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    Ebisu

    4.4 (138 reviews)
    Closed • 11:00 am - 2:30 pm, 4:30 PM - 10:00 PM
    Updated 3 months ago

    Order Ebisu Takeout or Delivery

    Ebisu Photos

    Business Info

    EBISU ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Ebisu

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    Reviews With Photos

    Karagi
    Rich L.

    Life is short F...it up! Family, Flavor, Friends was down in the area over the weekend and was looking for something in the area. This place had good reviews so decided to try it. Got the calamari it was run the mill same as wherever. Then we tried the pork belly tasty. And last we got the karagi chicken this I was disappointed with this one as it seemed like frozen chicken nugget. Next Tonkatsu Ramen supreme added char SIU. Super salty and savory, and the noodles were cooked perfectly nice and chewy one of.

    Spicy Pork Katsu Ramen
    Naia L.

    First time at Ebisu; went on a Saturday right before closing (around 9:30pm). There is a lot with free parking. We didn't make reservations; the place seems very casual. We were only table there, though a few people came to pick up food. We ordered a beer, hot tea, ramen nodded and some sushi. All came out very quickly. The ramen was delicious, lots of pieces of beef and veggies, a full egg too. The specialty sushi roll was delicious, fish tastes very fresh. I will come back to try other items!

    Donut and green tea ice cream
    Eric M.

    Did not know EP had a ramen place like this! No clue why it was so quiet as this place should be Jamin' how kind the staff was and how delicious the food is! Place was so clean and some of the best service I've had in some time. The duck ramen my goodness it was DELICIOUS! Will definitely recommend this spot to anyone looking for ramen! The pork and chicken katsu were also 10/10! A hidden gem in EP for sure!

    Nagasaki Chanpon
    Madison K.

    My go-to ramen spot. I love the create-your-own ramen option, but their menu options are great, too. The Nagasaki Chanpon was really good! I've had great experience with their appetizers as well. Service tends to be quick and they are good at checking up on you. And there's a parking lot!

    Spicy Pork Katsu Ramen
    Katie N.

    A tasty place for ramen! Our previous go to place closed so this is definitely a new favorite! There is a small parking lot and plenty of street parking near by. The staff was very friendly and enthusiastic. We ordered a Tan Tan Men Ramen with extra noodles and Spicy Pork Katsu Ramen. They came out quickly and boy howdy were they delicious! The pork katsu was so crispy and flavorful. We got the spicy level 1 and it packed a punch but didn't make you breath fire - a good spicy level. The ground pork and pork broth in the Tan Tan were *slurp* excellent! The extra side of noodles is a fabulous touch because it makes a solid amount of leftovers. Also, they have gluten free ramen options!

    Kevin M.

    The spicy honey chicken buns are as good an appetizer as you can get anywhere. Light spice with an amazing batter. Ramen was fantastic as was the Ebi Tempura, shrimp and veggies in an amazing batter. Ramen was good, friendly staff greeted us and served us. Patient staff did a great job explaining the menu. Good limited selection of Japanese beers. Can't wait to try the rest of the menu

    Aheli P.

    Cute spot in East Providence with a lot of options! We had eel onigiri, salmon onigiri, noodles and katsu! The portions are large with enough for leftovers the next day.

    Spicy Honey Chicken Buns Special
    Robert G.

    The thing I love about Ebisu is that they have a build your own ramen. If you have friends or kids who are picky eaters this is a great way to get them to try ramen. The menu was extensive besides ramen. They had these delicious spicy chicken buns that i could've ate several more of and my go-to every time i visit... the Ebisu Tower. Really good food and friendly service. This location has plenty of seating inside and a parking lot.

    Geso Tapa
    Michael S.

    Went here last week the food was awesome! The service was fast and the ambiance was nice and calming. Ordered the Geso Tapa, Yakima Udon, and the Nikki Maki. The Geso wasn't what I expected but was still good. The highlight was the Nikki Maki, fresh. Everything had big portions. Definitely will be back to try more of the menu.

    Spicy Miso Ramen
    Jennifer L.

    update for the owner: CHASHU PORK is BRAISED pork NOT roasted pork making it tender again always described as melt in your mouth -- all meats you mentioned are braised in a savory marinade that's what chashu means. YOU are thinking of the chinese CHAR SUI which is a style of roasting/bbq. if you don't believe me, please google it, so hopefully i cleared up YOUR confusion since it seems like you have no idea about japanese food. and those were NOT beans. i put a chopstick in it and it loosen up to MISO. thanks for the lies though also why put spicy miso ramen when you just said it's mildly spicy aka zero spice and all salt?? just don't say it's spicy?? & literally no one likes that katsu ramen you recommended. there's tons of one star reviews. maybe give me a call and i can actually explain what the stuff on your menu means because you need it. tons of japanese people also reviewed this restaurant with the same opinion that this is not authentic and tastes horrible :) also, if you're going to make asian cuisine try to please your asian consumers because all of them including myself have given you one star reviews. ____________ These people are tripping. I am visiting from NYC, got sick & wanted ramen soup. i can't believe this place has this many stars. this isn't ramen. i got pork belly and any basic ramen place knows, pork belly needs to be thinly sliced and it's supposed to melt in your mouth due to it being slow cooked properly. that's why the fat even tastes good. instead, i got tough disgusting pork belly, cut in massive pieces. it was soooo hard to the point i thought there was bone in it. so gross i took it out and didn't get past one bite. secondly, the broth??? hello, the picture shows clumps of miso meaning they didn't even cook it down and stew it properly! that is why it's so salty. miso is a salty base which means it needs a lot more water and time. and spicy? just cuz you added two slices of kimchi doesn't make it spicy! zero spice such a gentrified ramen place. so so disappointed that this is potentially a person's intro to asian cuisine

    Cocktail and Japanese craft beer list
    TJ S.

