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    Sky Cafe

    4.6 (320 reviews)
    ModerateIndonesian, Noodles
    Closed 11:00 am - 8:00 pm
    Updated over 3 months ago

    Sky Cafe Photos

    Business Info

    SKY CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Sky Cafe

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    Iga Bakar
    Windy H.

    We don't have Indonesian restaurant in Chicago so the first thing we do after we get into Philly is to eat Indonesian dish. Food - Everything were so good and delicious. Even my picky eater kids love the food. Price wise is definitely worth it. Service - we are a party of 7 and the food came out super fast. The restaurant itself has lots of tables. I love the fact that the restaurant is clean. We will probably stop by here for take out before we head out to Chicago

    Kwetiaw goreng
    Rachel K.

    Sky cafe is nestled in a little Asian strip mall. I love that there's a parking lot here! We stopped by for dinner and ordered Nasi Padang, Kwetiaw goreng, and Nasi goreng spesial. Inside is cozy with dim lighting. And service is friendly. When we sat down we were given a hot tea which was perfect for a cold winter day. Nasi padang: this dish was a spread of 6 different little dishes with a side of rice. I enjoyed sampling all of the different things and particularly liked the coconut spinach dish and the coconut curry chicken. Unfortunately food got cold pretty quickly because of the small dishes w/poor heat retention. Kwetiaw goreng: fried wide rice noodle dish. Peanutty and savory. Great with hot sauce! As someone unfamiliar with Indonesian food, I would say this dish was pretty much like drunken noodles and pad Thai combined! Nasi goreng spesial: really great fried rice. Had some Chinese sausage, egg, fish cake...sweet, smokey, not too greasy, overall a very well done fried rice

    Grilled fish great favor !!!
    Stephanie S.

    It was a nice experience. Everyone was very friendly and the food was good. It was clean and the food came out quickly.

    Ayam bakar padang with nasi uduk (special request instead of nasi putih) and nasi rendang

    The pompano grilled fish is our favorite. Nasi padang and ayam bakar padang are also great. If you like nasi lemak/nasi uduk, you can ask to replace the white rice with it.

    Mie komplit
    Uyen N.

    The noodles for mi go reng is more like lo mein. It has chinese sausage, shrimp, and not a lot of veggie. The curry noodle soup is very coconut-y and a little spicy. I don't like the rice noodle that is used. The toppings have fried tofu, fish ball, tofu skin, potatoes, not really any 'meat'. Chicken satay is tender but too much sauce.

    Curry fish cake noodles
    Kimberly W.

    They seated us on entry and it's not that crowded on a holiday. The interior was really beautiful. On the wall, they showed a map with some history facts about Indonesia. Very cute. The food was amazing. Everything we got was very delicious, Very flavorful, and all in all just great. skewers with peanut sauce - must try, delicious Probably the best skewers with peanut sauce I ever had. They were very generous with the peanut sauce and it was very savory and delicious. Curry noodles - not too spicy and we're very savory. It had a nice flavorful soup base and felt like a very cozy warm meal. TLDR - everything super savory and flavorful,

    R22. Original nasi padang
    Ping R.

    Some of the best, casual dining in all of Philly! We went early on a Saturday and it was PACKED but we were seated immediately! The sound level was lively but you also notice some were quiet as people happily ate full tables of food! A great sign! Someone standing outside made a comment "this is my FAVORITE spot in all of Philly. The #23 (nasi bungkis) is the best thing I have ever eaten" and dang they were right! We wondered the #22 and #23 and devoured as much as we could... but the servings were MASSIVE and we had a good amount of leftovers! The flavors of each part of the dish hit everything you want, fresh, rich, salty, meaty, fatty, crunchy, soft... and more!! Can't wait to go back. Love love love everything!

    Kari Bihun (curry noodles)
    Alicia J.

    Indonesian food isn't easy to come by so Sky Cafe is a very special place! It has similarities to Malaysian and Thai food so if you like either you should give this a try. Sky Cafe is a homey place that has pretty simple decor and service like a lot of low-key Asian restaurants, but it gets the job done and the food is the main point at these kinds of spots anyway. Note that there is a 4% fee for credit cards, but the menu is very transparent about this and even separately lists the cash and card prices. The prices are super affordable anyway so it doesn't even amount to much. I've been here a couple times both in pairs and with a larger group and enjoyed each time. The coconut rice dishes are very popular here, coming with a big scoop of fragrant rice, a portion of a selected entree (beef rendang is a classic), and some sides that altogether make a very filling meal. Another go-to here is the satay - the chicken satay are PERFECTLY grilled and I could just drink that peanut sauce. My most recent time, I decided to get the kari bihun since I'm a sucker for curry noodle soups in other cuisines. This one hit the spot, packed with a variety of proteins like fish cakes and tofu and deep-fried egg, and a delicious broth that I couldn't finish but took home with me because I couldn't bear to waste it. Overall, Sky Cafe offers really interesting, flavorful, and filling food at reasonable prices. It has a big menu I've barely even dented so I will definitely be back to try more!

