Solid addition to Melrose that is not another bank or nail salon. Slurp Noodles had its soft opening today and I was impressed with how quickly everything came out. The service was lightning fast as I was in and out in under an hour. Slurp Noodles took over the former Comella space and gave it a nice upgrade with colorful mural and high top table that allow them to accommodate more customers.
I got the Khao Soi and you can choose your protein: tofu, shredded chicken, shrimp tempura, or crispy chicken. Traditionally made with a deep yellow curry, this restaurant uses a blend of red and yellow curry. Be warned as it is legitimately spicy! (Note to the chef: please keep it this way and don't tone it down. So many restaurants make their food sweet, why?!) The pickled greens added another nice layer of flavor. I also tried the Tonkotsu ramen. The broth could use a little more richness but I was happy that the noodles weren't soggy.
Since this is a soft opening, I'm sure the menu will change. It would be great to see add on options like kaedama (extra noodles), black garlic oil, and an onsen egg in the future. A simple pork bone broth option on the kids' menu would also be a nice addition.
There are plenty of free parking on Main Street and in the back of the restaurant. If you follow them on social media, you can get 10% off. Since it was their first day, I decided to save the discount for my next visit because I already know I'll be back read more