We're visiting the Montreal area and I had read great reviews about this place. We were very tired…read moreso we ordered food from here and had it delivered. I didnt know what everything was on the menu because it was in French but we ordered one of the trays that looked great in the picture. It did not disappoint. It was amazing!

L'ambiance est familiale. Le restaurant est propre. Le service est impeccable, ils s'occupent de…read morevous aux petits oignons. Ils ont les meilleurs sushis de la rive sud. Comme une autre review l'indique, le vinaigre de riz utilisé n'est pas mon préféré, mais les sushis ici sont de loin meilleurs que sogen ou sushi la prairie.

Absolutely delicious. My husband and I were visiting the Montreal area and came here for some sushi…read moreand were seriously not disappointed. Not only was the fish fresh and delicious, but the presentation was stunning. We talked about it the whole ride home. Cannot wait to visit again!

Tasty sushi with nice presentation! Open for lunch as well on a Sunday! Tried tasty dishes like…read morechirashi, sushi platter mix, tempura and teriyaki beef!

Superbe!!! Love it…read moreThe place is clean and the people are nice!!! The food is just to die for!!!

Not bad but not wow either. I would say that what's worth ordering are their platter to go…read more Unless you are super hungry, you should always count an extra person for the platter. Got a 3 people platter and it was way too much food. Dined in one evening with a friend and I would say that the chicken karage we ordered was just soso. The rolls are ok but nothing special either. A bit on the expensive side I would say.

Excellent little sushi spot. Always busy, hence why I dropped in. Service was amiable and very…read morekind, looked like a family business. Portions were decent for the price paid - good value for the money. I would 100% come back.

I've heard some good things about this place...so i had some high expectations…read more The place is a little small, but that's OK. If you decide to go here I would definitely tell you to reserve ahead of time. We ordered the soft crab tempura, foie gras sushi, chutoro and the combo B. The soft crab tempera was ok. 1 piece for 18$. The chutoro and the foie gras was DELICIOUS! The combo B was a little bit underwhelming. There was a lot of rice for the ratio of fish in the middle. They include hot tea, which I really like helps the digestion while you're eating, something I haven't seen many sushi, restaurants do. Overall, I would say it's OK. I did hear that there would be a new chef coming in, so I'm definitely going to give it another try, but if it was the same chef, I don't think I would necessarily recommend this place.

Excellent food and service. Good seating and nice atmosphere when eating in, take out service also…read moreavailable.

While the food shines at this sushi spot, the problem with Okane is the service. The waiters…read moreattempt to be professional but fall short on many levels. If you want to have a pleasant experience, I suggest you go in with low expectations about the service and with a little bit of time on your hands (conversely, if you go in late, you can expect to be rushed out the door). Service aside, their rolls are consistently good and tasty. I've been eating here for a few years now (on and off) and it looks like the sizes of the rolls have beefed up since the opening of the all-you-can-eat Kanda restaurant that opened up further down the road. This is probably a good thing for most people, but I prefer having dainty makis with one slice of avocado opposed to three. Either way, I probably shouldn't complain because you'll end up getting more yummy for your money!

A bit overpriced for sushi but I guess you have to pay for location ~ Dix30…read more Sushi was decent but it had way too much unnecessary sauces on the rolls that took away the natural taste of the ingredient. Had some Ika sashimi and instead of serving it with just a bit of lime, it came with a mix of mayonnaise like sauce. It hid the natural sweetness of the calamari. The unagi also had tons of sesame seeds on top which I thought was not necessary. Food was good but not wow. I think there are better options in the South Shore.

So as some of you might of guests, I LOVE SUSHI. Because we have to stay confined at home, we can't…read morego out and dine. What we can do is order delivery or takeout . This place gives you the opportunity to have sushi for takeout without crossing the bridge to Montreal for delicious sushi. I called on a Saturday at around 3:45 and had the food in my trunk by 5:30. No contact, just a super friendly service from a cool man (probably the manager or owner) that brings your order to your trunk. Needles to say that once dining in will be allowed, I will make it a must.

First time dining in at Nozy -- had takeout of the uni (sea urchin) don previously some years ago…read more(which was quite good). Came here with a friend, and we both ordered kaisen don and shared an okonomiyaki pancake appetizer and a hot sake. The okonomiyaki was delicious -- it had been sliced into pieces and then deep fried, which is a nice twist; topped with bonito and served with some kind of spicy mayo sauce. Kaisen don was excellent -- looks smallish but was quite filling in fact, thanks to the nice bed of subtly seasoned rice underneath the mini-mountain of various sashimi, which tasted fresh and was well-presented. There was also a piece of uni on it, which I enjoyed immensely. Sake was pretty good too, a warm alternative for winter. Service was attentive but not intrusive. Love the down-to-earth atmosphere of the place, it really feels like a neighbourhood favourite. We had come early-ish for our reservation, and by the time we left, the resto was full -- a good sign. Only gripe was that the paper menu was a couple of bucks more expensive than what is posted online on the resto's website -- and only for some items, not all of them. But given the issue of inflation recently, it's understandable that restaurants can also barely keep up with rising prices for ingredients too. Overall, a tasty experience -- both my friend and I plan to come back.

