Everything was amazing! We dined there 3 times. Was by far better than other more expensive…read moreplaces we dined.

Who doesn't love a good lobster roll? I used to live in Boston - and I fell in love with New…read moreEngland seafood. When I recently spent the day in Newport, I was thrilled when my friend suggested we stop here for lunch. I don't think it gets more fresh than Newport Lobster Shack - this is literally run by the fisherman and right by the docs where they are catching this daily. What a treat! Our group of three opted for two lobster rolls, a side of fries, and then a twin lobster dinner. Holy wow - this was the best. Everything was so fresh and incredible. I would definitely pop in here for a meal if you're in the area - fresh lobster, great views, and easy parking.

10/10 would recommend. Got seated immediately in the bar and because the bar is separate just a…read morenice vibe all around. Staff super friendly! Got the fish and chips and the seafood pasta. Phenomenal!

Another wonderful meal in Rhode Island. The Mooring offers a variety of delicious seafood. Today,…read morewe came here to dine on clam chowder, muscles and a seafood pasta. The clam chowder was thick and creamy and tasted great without crackers or other additives. The muscles were plentiful and cooked in a buttery season. They were perfectly cooked and almost fell out of their shell. My seafood pasta consisted of noodles with seared shrimp and scallops. Nicely done and sprinkled with a cheesy seasoning. Lisa, our server provided us with the information needed to help us decide on what to eat and drink. She came to our table several times. The only problem is that making the food took awhile. So be patient. The location of being by the water in the Wharf was fantastic. We could see the boats as they came and went. The day was gorgeous and added to the view. Thank you Mooring Seafood and Lisa for a fantastic experience.

Was on the east coast visiting old College friends and came across this gem. Anthony's seafood is…read morewell worth the stop, I got the Lobster roll and man was it good. This place has incredibly fresh seafood. The roll they use is so soft it practically melted in my mouth and offers a generous portion of lobster. Next time you want quality seafood this is the only way to go in RI!

This is both a restaurant and a fish market. Good sign when people going out w takeout…read more Lobster roll was full of large pieces. Fresh and delicious! Paid 10% more for less lobster last night at Flo's. Great crispy French fries. Rhode Island clam chowder delicious - its brothy, little light on clams but the broth definitely good. Good choice of local beers and s full bar.

We recently celebrated our daughter's 30th birthday at Midtown Oyster Bar with 24 family and…read morefriends, and we had such a wonderful experience! Leana was fantastic to work with from the start--professional, helpful, and genuinely caring about making the night special. Meg was wonderful as well, and a huge thank you to Crystal, our server, who went above and beyond. She even helped us decorate the table and gave us five-star service all night. She really helped make the celebration special! The food, drinks, atmosphere, and service were all great. Midtown has been one of our favorite places in Newport for years--we enjoy it so much that we've even spent part of Christmas Eve there! Thank you to Leana, Meg, Crystal, and the entire Midtown team for making our daughter's 30th birthday such a memorable night. We'll definitely be back!

Really enjoyed this place. We had made a reservation in advance since there were 5 of us and were…read moresat upstairs so it was a bit more private as there weren't many tables in the room we were in. We ordered a bunch of appetizers to share and they were all delicious. We had clams (sauce it was in - so good), side of fries, oysters, poke tuna, Caesar salad, and I got the fish chowder which was also very good. Server was super friendly. Really enjoyed our dinner!

Again My Tuesday go to...buck a Shuck all day…read more Clams, oysters... outrageous. Oyster Rock a fella... so delicious it was painful!! LOL...

If you're in Newport, I think this is THE place for oysters. I love their whole day happy hour…read moreTuesdays where oysters are $1.50 each. The only other thing we can rave about is their pan roasted mussels. My boyfriend is in love with it. We also ordered calamari but we didn't like it. It was tasteless. The ambiance is fine where I think the tables are too close to each other but that didn't really bother us. There's also more seating upstairs. Parking is on street and nearby parking lots.

Nothing quite compares to a view of Newport harbor from the deck of this restaurant. Food is…read morefantastically prepared and always fresh. Never been disappointed.

From the moment we walked up, the host team greeted us with so many smiles and such great energy…read more Katie introduced herself as the GM, was right there welcoming incoming guests herself. It was a BUSY Saturday night, we had no reservation, and the bar was packed... but divine timing somehow worked in our favor and two seats opened up right at the end of the bar. That's where we met Nick behind the bar, and honestly, he made the night. Nick was working the service well, taking care of a packed bar and banging out beautifully curated cocktails. I still don't know how he was that efficient while also taking the time to walk us through the entire menu. You could tell he genuinely took pride in the food he was describing and wanted us to experience it. I started with the Mezcal Negroni and from there we decided on a few small bites. First, the ricotta gnudi... perfectly fried and warm with just the right bite on the outside, then you break into this warm, soft little pillow of ricotta that was an absolute flavor bomb. Finished with freshly shaved Parmesan on top. I swear for a second I thought I was sitting somewhere on the water in Italy. Then the Scotch bonnet egg... WOW... truly every dish was just mind blowing ...all this dishes we ate....Nothing overpowered anything else. Every bite mattered. You could actually taste every layer and every little detail that went into all the dishes. Then came the beef tartare. Beautifully presented with the green crab purée in the center and crispy chips for that perfect crunch. Katie came over herself to explain the dish, and once you got everything together in one bite... absolute flavor explosion. Rich, bright, creamy, salty, crunchy. Everything on that plate had a purpose. We were also told we HAD to try the sweet corn agnolotti and THANK GOD we listened. Another complete flavor bomb. Absolutely amazing. It genuinely gives some of my favorite Italian restaurants in Beverly Hills El Baldi a run for their money. At this point Nick basically said, "Trust me," and asked if he could choose our next course. YES. PLEASE. Out came this gorgeous lamb sausage with fresh greens, snap peas, mint, dill, pickled vegetables and this beautiful creamy green sauce underneath. THAT DISH. The sausage was rich, perfectly cooked and packed with flavor, but all those fresh herbs, greens and acidity made the entire plate feel bright and balanced. Hearty and comforting while somehow still tasting fresh and light. Then Nick convinced us to put our trust in him one last time and let him choose dessert. He brought out the bread pudding and I am not exaggerating when I say it was the PERFECT ending to this entire food adventure. I literally had tears in my eyes. The food, the cocktails, the service, the salt water in the air, the smiles from the staff... everything just came together.....Nothing was pretentious. Everything was highly elevated while still having this incredible sense of warmth and comfort. It almost felt like being welcomed into someone's home and they just happened to be cooking some of the best food you've ever eaten. Huge shoutout to GM Katie and bartender Nick. Thank you both for giving us one of the most amazing and memorable dining experiences I've ever had. We walked in on a packed Saturday night without a reservation, just hoping to grab a couple seats, have a cocktail and eat something good... and walked out feeling like we had experienced something really special. 10/10. Every bite. Every cocktail. Every detail. I would go back in a heartbeat.

