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    Smok Barbecue

    4.1 (342 reviews)
    ModerateBarbeque, Bars
    Open 7:30 am - 8:00 pm
    Updated 3 months ago

    Order Smok Barbecue Takeout or Delivery

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    SMOK BARBECUE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    pulled pork
    Mattie Y.

    Decent BBQ, loved the different sandwich options, although wish they had more options for pulled chicken or tofu since I don't eat pork. I got the pulled brisket and thought it was very tasty. Fried okra was also good! Mostly 4 stars because of the price to quality ratio. Also, just not my favorites type of cuisine as a non meat lover, would have loved more sauce options as well. Service was not the best, but also not a sit down restaurant.

    Ribs, Brisket, Pork Belly
    Winston L.

    Barbeque here is legit! We had ribs, brisket, and pork belly. My favorite was the brisket - tender and a nice mixture of meat and fat. The pork belly just melted away but it was almost too rich. They have three options of sauces traditional, green, and orange. I don't know what was in them, but the green reminded me of green salsa, and the orange reminded me of red peppers. I think they're all worth trying but my favorite was still the traditional.

    Cindy S.

    Friend and I decided for some bbq on a Wednesday food was good. We shared a mixed plate for $33. Came with 1/4 of brisket, 1/2 chicken and 1/2 of ribs. Good flavor and meat is tender. Got the mac n cheese for a side and delish, also got the jalapeño deviled eggs. That is a must!!! Your order 1st so service was good and fast. Great ambiance in side the the source hotel great place. Had out door seating

    Brisket, Smoked Pork Belly, Seasoned Fries, Mac & Cheese
    Shelby S.

    To celebrate my 30th birthday, my wife curated a weekend full of experiences for us, including tasting a few restaurants around Colorado we had not yet tried.   Our second stop was Smōk.   I have been craving BBQ for some weeks now, so I was pleasantly surprised when we opened the door to the Source Lobby and the smell of marinated and smoked meat overwhelmed my nostrils. Similar to other popular BBQ spots (Sugar Fire), you HAVE to get it before it's gone here. Coming in on a Saturday night with parking being as bad as it was had us a bit nervous, but once we were inside there were plenty of places to sit and still quite a lot of food left.   Our only interactions with the staff is during the time that you order because everything else is self-serve. While we ordered the staff was super nice, attentive and helpful in describing the menu and what options to pick.   We ordered:   .5 lb Brisket .25 lb Pork Belly Buffalo Wings Fries Mac n Cheese   This was more than enough food for the two of us.   When ordering they ask you what type of meat you want (lean, fatty, etc.), which I appreciate because my wife and I definitely prefer a fattier meat.   Brisket - 8.5/10 The Brisket was cooked to perfection, the cuts of meat were delicious and the crust of the meat was seasoned very well, however, the meat in itself relies heavily on the sauce if you are looking for additional flavor. I personally like a saucier BBQ, so this was no problem for me, but if you want a stand alone meat with a lot of flavor, this may not work. The Brisket does melt in your mouth and is tender enough to cut lightly with a fork, so this fulfilled all of my cravings.   Pork Belly - 8.5/10 I echo the same sentiments for the Pork Belly. The crust if you will was seasoned to perfection and I would have loved to see some of that on the meat as well. None the less, it was delicious, tender, and also paired excellently with their BBQ sauce.   Buffalo Wings - 10/10 These wings were delicious. They were coverd in flavor and pulled a part with ease. We had ranch to accompany them and seriously could not get enough.   Fries - 7/10 The fries were good, (crunchy, cooked well) but they were a little more sweet than they are salty, and I am not the target audience for that. My wife really did enjoy them.     Mac N Cheese - 7/10 A good mac n cheese, needed a bit of a seasoning, but was creamy and hit the spot.

    Akira O.

