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    sLICe LIC

    3.4 (546 reviews)
    InexpensiveItalian, Pizza
    Closed 11:00 am - 12:00 AM (Next day)
    Updated 3 months ago

    sLICe LIC Photos

    Business Info

    SLICE LIC ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    sLICe Pizzeria.
    Theodosios C.

    Pizza. OKAY. Sauce based Slice which was ADEQUATE in taste. PORTNOY gave you the impression that SLICE is worth going out of your way for. That is not so. WALK DON'T RUN.

    Pepperoni slice
    Deedee M.

    Came here randomly whilst in town for a birthday, we initially thought we were going to take the food back to the hotel but opted to sit inside as there were booths open. We looked at the paper menu and I placed one order for the group of us. The old man at the register, should probably be making food and not taking orders because he didn't understand what we were ordering and had to repeat it multiple times. Pepperoni slice 5/10 Decent slice just very greasy and barely any pepperonis Same thing cheese slice greasy at but okay 7/10 Short rib meat balls 3/10 Lacking seasoning and flavor, even extra sauce and cheese didn't help this particular item. Wish I had brought seasoning in my purse or something. French fries 10/10 Fresh hot and seasoned Honey garlic wings 0/10 Absolutely undercooked, and soggy Sadly we ordered two order of these, the little bit of sauce was good but the wings were white in color. I requested them to be fried hard upon ordering and they clearly weren't. Couldn't eat them because hotel has no oven to cook them more. Mozzarella balls 2/10 The crust is lacking flavor and they arrived cold, definitely would not order again. Tried heating them up and they were rubbery so couldn't eat them The restaurant did seem clean, the kitchen workers were nice but I did have to ask for things they forgot, and food was meh, would not return.

    Garlic bread  Vodka Pie
    Shubhi M.

    Been here numerous times since this review and it's always been a 10/10. The pizzas are made fresh and hot to order. Service - so quick, they are friendly but able to manage a huge line of people often going outside the door Ambiance - plenty of seating (in and out)

    Inside
    Eric H.

    sLICe LIC Pizzeria * Long Island City Stopped by sLICe LIC Pizzeria (48-11 Vernon Blvd, LIC) and grabbed a regular slice -- perfect game day vibes, no flop, just a solid classic. Highly recommend if you're craving a straight-up good slice. If you want to switch it up, they've got a ton of flavors to choose from. I tried the MVP slice (Marinara, Vodka, Pesto) and it was a total winner. Flavor bomb in every bite. Long Island City, you've got yourself a pizza gem right here. #NYCPizza #LongIslandCity #PizzaLovers #sLICeLIC #FoodieInTheBigApple2025

    Chicken Parm & Fettuccine with Vodka Sauce
    Storm J.

    Through Uber Eats I placed an order. My order is usually correct and prepared well but not this time. The chicken cutlets were definitely overcooked with a burnt taste and they didn't put and cheese on the top. According to Uber Eats, no refund can be processed since it's up to the stores preference on how to prepare the food. Interesting. Guess who just lost a customer.

    Regular slice
    Farrah B.

    I walked by this spot on the way to an event and the aromas wafting from the windows were heavenly. I vowed to snag a slice to take home. Sure enough, I returned and had a good time laughing with the personable counter guy. I always go for a regular slice when visiting a pizzeria for the first time, but I already have to go back for this such ground beef and jalapeño pie. I ended up heating it on the pizza setting in my oven and it was fresh and tasty. Sauce bright and almost an orange slice wit the way the cheese merged with its layers. I could definitely see myself snagging one again.

    buffalo chicken ranch
    Brianna T.

    I got the Buffalo chicken slice. It was good, but I have had better! The service was good, no complaints there. I also enjoyed sitting outside in the back area, overall a good place to get a quick bite and catch up with friends before going on the train! Thank you guys for the pizza and scenery, keep up the great work!