Hey everyone!! Yes!! We are seeing the light at the…read moretunnel!!! MTL slowly opens up and we can finally dine in at our local restaurant! Here's the one of the firsts that my wife and I decided to go back! Service wise, they have only one waiter in front and he has to go into the kitchen to help from times to times, so it's not too notch service but still enjoyable and hear me out. We are all coming out slowly from a pandemic over a year. We are lucky that some business survive. It will take times for everyone to recover, so give it times, I'm sure they will get better! Food wise This is not a typical Japanese restaurant. So you'll be surprised. I ordered beef sando (beef sandwich) its not the one that I was expected so I was a bit disappointed until I have my first bite... The beef is actually very soft and tasty. I do wish the buns were hot/toasted but hey its still good nonetheless. Then I ordered the chef 5 choices as my main course... Why? I just don't know what to order, the best is to order this set menu so I can try a little bit of everything Hehe. It packed with fried chicken, pita chips with egg plan dip, takoyaki, salade and sashimi rice bowl (aka poke bowl). Everything is good and fresh... Unfortunately the rice was a little too warm for my taste. Price is acceptable, mind you this restaurant is known to have fresh fish and seafood, so really you pay for what you get and you won't be disappointed as an overall experience. If you haven't been there before, go ahead and try! If you have been there before... Well I'm pretty sure you're reading this to plan your next meal, right? :) Enjoy!

Pooh and I came here for lunch yesterday and we thought it would be like the Mitsuki in Saint…read moreHubert but no, not even close!! First off it's not a BYOW and many of the dishes were bland and disappointing. The tempura shrimp were made differently and when we bit into them they squirted a liquid (we assumed it was water) out. Quite literally when I bit into my piece it squirted water across the table The Pad Thai was just noodles and sauce and was dry The Dragon's Eye sushi tasted very fishy The ambiance was nice and the wait staff were friendly but the food wasn't very good We won't be going back! Just a note: The Mitsuki in Saint Hubert has changed ownership and name but food was still amazing and it's still a BYOW the last time we were there over 3 years ago.

Date night and my gal decides to come here. From the get…read morego, rice used is not sushi rice, not seasoned at all The rice didnt taste anything. Tempura was not fresh either Felt in the mouth like store bought crumbles Not good at all. Heavy fried taste, ingredients of poor quality For $50 pp, its a "Aint gonne come here anymore". Im not a japanesr snob but finding fresh better tasting sushi in the area is not hard. If you have tasted fresh well made sushi before, dont come to this place. Itll dissapoint.

Good service. Nice presentation. Unique decor (with neon lights and traditional Japanese elements)…read more What a wonderful restaurant in Montréal not far from the Palais des congrès de Montréal. We came here with local friends and had a delicious dinner. A highlight (perhaps fusion dish) is their steak on sizzling plate. The thinly sliced meat was cooking in front of us. No sauce. Nothing added. We could grill some mushroom on the side and add sea salt to it. Simple and so delicious. The izakaya grilled shell-on prawns are large and succulent. Grilled pork belly on skewers (Japanese izakaya style) were also tender and wonderful. The waiter was wonderful; he spoke French and English (we are a French-speaking group). He patiently took group photos for us, too. The whole place is decked out with neon lights and small delights. The "grotto" booths look like fun (but it's for 6 people). Even the ladies' room is fully decorated with wall length "mural" of a samurai. These are individual rooms with toilet and sink and are gender neutral.

+.5 for service This…read morewas located next to our hotel, so we figured it was a convenient place to grab a bite before our drive back to Toronto. Well, let's just say I'm glad this area has a wealth of food options, because I'm not coming back here. It wasn't busy when I went on a Tuesday around 1pm, though it was noticeably busier when I left an hour later. My family tried the following items: Beef gyoza - Pretty good Oshizushi - For $49 it was poor. We had the thinnest slices of beef, to the point where it felt like a sauce rather than actual beef. Ramen Iru - Not enough soup given the amount of food received. Gochujang Karaage - We had the thinnest pieces of chicken I've ever seen. It felt like it was crispy chicken skin as opposed to chicken thighs. Service was excellent, but unfortunately given the food quality I can't see myself returning here.