    This is my 2nd time here. The first time was a much better experience. This time, albeit less impressive, still a good experience. The Korean pork belly was dry and not "melt in your mouth" smooth like the last time. It was probably not cooked long enough? The Tako yaki appetizer was creamy in the middle. My personal preference is to have the middle much firmer with some bounce when I chew on it. When it is creamy like that, I am not sure if it intentional, or just undercooked. I am not sure about everyone's preference but I like my pancakes without the runny undercooked middle. Don't you prefer fully cooked pancakes? I sort of feel the same way about my tako yaki - fully cooked in the middle. I don't want to be nit picky, but the noodles on the spicy katsu ramen was blah. What is this? It had the consistency of somen - thin white noodles for dipping, not firm ramen. It certainly did not feel like a typical ramen that I will find anywhere in Kyushu or Kansai area. The noodles for the Kyushu champon was better. The kind I would find in Nagasaki or other major cities in Kyushu. One awesome thing about this place, though, is that they have Japanese craft beer - Hitachino Nest. They carry a few different kinds. My fave is the Uzu infused lagar. Very very good. Overall, I think this place gets a 4.5 star for the selections and the craft beer. If they can get the noodles and some appetizers to come out consistently good, then I will come all the time. You can't get better noodles than directly imported Nishiyama Noddles from Sapporo, Japan that I find at Ganko Ittetsu Ramen on Thayer. If this place can do something similar or do better, then I am your fan. The quality of the noodles is one major component of the overall character of a bowl of ramen; then the broth and the toppings. The ramen that win competition has all three components just right. This place is a good approximation of ramen and Izakaya joint in Japan.

    Speciality drink with Jalapeno infused vodka. Nice slow spiciness.

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    4 months ago

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    14 days ago

    Excellent lunch - everything was just right. Our server, Sal, was terrific, too. Highly recommened.

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    1 year ago

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    3 years ago

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    9 months ago

    It's the best. Food is delicious. We go all the time. Ramen is amazing especially the duck ramen. Nuff said.

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    3 years ago

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    3 years ago

    Business owner information

    Photo of Marc L.

    Marc L.

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    4 years ago

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    11 months ago

    The food is always good. The service is very good and the prices are reasonable. I come back often to the one in East Providence.

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    2 years ago

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    2 years ago

    Good quality ramen. Also tried the Hakka eggplant, miso asparagus and yakisoba. All good and flavors met our expectations.

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    11 months ago

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    1 year ago

    Food is so delicious and the service is quick and very pleasant (the smile is real). Made to feel welcome as soon as you walk in the door.

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    2 years ago

    Amazinggggggg ramen. Service was too notch. Broth was cooked over 30 hours and it showed. So good

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    Page 1 of 4

    Ask the Community - Ebisu

    We don't drink sake or beer. I don't see that you have a full bar. Can we bring a bottle of wine in to drink?

    Hello Marci .We do in fact have a full bar in the restaurant. We serve a lot more the sake or beer, like wine and cocktails .

    Do you guys do shabu-shabu? I don't see it on the menu, but I am not sure if it's called something different.

    Hi, yes we have shabu shabu but that is only available at our Providence location whereas the EP location has sushi instead. Everything else on our menu is the same。thank you

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    Y Noodle & Bar

    4.0(202 reviews)
    2.6 mi•Federal Hill
    •$$

    Wow! Our server was so friendly and helpful - he gave me a thorough rundown of everything on the…read moremenu that was vegetarian. We were sadly in a rush and had to be out by a certain time to catch a show, and our server understood the assignment and got us out on the tight schedule we needed. I'm just sad I had to slurp down my soup so quickly as it was absolutely DELICIOUS! I ordered the Snow Mountain Ramen - the creamy tofu broth is unlike anything I've had and was so so unique and delicious. I thought about it for at least a week straight after eating it and am still dying to go back to get more. I also got the Iced Rose Matcha drink - $10 felt too pricy for this but I wanted a fun drink and a little caffeine kick - and again the flavors were unique and tasty. Both my friend and I happened to see someone we knew here - it's definitely a popular spot! It was packed on a Saturday night but it was still pretty quick for us to get a table for 2. Being a downtown city restaurant, the tables feel a bit cramped and I was a little too close to the table next to me for comfort - claustrophobics beware (honestly the soup is worth it though!!) Parking is pretty easy in the lot, although Holy crap they need to fix the potholes / harsh drop-off where it meets the street, and it still was not fully plowed many weeks after the big snowstorm (it's a shared lot so not a Y Noodle specific issue, but just saying). The only thing that was unpleasant were the bathrooms - I get it was a busy weekend night, but they reeked of a litter box the second you stepped in, the floor was dirty and very wet with unknown substances, and the Dyson hand dryer is at such a weird, too high level on the wall that it sprayed water in my face. Everything else was a dream, can't wait to go back! Hopefully the bathrooms were just a fluke.

    Far exceeded my expectations. I'd always heard good things and finally had a chance to try and I am…read moresure glad I did. The food was absolutely delicious and the service was friendly and attentive. The interior was much larger than I initially expected and more of a full restaurant too which was a pleasant surprise. In truth, not entirely sure what I was expecting, but as I stated up front it was more than that for sure in all regards. The food came quickly and was presented beautifully, and the drinks were so good I had to have a second. We opted for small plates on this visit, which included an order of soup dumplings which definitely lived up to the hype. I can't wait to come back to try even more of their amazing sounding entrees, especially the noodles!

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    Grilled Unagi (2)

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    Ebisu - ramen - Updated October 2026

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