I was passing through and found Tyler's on Yelp. I walked in at 6:54 PM, unaware that they closed…read moreat 7. You know what they said? They said, "Welcome to Tyler's. Are you eating in or take out." I said, "Carry out." Nothing about closing, no rush. Nicest folks. The ribs, and I eat ribs in Memphis, Kansas City, hell, everywhere. These were top 10 ribs, no, these were top five. Fall off the bone with plenty of chew. Full of flavor, before the sauce which was a perfect sweet/sour sticky. This is a five star for attitude, hospitality and food. Oh yeah, get the banana pudding! Can I do a 5+ rating?

If you're in Amarillo and you don't go to Tyler's BBQ, you're an idiot. This was THE best BBQ…read morewe've had in a long time. I ordered the 2-meat plate and got a FULL half chicken plus 5 huge slices of brisket, along with big sides of terrific slightly sweet slaw and green beans with bacon and just a hint of spice. Oh -- and Texas toast too. All of that for under $25! Great BBQ, massive portions, and an incredible value. We're driving cross-country and are so glad our stay at Spark Hotel led us to this gem. The chicken was juicy, the brisket was juicy without being fatty, and everything was packed with flavor. Two thumbs way up. Run, don't walk, to this solid Amarillo joint!

We were told about this place by my cousin- he and the owner have been friends since childhood…read more We decided to stop here for lunch and boy we were not disappointed! The rubs were "freaking good" and the chicken melts in your mouth. The brisket was tender and delicious. All sauces homemade and we especially liked the spicy. Highly recommend!

Not good. Chewy brisket. Over priced. Basic sides. I'd get better bbq and sides at a fundraiser…read moreplate for 1/4 the price. And actually help someone. Please don't eat here. I'm done in the pic.

Spicy Mike's was a real pleasant surprise. We had the smoked turkey, and it was perfect-- just the…read moreright amount of saltiness from the brine, and the smoke was nice & flavorful without overpowering the delicate flavor of the turkey itself. The ribs were also on-point with the dry rub having pops of tasty pepper & other complex seasoning-- you know these tender ribs are good when they require ZERO sauce! We tried 4 sides and all of them were delicious... the soft-cooked greens were classic & tasty, the potato salad was great, the pinto beans were particularly good, and the cole slaw was fresh, crunchy & rich in flavor. The people that worked there, from the counter folks to the servers were ALL great, super nice & friendly. I'm not sure what more I could ask for-- they even have a back patio that was dog-friendly so our guy could stay cool, and not be in the hot car as we passed through town.

I had the baked potato with chopped brisket on it. Some of the best brisket I have ever had…read more My husband had the Justus 4 all sandwich. This will definitely be going back. The staff were absolutely incredible.

We decided to go to dinner at Rudy's because it had a good Yelp rating and was close to our hotel…read more To be honest, we almost bailed when we saw that it was also a gas station. But then my wife remembered some great hamburgers we had at another gas station/restaurant, so we went in. And we are glad we did. It was a lot of fun. It's a typical Texas barbecue joint where you order meat by weight and then you eat at picnic tables off of butcher paper. It's very casual. Pro tip: you can order 1/4 pound of meat even though it's not on the board, which is great for couples that wanna try multiple meats. We had the pulled pork, brisket, and baby back ribs. All were very good, tender and not fatty. The potato salad was also very good. We got a banana pudding to go and it was delicious. Highly recommend.

1/2 lb Brisket wet was just enough to share with my husband (we are sissy Californians!) with some…read moreRudy's beans and Cole slaw. I so appreciate that the bbq sauces, pickles and beans were NOT sweet, but instead had a rich kick of flavor! The banana pudding was killer as well. We went through the line quickly and the staff was helpful for first timers. Ambiance is very chill country vibe, I liked the giant sauce containers on the table.

It's a fun little spot you wouldn't know about unless you had heard about it from other people or…read morelooked it up. Everyone is so friendly when you walk in and very thoughtful. You order food at the register and then sit down, so when you order a dessert, they can put a little note to serve it to you at the end. Speaking of dessert, that pecan cobbler ala mode smacks! The perfect ending to a delicious meal. The meat is so tender and falls off the bone. You don't need a knife to cut anything. A plastic knife will do the job easily. They say the brisket is the star of the show and I can attest to that. However, the turkey is the runner up. I don't know what they do to that Turkey, but my husband and I might have to grab more to take home with us tomorrow. They were so nice too because we ordered a 1/2 rack of ribs and they ran out, so we got the last of the ribs. The also doubled all our meats! We wound up getting 1/2 a lb of turkey and 1 lb of brisket! We are going to be eating some good sandwiches for the next few days. We definitely plan on coming back the next time we are in Amarillo. If you're in the area, definitely come in and grab a bite! They also have plenty of choices in beer too.