    アメリカのコロラド州デンバーにあるBBQ専門店。人気のRiver North Art Districtにお店はあります。ミシュランにも選出されています。燻された匂いがお店の外からも伝わる。牛、豚、鶏の色々な部位がスモークされ、焼かれ外はカリカリで中はジューシーな感じで提供される。ハンバーガーにトライ。そのまま提供されたりケサディアとしても可能。ナチョチーズをチップスにつけたら本気で濃くて美味しい。 空間も素敵なのでおすすめです。

    Entrance inside The Source
    Bennett P.

    I was in Rino for a haircut and walked over to Smok Barbecue inside The Source. An industrial space with picnic tables and a full bar. The menu is a large chalkboard with variable prices. I noticed a sign about increasing brisket prices. The printed food menu does not reflect current prices. I got a Burnt Ends sandwich on a brioche bun with large sides of Ginger Cole Slaw and bacon topped Potato salad. You have a choice of sauces. I used their regular sauce first, then switched to Carolina Gold. You order at the order, get a table sign and the staff brings your order to you. Very flavorful brisket. It didn't taste salty. The potato salad was creamy and the bacon added crunch. The coleslaw had just right of ginger, not overpowering. They add a 2.5% Living Wage service fee. I added a 20% tip on top.

    Tiffany C.

    Delicious barbecue in Rino area. Tried variety of cuts and my favorite were the briskets and burnt ends. They allow you to get 1/4 lb, 1/2 lb or 1lb. Between two people I think 1lb is enough. Service was good.

    Lourdes G.

    I was craving a bbq sandwich. smok didnt disappoint. I had their chopped brisket with a side of mac and cheese. the texture, smell and taste of the brisket were all there. my buns were toasted beautifully with a slight crunch at the edges. my sandwich did have pickles in it, i might've missed the onion... next time ill ask for extra onion. I was blown away by the mac and cheese, I cant define it well, but it was creamy, noodles cooked perfectly and the cheese tasted homey. they have a bbq sauce area where you can choose your own from a variety of spice levels. they have beer on tap. inside the source. lovely structure.

    Mac & Cheese
    John S.

    Great place for brisket. I was only hungry for something small, but the entire menu wanted me to order numerous stuff. When you order brisket they ask you if you want it lean, with fat or both. There are a few sauces you can grab to accompany your meat. Only problem is the sauces aren't labeled. But the one I chose was just perfect. Friendly staff. There's a bar with craft beer on tap. Plenty of seating inside and out. Mainly community tables. Tables are also equipped with rolls of paper towels. Food arrived quick. Definitely coming back.

    Cornbread
    Kimberly C.

    Visiting family in Denver and they suggested SMOK for dinner before heading to Coors field for a baseball game. Everything we ordered was delicious. Looking at the menu it was honestly so hard to decide. Presentation of food is so fun and drink cups are so big! Friendly and helpful staff. We look forward to coming back again soon~

    Mac & Cheese and Sweet Potato Tots
    Kaitlin C.

    Vegetarian review here! There are not a ton of options but you can absolutely put a smattering of sides together for a meal if you get roped into going with friends. I ordered sides of the Mac & Cheese and Sweet Potatoe tots. Both were delicious! Lots of indoor seating and a few outdoor tables available. Paid lot parking out front but it's expensive. There is free street parking if you're willing to look for it and walk a bit.

    mac n cheese, cornbread, sausage, brisket, burnt ends

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    3 months ago

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    2 years ago

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    1 month ago

    Easy pickup, favorable meat full of smoke, tasty sides and sauce. Frequent visitors due to proximity, but used to drive across town. Thanks!

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    1 year ago

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    9 months ago

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    10 months ago

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    2 months ago

    The food is delicious, tender and flavorful. The service was friendly and fast. I love the ambiance as well 10/10

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    6 months ago

    Food was dry, french fries have cinnamon (why). The deviled eggs were horrible. Very expensive. Service was mediocre.

