well as…read morethe service? Sooo easy i will definitely be back. Thank you. DJD