This place has been a staple for birthdays…read more Their burnt ends are fabulous. Their brisket is to die for. I love their sauce. And their vibe is laid back. The workers are always so hospitable.

Aside from the smoked chicken being on the drier side. This place being packed with people waiting…read morein line is fully warranted. My first time here, the Tootum Gas Station is CLEAN, I think this is a really good alternative for truck drivers if they are willing to forgoe taking a break at Petro or even Pilot. I wanted Protein today, was almost inching on parking my rig at the Big Texan again to get myself some steak, but I quickly opted for Mitch's BBQ Texas Style off the exit 75 in Amarillo Texas. Service is fast, lady and elder gentleman were super nice. Food overall no complaints, great brisket. Albeit a bit cold, but decent pork ribs, pretty good Johnsonville*ish polish sausage with cheddar jalapeno. I'd say for value this would beat any Dickeys BBQ located in California with a huge tray of food coming out under 28.00. Think I found my new spot to take a breather in Northern Panhandle Texas. Makes me want to rewatch the Yellowstone series because everyone in there was dressed like the Duttons.

The best thing there is their banana pudding top class! The barbecue Hank Hill's is better than…read morecheaper

Wish I could have eaten here more than once!…read more On a solo trip and was craving real food. Not much else to say except the food here is just so comforting and makes me nostalgic for my grandmas cooking. Just legit. Everything was SO. GOOD. Ribs, catfish, Mac and cheese, cornbread and sweet potatoes.

GREAT food, GREAT service, GREAT people. Everyone is so friendly and Tremaine is a blessing. Would…read morecome here every day if I could. Great ambience too.

I come to Amarillo every September for a small western music fest. I always try to only eat local…read more While in an antique store on 6th St. the owner asked if I like bbq. It's just my favorite food!(after Maine lobster, of course ) She said Wesley's had the best bbq in town. Of course, we had to try it. It was quite a way from our hotel. 9 miles, but well worth it! I had the small rib plate. 3 meaty smokey ribs so tender the meat came right off the bone. With the sweet hickory bbq sauce adding just the right flavor, I was sold. The pinto beans were cooked just right. The cole slaw is the type I like, not over mayonnaised and not too sweet. Crunchy cabbage. There were 7 of us, and everyone cleaned their plate! The bonus was a young singer, Nelson mckinney entertained us with his wonderful voice and guitar playing. This is a don't miss place to eat if you are in Amarillo.

This was my very first time to this restaurant and I have to say that they know how to cook some…read moreexcellent brisket and turkey!!! The employees were all very friendly and professional, plus they have great senses of humor :) The side dishes of mac & cheese, potato salad, jalapeno cornbread, and jalapeno cream corn were all brilliant, fresh, and completely hot temperature-wise. Lunch here was so fantastic and I will make sure that I return in short order to try more or their food items.

The best Frito pie in the world!! I add hot link to mine plus jalapeño and some of their house made…read morebarbecue sauce.

Everything was delicious, especially the fritter pie. Larry is super friendly and fun. Definitely…read moregoing back.

The Big Texan Steak Ranch is definitely an experience, not just a meal!…read more We went all in and ordered the ribeye, brisket, and ribs with sides of green chili creamed corn, fried okra, and cowboy beans. The steak was flavorful and tender, the ribs literally fell off the bone, and the brisket was solid and satisfying. The standout for me? The green chili creamed corn and fried okra, absolutely delicious and full of flavor. The cowboy beans were okay... just beans, nothing special compared to the rest of the meal. Service was superb, friendly, attentive, and made the whole experience even better. And of course, the entertainment factor is real! While we were there, we watched someone attempt the famous 72 oz steak challenge. Fun fact: it's actually cheaper to take the challenge and pay less than to just order the steak outright. That alone tells you how legendary this place is. If you're in Amarillo, this is a must-stop for both the food and the atmosphere.

FUN VIBES! My dad…read morehas been talking about this restaurant non-stop since the last time he drove through the area, all of the billboards advertising the 72 oz steak challenge really drew him in. We took a stop here for lunch recently. Our server was okay, pretty bare minimum service and I had to ask for water refills. I liked the fried pickle appetizer, however I felt the pickle spears were too thick. Andreas were good, I really enjoyed the quesadilla and my dad enjoyed his steak. There's a bit of a communal vibe inside, with long tables where you are sat next to other parties. It was fun to talk to other people also going on road trips and talk about where they're coming from and going to.