    A piece of wood from the pizza

    Today my daughter went into sLICe LIC to order 2 slices of pizza. They informed her they only had 1 slice left (at 3:32pm). After eating half the slice, I noticed something dark baked into the crust and pizza, I removed the cheese and the dark colored mysterious ingredient, and it was a piece of wood! A PIECE OF WOOD BAKED INTO THE PIZZA!!! I called sLICe immediately and I was informed it was probably a piece from the wooden paddle they use for the pizza. God only knows what particles I ingested, I'm disgusted and sick to my stomach!!! I'm just grateful my daughter didn't eat it, because the outcome could have been way worse. I'm considering taking legal action!!!

    Garlic Knots
    Mia H.

    A decent spot for some pizza in LIC. I came here one evening right before they closed and got some pizza and garlic knots. The pizza was pretty standard; not outstanding in any way but not bad. I did really enjoy the garlic knots though!

    Michelle C.

    This is my first time trying Slice and it did not disappoint. Thankfully there were two vodka slices left since this is the one my boyfriend kept recommending. We also ordered some garlic knots to eat with our slices. The vodka slice was unreal; it has the perfect amount of sauce, white cheese and garlic. The slice was thin and crunchy and savory. The garlic knots had a bit too much oil but the marinera sauce gave it a nice touch. I will definitely be returning to try their other slices.

    Crystal L.

    These slices were delish! I def could have gotten more but I reframed! lol it definitely came in handy at 12am on a Saturday night! Can't wait to come back and try other slices!

    Regular slice and pepperoni Sicilian
    Devon L.

    Customer service was good first time here. The food was good regular slice was good and grandpa or grandma it was called with pepperoni. Ambiance had seats and music being played throughout the store.

    Tricolor pie is good!
    Essie L.

    The tricolor pie is sooooo good. Love the combo! Their other pies kind of pale in comparison, to be honest. The dough is not bad.

    buffalo chicken ranch pie artichoke spinach dip pizza

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    Olivia M.

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    Olivia M.

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    10 months ago

    For a quick pizza stop, this one takes the cake. The pizza is delicious and there's a bunch of variety.

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    3 years ago

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    Anthony P.

    thanks for the review.. hope to see you soon

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    2 years ago

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    1 year ago

    Thank you sLICE LIC for catering our events! The pizza was delicious and we appreciate you!!

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    Page 1 of 14

    sLICe LIC Reviews in Other Languages

    Ask the Community - sLICe LIC

    Do they have a vegan pizza option?

    Yes we do have vegan pizza

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    Vite Vinosteria

    Vite Vinosteria

    4.3
    (749 reviews)
    2.2 mi
    $$

    Ive lived in Astoria practically my whole life yet never been to Vite. It off 31st ave on 34th…read morestreet and for some reason ive never ventured there. While deciding where to go one day, this was suggested and im so glad I went. The restaurant is cozy with tables inside the main dining room and in an enclosed outdoor seating area. Im guessing it opens in the summer. I sat down with my niece while waiting for my sister and for a good 5-7 minutes, no one stopped by and gave a menu nor offered water. Finally after about 3 people walked by not saying anything, someone came. The area is not that big and 7 minutes isnt that long but to sit there any not be addressed by all the staff walking by was annoying. Finally my sister came and we were offered water and a menu. After hearing about the specials and asking for recommendations, we settled on the gnocchi (housemade potato gnocchi, burrata, peas, pesto sauce, toasted pine nuts), Pappardelle alla Bolognese (housemade ribbon pasta, meat sauce), and side of sautéed spinach. The food arrived and we were pleasantly delightful by the main. The gnocchi was so soft and creamy, the sauce was delicious. Im not a fan of gnocchi but this was so good. The papardelle was my meal and it was also so good. There was a lot of pasta and a good amount of meat sauce. It was also delicious. The spinach on the other hand was bland. It has no flavor and we had to add some salt. A few times we tried to call someone over to our table but felt like no one was paying attention. When we were done with our meals, my sister had a few pieces of gnocchi left. She asked for a box as it was to be my nieces lunch for tomorrow. I then said, can you also box up the spinach. A few minutes later, the server dropped off a bag with one container and said here's the spinach. We tried to call his attention but he was already walking away. Where was the gnocchi. Finally when we came back, we asked about it and he said oh I thought it was garbage. I said no we asked for it to be boxed. He said let me talk to the kitchen. He came back and said sorry, they cant do anything but one dessert will be on me. I guess thats fine but we more wanted the food for the baby. For dessert we ordered a tiramisu and pistachio gelato. The tiramisu was in a jar as opposed to a cake slice. One bite of the ice cream and I knew it was bad. It was grainy and sandy texture. I looked up why that would be and one reason stated it could be improper storage, like it was unfrozen or melted then refrozen. I wasn't chancing that. I told the server and said I couldn't eat it. He offered another dessert but I said know, then offered a limoncello shot. While I appreciate the offer, we weren't drinking before so that wasn't the best option to offer. I just said im fine without a replacement. When we got the bill, the dessert was taken off like he said he would. We paid and left. Overall the main course/pasta meals were delicious. The sides and desserts could use work. Service was alright. Id definitely come back for the food and to try some of the pizza.