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    Latchkey

    Latchkey

    5.0
    (9 reviews)
    1.9 mi

    Latchkey is perfect for many vibes depending on the day! It's in walking distance from me so it's a…read morenice spot we go for a quick drink. I see they just added a cute hanging side on the front, so it's easier to locate. Their interior is divided by the huge rectangular bar in the middle. It gives space to both sides. There are TVs all around. There is also an outdoor patio that is perfect for warmer nights. I've been a handful of times and was able to experience it busy and slow! The first time we went is for an event after a Billy Strings concert, and the place was packed. Even then, the drinks came pretty fast. On the slower times, I was able to order their craftier cocktails. Their cocktails are decent. The major upside of this place is the prices! I find them to be on the cheaper side of Denver drinks. Latchkey has quickly become a go-to of mine and can't wait to see them grow more!

    Latchkey seems to be THE neighborhood watering hole. Went here for an after party and arrived…read morearound 11:30 pm and closed the bar down--we weren't the only ones! There are so many activities you can participate in - pool, darts, a "fun" vending machine that does not disperse food or drink, watch sports, photo booth, hang outside on their patio, hang inside at the numerous tables and chairs, or hang out at the bar with the bartenders - there is so much to do! You can bring your own food in as well. It is set up for large groups! Service was great, tables were clean as was the bathroom. It's a fun place to be, especially on a Saturday night!

    Photos
    Chill vibe - Great taps :)
    Chill vibe - Great taps :)
    Latchkey
    Latchkey Mascot on bar window

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    Latchkey Mascot on bar window
    Molotov Kitschen and Cocktails

    Molotov Kitschen and Cocktails

    4.1
    (93 reviews)
    2.6 mi

    Four of us went here for dinner. Overall, pretty amazing. A couple of us had the citrusy…read moremocktail which probably the best mocktail I've ever tasted. Two others had a couple of the special cocktails on the menu and loved them. We decided to order six appetizers, two main courses, and two desserts. We split everything four ways so it ended up like a nine course tasting menu experience. Who knew cabbage could be so good? Haha!!! Standout dishes were the qual, clams, borscht, warm salad and the desserts. The place is small so reservations advised. Wait staff and cooks are friendly. Aside - one person in our party wasn't enthused about Eastern European cuisine and was a convert by the end. If you enjoy well-prepared, delicious food full of taste, check out Molotov. There is a reason this was rated one of the top restaurants in the US a few years ago.

    Number ONE is Sean; our waiter. He was so excited that we were excited about our first time at the…read morerestaurant. He gave us recommendations and was proud of how much food we ordered between two asian women. The affirmation paired well with the food. Our favorite was the Clambasa. I was worried the kielbasa would overpower the littleneck clams but it was perfect together. You can taste all the ingredients in the dish well. The bone marrow was gone before I could take a picture---rightfully so. But the horseradish mustard blew my mind. The ONLY reason I'm not raving anout the Shuba salad is because a good friend of mine makes it so much better. No skin off of Molotov's back at all, homemade at custom to me will always win. The quail was a disappointing. I didn't notice that the sauce was listed as BBQ. I could not taste the quail. By the time the Porchetta came, we were readilly full...but that didn't matter. Crisp, fatty and flavorful. I recommend the horseradish horilka for all the dishes. Lastly, the pistachio blintz. "Not too sweet," is the Asian's highest praise to any dessert and this deserves it. LOVELY and light. A perfect end to a rich and savory dinner. And no, do not pair this with the horseradish horlike (just in case you were wondering). For this visit, my sister and I decided to sit in the patio area and sit under their local resident regular, the squirell in the tree (his name is Vlad, but his street name is Chad). But next time, I would op to sit inside. It is very cozy with PLENTY of things for your eyes to scrutinize. The first visit was not enough to take everything in, both visually and gastricly (no more room left). A repeat visit is warranted and highly recommended.

    Photos
    Tiny Kitchen where the Chefs are whipping up dishes in a Ukrainian dervish
    Tiny Kitchen where the Chefs are whipping up dishes in a Ukrainian dervish
    Bread and butter
    Bread and butter
    Red Pepper Borscht

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    Red Pepper Borscht

    Smok Barbecue - bbq - Updated June 2026

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