    Menu noodles
    Jack C.

    Hole in the wall kind of vibe. Has a smell of lots spices, can be off putting to some . Lady was super nice and explained the type of food to order. We got the R22 and traditional Indonesian salad. If you want to have a sampler type of meal order the S22. Careful the shrimp is super spicy.

    Fried wontons
    Royce D.

    Excellent Indonesian food in Philadelphia! The chicken satay has a perfect charred texture with nice savory and acidic notes. The fried wontons are super crispy, similar to a crab rangoon. The entrée itself was good. I thought the chicken was a little dry and could use some sauce, but the coconut rice and sides were delicious. Service was extremely good and friendly. The appetizers came out within five minutes of ordering. The Wing Phat plaza is a bit hard to find parking in, but making a stop is always worth it. Plenty of seating inside, and clean interior.

    Annie W.

    WOW. Everything was delicious. We came on a Monday evening and were sat and eating by the 20 minute mark. Amazing customer service with even more amazing dishes. I can't wait to come back.

    Ground Chicken Fried Wonton
    Michelle H.

    Sky Cafe is a relaxed restaurant that serves delicious Indonesian food. The dining space is rather small, but it makes for a cozy environment. It can get packed, but the service is good and the servers are really friendly! I ordered the Nasi Lemak Ayam Goreng (Sky's Coconut Rice with Fried Chicken). The fried chicken was crispy and juicy! I ate it with the rice, which did not taste like coconut, but it did come with some sort of fried onions on it that gave the rice some flavor. There was also a red paste that arrived with the dish and that worked well with the fried chicken and spicy egg! The dish also had pickled vegetables, but since I am not a big vegetable person, I only ate a bit. But it was still pretty good and pickle-y. There were anchovies that came with the dish but I did not see them. I think it may have been the fried pieces on the side which helped add flavor to the already delicious meal! My friend and I split the Ground Chicken Fried Wonton which I was not a big fan of as it felt like the chicken should've still been cooked. Overall, I enjoyed my experience at Sky Cafe and I would go back again to try something else!

    Payal P.

    Located in the "Vietnamese strip mall", this place offers a change to "pho" and other Vietnamese dishes. Sky cafe offers decent Indonesian food. We started with the chicken satay which tasted pretty good since it was covered in peanut sauce. I do wish the chicken satay had more of a charcoal taste. I had the spare rib. The spare rib was so tender it fell off the bone. The sauces accompanying the spare rib were so spicy (both the red one and the green one). Not picture is the Spicy Chicken Rice Platter. Even though it was only one chicken leg, the chicken looked like it was good quality. The hard boiled egg in the dish was topped with spices. I didn't feel like it was very spicy even though the dish was marketed as such. They charge 3 percent if you use a credit card but they do offer Venmo as an option.

    Top left: R17 (fried chicken) Top right: R13 I think (spicy fish fillet) Bottom right: unsure

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    Seulanga

    Seulanga

    4.3
    (32 reviews)
    0.9 mi
    $

    I've only eaten here once but would definitely return. I had the cow feet curry. Feet were very…read moretender. Curry was mild in terms of spiciness but flavorful with strong coconut note. Served with rice. If eating alone, maybe not the best dish due to lack of veggies. Very reasonable prices. Friendly service. A lot of Indonesian customers. Not much ambience, but who cares.

    Seulanga Cafe is a homey neighborhood spot for some of the best Indonesian food. When you walk in,…read morethere's a few tables and shelves with goods for sale. It is buffet style, so all of the dishes are laid out on a food line and you order at the counter. I highly recommend the Nasi Padang ($14) as it was SO much food and everything was very delicious. The kale was cooked in coconut milk which was aromatic, creamy, and slightly spicy, but still retains that slightly bitter edge. The egg is coated in sambal which is definitely spicy but pairs so well with the rice. The beef was tender and fall apart and the sauce was thick and so flavorful. The chicken was also fall apart soft. The highlight of the dish was getting to eat each component with the coconut rice. The coconut rice is some of the best I've ever had!! It's hard to explain what it tastes like but it's the perfect blend of coconut, salty, sweet, and very savory. I would say it's much more traditional tasting compared to Sky Cafe (another popular Indonesian spot). They take cash/venmo/zelle (I think)! It is incredibly worth it for the price. Definitely want to support a smaller, local business!