    What a charming neighborhood gem! We came on a Monday night as a party of three to celebrate our…read morefriend Liz's bday and I have had this place bookmarked for a while and it easily exceeded expectations. The decor is simple but cozy, it seems like a place you find yourself in, in the middle of the week. The food: Anchovy Special with Arugula and Orange Supremes- Shocking how good this was, the anchovy was cooked perfectly, they were incredibly tasty without being oily. It went nicely with the arugula and the freshness of the citrus. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=WXs8evyJarabbHv9XVj6fw Melanzane alla Parmigiana- breaded eggplant, mozzarella, tomato sauce, basil. This was basically an eggplant parm and the eggplant was cooked perfectly, the cheese was ok but the sauce made this dish really tasty with the nice homemade focaccia they give you in the beginning. Branzino Special with Cannelli Beans and Swiss Chard. This was the winner of the evening. The cripsy skin was amazing. The fish was cooked to perfection, the cannelli beans I thought were going to be weird but it added a nice creaminess to the fish. Lastly the swiss chard was crunchy on the ends and nice and tender on the leaf. This should be put on the regular menu. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=xNVfJCmf89OOY-1ME3FY7Q Controfiletto- grilled prime angus N.Y. strip steak served with roasted marble potatoes. I hate to say it but as good as the steak was, the roasted potatoes was the star of show. The potatoes were amazing. Pappardelle alla Bolognese- housemade ribbon pasta, meat sauce. This was good but came off a bit plain. The pasta was homemade but it was almost to a fault since the pasta came out too soft. The flavors were good but I felt this would have been a better, reheated the next day kind of dish.

    Photos
    Outside
    Outside
    Bufala pizza. Delicious flavor. Needs another minute in the oven.
    Bufala pizza. Delicious flavor. Needs another minute in the oven.
    Melenzane alla Parmigiana

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    Melenzane alla Parmigiana
    Vesta

    Vesta

    4.3
    (788 reviews)
    2.2 mi
    $$

    How have I never reviewed this gem before? I absolutely love Vesta. It's a cute and cozy place with…read moresuper chill vibes and an atmosphere that can't be beat when you're in the mood for a glass of wine on a slow night to catch up with a friend. (And that's what I usually do since she lives around the corner, lol.) The appetizers are appealing and always delicious - it's usually what we stick to ordering - the Meat & Cheese board, the meatballs and also of course steamed mussels. I think they also have a brunch menu, which I'd like to try soon. The service is also great - the staff is always patient, never rushes us and is always pleasant. I really enjoy coming here.