Castle Hill Inn started in 1874 as the summer home of a Harvard marine biologist, and it still sits…read moreon that same 40 acre point overlooking Narragansett Bay. The Lawn Terrace is an outdoor setup on the lawn and the view genuinely feels unreal. We sat out there after dinner just watching the sun drop over the bay and I swear I felt like I was living in a dream. Do not skip that part. The food was excellent too, classic coastal New England done really well. If you are anywhere near Newport this is the table to book. Super romantic and beautiful.

21st September 2026 Castle Hill…read moreTerrace Lawn Sunny Windy 68°F "Do you remember the 21st of September?" - Earth Wind & Fire On my birthday, hubby spoiled me with a lovely late lunch overlooking the gorgeous coast at the stately Castle Hill Inn. We of course, enjoyed a delicious bowl of New England Clam Chowder to start. Followed by delicious salads - mine with plump grilled shrimp, and hubby's with yummy grilled Chicken Paillard. Do visit this charming Inn and Terrace Lawn. It was a wee bit windy yesterday, but we loved it! Thank you

Great spot to go to in Newport, RI! Came here two years ago and just recently had it again this…read moreMay. The food is so good here! Very fresh and honestly, very affordable for the aesthetic, quality, and taste. Plus the service is great. I've had their pastas, entrees, apps, pizza, and drinks and there is nothing you can go wrong with. My personal favorites is their kale salad, chianti marsala braised beef and mushroom tagliatelle. Again, the quality is great and everything is seasoned/ flavored well. Plus their pastas are homemade! They also give free bread, who doesn't love that? I cannot recommend this place enough. Perfect for a date night or night out with friends.

Located at Washington Square, Bar 'Cino is a cute spot. Walked in the afternoon and got seated…read morequickly. The restaurant was not that busy at the time. Our server Caitlin was nice. Spaghetti cacio e pepe was delicious. Simple but very flavorful. Rigatoni bolognese was good (but I loved the cacio e pepe more). For dessert, pistachio cake ricotta lacked flavor. It was plain chiffon cake that had some pistachio on it and whipped cream; it was a little disappointing.

Absolutely love it here. Great drinks, great food, and an awesome atmosphere. Maureen is the best…read more-- super friendly, attentive, and always makes you feel welcome. Definitely one of those places you want to keep coming back to. Highly recommend!

Stayed at the Wayfinder and was blown away by Little Clam. I had the whole fish the first night,…read moreand was so impressed. The fish was cooked perfectly. Loved all the fresh vegetables and herbs that were served with it. My mom went crazy over the clam chowder. She must have had it three or four times during our stay. They were constantly making fresh batches. Deserts are out of this world. The breakfast was huge and delicious. Their bacon is thick, crispy, and chewy. Such a hard combo to achieve. Service can be a bit slow, but that's expected when the restaurant gets busy and the food is all cooked to order. Interior is fun and fresh. Space is clean and bright. Seating is comfortable.

My husband and I are always on the lookout for the absolute best, freshest seafood, especially…read morelobster rolls. Well, our quest has officially ended, because we found the most incredible waterfront spot with picnic tables in the back. Seriously, their lobster rolls are truly a game-changer. Whether you're craving that rich, warm, buttery goodness or prefer the classic, perfectly chilled style, they master both with unbelievable flavor. What really blew us away is how everything is made totally fresh to order you can taste the quality in every single bite. We didn't stop at that the whole belly fried clams are AMAZING. . It's exactly what we've been dreaming of!

This seafood spot is in a really cool location near the marina in the Wickford Village area, with…read moreoutdoor seating and a nice atmosphere. Inside, they offer a variety of prepared seafood and other items. I originally ordered a clam chowder but then noticed the lobster bisque and decided to get that instead. I ordered a medium, and when I was told the total was $19 and change, I honestly thought there had been a mistake and that I was being charged for both the clam chowder and the lobster bisque. Nope! $17.99 was just for the medium lobster bisque. Unfortunately, for that price, I was expecting something exceptional, and it just wasn't. I've definitely had much better lobster bisque elsewhere for less. I also wasn't particularly impressed by the appearance of some of the prepared foods inside. The location itself was nice to visit, especially being so close to the marina, but based on the quality and price of what I ordered, I personally wouldn't return. $17.99 for a medium lobster bisque was simply too expensive for what I received.