    Photos
    Menu
    Menu
    Seulanga
    Yellow rice combo with beef rendang and tempah

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    Yellow rice combo with beef rendang and tempah
    D'jakarta Cafe

    D'jakarta Cafe

    4.4
    (150 reviews)
    1.3 mi
    $$

    If you're in Philly and craving Indonesian food, this is a must-visit. We stopped in on an…read moreimpromptu trip and were blown away by the selection. Whatever you're craving, chances are they have it--from flavorful nasi goreng and refreshing rujak to sweet and savory cumi saus mentega and perfectly fried tahu goreng. They also carry Indonesian staples like pempek and bakso, but get there early because they sell out fast--and for good reason. The menu is extensive and it's one of those places that instantly transports you back to Indonesia. This spot is absolutely worth the stop.

    While visiting South Philly, we originally planned to try another restaurant, but it was closed. We…read moredecided to give D'jakarta Cafe a try since it had great reviews, and we were genuinely surprised by both how nice the space is and how amazing the food turned out to be. Overall Ratings Atmosphere - 5/5 Service - 5/5 Food - 5/5 Parking - Street Parking Atmosphere - The restaurant is on the smaller side with limited seating, but it feels modern and thoughtfully designed. I especially enjoyed the artwork throughout the space. Service - We had the chance to chat with one of the owners and learned they have only been open for a couple of years. Everyone was very friendly and welcoming, and I truly hope they continue to see the success they deserve. What We Ordered - -Chicken satay (Very good, with a peanut sauce that isn't overly heavy or overpowering like at some places) -Beef rendang (An incredible dish. We were both impressed by how rich and flavorful it was) Final Thoughts - I would definitely recommend visiting this restaurant if you are ever in the area.

    Photos
    D'jakarta Cafe
    Pickled cucumbers, spicy chili peppers and samba chili paste
    Pickled cucumbers, spicy chili peppers and samba chili paste
    D'jakarta Cafe

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    Rice & Sambal

    Rice & Sambal

    5.0
    (12 reviews)
    0.8 mi

    We've walked past here many times but have never pulled the trigger, and we are so glad we did…read moretonight! They have been here for 2 years and 1 month as of April 2026. They have a pre fix menu mostly (it changes every month), but on Saturdays, they do the giant Liwetan communal eating, which is served on a banana leaf and meant to be eaten with your hands. Let me just start by saying that we are Hardena groupies. I have almost broken my phone screen trying multiple times to get my hands on a #notpizza box during the pandemic. This was the brainchild of Chef Diana at Hardena, and it was truly one of the only bright spots from COVID. Anyway, this is Chef Diana's own restaurant (her family still owns Hardena), and while the flavors and sambal (hot sauce) are very similar to Hardena, she makes Indonesian food truly beautiful with her creativity. The plating is that of a Michelin star / James beard winning restaurant. I mean, just look at this giant dumpling that is shaped so beautifully and then really imaginatively placed inside a red cabbage leaf in a bowl. I'm used to Indonesian food being served from a warming tray in takeout boxes so this really blew my mind. They serve three different sauces (2 sambals and a sweet one). Everything was spectacular, and the dishes keep getting bigger in the 5 course pre fixe (not including dessert, but this was a very nice size). Each dish was explained to us carefully and gently delivered by Chef Diana's wife. There are only about 6 tables so reservations are limited (and you pre pay). They do have a vegan menu, but you have to let them know ahead of time or else they have to scramble (which they graciously did tonight for a walk in). They also gave my mom tea when she asked for it, even though that's not something they normally offer. The interior is super cute and well-decorated, and that pink neon sign really shines nicely through the window. I will have to try to resist temptation every time we pass this (which is often), but I'm already thinking about when we can go back! Don't sleep on Rice & Sambal!