    Ate at Vesta with my family years ago, and we decided to revisit the place. Had reservations on a…read moreSaturday evening for a party of 6. We were running a little late and called the restaurant, but we got there within 15 minutes of the reservation and were seated promptly. The place was relatively empty when we got there toward the opening of dinner service, but quickly filled up as the evening progressed. There's not a very extensive menu, basically one page of food and one page of drinks, but they put together a nice variety of options. We ordered a few glasses of wine, including from the wine on tap, which were great. Ordered several apps, most of which were large enough to share with everyone: burrata (fresh and creamy, which we piled onto the accompanying toast), steamed mussels (couldn't stop dipping the garlic crostini in the flavorful broth), and baked shrimp & calamari (the seafood was tender, and the sauce had a little kick to it and was great for dipping the toasted sourdough in). Two of my sisters ordered individual apps: carrot & ginger soup (came out piping hot and had a well-balanced flavor), and the spring salad (the ingredients were so fresh, especially the tomatoes). For my main dish, I ordered the gnocchi. The gnocchi was a little firm, but the sauce was flavorful and the braised rabbit lent the dish a mild meaty taste. My sisters had the wild boar lasagna (packs a flavorful punch) and the pasta special, spaghetti al limone (my sister liked it, but said she wasn't wowed enough to order it again). My BIL had the braised meatballs, usually an appetizer, as his main dish. It came with three tender, flavorful meatballs in a slightly spicy tomato sauce. My parents had the half roasted chicken and the pan seared striped bass, which they both immensely enjoyed. We all saved room for our favorite dessert: the Baby Jesus cake. If you love sticky toffee pudding, then this is the dessert for you. It is divine. We also got the house-made gelato, which comes with three scoops. We got one of each flavor: vanilla (plenty of vanilla bean flecks and tasted like it had honey in it), strawberry (a little tart, but with the right amount of sweetness), and cinnamon (my favorite flavor, nice warming spice). The souffle al cioccolato came out nice and hot, wasn't too sweet, and had a rich chocolate flavor. It was a wonderful ending to a delicious dinner. Service was great from start to finish. They were helpful with answering questions, refilling water, clearing off plates, and checking in on us every so often. They also have one bathroom that is cat themed (as a cat lady, this made me love this place even more). You can even upload your cat's pics to be shared on the digital display via a QR code. This is a wonderful neighborhood spot, and we will definitely be back.

    Photos
    Interior
    Interior
    Baby Jesus Cake
    Baby Jesus Cake
    Interior

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    Interior
    Via Trenta Osteria

    Via Trenta Osteria

    3.8
    (557 reviews)
    2.4 mi
    $$

    Went here for Valentine's Day. It was a prefixed menu which was just okay. I got the prosciutto…read moreplate for appetizer, which was the best dish I had. For main I got the ragú which was decent but not delicious to me. I definitely wouldn't order again. For Dessert I got the pannacota. To me it tasted like jello. Lastly I got a wine. I attached the photo here. It was good. It would've tasted better with steak. The appetizer and the wine were the best things I had that night. They were also giving out roses that day which was really nice of the staff. The waiter was really nice. The back of the restaurant is also really nice. Definitely the best place to sit.

    So me and my wife booked this restaurant for Valentines Day since we been here before…read more Once we got there we were given the Vday prix fixe menus which were $75 per person. Upon asking for a regular menu I was told it's this prix fixe menu only and no substitutions or regular menu available. There was no mention upon booking this place, it had a prix fixe menu ONLY otherwise we would have not went. The menu consisted of 1 appetizer, 1 main course and 1 dessert for $75 per person. The food was good and the service was good as well our server was very nice. What bothers me is no mention when making the reservation it's just the pre fixe menu and upon actually doing the math and adding all of the items we got for 2 people going off their regular menu prices we actually ended up paying about $30 more which is usually not the case in other restaurants this should have been much cheaper. Also some of the dishes on the prix fixe menu had an additional $12.50 charge because of the type of the ingredients used, if you're going to charge extra just make a smaller portion or use other type of meat. Definitely not happy how they prepared this whole menu thing and will not be coming back here most likely. The only reason I gave 2 stars is because the staff was very nice and the food was good.

