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    Smokehouse

    3.6 (26 reviews)
    Open 6:30 am - 10:00 AM, 11:00 AM - 2:00 pm, 4:30 PM - 10:00 PM
    Updated a few days ago

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    Pasta jambalaya
    Joe D.

    Sat quickly. No wait. Ordered 3 things, jambalaya pasta, Brussel sprouts, cornbread. Cornbread tasted like a rusty skillet, however they removed from ticket. Brussel sprouts were AMAZING. Pasta was a 4.5/5 ONLY cause the shrimp was way over seasoned. Was hard to get down the gully. All were a little overpriced and they do not accept cash. Not a fan of places that don't take cash.

    House smoked brisket, buttery pommes puree, broccolini, au jus and crispy shallot
    Raquel H.

    My husband and I came to celebrate his 29th birthday. We had reservations at 7pm on a Saturday night. The bar and hotel was hopping! We arrived at 6:50 and were told it would be about a 5 min wait, but we were actually seated at 7:18. We both received waters promptly, and ordered 2 sweet teas. We ordered the jalapeño & cheddar cornbread appetizer. It was SO good. It comes drizzled with honey so it's a little sweet. I would've preferred it already cut cuz it kind of crumbled but otherwise delicious. I ordered the House-Smoked Brisket which comes with lemon broccolini and pommes puree with a beef au jus and crispy shallots on top. 10/10. The brisket was sooo tender and the jus went perfect with the mashed potatoes. I also got a side of the green chili mac at the recommendation of friends. It was subpar. It didn't taste like much, kind of bland. My husband ordered the 10oz angus steak, medium rare with the peppercorn sauce. He got the fries and broccolini as sides. The steak was juicy and perfect temperature. Seasoning was on par! The service was great, our server was attentive and prompt. For this meal it was $121 without tip. Highly recommend!

    Short Rib dinner
    Yvonne H.

    Stayed at the double tree for business and tried this restaurant- Short rib was awesome! It comes w delicious collard greens and grits, but I subbed the grits for Mac n cheese! Souped tasty and drinks are great. Was very nice to not have to drive for hotel dinner and it was great!

    Chicken Fried Sandwich and Sweet potato fries
    Portia W.

    So we decided to come and try the lunch menu offered at the new restaurant located in the new doubletree hotel. Definitely not busy at all, but when we got inside there was no one at the front to seat us. We walked pretty much all the way in about to seat ourselves, and then a customer sitting said there was someone and she came and walked us back to the front and grabbed us menus. Not a huge issue, but definitely should have someone there or something there to give a heads us there are customers waiting. We were seated and had a nice server. I can't remember her name, but she was nice and attentive. Food, not too impressed. We shared the House smoked wings for an appetizer, that came with pickled carrots & celery which, I did not like. It says it comes with Alabama white sauce. I'm assuming what we got to dip our wings in was that. The pros, it came out hot and the dipping sauce was pretty good. But they were tossed in a semi sweet sauce like bbq sauce almost. Which wasn't too good in my opinion but can be for someone else. Just not my favorite. I ordered the chicken fried sandwich. Which I had maybe two bites and that was it. There was not any flavoring. Maybe the breading is what needed to be seasoned better. I tried putting salt but it did not help. Definitely on the sweet side. I was hoping it had some heat to it since it said it had a jalapeño jam or something to that effect. I've looked at some menus online and couldn't find that item on the menus online. But it was on the menu in the restaurant. The sweet potato fries I ate because they were more tasty and better than my main dish. My husband had the Avocado Turkey Club. He enjoyed it but it was huge. He had to take out some of the meat to actually be able to bite the sandwich. We took the remaining food and gave it to our dogs at home. ( I don't mean that in a mean way, but I did not want to waste food we weren't going to finish off ourselves). We weren't too impressed with the lunch menu. But want to try the dinner menu next to see if it's worth it. I did not get a picture of my husband's food and the chicken wings but did take one of my food.

    Flat Iron Steak, Pommes Puree, and Peppercorn sauce.
    Brittany E.

    Service is outstanding and the steak was cooked properly and had flavor. The Pommes Puree was lumpy and more like mashed potatoes and the Peppercorn Sauce was very thin. For the price of these items, ($38 for the steak and sauce and an additional $6 for the Pommes Puree) I would have liked a little more consistency, but the flavors were still good.

    Celebrated an anniversary w/ complimentary dessert! Skillet cookie was delish and could feed 10 ppl!
    Tara M.

    Great service, large portions and a great meal! Definitely a great date night spot in Abilene!