    My husband found this spot as it has a vegan tasting menu and we were looking for a unique and…read morespecial anniversary celebration dinner. We noted "vegan" in our reservation and they were ready for us when we arrived! The menu for this small family-owned spot changes every month, and we tried the June menu. They present five fixed courses for dinner, and the service was warm and welcoming. We were blown away by the whole meal! I enjoyed every single dish, and my husband who usually doesn't love vegan food also enjoyed every dish. The flavors were bold, flavor-packed, tangy, and spicy. They also give you three unique hot sauces to accompany your meal, all of which had a delicious kick. Our faves of the June menu were Soto Kaldu Kering (house made noodles, lemongrass tofu scramble, bean sprouts, chives, ginger & galangal coconut oil, lime) - absolutely delectable chewy noodles and savory scramble and so much flavor - and the Sambal Caesar Salad (grilled romaine, vegan sambal caesar dressing, tempe crouton crumbles, grated housemade vegan cheese, shallots) - a suprising favorite, but the flavors were just so mouthwatering with a kick from the shallots, spice from the sambal, crunch from crouton crumbles. Highly recommend Rice & Sambal - we would come back to try another month's menu.

    Photos
    Tiny Eggplant
    Tiny Eggplant
    Rice & Sambal
    Pisang goreng- fried banana and jackfruit

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    Pisang goreng- fried banana and jackfruit
    Martabak Ok

    Martabak Ok

    4.3
    (103 reviews)
    0.6 mi
    $$

    It is indeed the best Martabak I have tried in the US. I stopped comparing all Indo food or snacks…read morewith one in Indo, but this is the best one man especially the tofu is very nostalgic and I really really love tofu so much. There's not a lot of places, especially in LA area that have savory Martabak, but this one nails it. I was only doing day trip to Philly so I was able to place a pick up order and they were very nice to have me pick up way after the opening hours because I was running late. Just keep in mind that they made it fresh so it's better to call couple hours in advance for them to make your order. I would say 3 to 4 hours before. They are combined store with other type of food like fried chicken and have a similar name so I can't wait to come back to Philly and try those fried chicken! When I went there to pick up my order, it was raining, but there were people waiting for that chicken orders. The auntie is also very nice. Their sign and color is very catchy so it's hard to miss. Vibe is very homie as well.

    Both of us are big fans of martabak, so we decided to stop by and give this place a try. The shop…read moreis quite small and is mainly geared toward takeout, as there is no indoor seating available. We ordered the cheese and Nutella martabak, and it was absolutely delicious. The martabak was fresh, flavorful, and definitely satisfied our craving. The only downside was the service, which was not as friendly as we had hoped. While the food was excellent, a warmer and more welcoming attitude would have made the overall experience even better.

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    Martabak Ok
    Fried Tofu (reminds me of Tahu Sumedang)
    Fried Tofu (reminds me of Tahu Sumedang)
    Martabak Ok

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    Banana Leaf

    Banana Leaf

    3.7
    (826 reviews)
    1.2 mi
    $$
    Family-owned & operated
    Vegetarian friendly

    We ordered takeout from Banana Leaf, downtown Philly, and were pleasantly surprised. It's not easy…read moreto find authentic Malaysian flavors, and this meal definitely left us wanting to come back and explore more of the menu. The Roti Canai was flaky, flavorful, and paired perfectly with the curry dipping sauce. The Red Curry Chicken was rich, aromatic, and absolutely delicious. We also enjoyed the Tofu Satay, which had great flavor, and the Pineapple Fried Rice with tofu was a standout--fresh, satisfying, and really tasty. The portions were generous. The only dish that didn't quite hit the mark was the Mama Chicken. It was a bit more heavily breaded than we expected and a little chewy, though we think that's probably because it's likely much better when served fresh in the restaurant. Overall, we had a good experience and are looking forward to dining in next time so we can try more of their specialty Malaysian dishes. Based on this meal, Banana Leaf has definitely earned a return visit.

    Banana Leaf is a dependable Malaysian spot in Chinatown. (Wish we had more Malaysian choices, but I…read moredigress!) The dining room is spacious, with +20 tables, and an open kitchen so you can watch the staff at work. Usually I call in takeout orders for pickup, but I have stayed for a meal (usually with friends). Friendly service. My favorites: - Roti Canai - this flaky appetizer is a crowd pleaser. And that savory curry sauce! - Kangkung Belacan - stir-fried greens with chili paste. I'm obsessed with them. They're seasonal, so you might not always be able to order them. - Taiwanese Chicken - tasty, with the right amount of soy sauce. - Thai Basil Noodles - drunken noodles! Perfect when I want starch in my life. They take credit cards now (including paying with a smartphone). But pay cash and your bill will be slightly less.

    Photos
    Roti Canai
    Roti Canai
    Satay Chicken
    Satay Chicken
    Pad Thai

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    Pad Thai

    Sky Cafe - indonesian - Updated August 2026

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