    Photos
    Holiday decor
    Holiday decor
    Pappardelle ai Funghi Selvatici
    Pappardelle ai Funghi Selvatici
    Ambiance

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    Sotto La Luna

    Sotto La Luna

    4.2
    (180 reviews)
    1.7 mi

    I went to Sotta La Luna because I've been to its sister restaurant, Sotto Le Stelle, which had a…read morepretty similar menu. Sotto definitely has a different vibe. When I walked in and saw the open kitchen around it there was a sign that said it was voted the best Italian restaurant for 2024 and 2025. Although it didnt say where exactly. Was it for Queens or New York in general? I wasn't sure how official it was. I suggest making reservations if you would like dinner around 6-8pm. Our table was right by the open kitchen, and it was actually really cool watching the chefs work while we ate. Foodwise, we started with the arancini balls which were delicious. For the main, I ordered the fettuccine al ragu filetto and I'm glad that I did because it was a bit different from the usual pasta dishes I've had before. However the pizza cacio e salasiccia was a bit salty for my taste. For dessert we ordered the panna cotta of the day which was a berry one. That was really good. Definitely recommend ordering that one as it was light, creamy and the berries made it flavorful.

    Great food and wine, I love their pizza, but can be pricey for the portion size for some items. The…read moregluten-free items I've tried here are REALLY delicious, were also liked by friends who are not gluten-free. Part of reason for giving less than 5 stars because at my most recent visit the staff asked if we want bread, and since one in our party is gluten-free we can have gluten-free foccaccia. We were not informed that there is an extra charge until we saw the $14.50 charge for foccaccia on the bill. I do not remember if they offer complimentary bread service or if that would be for an additional charge as well. As for the regular review: It's a large space, nice ambiance and not too loud. Other than not informing us of the charge for gluten-free foccaccia, the staff was helpful and friendly the rest of the night. Tonight we (party of 2) came here for NYC Restaurant Week prix fixe dinner. Very good deal for the amount and quality of food. One of us is vegetarian the other is gluten-sensitive so we wish the restaurant week menu items were labeled accordingly. (The regular menu does label GF items.) There are plenty of vegetarian options on the menus but we had to ask to be sure since these are not labeled. Our restaurant week dinner order items were all delicious: Appetizers: Tortino Di Zucca butternut squash (Veg) Tartare de Tonno yellowfin tuna tartare (recommended by our server) Mains: Pizza Primavera (plus $4 upcharge for gluten-free crust, which we were informed of upfront) Ravioli Ricotta e Spinaci (veg) Desserts: Tiramisu Panna Cotta I want to come back to try the gluten-free chocolate dessert Torta Caprese. I would have ordered this for restaurant week if it was labeled GF on the restaurant week menu, didn't see until after our main meal that it was labeled GF on the dessert menu, and by then it was too late to switch desserts. Bonus: they participate in InKind app which had a bonus deal for restaurant week

    Photos
    10/10/2025
    10/10/2025
    Quinoa salad
    Quinoa salad
    PIZZA CARBONARA

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    Il Bambino

    Il Bambino

    4.4
    (1.4k reviews)
    2.2 mi
    $$

    Il Bambino will never disappoint me. They have the best panini in the world and I could eat their…read morefood everyday. I love how they constantly innovate with new menu options and maintain the quality every time. The Roast Chicken with Mozzarella is my go-to but I've tried so many other sandwiches, crostini, hash browns, fries, and coffees from them and it's all delicious. The workers are always so nice and they can substitute anything if you have preferences or dietary restrictions. They will also offer recommendations if you can't decide. I've gone on weekends and weeknights and while weekends are busier, we can usually get a table especially when they open up their backyard for seating in the summer. I always bring out of town visitors here and everyone raves about it. I even bought a jar of their homemade spicy mayo because it's so iconic. The sandwich is so filling, I almost wish they served half sizes so I could try more things on the menu at once. I can't say enough good things about Il Bambino, I will continue to support them forever.