    Breakfast menu at the Doubletree Hotel in Abilene

    Paid another visit to this restaurant inside the Double Tree as we visited my daughter at least once a month up in Abilene. Dinner order consisted of a smoked 1/2 chicken with broccolini ($36) plate, kids burger w fries ($11), a Bibb salad ($14), smokehouse Brisket plate ($43) with mashed potatoes and broccoli. No pics on the brisket plate ($43) as it looked like a hot mess as everything was just thrown onto plate. Restaurant stated several steak options were sold out even though it was 6pm when we were sat down. Service is painfully slow but the waiters are very friendly. Chicken skin was burnt to black and the brisket itself was cooked well and looked like pot roast and had a glaze on top. The kids burger was good and grandson said it was a little spicy. Maybe too much pepper. The next morning we order breakfast at the same place and ordered the kids fruit plate ($6), the kids eggs with chicken sausage ($9), 2 coffees ($9), eggs Benedict ($17), and one omelette made to order ($17). The breakfast service was slow but the food was great and served hot. The restaurant was very clean and the atmosphere was good not all over crowded. The story on this visit was that a visiting football team was staying in the hotel and trashed several rooms and which caused me a several hours delay in checking into hotel and supposedly ate through their restaurant food inventory.

    Short rib and pork chop

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    2 months ago

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    10 months ago

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    2 years ago

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    8 months ago

    Beautiful Restaurant, Cozy Quite vibe, Friendly staff. The food was amazing and the overall experience was 10/10

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    1 year ago

    Had a great dinner there and didn't have to be wait to be seated on a busy Friday night. Service was excellent as was the ribeye steak.

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    2 years ago

    Need to update your restaurant hours to reflect your actual hours of serving food. We came for breakfast and the website and here says 7-2.

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    Grain Theory

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    I drive the Vegas - Austin commute at least once a year, and I've always dreaded the distance…read morebetween Albuquerque and Austin... a long boring stretch with no interesting stops in between to give my weary body a break. I usually avoid going through Abilene but when I saw Grain Theory pop up on an online search, I was sufficiently hungry and needing a rest so I decided to take a different route and headed to downtown Abilene. I was pleasantly surprised at the cute downtown, even more excited to find a fashionable brewery with good food and chill vibes after a long day of driving. I had dinner in the outdoor area as the sun set, and this was a lovely way wrap my day.

    I will forever be amazed by cool places, especially when they appear in unexpected cities like…read moreAbilene. Located on the second story of a beautiful building in downtown Abilene sits Grain Theory, a brewpub and coffee shop towering over the city. It is a mixed indoor-outdoor space with plenty of shaded outdoor and cooled indoor seating. Looking at their tap list, my girlfriend and I were impressed by their unique beers to try. I started with the Strawberry Peach Tonic (Fruited Hard Seltzer) and she had a Bella Rose (Rosé IPA). Both were served in cool glasses, with mine being tall and skinny and hers being almost like a wine glass. Shocking to nobody, mine was quite fruity while her Rosé IPA was hoppy with an underlying rosé flavor. Next, I ordered their Oktoberfest (German Märzen) and she had their Season's End (Belgian Dubbel). She described her drink as tasting like a Biscoff cookie. My Oktoberfest was quite malty, and I was a big fan. To close, we both ordered their Luscent (Belgian Table Beer) because small beers are back in fashion and I wanted to try it. It was obviously very light but still had a good flavor that was very bready. Nice and easy to close out our drinks with. They also have food and coffee that we didn't try, but the food looked sensational from what we saw others eating. They also have plenty of board games and card games to play while you're at the brewery and many beers available to take to-go. My only minor complaint is the lack of TVs in the brewery. Maybe it's a purposeful decision, but Texas Tech was playing football, and it would be a great place to watch the game. The bartenders are very friendly and willing to let you try and sample as many beers as you need to make your decision. Grain Theory feels like the kind of place every small Texas city wishes it had. I am very excited to come back here and try more beers, especially with how excellent the space is. RIYL: Cool-shaped beer glasses or a rooftop bar

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    Belle's Chicken Dinner House - Cat fish, chicken fried steak, fried chicken

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    Just left this place. Met friends here for lunch. This…read moreplace is large, lots of outdoor seating and the inside is large too. Healthy lunch crowd for a weekday meal. Our server was friendly and energetic. She took us through what they have. Sides are communal, there was bread, beans, mash and cream corn. These were unlimited and free but not to be taken away. My husband has the chicken fried steak. It was the size of the dinner plate. He said it was super tasty. The batter was light, and steak was moist even though it's well cooked through. I had the lunch size catfish. Chose the tartare sauce. The batter was also light and fish was flaky. I took a bite of the chicken tender (our friends ordered), it was moist too! We finished lunch with a cherry cobler and their homemade fresh cream. If was to die for. Gotta try.

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    Probably the most expensive restaurant in Abilene, but it has great food, good cocktails, friendly…read moreservice. My wife and I have been several times and will continue returning. We haven't had anything bad and the fried cactus, and seafood are real standouts. Great place to celebrate special occasions.

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    Smokehouse - bars - Updated May 2026

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