    I've been to Il Bambino countless times before, but this last visit was a little weird…read more It was restaurant week and all I really ever get from this spot is a panini obv, so I thought it was a good opportunity to try out some apps and dessert since the special came with it. We arrived over an hour before closing, but when I came in the hostess said they were closing and that if we wanted to eat we needed to order fast and have everything come out at once. We agreed, but then watched another duo walk in 20 minutes later and get to take their sweet time. We started out with their tomato soup and chickpea salad. Tomato soup was rich and came with a slice of bread with melted cheese on top, and the chick pea salad was light and refreshing. I had the Piggie Smalls as my main which is my go-to and was great as always. For dessert we shared a panna cotta and this chocolate dessert that had these chocolate crunchy crumbles on top that was out of this world. 10/10 food, wish I could've enjoyed it without being rushed.

    Photos
    Counter
    Counter
    Sir Oink-a-Lot
    Sir Oink-a-Lot
    Il Bambino

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    Macoletta

    Macoletta

    4.4
    (281 reviews)
    2.8 mi
    $$

    I ordered delivery for the first time and got the small Margherita pizza and WOW. The very first…read morebite literally felt like heaven. Everything was cooked perfectly: the crust had the perfect texture, the flavors were balanced, and the sauce was absolutely delicious. The fresh mozzarella was creamy and rich, the basil tasted bright and fresh, and it all came together so beautifully. I loved it so much that I actually called the restaurant just to tell them how amazing it was. I'm 100% going to keep ordering from here, and I'm recommending it to everyone I know. I haven't even been to the restaurant in person yet, but after this experience, I'm definitely going soon. Thank you so much!

    I want to clarify a couple of points for accuracy. During my visit, I did not decline any offer of…read morea replacement pizza, and I was never made aware that a complimentary replacement was available. At no point during our visit was a replacement pizza offered. I've also added a photo of the dish we received so others can see why we asked for clarification. This was served as the "White Pizza with Burrata." It appeared to be baked bread with a few dollops of burrata on top, without the white cheese base or presentation that most diners would reasonably expect from a white pizza. We genuinely thought there had been a mistake with our order. There was no disrespect on our end. We simply asked for clarification. Unfortunately, it wasn't clearly explained until the manager came over. By that point, our original server had already left us stranded, which contributed to the lack of resolution during the meal. I don't agree with the characterization of what occurred in the business's response, particularly the claim that a complimentary replacement pizza was offered. That did not happen during our visit. This was one of our favorite places, which is why the experience was so disappointing. My intention is not to argue but to provide honest feedback for future guests.

    Photos
    Inside
    Inside
    (SM) Burrata Canvas
    (SM) Burrata Canvas
    Starting with my usual Shirley temple

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    Starting with my usual Shirley temple
    Rialto Ristorante

    Rialto Ristorante

    4.9
    (20 reviews)
    2.6 mi

    Rialto is one of those places that instantly feels special the second you walk in. The vibe is…read moreelectric, the food is outstanding, and the hospitality is on another level. Larry behind the bar, Dominick, Carmine, and the entire staff make you feel like family from the moment you arrive. There's an energy to the place that's hard to describe -- fun, warm, welcoming, and genuinely memorable. You can tell everyone there truly cares about creating an amazing experience. And the food absolutely delivers. The chicken parm was one of the best I've ever had. Every dish we tried was incredible. Can't recommend Rialto enough. One of those rare spots where the atmosphere, service, and food all come together perfectly. We already can't wait to go back

    Went for a late dinner with friends last night. First time for me…read more The ambiance was nice, warm and inviting. The wait staff were a delight. We even had a bonus singing waiter, who was fantastic! The menu was stocked with an array of Italian specialties. I went for the eggplant parm, spaghetti and a nice glass of Sauvignon Blanc. The portion of eggplant was huge. Looked like a packed burrito with plenty of girth. It was a delightful bite everytime. So good. Amid great conversation and impeccable hospitality along with fabulous entertainment, I was already planning my next time back. Highly recommend this newish fabulous Italian spot for a meal that will send you home full and happy. Oh and they offered complimentary limoncello to end the evening. All and all a great place.

    Photos
    Dining room facing bar area
    Dining room facing bar area
    Rialto Ristorante
    Rialto Ristorante

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    sLICe LIC - italian - Updated July 2026

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